High Protein breakfast recipe | healthy breakfast recipes | moong dal chilla

[@priyankasathe4402]

My mom used to make it for me and my Besties when we were in school... Nostalgia 😍😍🥺

[@heena96125]

ab nh bnate kya

[@bigboss-bd5nz]

R

[@sharmilasaha9869]

It's high protein ingredients so take it with carbohydrates otherwise chances of loose motion

[@SK-oj6pi]

Aur Protin ki recipe dikhaye

[@disha9876]

Honestly speaking.. I eat moong seperately and eat 1tsp ghee too... Too lazy to cook 😜

[@eatdelicious]

😂😂😂

[@reenadangi8550]

Andr se kachha rh gya dono side s sekna chahie 👌

[@tastycookingyes2379]

Ek to ander se kachha hai or upar se ghee ya tel lagane se koi faida nhi hai kuch bhi......

[@urmikhurana47]

क्योंकि यह दाल का है दोनो तरफ से पकाना ज्यादा जरूरी है

[@Chandra806]

Garlic??? Dude- Won’t put garlic in pesarattu

[@malaraghvan]

Yes. For crispy pesarattu, while soaking moong, we add little rice and channa dal. It will taste wonderful with Jeera

[@ammuluteluguammayi9017]

U add 2 red chillies n 1/2 spoon jeera, 1 small onion to it. Don't add garlic.just add ginger, green chillies

[@arpitadhawne9896]

Why not garlic?

[@Thunderrr24]

Becoz hi refused ​@@arpitadhawne9896

[@youtubeaddict6128]

I add garlic too

[@aniruddhtambe]

When I try doing it.. why does it stick the pan.. ??

[@anshikasrivastava7297]

Same priblem

[@entertainment4u7]

Use non stick pan

[@paulsnest9530]

She hid something...mine went wrong too

[@UntoldstoriesM]

Adding jeera also gives good flavour while grinding moong

[@bipinranjan5422]

Rice flour bhi daala gya hai, ye kaun batayega?...ranveer brar??

[@ashagudur2562]

Garlic is an optional may be.No one mix this as an ingredient in this dosa.Dnt dilute the taste....

[@isiddique9252]

Adding 2 spoon of curd will make dosa soft.

[@this.gabbar]

High protein ke naam pe kachhi daal khila ke pet Dard kara diya is aurat ne

[@KuldeepSingh-ss4cm]

Nhi bna paye aaj pura metrial kharab ........TAVA bhi khrab hogya😢

[@funnypeoples493]

Too much of ghee then how could it be healthy?

[@sanjaidevil6440]

🐱the paneer saved the taste otherwise🤮🤮

[@nithya9670]

I followed exact same procedure. Dosa didnt come for me. I used iron tawa. Do we need to use non stick?

[@paulsnest9530]

Yes she hid anything in the recipe as mine went wrong and the breakfast got spoiled

[@FriendsFamilyKitchen]

It looks so delicious and beautiful your doing awesome work. I am really happy to enjoy your Presentation and preparation. Thanks for sharing.. stay blessed my friend💖💖💖 Stay happy and keep posting👍👍👏🙌👌 🤝🤝🥰🥰♥️♥️ Fully watched your recipe. Big like

[@pallavikadam7384]

Meri mummy mujhe upwas ke samay yahi banake deti hai

[@alpanasarmagoswami8165]

It's really really beautiful, awesome. In some videos they used so many masalas. Which we don't like to watch n too much masalas are not good for health. But your recipie is simple, healthy and nice.

[@Funtoosh5395]

Mera break ho jata h or pan me stick ho jata h

[@AnupSingh-lz9hh]

It's taste too bakwas

[@bharatmirchi]

Did you boil the moong?

[@rajaramborgave3201]

same question.. only soaked or boiled dal have to be taken?

[@Om_namah_shivaya0001]

​@@rajaramborgave3201soaked

[@studchamp9571]

Normal tave pe kya kre jo ye chipke na😅

[@sharmaji-iv8jf]

How much protie6is there in it

[@sumannaga]

This is a famous in Andhra Called pesaraatu

[@sumanmirok5078]

i made this last morning and it was fabulous yummy😋

[@jyotsnaraaz6500]

Mera tho batter tawa pe lag gya tha pura,,, 3bar try Kiya bnna hu nai

[@eatdelicious]

Non stick tawa use kariye

[@KaranChauhan-bq5ey]

Moong has not containing methionine and cysteine amino acid to get complete protein add rice because is good source of methionine and cysteine amino acid

[@poonam-n7y]

Kya ye tave pe chipkta nahi

[@rajnishgoswami1440]

Kitna protean

[@SampadaJog]

मिरची घालू नये... पोटात आग होते.. फायदा nahich

[@ishleenb]

We called it pessarattu dosa in south india

[@ThatagariCanadaKaburlu]

this is Andhra Pesarattu

[@eatdelicious]

Yes

[@savitah2109]

Just grind in mortar coarsely n eat as chutney with juwar roti or chapati with curds, roasting on pan may lessen the proteins

[@SinghMamta225]

👌👌👌👌❤️❤️🙏🙏👍👍👍

[@yashibhatnagar590]

itna oil 😢

[@Dipakkitchenhindi]

Nice

[@eatdelicious]

Thanks

[@hemamahendrakar5880]

This is pesarattu.

[@Snowflakes_7]

Is it ok to eat so much ghee? Will it not increase fat ?
I like ghee but I am afraid it will increase fat and weight.

[@JayashreeSreedharan]

Add. Souffle for flavour u can add jeera also if u like th e taste

[@jayajoshi4977]

NICE RECEIPY PANEER ME KYA MIX KIYA.PL. REPLY.

