My first time trying "Nasi Dagang" in Terengganu...?
Вставка
- Опубліковано 14 чер 2023
- ⭐️Nasi Dagang Kak Yah Bukit Besar
goo.gl/maps/PXHYXRYC7nh7EkkD6
⭐️Roti Paung Che' Wan Batu Enam
goo.gl/maps/E9Excd5PEpcjnZxt5
⭐️Kopi Payong Batu Rakit
goo.gl/maps/SLCDgBcT3sTWGDs6A
⭐️iChang's Instagram → / ichang_malaysia_2023
🤩Follow iChang's New FaceBook Page!
→ profile.php?...
🇲🇾⭐️My T-shirts Store in Malaysia! (and Singapore, Australia)⭐️🇲🇾
ichangrm.secure-decoration.com/ - Фільми й анімація
![[FULL] Makan Viral (2022) | Episod 5 - Terengganu](/img/n.gif)
Gulai=Malay spices
Curry= Indian spices
Many people still confused about it... as i mentioned before Terengganu & Kelantan produced own type of gulai spices....not only for gulai ikan, but still many like kerutuk daging, gulai ayam, gulai kawah, kuzi, dalca & so on...what type of dishes you want to cook almost every spice you can get....maybe you can tour Pasar Besar to get or buy for yourself the "rempah gulai" if you wanna cook at home...
Yes agree, can go to Pasar Payang, there is an uncle selling the spices. Just tell him what spices we want, he will mix the ingredients for us.
Yup, in Terengganu, there are one factory produce already process & packed Terengganu traditional gulai spices call gulai cap bunga ROS
Ichang wearing baju batik is so cute, looks like local people already🫶
I love nasi dagang too, especially the one serve with gulai ikan tongkol. Hope both of you enjoy your Terengganu trip!
Bnyak tmpat yg viral kalau ganu ni untuk nasi dagang. Tp kalau ikut selera peribadi lebih memilih Nasi dagang sebelah masjid kampung surau panjang. Gulai tak manis, rasa gulai ikan pekat dan sangat2 sedap.
Wajib try
1.Nasi Dagang
2.Nasi Lemak Ikan Tongkol
3.Ketupat Sotong
4.Laksa Lemak
5.Laksam
6.Ikan Singgang
7.Ikan celup tepung
8.Keropok lekor
9.Sata ikan
10.Kayu Kamat
11.Kuih Tok Aji Serban
12.Pulut Lepe
13.Nekbat
ya allah, ma shaa Allah sis...sedak2 menu tu...
ada se lagi mu dok sebut.. nekbat.. hahaha
@@duanglah hooo nekbat... Dok ingat starang weii.. Mujur gok deme kabo, dakpe ahhh nt ambe edit boh nekbat... Terima kasih😊
Welcome to Terengganu . Must eat Ikan Celup Tepung Pok Nong , Satar , Ketupat Palas , Kuah Akok , Keropok Lekor Losong & Nasi Dagang Atas Tol ! Enjoy Terengganu … Senyum Sokmo ( Always Smile ) !
Don't forget Roti Kayu Keramat (Terengganu fried bread)
Underated food terengganu is nasi minyak gulai kawah...
Ict pok nong x sdp pom...overrated...ict dkt penarik sdp2...tp jauh la skit
Pok Nong dekat ngat umah amber
Kena cuba jugok akok
it's originally roti"pound"a british oriented bread during the colonialism popularized by the Malaysian Sikh in the 60'ties the Malay called it roti"bantal"but don't look like that...,this is the new gen of roti"paung"but i ❤ the newly baked .,😱the older flour mixture is better to me it's different than now cause i started ate them in the 60'ties... charcoals toasted with kaya and a sarbat tea...., marvelous...haaaa !!! one more thing have you try"tea sarbat"or now they called it"tea halia" 👍👍👍
My favourite Terengganese breakfast is nasi lemak with sambal ikan tongkol. Extremely delicious! It can only be found in Terengganu or maybe some parts in Kuantan
Ichang wearing batik looks like local people already. Everything in Terengganu and Kelantan food and drink are sweeter than other states. Yes,Terengganu famous for the beautiful beach, so it is nice plan to have a trip to island such as Pulau Redang or maybe Pulau Perhentian (cheaper but more beautifull coral to scuba activities compare to Redang).
