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20 Depression Era Foods That VANISHED From The Family Table!

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  • Опубліковано 16 сер 2024
  • 20 Depression Era Foods That VANISHED From The Family Table!
    #food #yesteryear #nostalgia #remember #forgotten #vanished #era
    Discover the forgotten flavors of the past in our latest video, "20 Depression Era Foods That VANISHED From The Family Table!" Dive into the culinary history of the 1930s and explore the innovative and resourceful recipes that helped families make the most of what they had during the Great Depression.
    From unique dishes like Mock Apple Pie and Hoover Stew to frugal favorites like Potato Pancakes and Vinegar Pie, we uncover the stories behind these vanished recipes and the resilience of those who created them. Join us as we journey back in time to revisit these nostalgic and surprising dishes that once graced the family table but have since faded into obscurity.
    📜 *Chapters:*
    00:00 Intro
    00:22 Boiled Carrot Sandwich
    01:07 Oatmeal Cake
    01:57 Mock Apple Pie
    02:52 Potato Pancakes
    03:51 Creamed Chipped Beef On Toast
    04:44 Apple Brown Betties
    05:39 Bean Soup
    06:31 Dandelion Salad
    07:20 Hominy
    08:06 Milk Toast
    09:06 Cornmeal Mush
    10:01 Prune Pudding
    10:46 Potato Soup
    11:27 Hoover Stew
    12:16 Cabbage and Noodles
    13:05 Corned beef hash
    14:06 Egg Drop Soup
    15:01 Squirrel Stew
    15:53 Vinegar Pie
    16:44 Depression cake
    17:37 Outro
    🔔 *Don't forget to subscribe* and hit the bell icon to stay updated with more fascinating food history and culinary adventures!
    👍 *If you enjoyed this video, give it a thumbs up and share it with your friends!*
    💬 *Join the Conversation:*
    Have you or your family ever made any of these Depression Era foods? Share your stories and recipes in the comments below!
    📧 *Business Inquiries:*
    For business inquiries, please contact us at
    contactinfo644@gmail.com
    Thank you for watching, and let's keep these culinary memories alive!
    #depression #usa #foods #lostrecipes #foodhistory #vintage #cooking #frugalliving #1930s #recipe s

КОМЕНТАРІ • 35

  • @rhondacribbs5727
    @rhondacribbs5727 Місяць тому +9

    I used to make what I called "refrigerator soup" every week! I used whatever was leftover in the refrigerator added tomatoes or onions or other staples! It fed us all when times were hard. I was raised by a mother and grandmother who grew up during the depression in the south!!

    • @22817
      @22817 Місяць тому +2

      I still make refrigerator soup !! My grandkids love it ❤❤

    • @juttadestiny6810
      @juttadestiny6810 Місяць тому +1

      I do this too every week. I add some small pasta or rice and a can of italian tomatoes very tasty and filling!❤️🇦🇺

    • @brendamoore1190
      @brendamoore1190 Місяць тому +2

      @@juttadestiny6810never made that one. Think I’ll come up with something like it from what I have in my fridge now!! Thx!

    • @juttadestiny6810
      @juttadestiny6810 Місяць тому +1

      @@brendamoore1190 ❤️💙❤️🇦🇺

    • @sharonlalli1414
      @sharonlalli1414 Місяць тому +1

      I still do this. It is a good idea when you are cooking for one. Lots of leftovers.

  • @everkief8650
    @everkief8650 Місяць тому +6

    GIs during WWII called corn beef hash, "shit on a shingle." Hahahahahaaa... In my house we had cream tuna on toast and I LOVED it!

    • @lesliehughes3667
      @lesliehughes3667 Місяць тому +2

      I still make cream tuna on toast and cream, chip beef on toast! My mom made those when I was growing up… And potato pancakes!

  • @pearlwilium2510
    @pearlwilium2510 Місяць тому +6

    These things were enough to full a Hungry tummy during that time (depression era).