[@Godwishes]

What was mixed with paneer

[@shyamsarkar2121]

Ise kahte paustic aahaar 🙏
Lekin aajkl ke bache to bache bde b fast food k piche pde h joki sehat k liye haanikaark hai

[@heena96125]

my gawwwd kitna smoothly batter ko fela rhe hain😵‍💫which tawa🤗

[@szeyenfamily3751]

wow so good recipe yummy 👍👍🤤🤤

[@thanshiyathanshi8132]

Yiuiiijj
Hkh. Jiihhh

[@rupamlonsane9978]

Very Nice Healthy Recipe

[@eatdelicious]

Thank you

[@bhavyaks6257]

Supr gud idea m try this for my 10mnth baby

[@RajendraShinde-e1v]

Nice ❤❤❤❤😊

[@naziaperween1856]

Recipe bahut acchi hai ise humne TRAI Kiya aur Abhi bahut testi Bani

[@sawlaramnaik6521]

Kachha😂

[@pratikshashinde490]

Nice ❤❤❤😊

[@eatdelicious]

Thanks 🤗

[@rupalibharadwajfamilyvlog2696]

हम भी ये dish बनाते हैं 👍🏻👍🏻👍🏻👍🏻👍🏻🙏🙏🙏🙏🙏

[@jackrathor1261]

Nice

[@tashi219]

What is this type of utensil called ?

[@mohammednoushad1349]

Should we keep Hari moong in water over night ?

[@twinklegaikwad8573]

Yes

[@nishac.897]

Banaya tha, bahut kadwa tha😖

[@MsBurnitup]

My batter was not spreading 😢

[@asmamidhat9142]

I tried it very tasty!!!thanks for the recipe.

[@eatdelicious]

Most welcome 😊

[@kirtidakhanapurkar2410]

It really tests yummy 😋 i also make it!👍

[@pvekaria]

So yummy 😋

[@eatdelicious]

Thank you 😋

[@police1500]

It is called pesarattu in Andhra.

[@priyankasaini5048]

Kaun sa tawa use karte ho aap ?

[@kalpana4682]

Its sanjeev Kapoor's recipe.

[@kavitaassam9775]

Tasty 😋😋 very nice dish

[@thetastyfood2346]

Wow ,,,, Very Yummy and healthy recipes
🚩🚩🚩🚩🚩🚩🚩🚩🚩🚩🚩🚩🚩🚩

[@swatipatakar5030]

South me isme upma dalte hai ,upma pesrattu bbolte hai

[@net7534]

Delicious

[@rohaborude]

I made this and my husband loved it

[@FreshAirThe]

can you give me macros of this

[@pragalbhajaysingh4162]

Mera chilla sahi se nahi ban raha Hai help me

[@NishaSingh-dz9ep]

Apne ye background music kha se liya h

[@aliyamughal3493]

ye tawa konsa h? mera tu stick ho jata h. please reply.

[@Om_namah_shivaya0001]

Non stick

[@swarnalataravishankar3525]

V tasty

[@Nikkirajput1206]

Aapka pan kon se material ka h ??

[@laxmipriyabehera1149]

Can I add oats in the batter? And for how many das we can store this in fridge 🤔

[@eatdelicious]

Yes you can add roasted oats in batter.... you can store it for a week in freeze

[@rajaramborgave3201]

​@@eatdeliciousdal soaked only or have to boil also before making paste? reply pls.

[@bangalirghar9555]

Bohot sundar hai recipe, ye main apne bete ko school me tiffin pe de sekti hu kya batayega pls

[@eatdelicious]

Haan belkul de sakti hai

[@JornHansen-qy5ym]

What's the paneer stuffing?

[@taheratahseen4494]

One side paka hi

[@sukantabiswas2250]

Please give me one piece

[@eatdelicious]

Please come fast

[@meghnawaghmare2509]

Thanks dear 🙏 muze mung dal pasand hai iits helpfull for me❤❤❤❤

[@sunny-vx1pe]

Chilla chilla kr sab ko receipe bta do 😅

[@eatdelicious]

😂😂

[@pratikkadam654]

Mod alele mug chaltat ka?

[@sakshiarora1137]

Which tawa u used?

[@SonamanirRannaghar]

Yummy 😋😋

[@eatdelicious]

Thank you 😊

[@KirandeepKaur-mq7qu]

It should be cooked on both sides.

[@ishleenb]

Dosas are cooked only one side

[@Shailuthestudyjourney]

Mam apka ye dosa iron tbaa h ya. Norml roti bala. Plz batye

[@eatdelicious]

Ye nonstick tawa hai

[@srosy4309]

This is called “pesarattu “ in telugu

[@ShreyaK1506]

Can i add rice flour to this batter ?

[@eatdelicious]

Yes you can

[@sakshipandey6616]

Oil lagane ki need ni h ky tawa pr

[@jennisonkoshy3151]

Healthy became unhealthy

[@habibahmad8591]

Senter se roti nahi torni chahiye ma sha Allah buuuuuhhhhht achi bnai hai

[@qaisarkiduniyaofficialvlog]

Very nice ❤

[@LathaabsolutelyrightMyna]

Paneer & dal cross food poisonous

[@mohinivaishampayan4195]

Ek taraf se kacha hai

[@englishtalks8395]

😀👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻

[@pinkis2525]

Ye sach me testy hoti hai bas lasan mat dslna

[@avinavbiswas3150]

Tried this for the first time and it was awesome 👍.
Thanks for sharing!!

[@pavithirakalaiselvan8832]

should we mix it with idly dosa batter?

[@rajeshsharma16]

Ye to andar se kachha hai