Missi Roti | Missi roti recipe with leftover dal | Dal wala paratha | Jaspreet singh | 13 Kitchen

Missi Roti is Chickpea flour flatbread which is a Punjabi speciality and is mostly made during winters in tandoor or clay oven. It is slathered with a good dose of desi ghee before serving and goes well with Indian curries. Here is how to make this roti in dhaba style using a Tawa.
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[@RajRai-jk6wz]

Absolutely clearly explained how to make. Thank you

[@Themahikaur]

Wow ❤❤thank u for amazing recipe

[@siblings6133]

Wao what a scene u have making nice roti and in good manner

[@13kitchen]

Thank you😊