I no longer pay for bell peppers in the winter. I keep it as fresh with this method.

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I DON'T PAY FOR BELL PEPPERS IN THE WINTER ANYMORE!! ️ WITH THIS METHOD I KEEP THEM LIKE FRESH.
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NECESSARY MATERIALS.
3 kilos of bell pepper.
100 ml of oil.
5 large tomatoes.
FOR STUFFING.
3 tablespoons of olive oil.
one onion.
A clove of garlic.
1 teaspoon of tomato paste.
a glass of rice.
one tomato.
a teaspoon of salt.
1 teaspoon of mint.
black pepper. Red powdered pepper.
half a teaspoon of sugar.
a glass of hot water.
a pinch of parsley.
FOR SAUCE.
1 teaspoon of tomato paste.
2-3 tablespoons of oil.
half a teaspoon of salt.
a glass of water.
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After following the recipe carefully from start to finish.
I recommend you try it later
If you liked my recipe, like it.
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#pepper storage method #stuffed peppers
#pepperrecipe #pepperrecipes
#winterpreparations #asmr
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