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EASY TOCINO (Healthier version)
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- Опубліковано 19 сер 2024
- EASY TOCINO (Healthier version)
1 kg meat of your choice, thinly sliced
3/4 cup coconut, or muscovado, or brown sugar
1/4 cup pineapple or orange juice
1 pc (around 2-inch diameter) sugar beet
2-3 teaspoons salt
black pepper, to taste
Amongst all those who do food vlogging, Chef RV is the most comprehensive, entertaining and very natural.
Hope to see him on TV. More power Chef RV!!!!
Sobrang realistic ng cooking procedure,walang edit edit yet still your recipe still ends up looking so scrumptious...that's what I like most about you Chef...❤️
Hi ito ang favorite Kong tocinong pork or beef loin yummy talaga thanks chef 👨🍳 😋 😊
Bellisimo real pilipino brekky, yummo chef you are the best.
The best cooking show, clear, simple and precise instructions. Explaining the reasons and why how things are done.
Hi Chef RV. I'm a Filipina living in Cologne, Germany and I love watching your comprehensive vlogs. Thank you for speaking very good English. I love you, because you make me laugh and happy. I love your self-deprecating humour, down to earth manner, practicality, intelligent explanations and descriptions, humility, kindness, generosity and adventurous spirit. I enjoy watching you with your mom and sis and sharing your secret recipes to us. Thanks. I'm really in love with you, because what's there not to love, right? ;I'm Pearl btw.
More Blessings Po,Gahwa na AKO, salamat For Shaering always ang manga Masasarap mong Menu watching you always from Athens Greece MABUHAY Po.
sana chef, mga pagkaing pinoy na di madaling mabili sa abroad....
salamat po
Maraming salamat chef sa mga shared recipes mo. As a person living here in Europe sayo lang ako kumukuha ng mga recipes pag may okasyon kasi alam kong hindi ako mapapahiya sa mga bisita. Ginawa ko itong tocino on my husband’s birthday at nagustuhan nila. They even asked for the recipe so i just gaved them the link of your youtube channel. Although mga danish sila natuwa parin sila kasi the way you demonstrate it eh masusundan parin nila. Kaya maraming salamat talaga sayo chef. Sana hindi ka magsasawang magbahagi ng iyong talento sa pagluluto sa amin. May the Lord bless you more than what u deserved mabuhay ka chef!
I tried this recipe- it works! I don't need to buy it from the store anymore. What's even better is it's very forgiving and versatile - i omitted the beet and it still had an appetizing color to it. Another time, I used apple juice and added some garlic powder and it was great!
Chef RV Ang bait mo ,at Ang sarap sarap Ng niluluto mo ,kahit sa tingin q lng feel q napakasarap. Godbless you chef RV.
I love tocino, really. Pero ngayun ko lang nalaman na may sawsawan ang tocino. . thanks for healthier version. .
Another excellent anytime of the day combo meal sarap! Kakaguttom naman. It's always fun and entertaining to watch you. We get purely good vibes. Grateful for you.
Thank u chef RV, favorite q talaga manood sa video mo napaka chill lang po talaga.. soft spoken..❤️❤️ thAnk u chef..
Thank you fot sharing i wiĺl try this pag uwi ko dahil planing business dahil my sarili akong baboyan mg produce na ako ng sarili kung tuceno at longanisa 😇🥰
Oh my, natry ko po today. Nagustuhan ng buong family. Para akong bumalik sa Pampanga! Thank you po. Love the addition of beet in the marinade. The color is perfect. Thank you for the substitution ideas as well.
Healthier version of tocino because of the benefits of the beets rather than toxic food colorimg.Thnks chef for this nice tocino recipe.
Thanks
Or if you have atswete plant, also natural and healthier coloring.
paprika is also an alternative coloring, it’s also a healthier spice
I've tried this recipe and it taste good! All natural ingredients. Thank you Chef RV!
Good Morning Chef
Maraming Salamat po sa napakasarap na pang-almusal na inyo pong ibinahagi.. Gagabihin lalo kumain ang Familya higit ang mga Apo..Keep Safe and Stay Healthy
watching this at midnight... hahahhaha natatawa nalang ako kasi nagugutom ako sa video mo na to chef rv..
Ako din sis hahah... Truelalu
My daughter and I enjoyed the right taste of sweetness and am not feeling guilty to serve food without artificial seasoning. ❤❤ Thanks much chef.
