The best way to preserve vegetables is keeping them away from water. If water touches Uha in particular, it would start to go bad, so it is best to buy it and wrap it in newspaper and travel with it like that. When you get to your destination then you can cut it and wash it and immediately freeze it. Watch Flo Chinyere, she is an expert in preserving and traveling with Nigerian vegetables.
My dear. I haven’t tried it before Then if you will be living in a busy city in the UK. Like Manchester, London, Birmingham, UK etc You would see some these leaves fresh in shops
Jemima, you forgot to say that the Okazi leaves were dried in house for 3days to maintain the green colour.
That is true
Thanks for reminding me
Let me pin the comment
The best way to preserve vegetables is keeping them away from water. If water touches Uha in particular, it would start to go bad, so it is best to buy it and wrap it in newspaper and travel with it like that. When you get to your destination then you can cut it and wash it and immediately freeze it. Watch Flo Chinyere, she is an expert in preserving and traveling with Nigerian vegetables.
Exactly what I did
It helped me
Thank u.
But that's what she did.
Okazi is gnetum africanum. That's what I used for my project
Aww 🥰
Thanks for the info dear
Very informative
First to comment
thank you jemima. you are my daughters name sake. cheers
Awww.. I am certain she will be an awesome soul😊
God bless
Pls you would have mentioned the botanical name of scent leave and bitter leave in this video.
Thank you,thats how i hv been doing mine here in Nigeria.pls how can one get buyers from the UK and USA for these dried leaves.
Thanks for such an insightful video.😊
Please did you also put the dried leaves in the freezer or you just stored it in a dry place?
I stored them outside the fridge and freezer. Water spoilt the dried Okazi when it was in the fridge
Thanks for such amazing details😊
Please did you also put the dried leaves in the freezer or just stored them in a dry place?
Thank you for sharing
Uwc
Very helpful ❤
Beautiful video,how can one find buyers in the Uk for someone that want to start exporting this veggies
Pls tell us , How long did the ugu last?
Second to comment
😂
Them they drag am
Wahala o
U can dry Ur oha leave and ugwu leave just like Ur scent leave and bitter leave
I disagree with you. The taste would be totally lost. I have tried it.
Nice video. Please did you get all these cooking items in the house immediately you got there?
Which cooking items?
@@gistwithJemima your kitchen utensils
Hi Jemima, new subscriber here❤ What if we do this process of freezing the veggies from Nigeria here, will it still last?
My dear. I haven’t tried it before
Then if you will be living in a busy city in the UK. Like Manchester, London, Birmingham, UK etc
You would see some these leaves fresh in shops
Please what's the approximate price of these veggies and the palm oils
Please how did u dry your ugwu leave
I didn't dry it
I took it fresh, wrapped in newspaper
Cut when I got to the UK , shared in small portion
Watch the video!
My ugu is dry and still green..
Oh
I still use the fresh one I believe the brought from NigeRia.is in the freezer
How did u do it
@@sholasholls6191 when you buy it, cut it and spread to air dry... Don't dry it under the sun... You can turn in the fan too...
Hi
Hello ma,I am in Nigeria and I can help u with ur personal shopping
👍
What is the botanical name for Ugwu?
Telfairia occidentalis
I have already cut mine.. utazi, scent leaf, ugu, curry leaf.. then please did you leave from lag or abj airport.
Abj
Wow
Congrats
Put d scientific name for us ur viewers girl
Someone already did for Okazi
Hi