Roti Canai or Roti Prata by Chef Zaidah (English) .. Malaysian favourite breakfast

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  • Опубліковано 27 сер 2024
  • #RotiBoom #roticanai #prata #pratha #paratha #parotta #ChefZaidah #ladyzai
    250 g flour
    1 teas sugar
    1 egg
    2 teasp butter or margarine
    ¼ cup warm water
    Salt to taste
    Extra water
    1. Knead dough until become soft
    2.. Rest the dough for 30 minutes.
    3. Make into balls and apply oil and margarine
    4. Rest dough again for 20 minutes.
    5. Dough is now ready to be flatten thinly using rolling pin or hand.
    6. Spread oil mixed with margarine thinly.
    7. Fold the dough into shape.
    Note: Roti Canai dough can be used for Beef Murtabak
    • Beef Murtabak by Chef ...

КОМЕНТАРІ • 20

  • @nadeemyouns2429
    @nadeemyouns2429 Рік тому +1

    AOA Masha Allah very nice Malaysian recipe nadeem younas Islamabad Pakistan

  • @jariahmdsalleh5942
    @jariahmdsalleh5942 Рік тому

    Alhamdulillah. Easy cara Chef. Tq Lady Zai. 👍😍

  • @bihalalella3113
    @bihalalella3113 3 роки тому +3

    chef sy masa zmn kecik2 dulu. mmg cam chef zai kalau masuk tv, ajar buat cookies raya. rindunya zaman tu..

    • @CookingwithLadyZai
      @CookingwithLadyZai  3 роки тому +2

      Terima kasih..... UA-cam Channel ' Cooking With Ladyzai' akan sentiasa cuba untuk muat naik video2 baru. In Sya Allah sebelum bulan puasa UA-cam Channel Lady Zai akan cuba buat video2 cookies raya. Doakan youtube channel 'Cooking With Ladyzai' berkembang supaya banyak lagi video dan tips memasak dapat dikongsi bersama.

    • @bihalalella3113
      @bihalalella3113 3 роки тому

      @@CookingwithLadyZai of course, chef zai 🤲

    • @cempakasari6361
      @cempakasari6361 3 роки тому +1

      @@CookingwithLadyZai looking forward to watching and learning from you Chef Zaida!! You're such a great cook. Many grew up with your cooking recipes really. May God bless you and your family.

  • @trabanne
    @trabanne 3 роки тому +2

    I always wondered how these were made. Looks a bit tricky for a beginner but I plan to try this out soon. Thank you Lady Zai.

  • @mikamycat603
    @mikamycat603 3 роки тому

    Teringat zaman kanak-kanak... mak suka tengok rancang masakan dalam televisyen, antaranya rancangan masakan chef zaida...❤💌

  • @gunawatimanogaran26
    @gunawatimanogaran26 2 роки тому +1

    Chef nak tanya kalau sy guna 1/2 kilo tepung... Telur guna 1 biji ke atau dua biji ya..

  • @geethapillai1706
    @geethapillai1706 3 роки тому +1

    Have always wonder where you were Puan...Thanks for sharing...

    • @CookingwithLadyZai
      @CookingwithLadyZai  3 роки тому +2

      My pleasure 😊check out my youtube channel, I post new videos regularly

    • @geethapillai1706
      @geethapillai1706 3 роки тому

      @@CookingwithLadyZai Good Morning Chef...Will do & Thank you...

  • @katieking8649
    @katieking8649 3 роки тому +1

    Had these in Panang. Looks tricky to make, has anyone made them yet?

    • @CookingwithLadyZai
      @CookingwithLadyZai  3 роки тому

      You probably had these in Penang or maybe Pahang. Roti Canai is a popular choice of breakfast here in Malaysia.