I cooked Bison burgers today for the first time with caramelizad onions and mushroom,and cabbage slaw . It was delicious. Saw this video and I love your ideas
@@RealCookingInMyKitchen just made the Salisbury. Had to make a few subs: BBQ sauce instead of worch, and veg broth instead of beef, cassava flour instead of breadcrumbs, arrowroot starch instead of corn. Nonetheless this is absolutely 🤌🏻
Thank you for watching, making substitutions is what cooking is all about making your own touch’s with what you have and with what you like. Have a wonderful week. @@nigelhutchinson5332
just bought the same bison meat with no plan on how to cook it cuz it was a good price. Hoping to make your recipes for my family, thank you for sharing friend😁
1lb ground bison 1 tbsp Worcestershire sauce 1 large egg 2 tbsp finely diced onion, you can add more if you like 2 tbsp panko bread crumbs 1/4 tsp dry thyme 1/4 tsp dry oregano 1/2 tsp garlic powder, you can substitute it with fresh garlic if you like 1/2 tsp ground black pepper 1/2 tsp sea salt
Hello... I am back today to see more of your meat cooking, I know when I am done with my water-only fast (I am on day 8), I will be making some of your recipes. I have never bought the Bison meat, but I hope to in the future. I love the way it comes in the vacuum-sealed packages that can be put right into a freezer. I spend a lot of time vacuum-sealing meats that I buy. Ground meat is a great alternative for us Carnivores as eating daily Ribeye steaks is just impossible to afford for most of us... (I am trying to live on the Canadian Senior's Pensions, but it is not enough to live on). I love to cook with mushrooms, as I see you do also. I bet those meatballs are to die for... I would guess the black beans with chocolate recipe is Mexican?
Excellent well done video - very visually appealing !
Glad you enjoyed it! Hope you are having a wonderful week.🤗
Well, what a lovely and warm food to attract my eyes and stomach! Thank you so much for your nice video!
Thank you for watching 🙏🤗
Wonderful Vidio nice sharing big like best recipe worth trying thank you for sharing the recipe good luck full support 👍😍😘🥰💖🙏
Thank you 🙏😊
Oh~~~very nice make a ground buffalo recipe and nice cooking video....my dear friend~~~Thank you for sharing~~~^^ 😊😊😊
Thank you so kindly 🙏🤗
Wow that's amazing 👏 😍 🙌
Thank you! 😊
fantastic 👨🍳
Mmmm recipe 2looks delicious. Love ur no fluff easy to follow videos. Reminds me of what utube used 2be.
Thank you 🙏🤗
I cooked Bison burgers today for the first time with caramelizad onions and mushroom,and cabbage slaw . It was delicious. Saw this video and I love your ideas
Thank you so much for sharing your experience, that sounds delicious! 🙏🤗
Gonna try that Salisbury Steak recipe tomorrow looks good
Hope you like it. Have a great weekend 🤗
Love these, and love the format. Thanks!
You are so welcome! Thank you for checking out my video🤗
@@RealCookingInMyKitchen just made the Salisbury. Had to make a few subs: BBQ sauce instead of worch, and veg broth instead of beef, cassava flour instead of breadcrumbs, arrowroot starch instead of corn. Nonetheless this is absolutely 🤌🏻
Thank you for watching, making substitutions is what cooking is all about making your own touch’s with what you have and with what you like. Have a wonderful week. @@nigelhutchinson5332
3:03 ~ watching your recipes, didn’t expect an Asian flare, especially with bison… The egg took it to a 10!👊🏽🤙🏽💯
I love Bison burgers!
those look yummy...
You always make great videos. This one was particularly entertaining!
Bonjour mon ami et merci pour ce joli partage. Salutations👍👍
Thank you 🙏😊
I’ve never even tasted Buffalo. Great video. Thanks for sharing 😊❤❤
It's so good! Leaner than beef and more flavour 🦬
Your 3 rd recipe was.excellent❤
Thank you 🙏🤗
just bought the same bison meat with no plan on how to cook it cuz it was a good price. Hoping to make your recipes for my family, thank you for sharing friend😁
Hope you enjoy, we eat ground bison 🦬 a lot it’s much better than beef and yes price is also good. Have a wonderful week 🤗
Never had buffalo, wish to try
We like it as it is leaner than beef and has better flavour 🦬
Hi I love all 3 recipes can you post the dry spices for the meat patty recope the screen moved very fast tks
1lb ground bison
1 tbsp Worcestershire sauce
1 large egg
2 tbsp finely diced onion, you can add more if you like
2 tbsp panko bread crumbs
1/4 tsp dry thyme
1/4 tsp dry oregano
1/2 tsp garlic powder, you can substitute it with fresh garlic if you like
1/2 tsp ground black pepper
1/2 tsp sea salt
Hello... I am back today to see more of your meat cooking, I know when I am done with my water-only fast (I am on day 8), I will be making some of your recipes. I have never bought the Bison meat, but I hope to in the future. I love the way it comes in the vacuum-sealed packages that can be put right into a freezer. I spend a lot of time vacuum-sealing meats that I buy. Ground meat is a great alternative for us Carnivores as eating daily Ribeye steaks is just impossible to afford for most of us... (I am trying to live on the Canadian Senior's Pensions, but it is not enough to live on). I love to cook with mushrooms, as I see you do also. I bet those meatballs are to die for... I would guess the black beans with chocolate recipe is Mexican?
You are correct 👍 😊
Do you sell bannock bread to go with it?
No but Bannock would be good 😊
tu peux traduire em france ou portugues merci
I would like to point out... bison and buffalo are 2 different animal
Thank you for noticing you are right 🦬
Why are you removing the fat?
Personal preference. Thank you for watching and have a great day 🤗