May Student of the Month 2021 | Le Cordon Bleu London

Le Cordon Bleu London are pleased to announce the Student of the Month for May, Diploma in Plant-Based Culinary Arts student Victoria Prewett. She was nominated for the Student of the Month award by Chef Colin Westal, who oversees the course.
Join one of Le Cordon Bleu London's culinary programmes for your chance to become student of the month: www.cordonbleu...

[@donalcunningham1225]

Lovely video, very articulate!👍Hope all her plans come to fruition!🙏