I feel like it's because most kids these days don't like wild caught game or fish because it's "too different" than beef or chicken or whatever can be bought at the supermarket. If you raise kids on different foods, they'd be more willing to eat different stuff. Just my thoughts though, I don't have kids of my own 😅
Hi Rob and family I just turned 53 I have a daughter turning 4 on the 6th after 9 years of IVF thank you so much for this video James and Lucy Australia 👍❤️
I just love how the girls are coming into their own personalities. Along with the fact that you and Sarah are so present for them, it will stand them in great stead for the future. Thanks for another epic video, Rob. I also enjoy lighter tackle because it makes for a more enjoyable fight. But 430ft of water...? Only Robert Arrington is brave enough...
I see so many comments about the Arrington family. It is so refreshing to see this beautiful family learning and having fun together. This is a blessed family. Thank you guys for being an inspiration.
Your family are great to watch, but now I’m hungry again after watching you cook that chowder! 😂 Thank you for sharing your lives with the world!! God bless!!!
Rob I would bet a lot of us watching might not be around good company in our lives, but when we watch your videos we are. Keep doing what you do. I think it might create a chain reaction of change for the better in people. Thank you.
Emma is becoming such a personality, she really had me giggling at her comments. She is such an articulate young lady and I loved, loved “Well actually!!”. Beautiful little ladies 😘🙂
I never ever fillet a fish. I did not like to hold one either. But this guy made me fish some trout and made me fillet some trout i caught last summer. This man inspired me
Every time I see someone fry onions it reminds me of this little mom-and-pop restaurant on the corner where I grew up. If they were slow they would fry some onions and garlic and the exhaust fan would send that smell outside into the air, which would draw in customers because it smells so good that it made people hungry. lol. It works like a charm!
Your attentiveness to your children is going to go a very long way in their lives. I appreciate and thank you for being able to watch a father be a good example to his children.
This looks super good but I think there’s room for improvement: First brown fish in a pot Next remove it and add onions, mushroom, ginger, lemongrass, and scallion whites (and maybe add scotch bonnet pepper) After those cook down a bit add fish stock to the pot with maybe bay leaves and some other spices Add coconut milk, reintroduce the fish and let it finish cooking low and slow Finish with a scallion garnish and serve
You cannot brown arrowtooth flounder. They turn to mush. If you try to cook them the fillets literally become like slimy mashed potatoes. They have an enzyme that turns the flesh to pudding if you try to cook it over dry heat. Alaska fish and game calls it inedible. Google this fish.
When ya go off on your own and create your own dish, sometimes you hit a home run. And sometimes, your out at first! I'm happy with sliding in safe at 3rd. Gives me more to strive for.
Robert let me tell you one thing, I love getting surprised with these Alaskan adventures of yours! It also brings a little tear of joy to my eyes and seeing you with your two daughters. I miss when my daughter was that age. Those are some really awesome times for me. Can't wait to see what is up next. I'll send it to you before I'll say it to you again the good Lord is blessed you guys very well! Have a good weekend, and a great 4th of July holiday!
Brother rob, I'm 3 seconds into the video. I 💕 u and the family. I'm so proud of you. Been watching for years. One day, I'm gonna fish with you! God bless
At 9:32, this fish is called an arrowtooth flounder, and the teeth in the back of the throat are called pharyngeal teeth, which most fish eaters have. I have heard from experiance living up here that the taste good, but they spoil fast, which is why most charters cut them up and use them for bait for large halibut. They also have really tough flesh, so you can lose a couple hali's before you'd have to check the bait. Great video in it's entirety!
Hey rob you might not see this comment but I jus want you to know your video has been an inspiration for me….❤thank you so much for these great contents .love from Jamaica 🇯🇲
Hey Man i love your videos literally love them and the best part is when Ariya comes in the video she is such a cutie baby lots of love for you and your family big fan from Pakistan
wow to the fishin an wow to the stew,SIR ROB you got game my man an your family is awesome..yall staysafe an godbless oh im praying that old salty rod holdsup!
Hi Rob. I love light tackle fishing! I used a lightweight Daiwa Bass for with 6lb line and caught a 46lb Conger eel in the UK... It took me about 30 minutes to reel in, but it was one of my greatest fishing achievements! Keep doing what you do. Love to you, your lovely wife and beautiful girls!
