I'm sad that they didn't include Texas Roadhouse bread. It's warm, buttery, and just the right amount of cheweness. Except you eat too much of it and are full when your food comes.😅
Now that's how we RAISE kids in the South! It's like the rest of the country ran out of yeast or something... their kids couldn't rise if their lives depended on it. Kuddos to the Suthern momma!
Their breadsticks are terrible. So is their salad dressing. Their food is mediocre. But I nearly fell over when the waitress offered to box up our leftover wine in the bottle. I was very good wine, too.
@@GarrettCramer Technically, but it's Clarksville, which is basically more Kentucky than Indiana. It's actually part of an area we call Kentuckiana. Plus the guy who created it is a Louisville native. He probably started it in Clarksville because the taxes were lower than Louisville, lol.
My favorite great-grandma story is about Red Lobster biscuits! She didn't taste the garlic in the restaurant apparently, but she loved them so she brought a bunch home. The next day my granny called to check in, and great-grandma told her that someone had come in and put garlic on them during the night! She didn't know until she put grape jelly on one the next morning for her breakfast. 😂
@@sonjawright518 Or you can get some of both! And you can get them before your order comes out; they just ask you what you want and then bring them (talking to danbsc)
I always thought the free bread simultaneously made people less likely to realize how long they have been in the restaurant and more likely to be full enough to barely eat their meal before they’re satisfied and ready to leave so the restaurant could have relatively fast turnover lol
The smell of cooking bread makes people hungrier when they order. Also, people generally eat the majority of what they will eat in the first 10 minutes, then doggy bags. Most restaurants have 3 hours, 3 nights a week to make half of the revenue. 5 to 8, Friday, Saturday, Sunday (Sunday revenue spreads into lunchtime). I have worked in restaurants that straight up feed customers in the waitroom free greasy appetizers knowing they will ored and leave in 30 minutes.
I always eat at Logan’s because I got food poisoning from a Texas Roadhouse. My favorite steak place is Outback and a place called Aspen Creek Grill in Louisville,KY.
@@lewiemcneely9143 ...I generally order a meal and eat a bite and take almost a full.meal home because I have stuffed myself with breadsticks and salad
Most of these breads are completely different when fresh, or 30 minutes old. Fresh Outback bread is amazing, slightly old Outback bread makes your jaw tired, and the stuff they bag up is the oldest stuff in the place. You _can_ re-heat it with a damp paper towel, and it works amazingly well, but then you need to eat it when it's still burning hot in order for it to taste good.
More or less the same is true of Cheesecake Factory. Cheesecake Factory bread at the restaurant: pretty good, and the darker kind is also sweet, almost like cake. Cheesecake Factory bread they put in to-go orders: building supplies. And Macaroni Grill bread got cheated; if Logan's gets to include honey butter (and Texas Roadhouse gets to include cinnamon butter) then Macaroni Grill gets to include their balsamic vinegar/olive oil mix, which is delicious.
The best bread/roll was from the school cafeteria; warm, fluffy, yeasty rolls with butter slathered on top with a paintbrush after they came out of the oven. 2nd was my mom's homemade yeast bread. I've tried to duplicate both and haven't gotten there yet, but it's been a delicious journey so far. ; )
@@MJMazzarone Not necessarily. I am Southern and I am definitely not Italian and I knew about olive oil and bread. I love authentic Italian food although if Olive Garden was the last place on Earth, I might eat there food. Although Italian food tends to aggravate my acid reflux because some of food is acidic.
Red lobster biscuits ARE amazing, but I also love Olive Garden's breadsticks when they're fresh and hot. The problem with this ranking is that you're getting them all after they've cooled down
Cheddar biscuits are delicious. A server blog spilled the beans on how easy they are to make at home. Start with Bisquick. I even saw RL biscuit mix at the grocery.
I would just like to thank you for continuously popping up in my feed, creating interest in this channel. Normally I don't pay attention to a lot of channels on here but You Tube insisted, & I'm glad I watched. After my 1st video, I've become addicted. These videos are entertaining & fun to watch.
I’m just now watching this Rank. Sad face for Macaroni Grill bread. I love it. With lots and lots of olive oil (which, I’ve been told, is Italian butter). Yum!!