Wow I never knew that you can omit salitre sa tocino, that’s why I’m not a fan of tocino. But with your recipe Chef RV, pwede palang gawing healthy ang tocino ❣️❣️❣️ maraming salamat for sharing, you’re the best!! 👍❤️💖♥️
Nood po sana sa MCGI channel Salamat sa Dios
Good day, Chef. I'm very glad that you've shared this recipe. I made them, and they taste so yummy and confident that it's a bit healthier. Thanks, chef.
i like you chef, sunog yong niluto o hindi😄😄gusto ko yong style mo. cooking and explaining like a teacher. you're the best.
I really appreciate all your cooking/baking tutorials, Chef RV! Even answering the common questions are vey very helpful. You're really sharing your cooking/baking tips from the heart ❤ God bless you!
¹
Ang cute ni Chef RV! Hahaha Sobrang realistic ng mga vids nya.
Wow buti n lng my healthy pla tocino.at my beets magaya nga at matikman kung ok ang lasa.Thanks for sharing this healthy tocino good jobchef
Wow Ang sarap nman po...God bless po
This recipe is one of the admirable you showed as the ingredients were normal and natural. I love the beet sugar not only giving radiant red color to the Tocino but also added flavor it provides. Thanks for sharing !
Is sugar beet available in North America?
Hi Chef itry ko itong recipe tingin pa lang masarap .Thanks for sharing 😆❤
@@dianaaquino7152 same question here. I think it’s the same as the beet.
Greetings from Alaska, The Great Land aka The Last Frontier aka God’s Country! 🥰 I’ve enjoyed watching you since you came up on my video feed three months or so ago. I’ve saved many of your recipes since then and have tried a couple. This is one of my faves. I appreciate very much the written list of ingredients that you provide. May God bless you and keep you safe. 🙏🏽🌺🌴
Chef salamat po sa napakahealthy na version po nang tocino mo tamang Tama po sa mga Bata 🥰
really so nice for youre arancement breakfast..yummy yes!
Tocino is my aussie husband's favorite food in Philippines and is requesting to make him tocino here in Australia. Will definitely do this recipe! ❤️
Iwant to try this, cute ka talaga chef ,god blessed you 🙏❤️
Thanks for sharing po.Its my son's favorite food, now I can make it homemade.
Wow, ang sarap niyan, healthier version 😍😍😍, New ideas in curing meat
I will definitely going to make this healthy tocino recipe.Thank you chef.
This is really good, Chef. Wala po siyang unhealthy ingredients na halo. Really good especially for the children. Thank you, Chef! God bless you. 🙏🤗
Patikim
Thank Chef Arvi for sharing your recipe nakakatuwa kasi relax na relax Kang mag luto at jolly ka. GOD BLESS
Pero in fainess po chef!!! Na try ko na lutuin itong tocino mo... Nice!!! Guil-free kasi alam ko healthy ang process at ingredients.. im a breakfast person po talaga i always look forward for the breakfast everyday and I really love this recepi!!! Salamat po
Im Elijah Aguirre from Cotabato City Mindanao Philippines!!!
Thank you for the healtier version of tocino recipe,I'm going to prepare this,I know it's best tasty and delicious kc Chef you're an Expert on the kitchen 😘💞👍I trusted you in cooking nutrious,delicious meals,I always enjoy watching you Chef .God bless...Stay safe.
i always watch your videos ksi aside from learning new recipes i love the way you do it smart and witty
Nkktwa k nmn i enjoy watching your show.thank you s mga tips mo s pgluluto chef RV..godbless and more power..
Timing chef talagang gagawa ako ng tocino para sa bahay.. Tnx chef
Thank you Chef for sharing. I am so excited to make my own healthy tocino. God Bless you
You’re so amazing. The ingredients and recipe is real. More power chef❤️❤️❤️
Recipe pls.
We tried this recipe today at napakasarap po ang aming food review. Nagustuhan po namin lahat dito sa bahay. At ito na ang aming magiging family recipe for Baked Macaroni. Talaga Manyaman ya po. Thank you po sa recipe.
Mahilig Po gumawa Ang mama ko ng tocino.kya pinanood ko Po sa kanya Ang version niyo ng Tocino.at mukang gagayahin Niya Po☺️☺️
Thank you chef😍
Learned something new, the beets as a substitute to food colour. Thank you so much Chef RV. God bless. 😘
Where did you buy yiur stainless wok?
