thanks chef for promoting this place in baguio, msrp tlga food jan, simple lng pero satisfied kang lalabas. s mga nagvovlog ng food, u really need to ask for recomendation from the right people and legit locals
Love humble places like this. Lots of memories and low-key, quiet people. They respect your silence and let you enjoy the food. ❤ You can come anytime you want and you will still feel at home.
Ah.....one of the best kainan po talaga dito sa Baguio e sa Slaughter house area....Halos lahat po ng kainan diyan double thumbs up sa sarap....Nag improve din yung place....
a simple journey about food that different cultures and dishes.. it's exciting to share the food you've eaten.. have a safe trip chef JP🙏🙏❤️❤️😊😊.. God blessed.
Hi JP! From Baguio here, in Slaughter Eatery or Carinderia a lot to mention particularly, we call it half-half. Half order of each tinuno with blood sauce and skin of cow with papait (gal bladder). With rice and bulalo soup. Nako po champion talaga!
Searched again for this vlog to find our way here. Ang dami palang kainan sa may Slaughter, hindi man lang nag-recommend yung college friends ko dati. 😅 Sobrang sarap po. Will definitely come back and recommend this to my friends. Thank you, chef.
Simple yet delicious.. Your line I heard in Erwan's vlog FIESTA IN A BOX when you tasted Ninong Ry's grilled fish. Its good that you visited carinderias that sell delicious food. Its proof that good food need not be in fancy restaurants. It can also be found in simple eateries.
chef gusto ko namen yang ala sugod Karinderia videos nyo...naipapakita nyo kase ung restaurant ng ordinaryong pilipino...at ung masasarap at simpleng putahe ng bawat lugar na pinupuntahan nyo
Nakakain na ako dyan sa bakareta. Naghanap ako ng makakainan sa Baguio city, dyan ako napunta. About 4 times na. Bakareta papaitan kambing bolalo 3 RH 500
Thank u Po sa pagpunta ng slaughter carenderia actually Jan din ako kumakain pag nagbabakasyon sa iBang stall nga lang pero masarap talaga Ang mga pagkain dyan besides mga bagong katay na baboy Ang niluluto nila dhil dyan na Lugar din Ang katayan ng baboy bago mapunta sa public market...
Best and favorite place to bring my family to find and eat home cook meals (Slaughter house) Just sad missing a chance to visit while being there last year.
Ahhh Slaughterhouse, how I miss thee. Used to be my go-to hangover stop. You even went to the kept secret stalls of Baguio locals and not the roadside ones. *slow clap*
When it comes to bakareta, bulalo and pinapaitan.. the best for me is Minda's Eatery yung unang stall na pinakita. Sa mga pupunta ng Baguio try nyo din po. Sulit.
diyan sa “slaughter house” area din ang sakayan ng bus papuntang bontoc, mountain province. maganda ang daan papuntang bontoc via halsema highway. madadaanan doon ang “highest elevated highway of the philippines” at magaganda ang view dahil madadaanan mo ang cordillera mountain range…
I miss baguio and mga puntahan namin pag madaling araw, pagkatapos mag 🍻... eto ang recovery food ng mga college students 🤙 i miss dinakdakan and pinapaitan
I remember eating there often as a kid. Ang problem lang kasi walang parking space jan. Kaya di na kami pumupunta. Mejo hassle kasing magcommute ang buong pamilya jan.
Every college student of Baguio knows or have heard of 'idjay slaughter' ^_^ Specially after a long night out. Probably, after duty/shift (from any job or studies) or after the pub or house crawls....
Chef cook some recipes on your channel so more people will know you. Sayang, I like your content very much my vibe. I hope more people will follow your vlogs
Wow thanks for this new find in Baguio Chef! Food looks really delicious. We have friends in Baguio and they have never recommended this place. Thanks!
Must try the Kinigtot in the bonifacio road behind the slu school but this is server only in the morning around 6am. this where the students go " Solidad restaurant"
Nah many secret karinderia in baguio . I love looking around to eat in karinderia . A karinderia which cook delicious pansit is kinda pansit canton along the session road. They give soy sauce with chili and soup.
Pinapaitang kambing poh ung order Hindi baka...jejeje dbale good food ... champion yan fresh na fresh ...enjoy chef
More videos like this chef. Para nman makilala ang mga hidden treasures ng Baguio. Nagsasawa na kz ako sa mga same resto.
thanks chef for promoting this place in baguio, msrp tlga food jan, simple lng pero satisfied kang lalabas. s mga nagvovlog ng food, u really need to ask for recomendation from the right people and legit locals
Love humble places like this. Lots of memories and low-key, quiet people. They respect your silence and let you enjoy the food. ❤ You can come anytime you want and you will still feel at home.
Ah.....one of the best kainan po talaga dito sa Baguio e sa Slaughter house area....Halos lahat po ng kainan diyan double thumbs up sa sarap....Nag improve din yung place....
Ang sarap pulutanin nyang bakareta at papaitang kambing nila jan
salamat sa pagpunta sa Baguio City idol chef jp, enjoy your stay kahit umuulan.
a simple journey about food that different cultures and dishes.. it's exciting to share the food you've eaten.. have a safe trip chef JP🙏🙏❤️❤️😊😊.. God blessed.