Our favorites didn't even make the list. My husband : yeast rolls at golden corral Mine: honey wheat bread at longhorn steakhouse. Totally agree with the red lobster biscuits at the top of this list.
I love dipping Olive Garden Breadsticks, in Alfredo Sauce. And, I like Outback Bread. If you eat it hot with honey butter or dipped in their Ranch Dressing, it is so good! 😋
Best free bread I've ever had was in a now closed restaurant in Lincoln, NE. They had round sourdough loaves that they scored deeply, then drenched in garlic butter. So very amazing, and even better dipped into their tomato tortellini soup. I so miss Grisanti's.
We had a place like that in Buford, GA called Marcello's. They weren't sourdough, but really great little rolls with the same drench. Actual minced garlic in actual melted butter. RIP Marcello's.
There used to be these restaurants called "55" or something (they were kind of upscale restaurants) that had these pretzel sticks served mustard and butter. It's been something like 25 years since I ate them and I still remember.
Fazoli's garlic breadsticks (you get a couple with your entree, and then free all you can eat from there) are really good when they are hot from the oven. No butter necessary.
Fun fact: I have only ever been to a Red Lobster once (I don't like seafood, and I'm allergic to shellfish) for a friend and I recall having these biscuits. I recall so VIVIDLY having these biscuits that they have left a last impression on me, and when Matt tried one, I knew it was going to be bliss. Red Lobster ftw.
Yah, they could just as well have done with out Outback... Cracker barrel corn muffins and biscuits are super with their apple butter or the blackberry jelly in their jelly tray.
Next you're going to tell me that Taco Bell isn't Mexican food. News flash, everyone knows and no one that matters cares... (General terms like Italian, Mexican, and Chinese refer to general categories that includes Americanized versions of cuisine, it is implied when people use the terms... It's the reason people add the qualifier "authentic" when they mean real cuisine.) Now you should be on the same page with 95% of America.
I have never been given free biscuits at a cracker barrel 😂. Part of me wants to think your trolling about not having to pay for the biscuits & the other part of me is really hurt I'm apparently not worthy of free biscuits...
In Washington State, we do not have the first one, Logan’s. We do have Olive Garden and Red Lobster both next to the Red Robin. When they first opened, it was so hard with my late gramma to pick which one to go to because I hate lobster but LOVE the cheddar bay free biscuits.
Why are you so much fun to watch? Who would have ever thought watching a guy taste test free bread would ever be a thing? But here we are, almost half a million views in - enjoying this like its Red Lobster Cheddar biscuits. Yeah-ya!
Yep! We went about a year ago and what a disappointment. Bread sticks were bland, hardly any dressing on the salad and the fettuccine alfredo tasted like cream cheese.
@@liquidblake Logan's has honey butter, TR has cinnamon butter. Idk about everything else you wrote, but I've been to both and they are like night and day when it comes to the food. Logan's can't hold TR jock. Lol
I have eaten in both~Logans in Cali, and here in AZ, it is Texas Roadhouse only😋:) Both were super similar and delicious, yet I have not has Logan's bread for years so entirely sure🤔...
How can anyone not like the Cheesecake Factory?? Their brown bread is so good. Olive Garden should not have gotten third place, but Red Lobster's rolls are incredible. I wish O'Charley's bread had been included, their rolls are really good.
"Olive garden is Italian food, in the way that Florida Georgia line is country music, its not" Single handedly the greatest one liner I've ever fuckin heard 🤣🤣🤣🤣
These are good, but the absolute BEST bread HANDS DOWN has got to be Lambert's "throwed" rolls. I could seriously just order an entire plate of them for my meal and skip everything else. SO. GOOD. (Lambert's is, sadly, in only 2 locations in Missouri and 1 in Alabama, unless things have changed.)
Y’all did Macaroni Grill dirty. They bring it fresh from the oven with a yummy crunchy outside and soft inside! With their yummy olive oil and balsamic. Also y’all missed out on Bonefish Grills bread 🤤 Fatz everything else sucks but their poppy seed bread with honey butter is amazing 😍
Honey butter trick for places like Outback that serve plain butter: add part of 1 Equal Sweetener packet to the butter n stir..add more Equal to taste. It does the trick n is smooth... would be gritty if you use sugar.
