Amanita Muscaria preperation for microdosing
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- Опубліковано 6 жов 2024
- Here we are preparing Amanita Muscaria in a tea to microdose.
First we were drying/dehydrating them in the oven.
After we messure 15g of different sized heads and bring them to simmer with 250ml filtered water, for about 20 to 30min.
Filtering the mushrooms out and taaadaaa you end up with a tea!
If you don't add any additional water you will end up with a concentration that you can add twice as much vodka or tequila, than you have a tincture that will last for long term :))
Enjoy your journey with the medicine!
#amanitadreamer #amanitamuscaria #amanitavlog
I have made teas, vinegar and paste and I have enjoyed Soma, tinctures and made ketchup with the dried mushrooms, but 40+ years later I find nothing better than a thumb print size raw with a glass of lemon water twice a day to be so so much stronger.
That's fascinating! It's incredible how versatile Amanita muscaria can be. Your experience over 40+ years sounds rich and diverse. Taking it raw with lemon water is intriguing. It's great to hear you've found a method that works best for you. Always interesting to learn about different preparation techniques!
I did a quarter ounce of these by mistake. I thought they were psilocybin. I felt like I was a giant and I walked in slow motion. Stuff kept replaying. I was phucked up all day. Trippin balls.
Hope you enjoyed the journey! Thanks for sharing your story with us! Next time you know how do eat it more carefully :3
Also it is a good lesson not to just eat some mushrooms you are not 100% sure about!:D
I think simmering so long is no good. You are possibly cooking off the most important part. Steeping in hot water should be enough. Grind the mushroom into a powder and drink it down.
How would you recommend to grind it to powder after dipping it into hot water? Pls. Further explanation:))
@@peaceperformers9165 iIeither break them up with my fingers or chop them with a kitchen knife. Then I just put it in a cup of hot water. I may add a little honey, then just drink them down. They dont taste bad, and you can just eat them. But I find if I don't chew them well, they may cause a little digestion issues.
Ibotenic acid (a neurotoxin and the part of the mushroom that generally makes people feel sick when ingested) needs to be converted to muscimol via heat and acid (lemon is good), this greatly improves the strength of the solution for making tinctures and long term storage. Long term drying and aging (1yr+) will also accomplish the same goal, though many people dont have the time or space for this. Theres nothing wrong with steeping the fresh mushroom and drinking it if you know thats how you like it and wont make you sick - the method in the video is reliable for new combers to Amanita muscaria
@@nickthorp1624 A year? That seems pretty long. You're decarbing the acid. I dont know why it would take a year. Many people dry them out with dehumidifier...At some point the muscimol will start to lose it potency.
@@MushroomsMythologyandMedicine the acid naturally decarbs over time, from what I've been reading at least. its not going to be my method of choice though.
Thank you for your help. Greetings from Poland.
You are welcome! ♡
Does anyone know the song that starts on the 23 second of the video with the opening lyrics "Baby You"?
I found my 2nd one today but 1st one I found was when I was younger and was told not to touch it was poisonous but found out when was older that was true and was hunting for magic mushrooms came across amanita mascara want to try it but looking for the best way to get the most benefits off it. found this in the top of the uk scotland 😍
Remember Me by Blue Boy, one of my favorites;)
I am not an expert but in some videos they add lemon juice to it at some stage.. is it a necessary step?
No it is not necessary at all :) it help with the converting a little more :)
bringing the ph down between 2-3 helps greatly with conversion and reduces the chances of feeling sick if you are having a macro dose, lemon juice is convenient for this.
Amanita dreamer puts them in the dehydrator first then makes the tea once they are dried out
We also dried them. With the help of the oven ofcourse in less than 50°C within a few hours, wich open doors, since we don't have a dehydrator yet. The idea is to dry them out till they become crispi enough. Not too high otherwise you burn them. Then you can make the tea. If you are living in a dry environment and you have time then you can also hang them on a string in shadow place. The old times they didn't have a dehydrator.
I don't dry mine I make raw tea
@@bobbulgi880 you only need to dry them if you want to preserve them. You can go straight to the tea after you pick them and they are raw.