Normally, stalls may separate the fish out from the curry/gulai after cooking so that the fish meat does not disintegrate. This place serves the gulai/curry at the table, others may have a separate pot of gulai/curry and they will pour it over the fish and rice when you order.
The acar for the Nasi Dagang though, could be more generous. Typical Nasi Dagang acar consist of pickled Timun (cucumber), Lobak Merah (Carrot, it’s generally called that because there is also lobak putih, which is radish and both have about the same shape), Bawang (Onion, Red Onion in particular), big red Chill and Nenas (Pineapple). @iChang RM can search for the recipe online and easily prepare at home and it’s a refreshing veg addition to any rice dish frankly. Can be stored in fridge up to 1.5 weeks. Nice eaten chilled.
Good Nasi Dagang has bits of shallots and even bits of ginger, and yes it is not a soggy type of rice dish. And it is prepared differently in the state of Kelantan, Trengganu and Pahang.
Nasi Kunyit is pretty nice, and you can have it with any type of gulai, or curry, spicy or savoury. Because it is Nasi Pulut (sticky rice) based, it is great to enjoy with thick sauce/gravy like gulai and curry.
Tried Nasi Minyak? The rice is also yellow, but not sticky rice though and has raisin and some has green peas
Terengganu got many beautiful tropical islands 🏝 Pulau Perhentian, Pulau Kapas, Pulau Redang etc. I Chang n Jimmy should visit one of this islands 👌
Sesiapa je yang datang malaysia pasti akan gemok,kerana makanan malaysia semua sedap2🤤🤤🤤 siapa setuju 🇲🇾🇲🇾🇲🇾
Tak payah nak melancong ke negara orang,kerana negara kita semua ada seperti makanan,tempat bercuti semua ada,salam dari pahang 😉😉😉
Kerepok lekor sane boleh kasi sakit jantung 😝 best
yaa betul sekali
Sedap itu subjective brother. Bkn semua org masuk makanan msia
Sangat2 setuju, di tmpt kerja saya ramai orang2 luar negara,ada dari australia, thai, new zealand,uk...semuanya pernah cakap bnda yg sama....sejak duduk di malaysia,berat mereka bertambah. Mereka ckp,di sini pilihan makanan sangat luas dan global...makanan western,ada makanan arab,jepun,thai. Mereka juga cakap di malaysia sgt senang nak beli mskanan,walaupun lewat2 malam,boleh order atau pergi restoran. Di negara mereka budaya makan lewat malam tak begitu diamalkan....
Jimmy, that shot of IChang surrounded by sea.. mesmerising... Hope to see more artistic side of both of you. U have the eye.. Malaysia is beautiful.. ppl need to see this.
East coast cuisines and drinks tend to be on the sweet side. If you prefer not too sweet drinks then you should request "kurang manis". Enjoy the East Coast of Peninsular Malaysia!
LOL that just kelantan.
You really should go to Terengganu more often. We dont eat drink and eat too sweet like Kelantanese. But, we are known to protein overload from breakfast to supper.
Some attractions in Kuala Terengganu that worth visiting:
-Terengganu State Museum
-Kota Lama Duyong
-Noor Arfa Craft Complex
-Rumah Warisan Haji Su
Yeyy Chang mari Teganu
For you information the fish for nasi dagang is tuna fish. That roti poung is supposed to be roti paun but since you are in trengganu they add alphabet g to most of the words so poun become paung
That answers my curiosity regarding the roti paung as well. Tq for the confirmation.
i know why you think the red bean bread feel nostalgic.many traditional dessert in japan use anko.whenever i eat red bean bread i will remember taiyaki,manju,dorayaki and mochi i had in japan
Thank u for this wonderful video. Nasi dagang from Terengganu is d best in Malaysia.
Roti Paung is a traditional food of the TERENGGANU community since time immemorial. Apart from Nasi Dagang, Nasi Minyak, Nasi Kunyit, Pulut Gaul Nyor, Laksa Kuah Masak/Kuah Putih, Keropok Lekor, Ikan/ Sotong/ Udang Celup Tepung, Kayu Keramat, Kuih Belimbing and many more. This is a fact and should not be denied!
Terengganu has the nicest beach in peninsular. I love your batik blouse ichang, so nice and look comfortable to wear. I think nasi dagang can be quite an acquired taste, i have friends who don't really enjoy nasi dagang 😅 there can be 2 versions of nasi dagang though, either nasi dagang terengganu or nasi dagang kelantan. Maybe you can try both and see..some people prefer gulai ayam with nasi dagang instead of gulai ikan tongkol.