There's also Fazoli's breadsticks, which are (like the whole restaurant) basically Great Value Olive Garden breadsticks! Another one is Cheddar's Scratch Kitchen, which gives you a croissant with honey butter on it! O! M! G! You gotta try one of those one day! Are they in the south?!
I'm sad that they didn't include Texas Roadhouse bread. It's warm, buttery, and just the right amount of cheweness. Except you eat too much of it and are full when your food comes.😅
Agreed.
Logan's sounds like they're trying to be Texas Roadhouse.
Doechi Logan’s is older
Delia Adventures Logan’s is pretty much the same
1gr8chef123
YEESSSS
But nothing in life is free. Also, I don't appreciate being called out like this.
LOL!!!!
😂🤣😂 I’m ded💀💀
Does calling out mean you call out from a place on the phone to eat out? :)
Best comment ever!!
LOL!!
Y’all have committed a southern sin by not including Texas road house yeast rolls... I’m callin yalls mommas smh
But but but is Texas REALLY southern? :)
logans and texas roadhouse are the same though. at least the ones in grand rapids, near identical restaurants
Who’s gonna tell him that Texas Roadhouse and Logan’s roadhouse are the same place
@@jerryc3050 bro
Texas road house has the best rolls, Logan’s is all right but the road house is unbeatable. Tops red lobster any day of the week.
Breaking News: Reports have shown that Matt has just finished chewing his Cheesecake Factory Bread
Wut started the plague
2 years later and he just finished the second helping
now someone has to dip it in resin and make some furniture
I hate that this is a 4y old comment...
The reason they didn't review Texas Roadhouse rolls is because they're so good, none of the other breads would have a chance.
Riiight?
@jjclayton1 Red Lobster bread is better on its own, but Texas Roadhouse Rolls WITH the cinnamon butter would be the winner imo.
I came here for this comment
My 6 year old son was asking me why you’re talking with your mouth full and then said that you’re going to get in trouble 😂
Hahaha. That's awesome! Good job little sir!
Now that's how we RAISE kids in the South! It's like the rest of the country ran out of yeast or something... their kids couldn't rise if their lives depended on it.
Kuddos to the Suthern momma!
I like your six year old, he’s good people with proper manners.
Awww that is so cute good job little man
Kristina Courtney wow your a good parent for your son noticing that xD
Texas Roadhouse is the best. The rolls are amazing & then you add in the cinnamon butter....🥰🌈🎉
They are great just below red lobster biscuits I think
I was hoping they would be in this line up! Aaaaans I have totally gone to red lobster to just buy their bread. I think $3 for half a dozen?
Agreed!!!
And their chili is excellent!
This. I've never cared for the Red Lobster biscuits... mainly because rolls are way better than biscuits.
The Cheddar Bay Biscuits from Red Lobster are the greatest thing I've ever had at a big chain restaurant.
You can buy a box mix of them now, and they are just as good as in the restaurant, so now you can have them with good seafood
At particularly low moments in my life I've gone to Red Lobster specifically to get those biscuits and their terrible slushy margaritas.
@@victoriamahan1806 Yeah, the boxed mix version is really good too.
And they're not NEARLY as good as they used to be.
@@gokblok no one asked you
I feel that Matt and his wife spend their time together on a back porch swing eating various foods and rating them.
Much love from Canada!
Need this on vid
Don't forget they are sippin' sweet tea.
You got to dip the Olive Garden breadsticks in Alfredo sauce!!! It is soooo good! But my favorite is definitely Texas Roadhouse!
Their breadsticks are terrible. So is their salad dressing. Their food is mediocre. But I nearly fell over when the waitress offered to box up our leftover wine in the bottle. I was very good wine, too.
That’s the only way my daughter enjoys her OG breadsticks. 😊
@@MsSavagechef your opinion is invalid, and it doesn’t even matter
You get the Red Lobster biscuits, order some shrimp scampi and dip the biscuit in the garlic butter.