Flounder stew!! Looks delicious! I can imagine the flavors! Lemongrass, ginger, onions…blending in with the crab, fish, potatoes…😳…wait…where’s the GARLIC??!! Anywho…grab a bread bowl, a little pepper and dive in!! Maybe throw in some octopus…or is it octopi?? Some scallops! Some Cajun seasoning! Thank you so much for sharing Rob! Beautiful videos! God bless you all and keep you safe!! TGBTG!
@@deermeatfordinner Thank you Rob for the ❤️!! Love your Alaskan gumbo! Yessir! Kick it up a notch! Add celery, carrots, shrimp…let’s see…what else? Maybe a splash of Clamato. I get a blast watching you cook! And your presentation skills are on point! Keep em coming brother! Look forward to your next one! Love y’all! Be safe and God bless!
I’ve been watching your videos now for about 2 years, and i have seen your production quality getting better and better ! Love you guys !! God Bless your Beautiful Family !
What a great video!! I love how you are there for your girls (including Sarah) and to see them both growing and becoming so capable. You and Sarah are great parents and those girls will attest to that as they grow. Thank you again for praying the blessing before eating!! TGBTG
I am ever amazed at your videos. Every time I think one is tops the next one is better. That old salty rod needs to have its own place in the hall of fame of fishing rods. It's good that you record your off the cuff recipes because my mouth waters watching you invent them. Outstanding!!
God Love Rob...Alaska....Deep Water....Light Spinning Tackle and Rod ! F*** those Pacific Rim Deep Water Monsters...We're going to do it Florida Style ! I absolutely love this video. Rob, I've been subscribed for years and this one gives me kicks ! Awesome Job !
I saw ur rig Wednesday evening on the left of the homer highway as I was heading towards homer lol. Hmmmmmmmmm lol. Broski u have awesome little daughters. Got a tear in my eyes when u gave the secret tickling spot out of your kid, I used to do these same things with both my daughters. Enjoy it goes by in a blink of an eye living life to the fullest
18th vlog “The Big Roll” wow what a fish! Man your a pro filleting, I love any kind of fish but flounder is a very nice fish fried. I love your life style bro. Happy family, those kids were very lucky learned everything from the pro. Lady from Down Under
Epic videos from Alaska brother! You should collab with MinnDak outdoors. Sam and John are spending the summer in Alaska. Great guys would be awesome to see what kind of adventure you guys vould dream up together! Keep up the good work.
Robert, what a blessing it is to watch you and your family enjoy life together and each other while giving all the glory to the Lord. Thanks for the front row seats. I need to get me a silver stag sooner or later too.
The boat captain may be the best fish fileting slayer alive! I could watch him harvest the catch all day long. Wish I had those skills. I can butcher animals but I've always thought that fish was pure art of the butcher world.
Myyyyyy goodness how grown up miss Aria has become in just a few months. Obviously still a little girl but you can tell she's growing and learning probably from these awesome trips and the amazing people y'all keep meeting. Absolutely beautiful!!! TGBTG 🙏🙏🤘🤘❤️🇺🇸🇺🇸🇺🇸
Your daughter is beyond adorable! What's even funnier is my 3yr old son has the EXACT same tickle button located in the EXACT same place... 😉 Always love your content! 👍🏻
Hey! I've been watching your videos for years. Yet I haven't subscribe to your channel. Now, I'm officially subscribed to your channel and I can enjoy watching your videos! Your doing great and amazing job! Keep it up! God bless you and to your beautiful family.
This is how you raise a family.
The girls are gems, Sarah is cool as heck, and it’s so obvious how real Rob is.
What you saying, that some people can't raise their family, don't start BIG MAN
Rob you're a mad man for fishing in 430FT of water with light tackle and I love it never change brother.
I like how his kids always eat what he cooks and don’t complain
I feel like it's because most kids these days don't like wild caught game or fish because it's "too different" than beef or chicken or whatever can be bought at the supermarket. If you raise kids on different foods, they'd be more willing to eat different stuff. Just my thoughts though, I don't have kids of my own 😅
Thats the way it should be. Good parenting
That’s how I was raised and I’m blessed to not be picky
They prolly been eating like that they whole life
I need to learn that secret lol
Hi Rob and family I just turned 53 I have a daughter turning 4 on the 6th after 9 years of IVF thank you so much for this video James and Lucy Australia 👍❤️
Rob and Sarah your two girls bring me so much joy. Thank you for sharing your lives with us. Always a fan
I just love how the girls are coming into their own personalities. Along with the fact that you and Sarah are so present for them, it will stand them in great stead for the future.
