"Buddha Bowl - Curry with a hint of coconut and few ingredients with high protein"

Dear Friends,
After a short summer break, we are back with many new ideas and weekly videos.
Today, I’m going to show you a simple and delicious recipe for a Buddha Bowl with curry and a hint of coconut. This bowl is not only tasty but also high in protein and easy to prepare. Perfect for a healthy lunch or dinner!
In this bowl, I combine juicy chicken or tofu (for a vegan option) with a creamy coconut curry sauce, paired with vegetables like broccoli and edamame. The whole dish is served on a base of rice or quinoa to ensure a balanced meal.
The ingredients are kept minimal but are packed with flavor and nutrients. This recipe is perfect for anyone looking for a healthy and satisfying meal that can be prepared quickly.
Don’t forget to like, comment, and subscribe to the video.
Let me know in the comments which ingredients you prefer in your Buddha Bowl!
Thank you for watching and see you next time! ♡
Ingredients:
Side of choice - here, rice
- 400g chicken breast fillet
- Salt and pepper
- 2 tbsp curry powder
- 1-2 tbsp red curry paste
- 1 can of coconut milk
- Broccoli
- Edamame beans