But then I'll be stuck with shrimp scampi
You’re goin places my man😂
Dip the biscuit in Ranch
that does sound like a good idea.
I worked at red Lobster, we would put all sorts of stuff on those biscuits, best thing, the raspberry jam for the cheesecake sweet salty perfection
Texas Roadhouse army has come out full force in these comments, and I couldn't be more proud!
But Texas Roadhouse and Logan’s roadhouse are the same place
You're a southern channel but didn't include Texas Roadhouse? Shame on y'all.
Oh, man, Texas Roadhouse is amazing! And their bread is SO much better than Logan's!
Absolutely BEST Here in AZ🤠❣!!
Texas Roadhouse is from Indiana
@@GarrettCramer Technically, but it's Clarksville, which is basically more Kentucky than Indiana. It's actually part of an area we call Kentuckiana. Plus the guy who created it is a Louisville native. He probably started it in Clarksville because the taxes were lower than Louisville, lol.
@@HeartlandHunny Indiana or northern Kentucky still the Midwest and not the South.
Me watching this in 2020
Him: "we will be back in 2020 when I'm finished chewing this"
Same!
Same
Same lol
@@foggyfrogg Now it's 2021.
@@wandasetzer1469 yes but I watched this at the end of 2020 lol
My favorite great-grandma story is about Red Lobster biscuits! She didn't taste the garlic in the restaurant apparently, but she loved them so she brought a bunch home. The next day my granny called to check in, and great-grandma told her that someone had come in and put garlic on them during the night! She didn't know until she put grape jelly on one the next morning for her breakfast. 😂
What about texas roadhouse bread,or cracker barrel biscuits?
Cracker Barrel doesn't count, they don't come out before the order is taken.
danbsc yeah but at least they give the choice between biscuits and cornbread
@@sonjawright518 Or you can get some of both! And you can get them before your order comes out; they just ask you what you want and then bring them (talking to danbsc)
Arthur Davis Texas road house is the best
Cornbread!
Once you added Red Lobster's biscuits into the mix, it was Game Over.
Ikr we knew it was over as soon as he pulled up the bread
Best part of the video: "Olive Garden is Italian the way that Florida Georgia Line is country, they're not."
Olive Garden sucks!
Country music FANS RISE
So true though. Lol
I love country music. I don't like Florida Georgia Line. Well, maybe one song. Idk
@@contessa5434 Shut your mouth. 😉
I do love the soup, salad, and breadsticks.
"Nothing in life is free" You made me do it.
🤣🤣🤣🤣
I just read ur name lmao
Greetings fellow Jacob.
haaaaha
I always thought the free bread simultaneously made people less likely to realize how long they have been in the restaurant and more likely to be full enough to barely eat their meal before they’re satisfied and ready to leave so the restaurant could have relatively fast turnover lol
That's exactly what it's for.
And some of them charge you for to-go boxes on top of it lol
@@brendonbuffaloe8830 ?? I have never ever, not even once seen any establishment charge for a to go box.
The smell of cooking bread makes people hungrier when they order. Also, people generally eat the majority of what they will eat in the first 10 minutes, then doggy bags. Most restaurants have 3 hours, 3 nights a week to make half of the revenue. 5 to 8, Friday, Saturday, Sunday (Sunday revenue spreads into lunchtime). I have worked in restaurants that straight up feed customers in the waitroom free greasy appetizers knowing they will ored and leave in 30 minutes.
Logan's is a poor man's Texas Roadhouse.
Sean Ragsdale mo Texas road house sucks in. Alabama
Sean Ragsdale spittin straight fax
I always eat at Logan’s because I got food poisoning from a Texas Roadhouse. My favorite steak place is Outback and a place called Aspen Creek Grill in Louisville,KY.
Like a Colton’s?
What crack you smoking? Old Logan’s roadhouse kicks Texas roadhouses ass
The best thing in the world is being able to make your own cheddar bay biscuits at home now.❤️
You are now obligated, per UA-cam rules, to share recipe.
Cristinita Corazon It’s a mix at the grocery store. Get it, it’s good.
@@rikkitikkitavi997 Yummy in my tummy. Thanks 😄
I’ve done the mix before and its good but still not the same.
