**I’m anxious for Ria to hit 100k subscribers**. Her dhalpourie roti tutorial has over 900K views, [c’mon guys] I know lots of people improved their “roti game” because of her. Subscribe, like and encourage!! 🇹🇹 ❤️! Another fantastic vlog Ria- keep going, stay healthy and safe!
That soup right now in this NYC rain would do wonders. A soup is not soup without dumplings. Now that's a Caribbean Soup🇱🇨🇹🇹🇻🇮 for you. 🤗 Ria your making my 🤤🤤🤤😋 thank you for sharing
Never heard or seen this type of chicken soup before...but you are never too young to learn. First time I have seen sugar in soup.. a new recipe I am sure many would try..❤❤
I have never had soup that way, going to try it, my sister and friends just love you, your view from your home is just breath taking. Tired of snow and cold so your soup will do the job. Keep safe god bless. You're the best.
Hi Ria I use all the ingredients that you used minus the chicken i also add macaroni because my children don’t like dumplings only i eat dumplings enjoy your soup i also make vegetarian soup today enjoy your week and stay safe bye.
Keron Brooks Have never been able to enjoy other types of soup because of the delicious flavors you get by browning the chicken--my mom made it this way and is my preferred method. I had no idea other ppl from Trinidad did not do it this way!
Watching from Accra Ghana. Your soup is quite similar to ours except we don’t add the cassava and dumplings. Look for African chicken soup from Ghana. I’m going to try this tomorrow. I love the idea
Hey Ria I watch your videos all the time.. I have tried a few as well and I must say it turned out great.. U are a true Trini girl..lol The way you chop those veges in your hands lol Great job... thanks for sharing this one Will try it very soon Your Trini fan . JOAN.
I enjoyed every minute of this video. I have now learnt to make the most delicious chicken soup from watching your video. You are a wonderful teacher and your recipes are very easy to follow. Keep up the great work .
Thus recipe looks amazing. Looking forward to trying out your recipe soon. Thank you Ria. Newly friended your channel today. HUGS and GOD bless you all
That is one beautiful soup!. I have always wanted a soup receipe that did not need chicken/beef stock. You made your own!. I have to try this!!. Perhaps you can do a vegetable only soup sometime. Thank you very much. I love your channel, you can really cook.
wow - a really neat chunky soup - I'm willing to give this one a try - maybe not with all your ingredients, some of which you implied as being optional, and add some others of my preference. What I liked most is that the water was added in toward to end of the cooking process to make it a soup, which would have made the ingredients retain some of its individual taste rather than the usual watered down taste, I have subscribed to your channel ... it is an excellent recipe and reference tool - thanks for sharing
Darn that looks good. I love a good stewed chicken soup with dumplings. Glad to see this on your page. My family makes it pretty much the same way; just with a couple different ingredients and we season and marinate the chicken before stewing. As a side note, you might consider using a potato peeler; I find it reduces stress on my fingers and hand. I was hurting for ya fingers 😀
RIA , HELLO, still make your curried shrimp every few weeks, n ow this sop, I’ll have to try. HOW are you making out there in NY with the lockdown? We are having hell, getting everyday food items here in NJ. God Bless, stay safe &well. Cheers from NJ USA🇹🇹🇺🇸
Leighton Samms Hi Leighton. Thanks for asking(and using my recipes). A few weeks ago we did some intense food shopping and pandemic prepping so we have enough supplies for a month or more-running low on fresh fruits, eggs, veggies and provisions, so we will try to venture out next week when things are calmer -or else do without. You will be seeing a different type of video then! 🙈 Stay Safe and healthy as well! God bless! 💕🌷
I've always stewed my chicken for chicken soup because I hate to see the meat white in my pot...looks raw and unappetizing... That's just me.. Thanks for sharing this strategy for a great chicken soup.
Hi Ria, I’m looking to make this over the weekend but I live in Toronto and I cannot go looking for okra and pimento peppers right now. Is there a substitute? Or can the recipe do without it?
Does anyone know what type brown sugar is used? Demerara, turbinado, something else? My husband says it is not the same sugar as I use in baking and I cannot figure out what to buy. Help?!!
Goodmorning Ria,what a hearty,belly filling,beat the quantarine blues soup.Great dish,do you ever include daughters in meal prep.Totally enjoyed vid.Keep you and family safe because this too will pass.
**I’m anxious for Ria to hit 100k subscribers**. Her dhalpourie roti tutorial has over 900K views, [c’mon guys] I know lots of people improved their “roti game” because of her. Subscribe, like and encourage!! 🇹🇹 ❤️! Another fantastic vlog Ria- keep going, stay healthy and safe!
Islander II Thanks so much! You know the deal! 😀 You stay safe and healthy too! Appreciate the support! 💕🌷
Anytime, Ria! Thank you for the well wishes 🥰. To hardworking moms 🥂!
Islander II well overdue!
