How to make my favorite shredded chicken recipe!!!

i have been asked a gazillion million times for my go-to shredded chicken recipe🍗so here ya go friends!!! I make it every week for #mealprep and even better my kids love it too😍
HARISSA SHREDDED CHICKEN RECIPE:
Ingredients:
3 lbs. of chicken breasts
2 Tbsp of olive or grapeseed oil
Harissa spice blend
2 cups of chopped onions
2 cups of red and yellow peppers
1 jalapeño diced (with seeds for extra spiciness or leave out)
Chicken bouillon
Salt/pepper
Directions:
in a large pot on the stovetop, heat up 2 Tbsp oil. add the chicken and cover with 2 Tbsp of Harissa spice blend. let simmer for 30-60 seconds, spreading it around in the pan. sear chicken breasts in spice and oil mixture on each side. put in onions, peppers, jalapeños, salt, pepper, 2 large tbsp of organic chicken bouillon and fill with water until chicken is covered. put the lid on and let it simmer for 2 hours, then just shred with a fork🍴
i’m telling ya it will become a staple chicken recipe for your #sundaymealprep so make sure to save it for later📚
XOXO
Ali
www.AliTessitore.com
IG - AliTessitore