Cristinita Corazon and you can buy in bulk from Sam’s. Also add a bit more cheese that the box calls for.
I could make a meal of nothing but Olive Garden's breadsticks and salad.
Susan McKinney i would buy that!
I have. More than once!
@@lewiemcneely9143 ...I generally order a meal and eat a bite and take almost a full.meal home because I have stuffed myself with breadsticks and salad
@@sburris65 I usually just get the salad and breadsticks and that's it. We eat at home because it's better eating. Sugar issues.
The pasta fagoli soup and salad with bread sticks from Olive Garden,Yum!
Most of these breads are completely different when fresh, or 30 minutes old. Fresh Outback bread is amazing, slightly old Outback bread makes your jaw tired, and the stuff they bag up is the oldest stuff in the place.
You _can_ re-heat it with a damp paper towel, and it works amazingly well, but then you need to eat it when it's still burning hot in order for it to taste good.
More or less the same is true of Cheesecake Factory. Cheesecake Factory bread at the restaurant: pretty good, and the darker kind is also sweet, almost like cake. Cheesecake Factory bread they put in to-go orders: building supplies. And Macaroni Grill bread got cheated; if Logan's gets to include honey butter (and Texas Roadhouse gets to include cinnamon butter) then Macaroni Grill gets to include their balsamic vinegar/olive oil mix, which is delicious.
The best bread/roll was from the school cafeteria; warm, fluffy, yeasty rolls with butter slathered on top with a paintbrush after they came out of the oven. 2nd was my mom's homemade yeast bread. I've tried to duplicate both and haven't gotten there yet, but it's been a delicious journey so far. ; )
If you married into an Italian Family, dipping in olive oil is proper way to eat bread,
He's southern so of course he doesn't know squat about Italy
Same if you're born into one, although, we frequently make our bread too.
@@MJMazzarone Not necessarily. I am Southern and I am definitely not Italian and I knew about olive oil and bread. I love authentic Italian food although if Olive Garden was the last place on Earth, I might eat there food. Although Italian food tends to aggravate my acid reflux because some of food is acidic.
Half correct, you dip it in olive oil mixed with fish fats.
Fish fat is not all of Italy. That sounds Neapolitan.
Inaccurate test: bread was not so hot that it hurts to hold.
"I don't have an accent. Y'all do."
Lauren H yup pretty accurate
Red lobster biscuits ARE amazing, but I also love Olive Garden's breadsticks when they're fresh and hot. The problem with this ranking is that you're getting them all after they've cooled down
OG breadsticks are ass whether hot or cold though
Cheddar biscuits are delicious. A server blog spilled the beans on how easy they are to make at home. Start with Bisquick. I even saw RL biscuit mix at the grocery.
I like macaroni grills bread with “Italian” butter, aka olive oil.
Matt is clearly the funniest and best choice for taste testing anything southern. These are my favorite videos from IAST
My husband listening in the background tried comment on the topic at hand..had to shush him a bit. “No no...Matt is talking”. 🤐
I ❤️bless your rank!
Never had Logan's Roadhouse but I love Red Lobster's cheddar biscuits
Avery the Cuban-American it’s just the mediocre son of Texas roadhouse
sameee and outbacks bread is delicious MATT!!!
Texas Roadhouse is better than Logan's. In every way.
I remember when they gave you or could get applesauce with the cheese biscuits
Avery the Cuban-American I did like RL biscuits. Our local store changed it. I make better now. Had little seasonings and not buttery but oily.
I would just like to thank you for continuously popping up in my feed, creating interest in this channel. Normally I don't pay attention to a lot of channels on here but You Tube insisted, & I'm glad I watched. After my 1st video, I've become addicted. These videos are entertaining & fun to watch.
I’m just now watching this Rank. Sad face for Macaroni Grill bread. I love it. With lots and lots of olive oil (which, I’ve been told, is Italian butter). Yum!!
I am the person who loves Macaroni Grill warm with lots of spiced olive oil and I will NOT get off the Internet, lol!
WhyDoIHaveToBePartOfGoogle+JustToWatchUA-camNow?? YES!!