That soup right now in this NYC rain would do wonders. A soup is not soup without dumplings. Now that's a Caribbean Soup🇱🇨🇹🇹🇻🇮 for you. 🤗 Ria your making my 🤤🤤🤤😋 thank you for sharing
Never heard or seen this type of chicken soup before...but you are never too young to learn. First time I have seen sugar in soup.. a new recipe I am sure many would try..❤❤
I have eaten it it's delicious. The person children use to complain they wanted no white chicken so she started to brown it . Was great
@@anjoferguson3717 Thank you..🙏🇬🇾💯
Ty for sharing just love it
I have never had soup that way, going to try it, my sister and friends just love you, your view from your home is just breath taking. Tired of snow and cold so your soup will do the job. Keep safe god bless. You're the best.
Hi Ria I use all the ingredients that you used minus the chicken i also add macaroni because my children don’t like dumplings only i eat dumplings enjoy your soup i also make vegetarian soup today enjoy your week and stay safe bye.
This is a fire recipe. Thank you sister
Calling moms was the best part of this video. I do the same thing. 💙💙 Love your channel!
My sister makes this stew soup, best flavor ever. Dribbling for some of your delicious hearty pandemic soup especially having a cold right now.
Looks really good I find your videos to be so calming☺️
I have never in my life seen a stew chicken soup 🤷♂️
Keron Brooks Have never been able to enjoy other types of soup because of the delicious flavors you get by browning the chicken--my mom made it this way and is my preferred method. I had no idea other ppl from Trinidad did not do it this way!
Keron Brooks but it looking good though. I’m ready to make this recipe. Mouth watering .
Me either but there is always a thing called first time 😋
@@CookingWithRia I',m from trini. never saw this either..
OMG soo yummy looking ...i had to comment before finishing the video ....love from Ghana
I looked for chicken soup and picked the one that looks best and off course, it's yours.
Delicious , 2 things I would recommend is to add some Kerry gold butter to the dumpling mixture and some organic coconut milk .
The soup looks delicious. Any dish you make looks colourful and appetizing 😋
i add 4 crix and a spoon of kutchela or pepper sauce to the serving bowl before serving. Great recipe
One of my favorite soups, looks absolutely delicious, great video❤🇹🇹
Watching from Accra Ghana. Your soup is quite similar to ours except we don’t add the cassava and dumplings. Look for African chicken soup from Ghana. I’m going to try this tomorrow. I love the idea
Hey Ria I watch your videos all the time..
I have tried a few as well and I must say it turned out great..
U are a true Trini girl..lol
The way you chop those veges in your hands lol
Great job... thanks for sharing this one
Will try it very soon
Your Trini fan . JOAN.
Thank you for sharing! Much better than going to the restaurant!
Yummy Ria !! As always ... You definitely know the thing for the weather and confinement.
This is done so wonderfully, am diffinately going try, love your soothing voice
Mouthwatering
I enjoyed every minute of this video. I have now learnt to make the most delicious chicken soup from watching your video. You are a wonderful teacher and your recipes are very easy to follow. Keep up the great work .
This is my favorite soup. Always bought it though. Thanks for sharing. Now that all the food places are closed I am happy to try your recipe 😁👍
Look 👀 delicious ..I have never seen soup made that way I’ll have to try making that way 🇹🇹
Thank you for sharing I will try it ,it looks yummy and tasty.
...yes I smelled the aroma of this so healthy soupe from Mauritius..I coming ...yummy. with lots of love...
You are making quarantine really enjoyable. Thank you for sharing.
Ria... that just hit the spot with this cold weather
Have a blessed day be safe❤️
Have heard about this type of soup for years never tried it now i know how 2
Thus recipe looks amazing. Looking forward to trying out your recipe soon. Thank you Ria. Newly friended your channel today. HUGS and GOD bless you all
Made it today and love it thanks again.
🤤🤤🤤🤤🤤🤤🤤🤤🤤Looks delicious, just the way my mummy makes it, great tutorial ❤️
Avinash Carl Thanks Avi. Would love some of your Mummy’s soup right now! 😂😘😋💕🌷
Will definitely try this recipe this week!! 😋
Yes Ria I can smell the aroma. I’ll be knocking on your door shortly 😂
I love stewy chicken soup!!!!
YEAH MON, this soups looks amazing ☺️ Thanks for sharing!!
-One Love ❤️
That is one beautiful soup!. I have always wanted a soup receipe that did not need chicken/beef stock. You made your own!. I have to try this!!. Perhaps you can do a vegetable only soup sometime. Thank you very much. I love your channel, you can really cook.
Oh this looks delish I'm so gonna do this on Saturday for lunch!!!!!!
Thanks for sharing. My mum used to make soup like this. I tried the recipe but used chicken stock instead and it was dels.
