Semolina bread & Poppy Seeds 🌭 Holiday Mostarda🎩elevate Pigs in a Blanket to Hors D’ Oeuvres

Semolina makes a hearty bagel like dough very easily. No special bread making skills required because this dough is SO EASY to work with. Throw together some apples spices and mustard seed in pot and you got a condiment worthy of these delicious bites. No more frozen pigs in a blanket for this family. Mangia!
Chef Inspired Events hors d'oeuvres series
Italian Pigs In A Blanket
Semolina Dough
Pre ferment
150g bread flour
150g water
Dough
pinch yeast
260g water
1t yeast
11g kosher salt
40g evoo
414g semolina
116g bread flour
8 -1/4lb hotdogs
Holiday Mostarda
1T butter
2 lg shallots
1” cinnamon stick
10 cloves
2T yellow mustard seed
2 lg apples
2oz dried cranberries
3oz white wine
8oz red wine vinegar
8oz sugar
1/2t kosher salt
2T dijon mustard

[@crmlmichael]

What happens if I only have fine semolina flour

[@chefinspiredevents459]

You can still do it, the texture will be slightly different but should work with the same hydration levels.