THE BEST Braised Cabbage Recipe | Caramelized Cabbage | Тушеная капуста

This delicious braised cabbage is easy to make and richly flavored.
A few simple ingredients and one pot make a hearty, delicious and versatile side.
Ingredients:
- 1/2 medium sized head of cabbage, thinly sliced
- 1 large onion, thinly sliced
- 2-3 celery stalks (with the leaves), thinly sliced
- 1 parsnip, grated
- 1 carrot, crated
- 1 large bunch of dill, chopped
- 2-3 tbsp avocado oil or olive oil
- 1 small can of tomato paste (5.5 fl oz)
- 1-2 tbsp balsamic vinegar
- 1 tbsp maple syrup (you can also use honey or molasses)
- salt, to taste
- 1-2 cups of braising liquid; I used beef stock but you can use any other kind of stock (chicken, veggie, mushroom) or even water, apple cider, white wine, etc.
Directions for the best braised cabbage:
Step 1: heat a large pot over medium high heat, add in avocado oil and, once glistening, add onions, celery, parsnips and carrots. Add a pinch of salt and cook, stirring frequently, until vegetables soften. Add in braising liquid as needed in small quantities to deglaze.
Step 2: add in tomato paste, vinegar and maple syrup. Continue adding braising liquid as needed and cook, stirring frequently, until vegetables are mostly soft.
Step 3: add in cabbage and dill, season with several pinches of salt and stir every thing to combine. Close lid and allow cabbage to braise until it is soft, tender and fragrant (about 20-30 minutes). Stir occasionally, adding braising liquid as needed.
Step 4: enjoy the world's best braised cabbage. My personal favourite? Top with a crispy fried egg and a big drizzle of tahini ( • How to Make Tahini - W... )
Looking to make the best braised cabbage? It's sophreakingood!
0:00 intro
0:43 vegetable prep
1:31 cooking the braised cabbage
4:45 tasting the braised cabbage
4:55 bloopers
For more visit www.sophreakingood.com/

[@brianmiller4207]

The egg is Korean, but it's all good. You will always have a place in my parking lot.

[@MKnight1121]

I subbed because I liked your ad. Didn’t skip it or anything.
“It turns out great every time”

[@Delisie]

It looks very tasty and easy to cook .

[@annatrubin]

Nice! Can’t wait to try it out 👍🏻

[@Sophreakingood]

Let me know how it turns out! :)

[@thailong03]

@@Sophreakingood 7

[@leongil414]

Great braised cabbage recipe! Thank you for sharing

[@Sophreakingood]

Hope you enjoy

[@canada2205]

Great recipe 👌

[@Sophreakingood]

Thank you!

[@Elenabramov22]

Love this! Looks super easy and healthy 👌

[@andyruhl7739]

Your kitchen is beautiful. This looks really great. I'm always looking for something that is substantial but without expensive ingredients. Thanks!

[@Sophreakingood]

Thank you! Can't wait for you to try it! 😃

[@etm567]

I would like to correct your ridiculous English. You are not “making” cabbage, you are cooking cabbage. If you can make cabbage, I wonder what else you can “make”. Can you make eggs? Maybe you can make chicken? Seems to me the ability of creation should trump any other arguments! If you can make eggs and chicken , why, we should elect you as God! Only God Can create chicken or eggs!