Stir-fry Anchovy | 멸치볶음 (LittleTeyas Home-cooked Meals)
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- Опубліковано 22 січ 2025
- Hi! Everyone..😊 for today's video i will teach you guys again how to make Quick and Easy Korean Ban-Chan or Side-dish..
0ur menu for today is Myeolchi-Bokkum "멸치볶음" 0r Stir-fry Dried Anchovy..
"Myeolchi" means Anchovy and "Bokkum" means Stir-fried.
Myeolchi-Bokkum is a staple side dish in korea qnd one of the most basic side dishes.. called mit-Banchan..
-Basic side dishes made to last long and served with every meal including home packed shool lunch boxes..
Thank you guys for Watching..❤ if you guys liked this video of mine Please! Like and Subscribe to my Channel @littleteyas2443 and don't forget to click the bell icon for more video updates..
Stay safe and Healthy always..🥰 kamsahamnida!