More power to you, Chef RV! Thank you so much for imparting your knowledge. Best regards from Paris France.
Nood po sana sa MCGI channel Salamat sa Dios
Sarap 😋✨♥️♥️♥️
Wow ang sarap naman naman ng apang almusal mohehe parang gust qurin mag luto ng tosino wiith pried rece..
Napakasarap po.Ginutom kaagad ako.Much Healthier po yan pag Salad Master Cookware po ang gagamitin mo Sir🥰🥰🥰
Im soooo glad with your recipe Cheeeef 😍 Bilang bagong kasal, bet ko magluto for my hubby from scratch and with Love ❤ Cheers to more recipes like this Chefy! 🥳
Naku kakagana kumain. Sana makagawa din ako soon. Favorite ko tocino e.
Hi Chef! I always look forward to your recipes. Your videos are always full of fun & laughter. Can I request for a future video on making Authentic Filipino Street Food like Fishball, Kikiam etc. Those are my favorite comfort food 😁 Cheers to more great recipes & videos!
Ang sarap nman...😋 gustong gusto ko ang sinangag kasi maraming garlic nkkagutom .
Thank you chef gagayahin ko ang tocino soon😊👍
"Sweet and healthy for you." Yan sarap yan breakfast🍳☕ ayiiiee. pwede pang business.
Thanks Chef RV for the healthy tocino recipe! ❤️
Chef RV another addition to our cooking knowledge. Thank you for sharing🤗👌👍. Love it, regards po🥰🇬🇧❤️🇵🇭.
Hello Po sa inyo gusto Kung matuto sa pg cook ,Sana all matulongan mo ako ninyo, sa Asawa ko itong cp ,KC ,Ang asking penaayos ko pa ,ako po c nida roa barrios
Kzk guom chef rv
Kaka gutom po chet rv
Nood po sana sa MCGI channel Salamat sa Dios
chief masaya ako kapag nakita ko youn mga ginagawa m
Me ginagawa ko is.. mas masarap pag yung fried rice mo pag doon mo lutuin sa pinag lutuan ng Tocino... Try it. The best! yummy breakfast!
Wow looks yummy t y for sharing more blessings to you & yours
Chef garlic skinless longganisa naman po gawin nyo next time 😊
Siguro the same ang recipe, Pero May dagdag nang calaminsi for hamonado chorizo, and crushed garlic. Sugar as well and anatto( acheute) powder, For the coloring of the chorizo, and salt and pepper to your liking, and roll in sarhran wrap and freez. Blend all the achute, calamsi, sugar and salt and pepper in a blender, then mix with your minced pork. Take out from freezer as needed. It’s so good.
oh yummy perfect recipe for NZ lockdown round 2! thank you for this healthy version. Definitely will give it a go.
More power po! Everybody loves.!! Specially po sa. Niluluto po ninyo. . god bless po
gagawin ko to chef thanks for this healthy tocino recipe!
The healthier version is what we need. Thank you for sharing Chef RV.
Hello Chef ask lang po ako if ano yong sugar beet?salamat po.😘
When you include sugar it's not healthy anymore
Before I don’t like you now I’m falling in love with you, your do talented and funny’.
Woooow .yuuumy..ilove.tocino..yuuuim..
Love u na tlga chef 🥰😍 thanks for another healthy recipe like ko b yan beet dami kc d2 sa Japan god bless u always
Thank you Chef RV for sharing another yummy & delicious recipe. More power to you!🥰☺️ Keep safe.
I want to try this, thanks for the recipe chef! 🥰
Napakagaling po nyo Chef RV Maraming Salamat po sa pag share ng video po ninyo.
thank you po sa recipe mo sir. Tomorrow, I wll try you gsrlic longganisa. Watching you cooking makes me want to eat that. Nako ginogutom na ako. very nice
Chef, di po ako pamilyar sa sugar beets same po ba yan sa beetroot?🤔 ano pong substitute pag wala nyan?☺️ thanks for sharing ur recipe po and godbless☺️
yes sugar beets is beet roots
Pwede rin pampakulay yung paprika, sa akin mas ok na yung natural at ngkukulay din nman yung brown sugar.
MORE POWER CHEF GODBLESS WATCHING FROM SWEDEN 😍😍😍
sarap.... Gagawin ko for breakfast! Thank you.
so ive started bingeing on your videos and decided to make this because my daughter loves it when we eat at a pinoy restaurant here in Darwin, Australia… kaya lng mahal and you only get small portion. if you buy from asian store ganun din konti lang. so i bought 2kg pork from supermarket and marinated it followng your instructions… cant wait to fry it in the morning
You’re so cute, love listening to you talk!
