ഇന്ന് കടല തീയലും മത്തങ്ങ പച്ചടിയും ആയാലോ? || Easy Kadala Theeyal & Mathanga Pachadi|| Meal Plan - 3

Hello dear friends, this is my 493rd Vlog. In this video demonstrate How to make Easy Mathanga Pachadi and Kahala Theeyal
Contact no for cast iron (kadai):
Aswathy : 8281002341
How to make Easy Kadala Theeyal & Mathanga Pachadi
Kadala Theeyal
Chickpea ( kadala) - 3/4 Cup
Small onion - 15 - 20 nos
Turmeric powder - 1/4 tsp
Salt( according to taste )
Water - 2 1/2 Cups
Coconut - 2 Cups
Garlic - 2 Big Flakes
Cumin SEEDS - 1/2 tsp
Pepper - 1/2 tsp
Coconut oil - 1 tsp
Curry Leaves
Kashmiri chilli powder - 11/ 2 tbs
Coriander Powder - 1 tbs
Turmeric powder - 1/2 tsp
Tamarind - 1 Small Gooseberry size
Mustard Seeds - 1 tsp
Dry red chillies - 3 - 4 nos
Curry Leaves
Mathanga Pachadi
Pumpkin - 2 Cups ( Square Pieces )
green chillies - 2 nos
Water - 11/2 Cup
Salt( according to taste )
Curd- 1 - 11/2 Cup
Coconut oil
Mustard Seeds - 1/2 tsp
Cumin SEEDS - 1/2 tsp
Small onion - 4 nos
Dry red chillies - 3 - 4 nos
Curry Leaves
Kashmiri chilli powder - 1/2 tsp
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It’s me Lekshmi Nair, a celebrity culinary expert. Cooking has always been my passion. Since my childhood, I loved experimenting and trying new dishes and recipes. This UA-cam channel ‘#LekshmiNairVlogs’ is my latest venture to share my recipes with you and to be connected with you.