Restaurant Gordon Ramsay 3 Stars Michelin London $320 (£230) -Carte Blanche Chef Menu Fine Dining UK
Вставка
- Опубліковано 11 лип 2021
- 3 Michelin Star Restaurant Gordon Ramsay London $320 (£230) -Carte Blanche Chef Menu Fine Dining Chelsea UK
Gordon Ramsay one of the most famous chefs on the planet but Gordon Ramsay remains fiercely committed to maintaining the highest of standards at his elegant yet relaxed flagship restaurant. The charming Jean-Claude, who has run the restaurant since day one, oversees a team who get the service just right: yes, it’s polished and professional, but it also has personality.
Head chef - and now co-owner - Matt Abé interprets the philosophy of Ramsay’s style impeccably, meaning that dishes are exquisitely executed, with perfectly judged flavour contrasts, a lightness of touch and an understated edge.
It truly deserves the 3 stars Michelin, we were extremely in love all the dishes. Is one of our favourite restaurant in London with great services.
"Complete freedom to act as one wishes"
The Carte Blanche menu focuses on discovery and the element of surprise.
this experience is about a moment of 'letting' go; giving
Chef Patron Matt Abé the opportunity to create you an entirely bespoke
menu drawing from inspiration, creativity and seasonality, whilst working
with the best artisan providores from around the world
Evian £6.00
Carte Blanche £195.00
VAT £9.58
Service Charge £30.15
Total £231.15
Please visit our others famous Michelin Starred restaurants:
Le Louis XV Alain Ducasse Monaco • World Best 3 Stars Mic...
Guy Savoy Paris • No 1 World Rank 3 Star...
Le Cinq Paris • Paris 3 Stars Michelin...
Restaurant Gordon Ramsay • 3 Stars Michelin Famou...
Fat Duck • The Fat Duck Heston Bl...
Alain Ducasse at Dorchester London • Alain Ducasse at the D...
Subscribe to our UA-cam Channel now!
/ gourmetbgourmet
#gourmetbgourmet #3starsmichelin #michelinlondon #finedining #threemichelinstars #hautecuisine
Love the starter king crab display really amazing and all food look beautiful and delicious
Thanks for watching our video, we hope you enjoy it.
The menu statement is precisely what I need to do & want to experience in a Michelin ⭐ restaurant. Gordon Ramsay is a legend ❤️
these dishes look amazing and the staff sounded so kind
Holy mother of rocks 💎 🤩 5:27
There is a bug on the plate @0:11
Absolutely beautiful dishes. Well plated and fine dining deliciousness. Enjoy! Thumbs up! 16
Great share. Delicious with an excellent commentary. Watching from Australia 🇦🇺
Wow amazing visual
This menu honestly appeals to me far more than a lot of the stuff I've seen at other AAA Michelin restaurants, including ones twice the price. Will definitely give this place a visit at some point 😁
It's so good!
nice foods and so creative preparations
Wow really nice restaurant and beautiful food.
Wow amazing 👌
As i expected, another beautiful fine dining and yummy food again.
All foods look mind blowing and delicious 😋
Stay blessed 💓
Be happy
Wow sosyal nmn lods Ang mga food looks so mahal Pero so sarap
I like to watch these videos... maybe, just maybe, one day I'd win the lottery and be able to afford to dine at this kind of establishment. I watch these videos to learn... when the time comes that I can afford dining at this place, I don't want to embarass myself by inadvertently eating the decoration.
Thanks for watching our videos
Orange Indonésia around noooo
I would love to see a tier list of all the restaurants visited so far
we been all London and Bay 3 stars restaurant in UK, and pick some interesting 1-2 stars, I am doing Europe trip now, first is Paris, some of 3 stars long waiting lists, and we also visiting some good 1-2 star and other gourmet, then next we will jump to other countries.
looks delicious and yummy👌👍💓
I enjoy it Your Video 😋
Wow everything sounds yummy.
I went there last October, had Carte Blanche and it was amazing, went into the kitchen, invited by Jean Claude, and he took photos for me. But now he has retired, I wonder if the service will continue as perfect as it was under his lead. However I’m more eager to go back to CORE again, Chef Clare Smyth is just way too shining. In my mind CORE and RGR are parallel.