M. Grill over Red Lobster? I’m surprised you found the internet! JK. Bless your heart... 😇
@@samiam619 Red Lobster biscuits, at least here, aren't as good as they used to be sadly.
Yes! Real Italian bread should be served with olive oil.
Right there with you. Unfortunately they closed ours but they turned it into a Walk Ons Sports grill, which is noisy but pretty good!
Aussie living in the south. Had no idea what a bloomin onion was and kept getting asked if my family had a secret recipe for them
I've been told by Australians it's a gimmick and not at all there.
i dont think anything at outback has any Australian roots
Robert Uden do u know what a blooming onion is
You mean you don't dodge crocodiles and koalas while goin walk about? ;)
Australia is said to be the South of the British empire.
Christian 78 everyone knows Australians are just British Texans
Gave it a like before I even watched... Because I already know how this is gonna go.
Adam Mcgee same
Our favorites didn't even make the list.
My husband : yeast rolls at golden corral
Mine: honey wheat bread at longhorn steakhouse.
Totally agree with the red lobster biscuits at the top of this list.
I knew from the thumbnail who was gonna win 😂
I love G.C.'s rolls !
Yes, Longhorn has the best bread. I can do a whole loaf by myself.
Longhorn's bread is TO DIE FOR!!!
Twenty odd years ago we used to go to Ryan’s buffet and their rolls were to die for. GC rolls don’t touch whatever crack they baked into Ryan’s 😂
I love dipping Olive Garden Breadsticks, in Alfredo Sauce. And, I like Outback Bread. If you eat it hot with honey butter or dipped in their Ranch Dressing, it is so good! 😋
I love both of those.I will have to try OutBack bread with hot honey.
You skipped Ocharley’s and Texas Roadhouse! Both of their rolls are AMAZING!
Luana Madden Ocharley’s was good! Was lucky got the last piece lol
Totally ignored Jim n' Nicks!!
I looooove o’charley’s biscuits.
@@denlec_24 Jim n" Nicks cheese biscuits are the best !
The last couple times I’ve been to ocharleys it’s been crap! Super sad because I used to LOVE them but now their rolls are just a pocket of air
Carrabba's Italian Grill gives put some delicious "Beer Bread"!
Need to try it Matt.
Best free bread I've ever had was in a now closed restaurant in Lincoln, NE. They had round sourdough loaves that they scored deeply, then drenched in garlic butter. So very amazing, and even better dipped into their tomato tortellini soup. I so miss Grisanti's.
We had a place like that in Buford, GA called Marcello's. They weren't sourdough, but really great little rolls with the same drench. Actual minced garlic in actual melted butter. RIP Marcello's.
There used to be these restaurants called "55" or something (they were kind of upscale restaurants) that had these pretzel sticks served mustard and butter. It's been something like 25 years since I ate them and I still remember.
Omg, you're hilarious 🤣 I just stumbled across your channel and this is the second vid I've watched, subscribing!
Red lobster. Not up for debate 😩🙄😂
Invisible Glover love it
Sydney Fleming HAHA!
Fazoli's garlic breadsticks (you get a couple with your entree, and then free all you can eat from there) are really good when they are hot from the oven. No butter necessary.
Bruh FAZOLI'S? LOL
@@gokblok hey, don't be dissing Fazoli's! They're like Great Value Olive Garden! Can't wait for them to return to Phoenix!
Matt’s spirit animal is a 5 year old with a pixie stick. 😂 These videos are so entertaining.
yesssssss ✅👍✅✅✅👍👍👍
Fun fact:
I have only ever been to a Red Lobster once (I don't like seafood, and I'm allergic to shellfish) for a friend and I recall having these biscuits. I recall so VIVIDLY having these biscuits that they have left a last impression on me, and when Matt tried one, I knew it was going to be bliss.
Red Lobster ftw.
I think that the outback bread deserved to be warmed up before being judged XD
the editing on this was magnificent
I feel extremely attacked. I looked him right in the eyes as he said "Your name is probably Jacob." How did he know..?
Ikr 😂 my name is Jacob
Same
Slaw and Order. We need more of it.
"Sufficient" 😂😂😂 that made me laugh. After the butter, you should have said "exquisite" hahaha!!
this editing is absolutely beautiful
Matt you need to try Jim & Nicks's cheese biscuits. Those things are the bomb ! Best I've ever tasted.