Sedapnye roti paung … da lama tak makan
Nice…
My parents hometown, yes !
Love kampung cina in Terengganu.
Nasi Dagang and Nasi Kunyit ….power!
I cannot find in Singapore even if it called nasi dagang is so different.
It is so simple meal but a true comfort food for me and my siblings.
If u have time must try steam or fry Keropok Lekor…..when I in Terengganu I buy by the kilo.
Thanks for the content.
it must be nostalgic for you right, thinking bout your home town. people from far come along here just to try our local dish.
Yes, Nasi Dagang is non-existent di Singapore.
@@duanglah Yes, I love Terengganu
In Terengganu, dont forget to visit:
1) Pasar Payang
2) Museum
3) Nasi Dagang Atas Tol
4) Fauzi Nasi Kerabu
5) Restoran Singgang Budu
Original keropok lekor Kampung Losong industry
Terengganu museum is a must visit. that vibe is awesome. super authentic and traditional. can also eat something there in the heritage village area
Add:
- Seafood celup tepung
- Nasi lemak Terengganu
- Keropok lekor losong
For me Terengganu museum is the most beautiful museum in malaysia. Must visit.
@@pangsitayam-xf5ywkat Marang ada satu kedai yg sedap. Kedai tengah tengah di Medan selera pantai kelulut. Nama kedai tu kedai dangdut. Kedai dia warna kuning penuh lampu kalau datang malam.
Nasi dagang Terengganu is the original Nasi dagang. Congratulations!
Dont forget to try,
ICT Pok Nong
Pulut Gaul Nyor
Ikan Singgang
Kuih tradisional Terengganu
Pok Nong tak sedap. Try Firdausy ICT Tok Jembal.
Welcome to Terengganu...❤❤
Home of original Nasi Dagang n
Keropok lekor.
Hope you all enjoy holiday in our lovely Terengganu.
❤❤❤❤❤
My favourite nasi dagang is the one in Lembah Keramat, KL... They call the place bumbung biru, next to Shell.
steady ichang...dah try nasi dagang...jangan sampai tak jupe jalan pulang...✌️
Nasi dagang+ikan tongkol😍😘🤩memang sedap..👍👍👍
U guys look happy and at peace ❤❤❤
Glad you guys enjoy yourselfs there so far,i also would like to recommend to you guys to try nasi minyak,laksang,laksa(terengganu version),nasi kerabu(terengganu version),lemang,sotong celup tepong,kuih akok,pulut pangang,budu,and many many more... Pulau perhentian or pulau redang also got nice beaches to visit too.
Beautiful charming ❤️❤️❤️
Yes, nasi dagang gravy is gulai not curry.. but it should be more thick.. this one is so watery.. the sweetness depends on the chef.. mine, prefer not too sweet but still need a little bit sweet for gulai nasi dagang.. but strictly no sweet for ikan patin tempoyak, kari n masak lemak cili api..
You guys should go for a holiday at Redang island since you’re at Terengganu.
Now is the perfect time to visit the island in Terengganu. You will get an experience that will not be forgotten for a lifetime.
true, also tambah dengan musim durian, eating durian at pantai teluk ketapang or pantai mangkuk, fuh very heavenly lah
U should drink coffe along with that Roti.its a kampung style to take tea time or coffe break..are goin to kelantan too jimmy..welcome to my hometown again..more explore and more time
Kesian pulak dorang makan harini mcm tak kena selera dorang je😅😅. Smuanya manis
I am from Sarawak.I have never tried nasi dagang. It looks delicious. I also like the bread you ate. The coffee also looks delicious. Enjoy yourselves in Malaysia.
Come try!
no one sell nasi dagang there?
Please go on and visit all the beautiful islands in Terengganu. If you don't you will regret it! the islands so beautiful
nasi dagang ..gulai ikan tongkol or tuna.....nasi kunyit with gulai too...can eat with rendang ayam or daging too
Terengganu is the place of origin of Nasi Dagang
First!
Always waiting for your next vid😊
🥰🥰🥰
Nice Trengganu 💪. Feels like we are also there with team IChang...