@@peaceperformers9165 Thanks 🍀
I string mine up by a fire
Can you give us an update on how you felt please. Ps great moves 😊
Great idea, we will :3
@@peaceperformers9165 it's been a month... are you still alive? 😅
@@stellardust6954 bless you. ♡♡Yes we are! Coming back soon ♡
Is uploaded :)
Distilled aka *demineralized* water if extremely unhealthy and dangerous!
Just use mineral/spring water if you don't want fluor or chlorine.
So how much distilled water do you use in the pot? And is it just a slow simmer ? How long dis you simmer? Thanks
Chloride boils off doesnt it? I used to do aquariums an to declorate the water i just let it sit in buckets and gas off for 24h and it was gone. Its not very stable once it gets out in the open
why to microdose muscaria? Is there any benefit?
Hello my friend! Surely it has some benefits. Check out our video about microdosing experience-->ua-cam.com/video/vsfpI5hxTfE/v-deo.html&feature=shares
Well how did it go? Gnostic Takeover on UA-cam has a good video on his experience.
Interesting guy but he seems to overcomplicate things somewhat!
I bought the 2000 mcg tincture from one of your recommended sites. How would you microdose that??
but, did it work?
Yes it is working very well :)
The barking rap is a real turn off
Yeah but they were also playing other music. Variety is the spice of life.
@@Kholaslittlespot1
Would you drink 16oz of fresh mountain spring water with a drop of raw sewage in it?
You mean nf? Did you even listen to the words dude
But the Daniel Norgren part is such a turn on! On a good ole sunny daaaaye. Tutuumdudududu On a good ole sunny daaay.
I love you!
Isn't amanita supposed to be deadly? Have we been tricked all this time?
I grow up thinking it was poison and I would die 😂 and that shaped me to the man I became😣 but now I’ve find my way again 🍄🧘🏽♂️😍
@@marcusjohansson8902 me too
How do you keep it for the rest??
please send me the link that you use.
wan to buy some
How tumultuous is that 🏳️🌈 relationship?
Our relationship can't be put to words, my friend ♡ we are changing every moment and therefor also the connection is changing, even if very deep ♡
you boiled all the good stuff out there is nothing left. just eat it 1g a day is microdose macro is like 6g+
@Threefiddy who gives a fuck
Since there is no way of telling how potent a mushroom is, how can you use gramms to messure your microdose and macrodose?
@@peaceperformers9165 if you prepare them right there will be no ibotenic acid
Shouldn’t it be heat treated to remove some bad chemical in it?
No lemon?
Do you boil it on low or medium heat? :)
Depends. As long as it is simmering that will do. It was low in our case :))
@@peaceperformers9165 Thanks! :) Do you know how long a batch like you made can last? (Without the vodka/tequila) Also, how many times a week do you take a teaspoon like that?
@@petergeof5221 The tea think can last 3 days in the fridge and about 2 months in the freezer. When you keep it in the fridge check that the tea does not get to foggy, that would be a sign of starting to get bad.
Suggestion would be to take some tea in the fridge and the rest to the freezer in different amounts to defrost them when needed.
About the amount and protocol is really dependening on how you want to use it.
Some start with half tea spoon, some with 1/4 or even 1/8. Experiment for yourself I guess to see what fits you.
We are taking a tea spoon. Iris protocol is 1 days yes one day no.
My protocol is 4 days yes 3 days no.
But am sure the medicine will talk to you as long as you check in with your body.
@@peaceperformers9165 Thanks for your time.
always low!! to much heat will distroy the compounds , very low simmer NOT boil
Did u dry the heads first or just put them in the water fresh?
We dry the heads first to be able to messure 15g dryed mushrooms 🍄 but from research I know you can boil them fresh as well, just the measurements are uncertain.
@@peaceperformers9165 thanks for the reply
@@chrisplayz253 the concentrations in the mushroom vary from place to place and the moisture content varies too, so drying them out and using parts of different mushrooms (not just 1 giant mushroom) stabilises the results somewhat.
Boiling em ruins them...
Wow! Amazing work 🤗 Thank you for sharing the knowledge with us...
VUUV!
Thank you Oz Rama Oz for the support ♡
Can you consume them if they are cracker dry ?
I eat like that. Dry micrososis
@@dija6761 yup, started doing it 5 days ago.
Daniel Norgren 👌
Thought heat would kill affects
Not as we would say :)
Pls share where you got this information from :)
You gave shrooms a bad name
Wassup 🍄 girls
You guys weird asf