I was thinking the same thing! Love Jim n Nick's.
I came here to add my endorsement for Jim N Nicks ! Best by far!
Jim and Nick's hands down!!
Awww no Texas Roadhouse?? Their rolls are the best.
How is carcker barrel not part of this?! They have the second best. Red Lobster wins!
cracker barrel's are not free before the meal, doesnt work with the others
Hillary M Paula Deen garlic cheddar biscuits
@@gunfighterzero You have to ask and they will bring them before your meal. I have never been charged for the bread.
Yah, they could just as well have done with out Outback... Cracker barrel corn muffins and biscuits are super with their apple butter or the blackberry jelly in their jelly tray.
Looking sharp brother. Also olive garden bread is made to be dipped in the dressing...unbeatable
I noticed you didn't have bread from Longhorn or Texas Roadhouse. Both are excellent.
3:39 "it feels like Paula Dean is trying to choke me" XD
I’m going to Australia in a couple weeks, AND I just had a conversation TODAY with my friends about the best rolls. Lol
Golden Corral yest roll are the bomb with that sweet butter. Especially if they're hot.😋😋😋
AGREE ~100%
road tripped with my cousins to mobile, Alabama for the science museum. when we were 16,17,and i was 18. it was the best trip i can remember.
I like your way of explaining things
As someone who grew up going to Orange Beach all the time, your Red Lobster take is correct
Red lobster hands down.
These are my favourite videos. I could watch Matt compare anything.
Nope. Fazoli's Italian food has the very best free bread.
Raven Ghostly - Agree that Fazoli’s breadsticks are better than Olive Garden.
Longhorn has great bread too.
Im watching this on jan 2nd 2020 and wondering if he is still chewing it? 4:37
Chad Knoop I’m wondering the same thing.
You should have tried Johnny Carino's bread with roasted garlic and olive oil dip. SOOOOOO GOOOOOD!!
I love Olive Garden’s bread.
4:56
*Waves knife around 🔪 ⬆️↩️⤴️⤵️↙️⬅️*
“I’ve never stabbed my wife”😂😂
I somehow forgot Red Lobster had amazing bread, and now I'm so mad at my parents for not bringing me some from their last trip there.
we got catering from olive garden one time and they sent us about a thousand bread sticks. pretty sure there are still some in our freezer
but like did matt just walk into olive garden and say: yeah can i get some breadsticks to go?
Olive Garden's food is Italian like Florida-Georgia Line is Country Music...in that it isn't!! LOL!
Rachel Davin don't disrespect the Georgia line.
Florida-Georgia line is an insult to Florida, Georgia, the state line, and my ears.
Wortem14
Oof, my gran and grandpap live there
Next you're going to tell me that Taco Bell isn't Mexican food. News flash, everyone knows and no one that matters cares... (General terms like Italian, Mexican, and Chinese refer to general categories that includes Americanized versions of cuisine, it is implied when people use the terms... It's the reason people add the qualifier "authentic" when they mean real cuisine.) Now you should be on the same page with 95% of America.
Matt only speaks the truth!!
My 3 favorite free restaurent breads:
1: Texas roadhouse rolls
2: cracker barrel biskits
3: olive garden bread sticks
I have never been given free biscuits at a cracker barrel 😂. Part of me wants to think your trolling about not having to pay for the biscuits & the other part of me is really hurt I'm apparently not worthy of free biscuits...
Damn dude. My name's Jacob, but I wouldn't say, "Nothing in life is free." 😔c'mon dont think poorly of us Jacobs.
JakusBakusCakus 666 Jacob is a name for weaklings
In Washington State, we do not have the first one, Logan’s. We do have Olive Garden and Red Lobster both next to the Red Robin. When they first opened, it was so hard with my late gramma to pick which one to go to because I hate lobster but LOVE the cheddar bay free biscuits.
Why are you so much fun to watch? Who would have ever thought watching a guy taste test free bread would ever be a thing? But here we are, almost half a million views in - enjoying this like its Red Lobster Cheddar biscuits. Yeah-ya!