Restaurant Gordon Ramsay friendly and delicious foods, Core by Clare Smyth also good too.
So delicious and healthy food😋👍👌
Feel so great to eat at Ramsay Resto I love all the foods,.
I love the ring 🤩
Definitely The world best restaurant
So Beautiful~~~
Great recipe sharing new friend. Subs95.. hope to see you around.🥰👍🌹🌹🙏
How does this compare to Helene Darroze at The Connaught? Better? Worse?
yummy friend
Nice
Thanks
The salads are so cute I just want to pet them. 😄
Omg, I just saw now, that is truffles display.
Yummy
Which do you think is better overall (including value): Prestige or Carte Blanche?
Carte Blanche, because I like blind menu
I love Michelin Starred restaurant reviews, I’m surprised that you get to go so many of them. I wonder what Ramsay says about this review, maybe make a TikTok about this video and maybe get his reaction, I wonder he might say. PS:Better not Idiot Sandwich lol.
reply friend full watch
👍🏻👍🏻👍🏻👍🏻👍🏻
That’s a fairly small serving of the beef, it was like a 1cm slice….
Money is no problem when you see that huge diamond wedding ring on your finger when you turn the plate towards the end of the video! Just a little jealous here. So thrilled you get to experience all these amazing 3 mich star restaurants. You are saving us a lot of money living vicariously through you! 😂 I’ve experienced one 3 star restaurant, The Inn at Little Washington which was incredible! ‘Tin of Sin’ was my favorite! Have you been there yet? Keep up the amazing vlogs!!!
Thanks for the tips, I will put the inn at little Washington on our list.
You guys talk over the staff sometimes. I ruins the experience sometimes.
that'll be 320 dollars
Complimenti per l anello se son veri diamanti 💎 ti sposo 👰♂️ 😘
Love all beautiful
its missing something greasy in dreary england u need fat
Burda🤢🤮
To Small portion hasbeen style mister Big mounth u are not on a top of thé game lol vry stingy half of loosy sstrawberry mille feuille 1970 style IS ridiculous thé size of thé meat whaooo
all tasting menu is like a half dish, then you can try more dishes. That Dessert actually taste delicious and beautiful.
@@GourmetBGourmet l know that thanks l am exct chef pastry and good knowleges in cooking style ground breacker liké dessert soursop olive oil Spiced Apple juice foam then crab gelée or sour cream espuma lemon zest caviar beluga rock salt burnt Bread gelée + crouton or or dessert base on juice turmeric leaf fetmented black rice Bread black rice candle but if other better then Ramsay who is very classic no surprise use to bé chef in London caprice Inigo Johnson with Paul gayler work for maximin ducasse savoy bristol' and Crillon hôtel then château Eza near Monaco then 23 years rocking the asian gastro whorld Thaïlande korea London Indonésia so l know who have style or not who is good or just Big mounth streaming on basic Cook in pizzeria then complain its not Ritch 3 stars standard but le Jack ass are far to bé genious did u try Noma ?? I whishe when u are eating décribe more Ur émotions look sometime delicious u Can have look m'y Instagram very différents François chef seurin have look
@@francoisseurin7402 oh you are Chef, I respect all the chefs, I understood what your comment now, we still have many good restaurants to upload, film editing need time. Thanks for your comment.
@@GourmetBGourmet love to follow u but only one thing no doute about that some of them must bé very delicious delighfull even if thé look sometime to classique for me l whlll love to sée instead. Of guilty pleasures lol to express cressendo Ur émotion in this gastro introspect look thé size of portions u cut look liké good lol but comment right on a spot x'whill bé more live in Real in your vidéo did you try Noma or con rocca its hot one of best pastry chef on a World thé only Guy l respect hé IS trully genius top Guy then low profile not our french Bozo lol then give comment on Passard if u try for me its a shame olive oil 3 sliced végétales rip off or beetroot in salt with parsley butter ok canton hippser vegan ok fashionable ok but 3 star for melon mozarella or simple carrot herb salade with out b'vinaigre or lime its just insultéed to poor Guy waiting star Michelin tell me what u think about it then dive on m'y Instagram if u liké thé crab dessert or caviar or other l Can share with every one l did Teddy Bear on stick bounty style better lighter u are welcome to Ask
Poo poo flambé 👌