Hi JP! From Baguio here, in Slaughter Eatery or Carinderia a lot to mention particularly, we call it half-half. Half order of each tinuno with blood sauce and skin of cow with papait (gal bladder). With rice and bulalo soup. Nako po champion talaga!
Searched again for this vlog to find our way here. Ang dami palang kainan sa may Slaughter, hindi man lang nag-recommend yung college friends ko dati. 😅 Sobrang sarap po. Will definitely come back and recommend this to my friends. Thank you, chef.
🙌🏽
Watching from London. Thanks for featuring this, be there soon.
Hello idol chef nice seeing you vlogging i always watch your IG now seing you in UA-cam ayos to more to come chef idol
Simple yet delicious.. Your line I heard in Erwan's vlog FIESTA IN A BOX when you tasted Ninong Ry's grilled fish. Its good that you visited carinderias that sell delicious food. Its proof that good food need not be in fancy restaurants. It can also be found in simple eateries.
You know it's good food when the eating can't stop nodding his/her head :D
Horaah, the best dita, original. Slaughter Santo Nino bulalo yeha...
Nkkgutom nman po. 😀😊
Nakakamiss kumain diyan, Slaughter.. D best fodie diyan
Tinuno with sawsawang dugo for the win! ang kainan sa baguio na babalikan balikan mo..🔥🔥🔥
chef gusto ko namen yang ala sugod Karinderia videos nyo...naipapakita nyo kase ung restaurant ng ordinaryong pilipino...at ung masasarap at simpleng putahe ng bawat lugar na pinupuntahan nyo
Sarap talaga dyan sa slaughter, me masasarap din na carinderia doon sa looban.
Enjoy your meal, chef JP.
Baguio’s best kept secret! Food stalls in Slaughter compound. 🔥
Would that be near the Balajadias resto? Thanks.
@@alexanderreyes1081 its across the covered parking lot (where Balajadia is) inside/beside the covered basketball court
@@alexanderreyes1081 Yes, it's just on the other side. just cross the road and you're there
@@allanandrewalmoro2192 Thanks much for the info Allan.
@@yumike19 Thanks Michael, planning to go to Baguio this month, will definitely eat there. 👍
naimas ading proud Ilocana ingat lagi and God bless
Missing Baguio 🌲 2014 pa huling punta at mukhang masarap ung dinardaraan at dinakdakan 🤤
That’s where I eat when I was studying at Baguio Colleges Foundation in the 70’s
Nakakain na ako dyan sa bakareta.
Naghanap ako ng makakainan sa Baguio city, dyan ako napunta.
About 4 times na.
Bakareta
papaitan kambing
bolalo
3 RH 500
Thank u Po sa pagpunta ng slaughter carenderia actually Jan din ako kumakain pag nagbabakasyon sa iBang stall nga lang pero masarap talaga Ang mga pagkain dyan besides mga bagong katay na baboy Ang niluluto nila dhil dyan na Lugar din Ang katayan ng baboy bago mapunta sa public market...
Thanks for featuring Baguio Eateries, chef Jp
Best and favorite place to bring my family to find and eat home cook meals (Slaughter house) Just sad missing a chance to visit while being there last year.
kagutom lalo langya...
Ahhh Slaughterhouse, how I miss thee. Used to be my go-to hangover stop. You even went to the kept secret stalls of Baguio locals and not the roadside ones. *slow clap*
yup that mang eddies our favoriite hangout wiht matching appetizer bfore taking llunch...
When it comes to bakareta, bulalo and pinapaitan.. the best for me is Minda's Eatery yung unang stall na pinakita. Sa mga pupunta ng Baguio try nyo din po. Sulit.
Sir where in Baguio sila?
Must try at bucket eatlist sa Baguio… 🔥
Tuwing kakain kmi dyan eh walang maparadahan sa dami ng tao.
best bulalo sa Slaughter house din! best to eat while piping hot
makapailiw bossing!dita kami met dati mangmangan...uray dta damo nga panganan ..
High school pa lang ako eh diarayo na namin ang slaughter compound for the tinuno with blood sauce. SLU Boys’ High ‘75 graduate here.
Ganda ng tinidor ni Chef.
Maserati.
Masarap tlga mga pagkain dyn,naalala ko nun college days ko inaya ako ng classmate ko dyn kumain…..
Tamsak na bro godbless
Soon I will visit that place sobra nakakatakam naman mga foods grabe
I would love to taste that dinakdakan! Sarap n'yan bro, I'm drooling here watching this video. 😊👍
diyan sa “slaughter house” area din ang sakayan ng bus papuntang bontoc, mountain province. maganda ang daan papuntang bontoc via halsema highway. madadaanan doon ang “highest elevated highway of the philippines” at magaganda ang view dahil madadaanan mo ang cordillera mountain range…
lagi ako kumakain jan dati sa balajadia
Pati si pacman nakain djan.. tsarap tsaraaap🤤
If im not mistaken the place is known to be slaughter house along magsaysay, madami kainan jan, masarap din soup no 5,,miss ko n Baguio.