Olive Garden’s breadsticks aren’t great to me. It needs more garlic and butter usually but I feel like they used to be better like 10 years ago
Yep! We went about a year ago and what a disappointment. Bread sticks were bland, hardly any dressing on the salad and the fettuccine alfredo tasted like cream cheese.
We always ask for some olive oil and Italian seasoning for dipping. It takes them to the next level!
I agree! To me they’re bitter.
They taste like shit and are microwaved
They’re really salty
Is Texas Roadhouse and Logan’s Roadhouse the same place? Because they sound the same.
No, Texas Roadhouse is ten times better!
Jason Lowry, I thought it might be like a Carls Jr and Hardees
@@liquidblake Logan's has honey butter, TR has cinnamon butter. Idk about everything else you wrote, but I've been to both and they are like night and day when it comes to the food. Logan's can't hold TR jock. Lol
@@liquidblake Sorry, friend, but the rolls are totally different. Logan's rolls have a plastic-y quality to them. Texas Roadhouse is superior.
I have eaten in both~Logans in Cali, and here in AZ, it is Texas Roadhouse only😋:)
Both were super similar and delicious, yet I have not has Logan's bread for years so
entirely sure🤔...
How can anyone not like the Cheesecake Factory?? Their brown bread is so good. Olive Garden should not have gotten third place, but Red Lobster's rolls are incredible. I wish O'Charley's bread had been included, their rolls are really good.
Cheesecake Factory bread is definitely better than OG
"Olive garden is Italian food, in the way that Florida Georgia line is country music, its not"
Single handedly the greatest one liner I've ever fuckin heard 🤣🤣🤣🤣
These are good, but the absolute BEST bread HANDS DOWN has got to be Lambert's "throwed" rolls. I could seriously just order an entire plate of them for my meal and skip everything else. SO. GOOD. (Lambert's is, sadly, in only 2 locations in Missouri and 1 in Alabama, unless things have changed.)
My dad was hit in the head with a roll at Lambert’s once 😂
"Ask for seconds to put in the to-go box."
Me: "Seconds? I'm usually on thirds or fourths when I think of putting the bread in the to-go box."
Nothing in life is free
-Jacob
All that bread but still none of them comes close to Quincy's yeast rolls. RIP Quincy's.
That was good stuff!
Memories...
I saw the Logan's roll and thought the same thing, miss those Quincy's yeast rolls.
Best bread ever. I still miss it.
There are still Quincy's around... Florence SC e.g.
Unlimited soup salad and bread is the OG, for a reason.
Woah you’re from Mobile!??? That’s crazy. I’m from Lucedale, MS. I worked in Mobile at Yellowhammer coffee. 🤪
O’Charley’s and Jim ‘n’ Nicks bread
Y’all did Macaroni Grill dirty. They bring it fresh from the oven with a yummy crunchy outside and soft inside! With their yummy olive oil and balsamic. Also y’all missed out on Bonefish Grills bread 🤤 Fatz everything else sucks but their poppy seed bread with honey butter is amazing 😍
Looks like we found the only fan 🤣
2 Macaroni Grill fans 🙂
Macaroni Grill’s is the best! I’ve literally downed two loaves in one sitting. 😂
What about Texas Roadhouse free bread? I had it once and it was so good!
Bread-y or not, here is Matt! Please keep the rankings coming.
Honey butter trick for places like Outback that serve plain butter: add part of 1 Equal Sweetener packet to the butter n stir..add more Equal to taste. It does the trick n is smooth... would be gritty if you use sugar.
Y’all should do a local version of this and include places like Jim n Nick’s and Joe’s Italian!
Jim n Nick's is SOOOO good.
We've got a Joe's Italian too and it is the best Italian food I've had
I can’t decide if Texas Roadhouse bread or red lobster biscuits is my favorite
Matt looking awesome in that outfit
matt just have to say I love that your bringin back the classic bowtie
There's also Fazoli's breadsticks, which are (like the whole restaurant) basically Great Value Olive Garden breadsticks!
Another one is Cheddar's Scratch Kitchen, which gives you a croissant with honey butter on it! O! M! G! You gotta try one of those one day! Are they in the south?!