Thanks for another epic video, Rob. I also enjoy lighter tackle because it makes for a more enjoyable fight. But 430ft of water...? Only Robert Arrington is brave enough...
You nailed it right on the head. Such a wonderful family and fun times in every video.
Why say girls if you could just say their names
@@timgrebenchuk less words, time is money kiddo
Got a gun???? I'd shoot the monster and save my back. Lol
@@timgrebenchuk What are you even talking about? 😂 you obviously don’t have kids lol
I see so many comments about the Arrington family. It is so refreshing to see this beautiful family learning and having fun together. This is a blessed family. Thank you guys for being an inspiration.
That chowder looks delicious!!!! God job on catching with light tackle. That's a feat in itself and my favorite way to fish too.
Your family are great to watch, but now I’m hungry again after watching you cook that chowder! 😂 Thank you for sharing your lives with the world!! God bless!!!
“I’m thirsty”
Rob, “k, watch out while I’m filayin”😂💯
Was stationed in Fairbanks for four years Alaska is the shit beautiful open freedom you’re just interbeing crying out to be a part of it magical
Not only Rob is a good fisherman and hunter he's also a good chef this guy can cook man. Right on my brother !!!
Eating what you catch is like one of the best feelings. It makes the trip worth it.
Rob I would bet a lot of us watching might not be around good company in our lives, but when we watch your videos we are. Keep doing what you do. I think it might create a chain reaction of change for the better in people. Thank you.
The second I seen that thumbnail well watching another video, I *HAD* TO watch this instantly, *MAD LOVE from New Zealand*
If one thing I’m happy for you is !! Spending time with your family . God blessed you , broke free from the system
Emma is becoming such a personality, she really had me giggling at her comments. She is such an articulate young lady and I loved, loved “Well actually!!”. Beautiful little ladies 😘🙂
those kids will be stunners when they grow up with a good sense of humour and very good at fishing
I never ever fillet a fish. I did not like to hold one either. But this guy made me fish some trout and made me fillet some trout i caught last summer. This man inspired me
Oh Robert! My mouth started watering when you pulled in that Halibut, then I cried when you let it go!!!
Every time I see someone fry onions it reminds me of this little mom-and-pop restaurant on the corner where I grew up. If they were slow they would fry some onions and garlic and the exhaust fan would send that smell outside into the air, which would draw in customers because it smells so good that it made people hungry. lol. It works like a charm!
Man I haven't watched a video in about 2 or 3 years. I'm so glad to see you guys, you and the ole lady, are still together.
Forever and always!
I’ve been dying for a new video. I’m hot and exhausted from working in this Florida heat. This made my day.
18:34 Aria “Holy Mackerel” 😂😂😂
That is so cute.
She said “Lets try that again😅” sooooooo cuteeee 🤣😍❤️
You and your family are just great people. Wish you all the best on your trip around the country.
Robert, Gabe and Kelly are by far my favorites and first go to on UA-cam. Keep it up! You make my day. 😎
Your attentiveness to your children is going to go a very long way in their lives. I appreciate and thank you for being able to watch a father be a good example to his children.
"if I sound confused, it's becouse I am" Hahahaha Love you brother
This looks super good but I think there’s room for improvement:
First brown fish in a pot
Next remove it and add onions, mushroom, ginger, lemongrass, and scallion whites (and maybe add scotch bonnet pepper)
After those cook down a bit add fish stock to the pot with maybe bay leaves and some other spices
Add coconut milk, reintroduce the fish and let it finish cooking low and slow
Finish with a scallion garnish and serve
I have a feeling you are from Guam or the cnmi!
Yeah that meal was good but definitely needed more spice
You cannot brown arrowtooth flounder. They turn to mush. If you try to cook them the fillets literally become like slimy mashed potatoes. They have an enzyme that turns the flesh to pudding if you try to cook it over dry heat. Alaska fish and game calls it inedible. Google this fish.
The spicy probably is the ginger.God bless you and your family.its so nice see ya'll praying together.
Hell ya, Rob! I live for your content my brother! Tons of love, from Southern Ontario 🇨🇦
"if I sound confused it's because I am" 🤣🤣 I love it! If I could like this video twice I would. Great stuff thanks for taking us along!
When ya go off on your own and create your own dish, sometimes you hit a home run. And sometimes, your out at first! I'm happy with sliding in safe at 3rd. Gives me more to strive for.
