MERRICK WATTS Blends Wine, People, & Comedy
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- Опубліковано 6 сер 2024
- This is part 1 of 2 episodes from our very special interview with ‘Aussie Icon' Merrick Watts! We were so grateful to have Merrick on our show where we get to hear how he is blending Wine, People, and Comedy. We get to hear about Merrick's Wine Journey while he graciously shares 3 x wines from his personal cellar which were 24 - 28 years old. These included a 2000 Rockford Basket Press Shiraz, a 2002 Rockford Rifle Range Cabernet Sauvignon, and a 1996 Rockford SVS Moorooroo Shiraz, all from Barossa Valley South Australia. We also compared the 2000 Basket Press Shiraz to a 2019. Merrick is a legend. Make sure you watch his latest comedy show ‘An Idiots Guide to Wine Volume 2’, which is currently touring around Australia. Also check out the other wine and comedy events that he runs as part of Grapes of Mirth (grapesofmirth.com.au ).
Subscribe to @TheWinedUp and comment below on your favourite Merrick Watts moment or if you have seen ‘An Idiots Guide to Wine’.
Chapters:
0:00 Introduction
1:40 Most memorable wine?
2:04 Favourite grape varietal?
2:26 Wine that you still want to try?
3:12 Unique food and wine pairing?
3:47 Advice for those on their wine journey?
5:08 Where did your wine journey start?
6:39 What is the Rockford Stonewall Society?
9:26 How to become member of Rockford Stonewall Society?
10:47 How did you grow your knowledge in wine?
13:33 When did you decide to blend people, comedy, wine?
14:38 Do you explore Australian wine regions?
15:07 Do you explore International wine regions? Monsoon Valley, Thailand
16:39 What are you currently drinking?
19:55 We love Clare Valley
21:47 How did you overcome the perceived ‘snobbery’ around wine?
26:49 Rockford Basket Press Shiraz ‘vertical tasting’
27:57 2019 Basket Press Shiraz Rockford, Barossa Valley, SA
30:05 2000 Basket Press Shiraz Rockford, Barossa Valley, SA
31:27 Is ‘vintage’ that important?
34:14 The challenges of being a ‘wine judge'
36:07 How do you calibrate your palate for a wine show?
38:45 Rockford Basket Press - does it live up to the hype?
40:06 SURPRISE 1 - 2002 Rifle Range Cabernet Sauvignon Rockford, Barossa Valley, SA
42:29 Wine is all about food
43:13 SURPRISE 2 - 1996 Moorooroo Shiraz Rockford, Barossa Valley, SA
48:05 Have you done a ‘harvest’?
29:01 The Wined Up Conclusion
#merrickwatts #rockford #barossavalley #southaustralia #thewinedup #thewineduppodcast #podcast
The content in this episode are our own personal experiences and opinions. There are no paid ads or promotions.
You can also listen to us on Spotify (The Wined Up), Apple Podcasts (The Wined Up), and Google Podcasts (The Wined Up).
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Visit our website www.thewinedup.com.au/ or email us at info@thewinedup.com.au.
Drink More, Try More, Learn More
ATTRIBUTION
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2024, High Hopes Wine, Brash Higgins, High Hopes Wine, 25 February 2024, highhopeswine.co/producer-bra...
2024, Samuel’s Gorge, The Samuel’s Gorge Story, Samuel’s Gorge, 25 February 2024, www.gorge.com.au/index.cfm?me...
2024, Wine House, [SOLD OUT] SC Pannell Smart Grenache 2021, Wine House, 25 February 2024, winehouse.com.au/s-c-pannell-...
2024, Wine House, Yangarra High Sands Grenache 2018, Wine House, 25 February 2024, winehouse.com.au/yangarra-hig...
2024, Brash Higgins, Brash Higgins 2015 ‘BLOOM’, Brash Higgins, 26 February 2024, www.brashhiggins.com/wp-conte...
2024, Tasting Australia, Ian Hongell, Tasting Australia, 26 February 2024, tastingaustralia.com.au/festi...
2024, Bellwether Wines, Your Own Personal Zoom Tasting* With Winemaker Sue Bell, Bellwether Wines, 26 February 2024, www.bellwetherwines.com.au/pr...
2024, Delicious, Mike Bennie, Delicious, 24 February 2024, www.delicious.com.au/people-e...
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Comment below on your favourite Merrick Watts moment or if you have seen ‘An Idiots Guide to Wine’.
Great show gents, brilliant chat on some of my favourite regions and wines.
@Merrick - appreciate your generosity to spend the time sharing your thoughts and journey.
Thank you 🙏 Watch part two of our interview with Merrick out tomorrow!
Merrick is a great dude. You boys are very lucky! Good show.
Thank you! Yes Merrick is a legend! Very fortunate to have him on and for him to share some great wines and laughs with us.
Great sit down gents! Rockford has received very high ratings from people I follow on socials. I NEED TO TRY IT!!
Thanks. Yes Rockford is definitely worth trying.
Good chat lads. Love hearing Merricks insights into the Australian wine scene. Favourite moment would have to be his special Rockford stonewall society membership!
Thank you! Yes, Merrick made us very jealous of that Stonewall membership!
@@TheWinedUp You know, you can join the Rockford membership & work your way towards Stone Wall. It takes some time, but is well worth it.
@@pipbyrne7707 yes that’s good advice. We’re going to join! Trent wrote in to join the Wendouree mailing list too the other day. There are so many wine memberships to join!
Great show guys. Need you to help me out though. I've always thought you decant wine up to 10 years old but not much older. Hearing Merrick say all those were double decanted, can someone set me straight😂
Cheers
Thank you. Sounds like a good topic for us to cover on an episode! Our understanding is decant those old wines to separate the sediment and let it breath a bit but not for too long (less than 30 - 60 min).
@@TheWinedUp It's always a good idea to stand the bottle upright for a couple of hours (or overnight) prior to decanting an aged wine. It allows any sediment to sink to the bottom of the bottle. Decanting is pretty foolproof then.
@@pipbyrne7707 great tip!