Fresh Toddy from Coconut Water | Recipe #65 | Homemade Coconut Toddy| Toddy Drink| Goan Sur
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- Опубліковано 18 вер 2024
- Kallu or Toddy has been a beverage that livens up the spirits of people drinking it. It is a poor man’s wine that is consumed across Asia, Africa and other countries. This beverage has a lot of lingo and some of them are Kallu in Malayalam or Shaendi in Kannada.
Getting pure Toddy is difficult nowadays, and this drink has been adulterated by adding many chemicals. In fact, drinking a glass of unadulterated Toddy really helps our body. This drink can be had with beef fry or fish which is an excellent combination.
Usually people drink Toddy for intoxication. But drinking pure Toddy will only cause slight intoxication but makes a person sleepy. But an excess of Toddy consumption everyday, will result in acidity and flatulence in some people.
Instead of drinking adulterated Toddy, we will show you how to made this drink at home without adding any chemicals or preservatives. This is a healthy drink and do try out this recipe and let us know in the comment section below
Ingredients (serves 1 person)
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Making the Toddy
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30 ml of water
1 teaspoon of sugar
One Teaspoon yeast
300 ml of coconut water
Wait for 24 hours
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About Me:
Hi there! This is Jerry from Travel Chef. Starting a UA-cam channel on food was a spark that struck me like having a delicious lemon souffle (pun intended) while I was having my masala dosa, and watching my mom and my wife cook. It struck me as to how to remember my mom’s recipes who is now 80 plus -- and, how do her children, daughter in law and grandchildren follow these recipes? After which all will be lost in time... Since me and my wife like travel and food, dad (above 85) suggested “Travel Chef”, and voila!, Travel Chef was launched. So, Travel Chefs' main priority is to capture the forgotten and authentic recipes that take place in each and every household and bring it to the entire world. By subscribing to our channel, please join us in our quest to have a glimpse of our hidden recipes. Bon Appétit!
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#FestivalsOfIndia #IndianDrink #FoodLovers
a very interesting beverage from coconut water... nice 👌👍
Thanks a lot for your lovely comment 🙏😊
Good to see your recipe
Thanks a lot 🙏
Nice. Thank you
Thank for sharing this recipe…for how many days can we store the toddy
Great recipe!
Wow i was looking for this recipe. Thanks for support
Thanks a lot for your lovely comment and it's encouraging too. Really appreciate it ☺️🙏
Can we use tender coconut water.
Which coconut water u used
Normal coconut that we use in chutney curry or tender coconut
This looks good, but I am having to cut out as much sugar as possible from my diet. Do you know if something else can be used to activate the yeast? Thanks Jerry.
Good morning Carol, a pinch of sugar is required to activate the Yeast. You can also use jaggery too. Hope this helps
When storing in fridge, can we cork the bottle? Or will it burst due to gas formation?
Yes thank you.. Dry active yeast is used or some other yeast? This toddy will be good for making Goan Bol?
Thanks for your comment 🙏☺️
We have used normal yeast which is available in any super market
It's awesome ..!!! Keep rocking 💛💛💛
Thanks a lot 🙏
Bro enthu cloth and upayogiche to cover the mix pinne kick kootan entha vazhe??
This will give kick or not?
Depends on u 😂
Can I use water extra
Can we use this for appams?
Yes
Is it dry coconut water you used? Kindly tell me as I want to make this thank you
Thanks for your comment. We have used fresh coconut water. This can be collected while you break open coconuts for cooking
Hope this helps 😊
Also known as somras
How to preserve toddy in the fridge and how long
Max 2 weeks
@@TravelChefwithJerryJoseph Thanks a million God Bless Your Career. Sorry I forgot to ask You whether to put in a glass or plastic bottle in the fridge.
Better to store in a glass bottle
How long we can preserve this toddy in fridge?
This can be preserved for a long time but just ensure there is no moisture getting mixed
கள்ளு
Sugar.. 🙃
😀
Can drunk or not this
No.