Good work. Did you soak the beans with hot water or warm water. Then when can someone has to be putting the lemon.I mean the time is it after boiling or in between. Thanks.
See? Wara is different everywhere. Some have certain condiments that others don't have. Different flavours. Is this the SE Nigeria method? Another clip used millet water instead of akamu water
Thanks for sharing
Can you air fry it?
What can.you prepare with the husk residual which you had after blending and filtering?
Please what will you do with the husk
This is so great, please did you have the two ingredient inside it,i mean the lemon and the pap water
No you are to use one
Good work. Did you soak the beans with hot water or warm water. Then when can someone has to be putting the lemon.I mean the time is it after boiling or in between. Thanks.
About to boil
Nice video. Do I have to peel off the beans before blending?
Yes
Pls what do you do with the first resdual that was sieved ? because I prepared soyamilk and I don't know what to use the sieved residual to do
Dry it and grind into powder
More grace ma, pls ma did you Peel the skin before blending or you blended it with the skin
I peel before blended
How many lemon? At what stage should I add the pap water?
The lemon juice depends on the quantity of awara your making, but try and put much. You add the lemon juice or pap water when it starts boiling
Ma, in a situation where you've already bought the made Awara but you want to fry it, so how would you go about it?
You speak just like my mum, its like listening to her😩 I can tell you're from akwaIbom....mama do you live in akwaibom?
شكرا انا من السعودية 😘♥️
Beautifully made
This is helpful, thanks.
My tofu came out nice💯💕💋
Great thanks ma'am
Well done ma,pls what about the chaft?...is it useful?...
Use for aKara.
Thanks so much, what else can I use instead of akamu water
Lemon, vinegar or alum
Alum is different from gypsum o
So not alum
.it's gypsum
Tamarind water, lemon juice or vinegar.
You can check for options online and how to use.
Looks yummy
Please the pap water what did u use it for?
I put it in the pot
Is this way, with lots of spices, traditional Nigerian?
Try something new there are different ways of making it some people add eggs, meat to it
Do i need to peel the beans after soaking . This is a great
No u don't. Just blend it
What type of net did you use to dry the water
U can use chiffon material
Please did you remove the skin like Beans when making moi moi
Yes
Pls does it taste like cow milk wara/tofu.
No ma
Pls ma did you peel off the back?
I am very interested in commercial production of Wara
Definitely trying this
🥵🥵
What if one do not get akamu water,what can replace it?thanks.
Lemon juice diluted with equal water will do
Tamarin will also do
Good evening I don't know why mine awara scatter in the oil
Can I boil it like meat instead of frying?
Give a try
Yes you can
How did you use the water from the pap please
When your milk is boiling
Pls can I use alum water instead
Yes
@@ayogujoy2609 can i use regular water?
In the absence of lemon 🍋 what do we use, cos lemon 🍋 does last all year round
Pap water
Vinegar
What is the name of the water you used?
Phyllis Gordon Akamu water aka Pap water
Its water from fermented corn and millets
What of the akamu water?
Good
Bonjour, what beans did you use please ? Black eyes beans ? Thanks for your answer
MARYDOX ABLOYOKI she said Soya beans
She used soya beans, called soja in french
Nice
👍
See? Wara is different everywhere. Some have certain condiments that others don't have. Different flavours. Is this the SE Nigeria method? Another clip used millet water instead of akamu water
Your right
Millet water and akamu water are the same thing. Akamu is made from both millet and sorghum and even maize. So yeah it’s the same thing
Pls can I use white vinegar?
wowww super ❤️ 😍👍246lk💖💓
Thanks for your support
Must I put pap water.
No my dear , you can try another recipe.
I think Apple cider vinegar would work
What is akamu water
Pap water
Well-done.
But your video is too long🤦
I got bored, tired of watching.
Ok
Thanks for sharing
Good
Thanks ma for this lesson,