Robert let me tell you one thing, I love getting surprised with these Alaskan adventures of yours! It also brings a little tear of joy to my eyes and seeing you with your two daughters. I miss when my daughter was that age. Those are some really awesome times for me. Can't wait to see what is up next. I'll send it to you before I'll say it to you again the good Lord is blessed you guys very well! Have a good weekend, and a great 4th of July holiday!
The north is great when you know you have a home back here in Florida
Brother rob, I'm 3 seconds into the video. I 💕 u and the family. I'm so proud of you. Been watching for years. One day, I'm gonna fish with you! God bless
At 9:32, this fish is called an arrowtooth flounder, and the teeth in the back of the throat are called pharyngeal teeth, which most fish eaters have. I have heard from experiance living up here that the taste good, but they spoil fast, which is why most charters cut them up and use them for bait for large halibut. They also have really tough flesh, so you can lose a couple hali's before you'd have to check the bait. Great video in it's entirety!
Just when I was looking for a video so I can eat my meal yours popped up what’s up happy people
I am a believer in those ole Saltys now. I will be buying a couple!!
LOL Chance punishing them at 420’! Nice, good to see the Fox Willie!
Hey rob you might not see this comment but I jus want you to know your video has been an inspiration for me….❤thank you so much for these great contents .love from Jamaica 🇯🇲
I love it!
Robert caught a mosasuar and it's catch and clean as usual , nothing ever go to waste on this channel , not even if it's a dinosaur 😂
Hey Man i love your videos literally love them and the best part is when Ariya comes in the video she is such a cutie baby lots of love for you and your family big fan from Pakistan
wow to the fishin an wow to the stew,SIR ROB you got game my man an your family is awesome..yall staysafe an godbless oh im praying that old salty rod holdsup!
Hi Rob. I love light tackle fishing! I used a lightweight Daiwa Bass for with 6lb line and caught a 46lb Conger eel in the UK... It took me about 30 minutes to reel in, but it was one of my greatest fishing achievements! Keep doing what you do. Love to you, your lovely wife and beautiful girls!
Ps rod, not for in previous comment...
Also that conger eel made the best fishcakes!
Flounder stew!! Looks delicious! I can imagine the flavors! Lemongrass, ginger, onions…blending in with the crab, fish, potatoes…😳…wait…where’s the GARLIC??!! Anywho…grab a bread bowl, a little pepper and dive in!! Maybe throw in some octopus…or is it octopi?? Some scallops! Some Cajun seasoning!
Thank you so much for sharing Rob! Beautiful videos! God bless you all and keep you safe!! TGBTG!
Sarah and I were just chatting with the girls about “octopi” that recipe you mentioned sounded insanely good!!!
@@deermeatfordinner Thank you Rob for the ❤️!! Love your Alaskan gumbo! Yessir! Kick it up a notch! Add celery, carrots, shrimp…let’s see…what else? Maybe a splash of Clamato. I get a blast watching you cook! And your presentation skills are on point! Keep em coming brother! Look forward to your next one! Love y’all! Be safe and God bless!
Sir, You got it all right! Livin' life large! God bless you.
Sounds yummy as long as it isn't spicey like your daughter said. Great video !
Saw you guys at lunch yesterday in Kasilof. Glad your enjoying the local restaurants!
That ol’ Salty has some backbone!!!
It absolutely does!
I know I'm a tad bit late Rob, but BIG CONGRATS for making it to 3 Million Subs Brotha!!!
You having the time of your life out there bubba💯
One of a few common threads that stay true in your videos, your relationship with Jesus. Can't go wrong brother. Many blessings and safe travels.
I’ve been watching your videos now for about 2 years, and i have seen your production quality getting better and better ! Love you guys !! God Bless your Beautiful Family !
"Robert's getting hammered" lmao
"you can take your fork, and get nice big chunks of the fish!" Holding a spoon lol
What a great video!! I love how you are there for your girls (including Sarah) and to see them both growing and becoming so capable. You and Sarah are great parents and those girls will attest to that as they grow. Thank you again for praying the blessing before eating!! TGBTG
I am ever amazed at your videos. Every time I think one is tops the next one is better. That old salty rod needs to have its own place in the hall of fame of fishing rods. It's good that you record your off the cuff recipes because my mouth waters watching you invent them. Outstanding!!
This series is Epic Robert! Out of all UA-cam outdoors channels, this series along with the Islands series should win best UA-cam awards! Love it!!
Look at that ole salty bend!
God Love Rob...Alaska....Deep Water....Light Spinning Tackle and Rod ! F*** those Pacific Rim Deep Water Monsters...We're going to do it Florida Style !