I miss baguio and mga puntahan namin pag madaling araw, pagkatapos mag 🍻... eto ang recovery food ng mga college students 🤙 i miss dinakdakan and pinapaitan
jp wow ayos nice vlogs, gawa ka intramuros naman, mga canteen me masarap din dun na mutututunan mo, try NUTRITION HOUSE, d ka magsisisi
I miss this place. I miss home. 😊
Half half is also good 😍
chef i studied in University of Baguio. this is the exact court where in we train and eat at the stalls after the training
Exact location po mam going to baguio next week po☺️
@@christianlord2767 kung magtaxi kayo sabi niyo lang slaughter sto ninoen first court sa left pagpababa na kauo
Grabe. Na miss ko yan! Sobrang tagal na since nakapunta ako diyan.
DA BEST IN THE WEST!!!!!!! LOL....... TSAMPION TI LUTO DA DITA!!!!!!!
i taste bakareta in my hometown antique province .. its so addictive
we've tried the bulalo here, one of the best!
I remember eating there often as a kid. Ang problem lang kasi walang parking space jan. Kaya di na kami pumupunta. Mejo hassle kasing magcommute ang buong pamilya jan.
Hellobsir jp .. try nyu po maranaonfood naman beef randang.. traditional ingredient kamibgumawa noon....
Slaughter miss the food there...
Near my pad before.
Wow Maserati, sana all :)
Baw ka mga namit chef! 😋
namit gid bakareta! maka hilidlaw
Been there and dyan kami nag stay sa taas ng bakareta. sobrnag sarap nyan chef sana maidala sa manila.
Try the fried chicken sa Military Cut-Off and the lechon Mami (special noodles) sa Inatep.
Nice chef jp.
Best bakareta indeed! Yung bakareta din una kong napansin noon diyan. Miss you baguio
Saan gawi sa bagyo yan
Wow,ang sarap naman po nyan 😀 new subscriber here po.
Every college student of Baguio knows or have heard of 'idjay slaughter' ^_^ Specially after a long night out. Probably, after duty/shift (from any job or studies) or after the pub or house crawls....
drop ball ti mas sikat ditoy ayan mi yah HAHAHAHA (slaughter)
We also had a cuisine in the visayas called dinuguan it's pork blood and has a different kinds of pork organs
Tulo laway kami.ha ha ha
SLAUGHTER COMPOUND!!!! 💗💗💗💗
Haf haf dyan super miss kona😋😋😋😋
Matutulog na dapat ako chef kaso nagutom na lang ako.
Chef cook some recipes on your channel so more people will know you. Sayang, I like your content very much my vibe. I hope more people will follow your vlogs
We miss Baguio sooo much...
Blood sawsawan + sili + soy + calamansi = Dabest!!
jan kami nalalasing after shift solo yung itaas kwarto pa ng mga balasang ung nasa taas.
Wow.... ok lang siguro na nagtatanggal ng mask ang diners habang kumakain. Pero servers and counter persons should always wear masks.
Malupet ka Chef! 🤩 watched from IRELAND 🇮🇪
Parang bahay to ah Chef! :)
Mostly call that slaughter house! It’s famous not just from people of Benguet but from entire Cordillera 👌👌
Wow thanks for this new find in Baguio Chef! Food looks really delicious. We have friends in Baguio and they have never recommended this place. Thanks!
slaughter house.. d kc pinupuntahan ng karamihan...kc pang dabarkads..hehe
Quality bakareta ni Mang Ed 👌
Helo new friend here
from Baguio City,😍😍😍😍😍
Nice masserrati chef 🧜♂️
Tinuno. Half-half. Ken dara…. 😁👍🏼
Maserati in Philippines ...
Wow
u had be convinced that the fud is good with the clapping and the shaking of the head. nice
Smh
Imas!!!! Baguio Best! You should also try sinanglaw sa engineers hill 😆😅
San po sa Engineers Hill ito? Name po nung kainan?
@@marlonyu6873 sa DJG po :)...try niyo sinanglaw at bulalo nila :)
Miss ko na baguio 😒
Masarap jan kaldiretang aso sa baguio
Great finds but I notice you do not share exact locations of where you are. Would be nice if you included location. Thanks.
Like you said simple but delicious😎
Location pls.. retired Chef galing ng Cruise ship & Ist class Hotel's..is watching from Baguio🌲🍓🌻
Must try the Kinigtot in the bonifacio road behind the slu school but this is server only in the morning around 6am. this where the students go " Solidad restaurant"
"kinigtot"? nakigtotak py nga nangbasa 😁
Chef JP a day naman sa SARSA Kitchen.
Huy! Slaughter house! Labit!
Miss ko tuloy umowi ng baguio
Nah many secret karinderia in baguio . I love looking around to eat in karinderia . A karinderia which cook delicious pansit is kinda pansit canton along the session road. They give soy sauce with chili and soup.
Ung pila ang kakain kz konti lng tables?
Sir hoping that you would try eating at Good Taste and making a mini review
Mang eds bakareta haus...alryt!!!!
That's how I cook Beef Caldereta, salty & spicy.