Had a great time at Redang Island... very beautiful 😊
I also like to eat nasi dagang with chili. I missed Nasi Kunyit very much and roti paung too. I think you can't find roti paung outside of Terengganu. You should try Kayu Keramat too. Its the favourite snack for the youtuber couple from Portugal Travelgramers. They had learnt the method of how to make Kayu Keramat and had made it in Portugal and their family loved it very much.
In KL usually the fish is inside the gravy but I’m also a bit confuse why in Terengganu they separate the fish and gravy. The gravy is not sambal but we called it gulai and its made from some spices, chili paste and coconut milk. There’s gulai ikan, gulai ayam etc
it is to prevent the fish flesh from 'hancur' (destroyed)
The gulai, we Terengganurian cook it in lot of hours and keep it warm.. so for prevent the fish from crush, we separated it
Kalo masak sekor kat rumah blh la masukkan skali dgn kuah, nk dptkan kuah pekat, gelap mcm tu, dia amek masa lebih dr 3 jam. Sbb tu kalo akak tgk gulai dekat KL tu warna dia oren or gulai warna kuning yg versi kelantan tu.
Yeah nasi dagang Terengganu so yummy 😋 actually different taste nasi dagang everywhere. It's so many delicious foods around you 😅 just enjoy its happy review vlogs guy's🌿🌿
1:55 thats the kuah for Nasi Dagang...Kuah Gulai Ikan Tongkol...not sambal or curry...
Love the way you guys enjoy the nasi dagang!! The chilli look awesome!!
Kampung ku tu weyy Batu Rakit❤❤
FUN FACT:
Kedah donated a lot of the letter 'G' to Terengganu.
Terengganu folks add G to a lot of their words. Ikang, Makang etc.
Kedah folks threw away G from their words. Kucin, Anjin etc.
Nasi dagang..I think it's not easy to make...Very special and have a good taste are originally from Terengganu...
I only can eat them but no for cook😆...But I do like Nasi kerabu more than Nasi dagang
Comel je ichang sebut muyong bila goyang2 roti paun..
Dear iChang and Jimmy, please try Terengganu islands. You won't regret it. 😊
Welcome to Terengganu....senyum sokmo ( keep smiling) Ichang....❤❤
Welcome to terengganu, kopi payung is at my kampung. Ice coffee near the beach, awesome.
Nasi dagang is delicious.😋
Yes Terengganu is well known for their beautiful islands (pulau) and turtles.
Pulau Redang - quite exclusive one usually suitable for family and honeymoon couple.
Pulau Perhentian Kecil - a happening one, usually a lot of backpackers there
Pulau Kapas - can just go for a daytrip, a more quiet one if sleep there...
But foods on island are usually way more expensive than the mainland.
Roti paung with fillings inside like grated coconuts are good too. Roti paung is good in itself but it is good too to [dip] it in teh tarik or some kuah gulais.
Ichang, action speaks louder than words. I know the Nasi Dagang ga chotto… chotto amari ne! Ma..ma.. ne
Originally nasi daging is eaten with gulai ikan tongkol/aya/kayu.
To cook gulai ikan tongkol , you need to use their special spice. It is not the ordinary fish spice. In terengganu, if you said want to buy ‘rempah kari nasi dagang’ then the seller will
Know right away the kind of spice you want. So do the rice.
Normally we buy beras nasi dagang or we mix normal rice with beras wangi.
your outfit is so pwetty ichang
Terengganu have a lot of beautiful island. you should visit and can be a day trip also
Selamat petang iChang n jimmy.macam Mana nasi dagang ori terengganu ok Tak..👍👍👍 different taste Yee
Should go to Island in Terengganu Like Perhentian,Redang Or Kapas
Ichang, please visit Za Hon Cafe. It's a newly open japanese cafe in Kuala Terengganu. Perhaps you could try some of the dishes.
iChang/Jimmy
A must try keropok in Terengganu.
Tan Sia Kee Keropok
193, Jln Pasar Paka, 23100 Paka, Terengganu
Ichang n Jimmy ...the beach in east coast specially in Terengganu is not advisable to swim because of the strong under current from the South China Sea waves. You can play at the beach but not swimming further. Have a nice journey and travel safe. Drop by to my kampung, kampung raja besut..you can go to Bukit keluang beach another tourist attraction.
technically, the yellow rice is called nasi pulut kuning. I prefer this one than nasi dagang eventho I'm from Terengganu
it's pulut kuning. or nasi kunyit.