I absolutely love this video. Rob, I've been subscribed for years and this one gives me kicks !
Awesome Job !
Hey Rob I like the intro much better especially the embers floating away!
I love how Aria's personality is really starting to show :) watch that girl she's gonna be a bigger character than her uncle @Bluegabe
Ol salty got them fish under control 💯
That is the type of video that hooked me in the first place. Keep taking care of each other be safe and God bless you and yours Robert. ✌
6:30 min. Your boat looks like one of those old Japanese movies from World Beyond. 😎✌ Watched them all the time...Watch out for Godzilla 😱😱😱
Bula vinaka watching all the way from fiji💜
I really appreciate your videos Robert you have such an awesome family
“You can take your fork and get you a big piece of fish” as his using a spoon lol
I saw ur rig Wednesday evening on the left of the homer highway as I was heading towards homer lol. Hmmmmmmmmm lol. Broski u have awesome little daughters. Got a tear in my eyes when u gave the secret tickling spot out of your kid, I used to do these same things with both my daughters. Enjoy it goes by in a blink of an eye living life to the fullest
Holy crud. That halibut on that r&r combo. Dang.
18th vlog “The Big Roll” wow what a fish! Man your a pro filleting, I love any kind of fish but flounder is a very nice fish fried. I love your life style bro. Happy family, those kids were very lucky learned everything from the pro.
Lady from Down Under
I watch your videos and I absolutely hate seafood but love watching you fish and your interactions w friends n family! Blessed guy
Epic videos from Alaska brother! You should collab with MinnDak outdoors. Sam and John are spending the summer in Alaska. Great guys would be awesome to see what kind of adventure you guys vould dream up together! Keep up the good work.
Wow! That chowder "stew" lol! looks absolutely amazing!
I never miss an episode. Fantastic that the family and new people in every show. What a brilliant idea. Kudos dude!
“If I sound confused, it’s because I am”
-Robert 2022
😂
"I'm thirsty"
"Ok well get back I'm filleting"
LMFAO sometimes the kids need to get back 😂😂😂
Robert, what a blessing it is to watch you and your family enjoy life together and each other while giving all the glory to the Lord. Thanks for the front row seats. I need to get me a silver stag sooner or later too.
soup Chowder haha look killaz 🤙
God bless 🤤
Y’all got to be careful around your girls, because they are going to repeat everything 😂😂
The boat captain may be the best fish fileting slayer alive! I could watch him harvest the catch all day long. Wish I had those skills. I can butcher animals but I've always thought that fish was pure art of the butcher world.
Mr Robert that arrow tooth flounder you caught was awesome
Always good to see the ladies having fun.
Myyyyyy goodness how grown up miss Aria has become in just a few months. Obviously still a little girl but you can tell she's growing and learning probably from these awesome trips and the amazing people y'all keep meeting. Absolutely beautiful!!! TGBTG 🙏🙏🤘🤘❤️🇺🇸🇺🇸🇺🇸
Bro, you cook like a japanese chef and it is awesome to watch. God bless you and your family
Should of kept the first halibut!! Way bigger but nothing like that one you caught earlier video Miller landing!! Thx fir the lovely vids
Me in my head, “chowder is a stew…” lol. But yes, definitely a chowder and a delicious looking one at that!
That's what I need for my sailboat when I'm traveling all around the world
Wow ! I think this is one of my favorites ! Great video rob !
Your daughter is beyond adorable!
What's even funnier is my 3yr old son has the EXACT same tickle button located in the EXACT same place... 😉
Always love your content! 👍🏻
Hey! I've been watching your videos for years. Yet I haven't subscribe to your channel. Now, I'm officially subscribed to your channel and I can enjoy watching your videos! Your doing great and amazing job! Keep it up! God bless you and to your beautiful family.
quality fresh food seasoned to perfection cooking like the boss he is just putting it out there he's better than Gordon Ramsey
Oh man this family is adorable 🥰 I love them all especially those little baby princess ❤❤ there so clever and funny 😂
So happy for all your success. Beautiful family man! Living the dream!
Your culinary skills are always amazing even when you're freestyling👍
the dish is very similar to a chinese fish soup dish that have ginger, fish, milk in the soup as well
Only suggestion I have for the chowder is after you’ve added the milk and cream just add a little cold cornstarch slurry to really thicken it up
If you ever have time you should take a few night cooking classes for how much you cook and I think you would really benefit and enjoy it 😉 🙂🥰