  • @francesmaurer185
    @francesmaurer185 Місяць тому +1

    Beetroot sandwiches, mashed potato sandwiches, lettuce, tomato sandwiches....and so many other things..😊

  • @phillipstephens4522
    @phillipstephens4522 Місяць тому +4

    Fried ownyunz?? And I love pinto beans with cornbread and sliced onions!!

  • @Wheelchairspeeder
    @Wheelchairspeeder Місяць тому +3

    alot of these are still around and I grew up in the 80 s and 90s with great depression poverty and im a home cook and cook alot of this stuff and my Easter European grandma would know the cabbage and noodles..and crap on a shingle is great we eat it alot..i just substitute the dried beef for buddig lunch meat..and the trick to the mock apple pie is adding apple cider vinegar to the pie for the apple flavor..but i cook all the time id rather waste the money spent on takeout for a few days of food to make something cheaper and tastier...and um vinegar pie isn't bad and its from the Victorian era not the 30s ..alot of these recipes are older than the 30s

  • @lindataylor6512
    @lindataylor6512 Місяць тому +4

    We still eat latkas/ potato pancakes

  • @paulschilling6561
    @paulschilling6561 Місяць тому +10

    Make potato cakes for my grand children almost weekly this food didn't disappear THE COOKS DID LOL nowadays its eat out,fast food microwave,airfried mess nobody really wants but too lazy to homemake things

  • @lindataylor6512
    @lindataylor6512 Місяць тому +2

    Love prune pudding still make potato soup and chicken and dumplings / most of hoover stews didn't have meat in them no one could afford it unless they hunted squirrels and rabbits

  • @jes4026
    @jes4026 Місяць тому +1

    I think my mom learned a few of these recipes from my grandmother because she cooked those recipes when I was a child. Now I make carnivore diet meat egg drop soup with homemade bone broth. I didn't know it was a depression era recipe. People can be so creative. For some reason, I think the vinegar pie sounds tasty.

  • @lindataylor6512
    @lindataylor6512 Місяць тому +1

    Still eat all kinds of beans and fried potatoes and rice soup good also like dandelion salad and homine good its known as palenta

  • @michaelgover1519
    @michaelgover1519 Місяць тому +1

    Poor people like my gamily didn't have olive oil and lemon lemon juice Your dandelion salad was made with hotbacon grease and vinegar wilting the leaves. Bitter but good in the spring after a long winter without fresh veggies

  • @alicechilders7972
    @alicechilders7972 Місяць тому +3

    My mom used to make the best potato soup

  • @HighLikeGroceries
    @HighLikeGroceries Місяць тому +1

    No worries, these re pies will come in handy sooner than you think.

  • @gwesco
    @gwesco Місяць тому +9

    Another AI can't pronounce dandelion correctly! Get rid of these AI narrations!

  • @lindataylor6512
    @lindataylor6512 Місяць тому +1

    squirrel is very good meat so is rabbit

  • @brendamoore1190
    @brendamoore1190 Місяць тому +2

    I wish AI would fade away!

  • @lindataylor6512
    @lindataylor6512 Місяць тому +1

    Still eat sos

  • @zzydny
    @zzydny Місяць тому +1

    How is it that you don't know how to say dandelion? It's easy: "dandy lion"

  • @carolball5887
    @carolball5887 Місяць тому +1

    Please get rid of the “music”. Thanks

  • @stevenhudson7313
    @stevenhudson7313 Місяць тому +2

    Dan-dill-ee-on?

  • @wannabetrucker7475
    @wannabetrucker7475 Місяць тому +1

    Here for the recipes, hate the AI narrator

  • @marshaclark1398
    @marshaclark1398 Місяць тому +2

    Sick of ai reading and speaking

  • @RepentfollowJesus
    @RepentfollowJesus Місяць тому +2

    Its pronounced DANDY LION salad

  • @christinaluna713
    @christinaluna713 Місяць тому +3

    This narration is horrific. Most of the dishes actually sound halfway decent. Squirrel Stew, though? Hell no.

  • @cubabound2049
    @cubabound2049 Місяць тому +4

    DAN DEE LION... I always think it's AI when shit can't be pronounced LOL