Kene ikt local la, org ganu pggl nasi kunyit, sambil mari jjcm, mari blajo bahasa local
Nice baju😊Nice food too
This is authentic original gravy for Nasi Dagang in Terengganu. If you eat at other state quite different and the gravy more to yellowish even the rice is different. Anyway, if you eat it in Terengganu, it is original.
The yellowish gulai and different type of nasi dagang rice is the Kelantan style Nasi Dagang. Terengganu Nasi Dagang is different with Kelantan Nasi Dagang
If u visit Pasar Payang, u can have river cruise experience (bot penambang). The jetty which stated nearby Pasar Payang. Local people during 1970-80 use bot as their main transport to cross Terengganu river, from Seberang Takir to Kuala Terengganu town before Sultan Mahmud Bridge constructed.
You went to the right place.❤
Yeahh.. my home town..
Gulai semanihh bubur kacang hijauuuu
you should go candat sotong..
thanks for sharing❤
btw nasi dagang in Terengganu is quite different from 1 place to another. some got a bit sweeter than others so are more spicy and some place come with acar (pickles). you should try Baulu near Shell Kampung Rhu Rendang and also keropok lekor. also not to be forgotten Laksa Terengganu kuah masak and laksam. if you want to taste kuih muih from terengganu you both can go to pasar kedai payang or pasang Marang(morning) and you can try nasi minyak from the local stall nearby.
Yeahh finally...when you come to terengganu,you can go to
Museum
Ktcc mall
Drawbridge
Pasar payang
Keropok lekor losong
Nasi kerabu fauzi
Restoran singgang budu
Kampung cina
Taman warisan
Try Street food,kuih2
Have a nice trip in terengganu.. sorry my bad english..maklum la lidah budu hahaha
I like to dip roti paung in hot tea. Very nice combo
Next, ichang should try nasi dagang Kelantan. Both the rice and the gulai are different.
Hai brother sister🙋♂💝
Kalau ada masa nanti datang la ke teluk intan...rasa udang galah dan beberapa makanan atau melihat suasana di bandar teluk intan perak👍👍😁😁
Curry Nasi dagang is different from ordinary curry. Sticky rice.
Thank you ichang i love honda nsx type s 😊😊
Hii🖐️😁, makanan nasi berlauk malaysia, kenikmatannya pada tangan anda, maksudnya, kamu makan dengan tangan, pasti kamu dapat kepuasannya.
Happy & enjoy kawan...🖐️😁, Terima kasih datang ke malaysia..🖐️😁
Yeyyyy .....jimmy san eat like local terengganu people 👍🏻👍🏻😍😍
Nice to see you guys are having local breakfast i.e Nasi Dagang. What do you think of the taste between Nasi Dagang from Kelantan and the one from Terengganu? Any difference? Next stop…Pasar Payang, Kuala Terengganu, Keropok Losong, Sotong celup tepung (next to the airport) and may be a trip to Pulau Kapas (the nearest island from the main land.
Pretty ichangggggg 💓💓💓
Yes, nasi dagang and keropok lekor…love it❤❤❤
Welcome to Terengganu ichang&jimmy.. 👍🏻👍🏻👍🏻
I’m also in Terengganu! Hopefully, will bump into U guys here!
You can take a trip to pulau, if you want to overnight, you can choose Pulau Redang or Pulau Perhentian.. But if you want to go one day trip, you can choose Pulau Kapas.. This is a good time for candat sotong too.. Terengganu famous with candat sotong activity..
Kaz in kl said most Japanese will love the flavour of nasi dagang, it had that Japanese style taste
Yup the only states besides kelantan that using lots of tuna fish, another one is tuna fish singgang
Nasi kunyit with ikan tongkol ❤
Hi Ichang, miss my hometown already 😄, btw Island in video behind you is call Bidong Island.
I usually eat nasi dagang with as little gravy as possible because I like the taste of the rice more than its side dish
its okay to eat nasi dagang with hand😊
thank for coming! 😂my hometown..hahaha..ichang
Welcome to my hometown
Terbaik jimy & ichang, you can eat it with your hands, it's a Malaysian tradition.. commercial rice sauce is special for commercial rice😁😁
That yellow sticky rice is pulut. It is a kind of rice, mixed with coconut milk...Delicious...
One of my fav food is nasi dagang❤