Wrapping & Rolling Triticale |
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- Опубліковано 18 тра 2022
- Tag along as we wet bale Triticale large round bales with a friend!!! I managed to not even break the Wrapper this year ---
McHale Wet Baler
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We are #WieczorekFarms - a first gereneration farm family in North East Missouri - raising top quality Hay, Cattle & 2 kids in the mix of it all .. sharing #myfarmstory through the camera lens .. from tractor rides to the back of a horse rounding up cattle & more .. thanks for watching ... to read about todays Video visit our Blog or read at www.chroniclesofafarmerswife.com
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Chronicles of Kayla features a Mid-Missouri Farm Momma and wife - centered around Faith, Family and yes a whole lot of farm life too. Our family is excited to bring you into the center of what farming & our family stands for! A window into my farm story - I will be posting multiple videos along with my Blog weekly as we go through our daily chores. We want to share with you what it is like to work on a family farm, how to manage and take care of cattle, horses & chickens as well as learn more about the Hay Business. Thank you for watching our Farm Vlogs! Have a blessed week, and please share our videos with your friends. Also! Hit that like button if you enjoyed the video, comment below with questions or requests for video topics, and subscribe to help us reach others in the world. Please like, comment, and subscribe to help the Farm Channel out.
Glad you made a video…hay season doesn’t come without good ole hot and muggy weather…good job y’all see ya in the next one…keep em comin guys. God Bless🙏🏻🇺🇸🙏🏻
Hello Kayla!! It’s GO time for you all!! It’s fun to see you two doing what you do…HAY!! Hope the weather cooperates for you! Blessings from your fellow UA-cam friends from Kansas!
Yes yes! I’m so ready for warmer weather and hay season!!!! Thanks for taggin along hope you guys are doing well in KS!
awesome round bailing ❤️# as i understand wrapping hay bails with polythene plastic is to protect it from rain not for fermentation #👍👍
Vous avez de l'ensilage très bon vos vaches vont adoré les futures ration merci pour la vidéo Albert le Suisse
The transiting lens are kool and it give you a look of class , lol you already had tons of class , but now in the sunshine when your new glasses go dark you Look like a movie staaarrrr, oh yeah thanks BigAl California.praise Jesus Christ grace amen
Those McHale balers are built like panzer tanks..... So tough
Seems so! I haven’t really been around one - but they’re definitely interesting to watch work on the wet side of things.
Great video good to see y'all again
You still go girl because you can do anything you set your mind too
Thanks Kirk ❤️
💞💝😘😘
Hola cómo estás? Me gusta mucho lo que haces
No one builds a baler like the Irish .
❤️💕💓 beautiful white , red & black Angus heifers , moms & calves #
Hi Kayla..i live n northeast NJ
Not grwng on a farm and the size of yours i find
its amazing how your able to raise cows, grown hay and pay your bills...this is something I'd like todo especially marshmallow bails
It takes a lot of work!!! And sacrifices … Jason’s been doing Hay since 2007 in High School - I worked full time until the start of 2019 - so there’s a lot in between - we go without some things. We save until we can afford what we want - we rarely go out of town - farming is a lot. But so rewarding but challenging. I’m grateful and blessed.
Yea its certainly something i would consider doin. Do you allow people come help on the farm?
That looks like a 4020 still working.
Them mchale balers are great, built vary heavy!! Looks like great feed but o I hate plastic!
What’s that tricale test ? I’m thinking on planting
I love this rapper for round bails nice how do you keep out the mold , or are they air tights??? Nice thanks now this vlog is different content, nice 👍 thanks BigAl California praise Jesus Christ grace amen 🙏.
You mean wrapper
how many bales did it make per acre can you run it through a tub grinder or is it to wet
I’d have to ask about the tons per acre - it wasn’t our hay. We was just helping - and yes. He’ll use it in a TMR mixer.
viewed 5-19-22 from Illinois Hi Kayla just to let you know I seen this video. no questions at this time. Bye
👍👌🇨🇦❤
Have you and Jason considered having interns (non paid) join your operation? Either college ag students looking for credits or recent retirees just looking to contribute their talents to the communities? Have you looked at AG Bags for your silage storage this year, or are you planning on going the same as last? I hope the weather will cooperate and you can start mowing soon. Stay safe and God bless
Slaves? We got some for sale on Indian reservations if your interested..
We’ve tried an “intern” before with our local FFA/High School for a bit - - we’ve learned over the last few years what works best is really just Jason & I doing “our” thing - -
As far as the AgBags go fro silage - it would be handy, but also we don’t have the setup for it. We don’t hire out, we do it ourselves - so no need to buy a bagger / or try to rent out it out.
I see that ere baling with a mchale baler. Did ye ever consider the mchale fusion baler. All Irish made.. 🇮🇪
Yes, it’s our friends. They run it just for wet baling. It’s definitely interesting to watch put up 60-70% moisture… especially when ours is 14% on the dry!
@@ChroniclesofKayla must be huge weight in those bales..?
@@ChroniclesofKayla Cousin by marriage wraps his first cutting. He’s in his late 60s. His brother lol my cousin by marriage Has a production sale once a year at Palmyra. Yes we are predominantly Black Angus people.
do you have polish origin? ;)
Ok, a couple of questions: is there much danger of fire while wet baling. And won’t the wrap and heat cause the hay to decompose? Great vlog.
As long it’s wrapped well enough so that the bales DO NOT GET WNY OXYGEN - it will not (or shouldn’t catch fire) nor will it mold. The corn we baled last year the same way was put up about 70% moisture - and when we opened bales up to feed they were as fresh and green as if we’d baled it that morning!!
To be a bit more technical, as long as the wrap is air tight the bales won't decompose but ferment in the same way as a silage pit does. The principle is the same it's making silage in bale form. Where I'm from which is Sweden we have moved away from dry hay almost completely for silage either in pits or bales. That's because we have quite a lot of rainfall year around and it can be challenging to dry hay. Hope this has been somewhat helpful in explaining the process, back to the heat issue decomposing generates heat fermentation doesn't.
@@logger1223 fermentation certainly does create heat, infact one of the major losses during fermentation is protein degradation from heat, all living things create heat and as such so do the bacteria which convert sugar into acids that ferment the forage.
In nordic countries they use a system where they add organic acids to the forage as its ensiled reducing the pH immediately, which keeps it cooler and uses less sugars to complete fermentation.
Good moning ✋🕳️🇷🇴 Marius 🤠 Romania 🇷🇴 Marius 🙏♥️
Hi. Why do you have such a Polish-sounding name???
Greetengs from Poland.
Jason’s grandparents migrated from Poland!!!
Доброго дня я захоплююся вашою працею ми тут в Україні теж працюємо як і ви кожного дня є робота по господарстві я теж фермер і також держу корів кіз курей і багато іншого і пасіка є...
Oh no it went blurry the last part of the vlog , lol you ok I / we love ya thanks BigAl California
Lol yea #operatorerror - gotta love me trying to figure out the settings!!
witam KAYLA czy ty masz polskie korzenie?
My husband Jason’s family was from Poland
Polskie nazwisko ?
so you net wrap it and then you go in and wrap it again why don't you just greenchop it and put it in a pit like silage that's a lot of wrapping that would save
Good question, one I’m not 100% certain on as this isn’t our process but a friends (we just help out for them!) - my best guess is that this is available and paid for. Unlike getting a chopper and putting it into silage- but I’ll ask him the next time we are together!
Hey masz polskie nazwisko. dlaczego?
My husbands grandparents came from Poland
Wrapping triticale? Sorry, not familiar with that technology. I've heard of wrapping bales of hay, but not titicale.