Never stewed my chicken with sugar to make chicken soup
Looks delicious.. loved your videos, your voice is amazing, thank you for not wearing rings/jewelry...keep making more videos 🙏 stay safe 😋
Miss ria keep up what u doing I learning still how to cook
Thank you, I will
Great recipe 👌I think some coconut 🥥 milk 🥛 will work great in this 🤤🤤🤤🤤
I enjoy that thanks
Thank you so much Queen.. Working on cooking this now!!!💪🏿✊🏿
Just subscribed to your channel and I'm loving your recipes. Will definitely be trying this one.
wow - a really neat chunky soup - I'm willing to give this one a try - maybe not with all your ingredients, some of which you implied as being optional, and add some others of my preference. What I liked most is that the water was added in toward to end of the cooking process to make it a soup, which would have made the ingredients retain some of its individual taste rather than the usual watered down taste, I have subscribed to your channel ... it is an excellent recipe and reference tool - thanks for sharing
Hi ria looks delicious....do a pandemic food prepping video..
Hey Ria....how about coconut fudge and kurma? Would love to see videos of those if you can.
u are really an amazing cook, God bless !
Darn that looks good. I love a good stewed chicken soup with dumplings. Glad to see this on your page. My family makes it pretty much the same way; just with a couple different ingredients and we season and marinate the chicken before stewing.
As a side note, you might consider using a potato peeler; I find it reduces stress on my fingers and hand. I was hurting for ya fingers 😀
Thanks for your comment. Please consider subscribing.
Blessed, your family must look forward to dinner every night.
My mom made soup like this(the stew method). Sancocho she called it. Every Saturday morning a huge pot of soup she made.Rip ma.
The soup looks refreshing and colorful. Have you used butternut squash or pumpkin? Your bird is tweeting so cutely in the background.
Curries With Bumbi Have used both in the past.
You have some evicting to do 😂😂😂😂 the soup looks yummy 😋
RIA , HELLO, still make your curried shrimp every few weeks, n ow this sop, I’ll have to try. HOW are you making out there in NY with the lockdown? We are having hell, getting everyday food items here in NJ. God Bless, stay safe &well. Cheers from NJ USA🇹🇹🇺🇸
Leighton Samms Hi Leighton. Thanks for asking(and using my recipes). A few weeks ago we did some intense food shopping and pandemic prepping so we have enough supplies for a month or more-running low on fresh fruits, eggs, veggies and provisions, so we will try to venture out next week when things are calmer -or else do without. You will be seeing a different type of video then! 🙈 Stay Safe and healthy as well! God bless! 💕🌷
Really! How am i supposed to get my share. Looks so good makes my lunch look like cardboard. Enjoy
I've always stewed my chicken for chicken soup because I hate to see the meat white in my pot...looks raw and unappetizing... That's just me.. Thanks for sharing this strategy for a great chicken soup.
Hi Ria, I’m looking to make this over the weekend but I live in Toronto and I cannot go looking for okra and pimento peppers right now. Is there a substitute? Or can the recipe do without it?
Hi. You can use frozen okra or eliminate both.
😋😋
Does anyone know what type brown sugar is used? Demerara, turbinado, something else? My husband says it is not the same sugar as I use in baking and I cannot figure out what to buy. Help?!!
Jel Sel I use Demerara or turbinado-must be grainy and large.
@@CookingWithRia Thank you!! I ended up buying turbinado and it worked great!
Great cooking....... have you tried microwaving it the potatoes??it helps the cooking time. A tip from JAMIE OLIVER....
😋😋😋
Hi Ria Kay here may i ask what do u have planted in your boxs'/Garden & how do u keep it maintained in the winter do u cover it or please share....
How can I preserve green seasoning? so it can last longer
freeze it in bulk or ice cube portions or you can blend with vinegar and store bottled in the fridge. (slightly different flavour with vinegar)
Does this soup freeze well? Never cooked plantain or cassava. Great recipe to try. Thanks.
Zacky Wright yes towards the end of the video I included a clip -it was sealed with my vacuum sealer to be frozen for a rainy, lazy or sick day!
@@CookingWithRia Thank you! Will try this soup this week. A vegetables and fruits store near me has all I need. Can't wait!
I like yuh cooking u are d best
🤤
Goodmorning Ria,what a hearty,belly filling,beat the quantarine blues soup.Great dish,do you ever include daughters in meal prep.Totally enjoyed vid.Keep you and family safe because this too will pass.
How come you didn't put coconut milk? I have to try it out this way
Hi Marsha. This soup already has loads of flavor and calories without the coconut milk! :-)
Hello, Perhaps a Chicken soup (not Trini style) Thanks in advance
Ria good job . It will be nice to see your face when u making videos
Hi when stew the chicken an add the vegs wats the heat u used to cook !!!!!
Use medium low heat. Thanks.
No I can't smell the aroma, but I wish I could though☺
hi this is Karlene how do you cook goat feet
This looks very good but must say I’ve never seen “brown stew soup”
I closed my eyes when that sugar looked like it was getting too brown🤭
Dhall soup
Oh my thats painful...Ouch
To got not to share