Curry Powder Recipe (All-Purpose Blend)

A simple homemade curry powder recipe you can make easily with readily available ingredients! It is the perfect blend to bring flavors of Indian to any curry recipe calling for simple curry powder.
CHAPTERS:
0:00 All-Purpose Curry Powder
0:36 Ingredients & Toasting
2:36 Grind the Spices
3:06 Sift
3:35 Powdered Ingredients
3:52 For HOT Curry
4:21 Customizing
5:06 More Recipes
THINGS YOU’LL NEED:
1 tablespoon coriander seeds (or use 1/4 tablespoon ground coriander)
2 teaspoons cumin seeds (or use 1-1/2 teaspoons ground cumin)
2 teaspoons fenugreek seeds (or use 1-1/2 teaspoons ground fenugreek)
1-1/2 teaspoons green cardamom pods (8-9 pods) (or use 1 teaspoon ground cardamom)
1 teaspoon black peppercorns (or use 1-1/2 teaspoons ground black pepper)
1 teaspoon mustard seeds (black or brown - or use 1-1/2 teaspoons ground mustard)
1 teaspoon turmeric
1 teaspoon paprika (or use 2-3 dried Kashmiri chilies if you can)
½ teaspoon ground ginger
FOR HOT CURRY POWDER
1 teaspoon cayenne powder (or use other hotter dried pods or powders to your preference)
1 teaspoon cinnamon
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I had so much fun making this! What other videos would you like to see?
-Mike
#recipevideo #cookingshow #spicyfood #curry #spiceblends

[@ChiliPepperMadness]

What's your favorite curry recipe?

[@sherrygrace8519]

Thank you for this video. I’ve been looking for a straight forward curry recipe.

[@ChiliPepperMadness]

I hope you like it!

[@gimpscalawag]

Excellent!

[@CaptCraig]

Fresh is always good, bro! Love this.

[@Kokerboom]

Thanks for sharing

[@christopherkissinger3580]

I bet that kitchen had an aroma of blooming awesomeness!

[@ChiliPepperMadness]

It was!

[@dartagnantaft5918]

Looks great

[@ChiliPepperMadness]

Thanks!

[@ray7419]

This looks like it would also be just a great all purpose seasoning. 👍

[@ChiliPepperMadness]

Oh yes!

[@markoliver-ww9ld]

This channel is very helpful to me, I have 492 pepper plants growing on my property, 15 different types, not sure where to plant them all, I'm sure I will find spots.

[@ChiliPepperMadness]

Glad to be helpful, Mark. That's a LOT of peppers! I love to hear it!

[@angrytvrobot6130]

Dangit Mike, I love curry powder and I'm going to do this. Also I have a bunch of gift cards so I know what cookbook I'm getting!

[@ChiliPepperMadness]

Awesome! Thank you!

[@markoliver-ww9ld]

This channel should have 200k subs or more.

[@ChiliPepperMadness]

Not sure what I'm doing wrong! LOL. But loving it anyway.

[@joypolk3093]

I’m wondering what brand of skillet you are using…it’s just beautiful! Also what heat setting to toast the spices? Thank you😁🇺🇸

[@ChiliPepperMadness]

That is a Made-In pan I got recently. Great pan! I usually toast at medium to medium-high, but only for a bit.

[@daphnerodriguez9980]

THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜

[@CactusGal]

I definitely have a dedicated coffee grinder, just for spices. Don't know how anyone (who cooks a lot) does without one! 😁🌶

[@ChiliPepperMadness]

Awesome!!

[@pamagujar183]

Yes! Can't wait to try, but don't know how to cook with it... Recipes?

[@ChiliPepperMadness]

Great! I link to a couple recipes at the end of the video, but also have a lot of Curry Recipes in this channel's play list. I also have a number of Curry Recipes on the main site here: www.chilipeppermadness.com/chili-pepper-recipes/curry/

[@pamagujar183]

@@ChiliPepperMadness Great! Thanks! Versatility is your best asset--besides talent!

[@M-a-k-o]

Curry powder madness indeed🥴👍

[@ChiliPepperMadness]

😋

[@M-a-k-o]

@@ChiliPepperMadness Curry powder madness meets chili pepper madness, Mike😀

[@robroy1967]

Let’s see your take on a spicy BBQ rub or sauce!

[@ChiliPepperMadness]

I have a number on the web site at ChiliPepperMadness.com, and several BBQ sauces recipes here on the channel. I love BBQ!

[@elisabetalina1380]

Is it necessary to toast the seeds before or I can just grind them raw?

[@ChiliPepperMadness]

You can grind them without toasting, though toasting does bring out deeper flavor.

[@petebredehoeft3322]

How long will it keep?

[@ChiliPepperMadness]

This will keep pretty much indefinitely, but seasonings start to lose potency after 6 months, so best to use it up.

[@papalegba6796]

If you mix it with oil, put in a sterile jar, & refrigerate, it will stay fresh nearly indefinitely. Adding salt helps too.

[@gotskillz135]

How many teaspoons u use if you have the Kashmiri in the powder

[@ChiliPepperMadness]

Depends on the dish. I say 2-3 for a good sized meal for 4. Maybe more.

[@gotskillz135]

@@ChiliPepperMadness just pondering on making a batch of your curry powder recipe😊

[@ChiliPepperMadness]

I hope you like it! It's a great general curry mix for quick, everyday cooking.