Thank you chef sa walang sawang pag share mo ng recipes. Perfect yung recipe mo kasi fave ito ng mga anak ko at sa wakas healthy tocino na mapakain ko sa kanila. 🥰 ano pa ba pwede ma substitute sa sugarbeet? 😁
Atsuete po or anato powder, kung di ka naman health conscious red or orange food coloring.
Wow ang sarap naman ng tocino na gawa mo chef rv😊😊😊
Ahahay! Ganyan ang sitwasyon ko pag umaga sa aking munting canteen.ngarag at taranta pag nagsabay sabay ang costumer..thanks for sharing this chef..hindi na ako bibili ng tocino, i will make my own tocino..😍😍😍
Wow, I’m sure my grandkids would love this type of breakfast. Chef can I use beetroot powder as coloring?
Honestly, I enjoyed your cooking vlog. I've learned new things, like red sweet beet as a substitute to food colorings and pineapple as part of the curing ingredient. Thank you very much, Chef RV.
Keep doing what you're doing. Hopefully to see more cooking vlogs. Good luck onwards and upwards. :)
Salamat sa mga recipe na itinuturumo kc puro pang negosyo at pagkain nlng namin kahit yon lang angg gawin ko ok na at masarrap sa mga apo ko salamat po more power at god bless po
Nauubusan nako ng healthy breakfast for my 2yr old daughter! Try ko eto Chef. Thanks!
Update: I made this today. Nakakita ako ng sugar beets sa grocery. Excited to try this tomorrow.
Hi “Hugot Chef” what else aside from sweer beet can we use to achieve the red effect of the tocino? Thank you very very much po God Bless po
I tried without beet or food colour po and it’s perfectly ok po. What I did is add 1TBSP of water and simmer the tocino in very low heat until the water dried and I kept stirring it or turning it until it’s cooked.
If you want garlic flavor, You can add minced garlic po and black pepper Ang Sarap po
@@rosefan9452 thank you very very much Rose
@@rosefan9452 can u try po add tomatoe sauce
Question chef RV, is the sweet beet boiled or not?
Chef.. ano po substitute pag wla po sugar beet?
ito rin po tanong ku chef, anu po alternative sa sugar deets? thank you
Atchuete po.
God bless you more
Anato powder pwede poh..
Achute po mas better kesa sa food color
Looks so yummy 😋 gutom na po ako chef RV
Excited to try this another recipe fav ko talaga ang tocino. Mga simple na recipe yet superb ang lasa. Plus healthy pa! 😍 Thanks Chef! ❤️
chef like na like ko ang cooking pati ang hugot mo nakaka 😊 😊 😃 happy #amazing chef.
Chef before I don't like you. But everytime I scroll UA-cam lagi ko nakikita channel mo,. Then I try watching nag demo ka nito na recipe and I starting in love the way you cook hahaha thank you chef I really enjoy your hugot kasabihan. God bless chef. Madami ka matulungan tulad ko who planning mag business from home lang.
Ang sarap mong kumain. Makes all of us hungry. You're the best Chef RV
Nagutom nmn ako dito. At dahil meron syang beet fruit, hnd na s’ya nakakakunsensya kainin..
aang galing mong mag explain pag nanonood na ako sa iyo cgurado nawawala na problema ko napapangiti mo na ako natututo pa ako
And sarap mong panoorin Chef,marami ng matutunan ang dadali pang gawin, ang sarap mong panoorin sosyal ang beauty mo, God bless you always, watching here from Malaysia
Kainis nman chef,naglalaway ako😅😂😅😂 biglang nag crave ng tocino😂😂😍😍😘
Wow thank you chef this is what i want yong recipe na walang mga kung ano anong preservatives coconut sugar a plus the beet root solve na!!
Alam mo Chef na gutom ako sa panonood sa pagluto mo. Ang sarap talaga tingnan. God bless all
Ang sarap nmn po nyan at super dali lng pala gawin ang tocino😍 A must try! Salamat po s pagshare ng recipe ChefRV💖 More recipes, views and subscribers to come🙌 GOD Bless po🙏😊
Sarap sarap for breakfast or any time of the day.
Galing talaga ni chef saucy pero simple