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Looks scrumptious. Did I hear that correctly, the toast was clotted cream brioche? Never heard of that before but it sounds beautiful, do you have a recipe you would recommend?
It is indeed clotted cream brioche.. I’ll post the recipe very soon 👌🏻
Just wondering how many days could this pickled egg yoke stay in the fridge after the 3 days of curing?
Looks scrumptious. Did I hear that correctly, the toast was clotted cream brioche? Never heard of that before but it sounds beautiful, do you have a recipe you would recommend?
It is indeed clotted cream brioche.. I’ll post the recipe very soon 👌🏻
Just wondering how many days could this pickled egg yoke stay in the fridge after the 3 days of curing?