Mexican Potato Wedges | Crispy पोटैटो वेजेस | Spicy Potato Fries | Chef Ranveer Brar
Вставка
- Опубліковано 18 жов 2024
- POTATO WEDGES - 📲Share to Whatsapp/Signal/Telegram - • Mexican Potato Wedges ...
The next best thing after French Fries...Now enjoy them at home!
#PotatoWedges #FrenchFries #RanveerBrar
𝗚𝗘𝗧 𝗔𝗟𝗟 𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦 𝗜𝗡 𝗢𝗡𝗘 𝗖𝗟𝗜𝗖𝗞 🍅🥕🧀🥬 : rb.gy/ptpyrg
***********************
🍽️𝗔𝗠𝗔𝗭𝗢𝗡 𝗦𝗛𝗢𝗣🍽️ Buy utensils, kitchen accessories and appliances used in this video here - www.amazon.in/...
***********************
𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: goo.gl/UE2pmL
***********************
For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAnd...
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
***********************
POTATO WEDGES
Preparation time : 15 minutes
Cooking time : 25-30 minutes
Servings : 2-4
Ingredients
2-3 medium Potatoes - cut in wedges (आलू)
Salted Water (नमक वाला पानी)
1 tsp Ginger-Garlic Paste (अदरक लहसुन का पेस्ट)
Oil for frying (तलने के लिए तेल)
For Seasoning
1 tbsp Dry Oregano (सूखा ओरिगैनो)
4 tbsp Corn-starch (कॉर्न स्टार्च)
2 tbsp Rice Flour (चावल का आटा)
2 tbsp Refined Flour (मैदा)
½ tsp Degi Red Chilli Powder (देगी लाल मिर्च पाउडर)
¼ tsp Asafoetida (हींग)
For Mexican Cheesy Potato Wedges
1 medium Tomato - chopped (टमाटर)
1 medium Onion - chopped (प्याज़)
3 fresh Green Chillies - chopped (हरी मिर्च)
2 tbsp Coriander Leaves - chopped (धनिया पत्ता)
Salt to taste (नमक स्वादानुसार)
¼ tsp Chaat Masala (चाट मसाला)
½ medium Lemon Juice (नींबू का रस)
For Serving
Salt (नमक)
Degi Red Chilli Powder (देगी लाल मिर्च पाउडर)
Grated Cheese (कसा हुआ चीज)
Tomato Ketchup (टाॅमेटो केचप)
Chilli Mayonnaise (चीली मायोनिज)
fresh Coriander Leaves (धनिया पत्ता)
Process
For Seasoning
In a bowl add dry oregano, corn-starch, rice flour, refined flour, degi red chilli powder asafoetida and mix everything properly then keep aside for further use.
For Potato wedges
In a large pot heat salted water and bring it to a boil then add the potato cut in wedges and continue cooking until it's 30% cooked.
Remove the wedges in a bowl then add the seasoning and mix until properly coated.
Remove on a plate or trays and let them cool down properly.
Meanwhile heat oil in a kadai until medium hot.
Now deep fry the cooled wedges in medium hot oil until cooked properly. Remove and keep on an absorbent paper.
Then heat the oil on high heat and then deep fry the wedges second time until golden brown and crispy.
Remove on an absorbent paper and then sprinkle some salt, degi red chilli powder before serving.
For Mexican Cheesy Potato Wedges
In a bowl add chopped tomato, onion, green chillies, coriander leaves, salt, chaat masala, lemon juice and mix everything properly then keep set aside.
Now in a serving plate place the fried potato wedges then add some salsa mixture.
Then sprinkle some grated cheese, drizzle some tomato ketchup, chilli mayonnaise and then again place some wedges and garnish with coriander leaves.
***********************
For more fantastic recipes, check out the Ranveer Brar App 📲
📲Android - play.google.co...
📲iOS - apps.apple.com...
***********************
🌎 Follow Ranveer Brar on your favorite Social Media channels:
➡️ / ranveerbrar
➡️ / ranveer.brar
➡️ / ranveerbrar
✨ For more information on Ranveer Brar, be sure to visit:
⏩www.ranveerbra...
If cooking is an art then, you are the Da Vinci of it..❤️❤️
👍👍true
Exactly
Not vinci but Picasso for sure.
👍🏻👍🏻 is true
True 👍
Sir jaroor yeh mai banaugi 😀
That line
"Baad mai aap bolege ke Ranveer apne bataya nahi"...❤️
He's smile is everything ❤️❤️❤️
How was the taste
@@nandinisharma1130 Delicious
❤️❤️❤️
@@manaswirajaratna2048 aapse jyada toh delicious Ni hoga♥️♥️
but why he became skinny? nd his eyes little scary??
I made this recipe after watching the video. Turned out delicious and soo tasty. Thank you for the recipe chef RB❤️ Your recipe made my day. Waiting for the next recipe.
Your smile is best ever chef...🙂🙂😍😍
We Love the way you come up with the recipe, kind of interaction with the audience and the love you shower😘
Ranveer I’m so impressed by the way you make the availability of ingredients so handy by providing substitutes ... love the way you cook ...AMAZING ❤️ watching your recipes itself is a delicious delight... 👍❤️
Great recipe .... The way you speak❤️❤️...loads and loads of love sir
Sir aap sabko kehte rehte ho na ki kisi ko mat bataiyega ye secret to shayad log use seriously le lete hai aur aapki amazing recipies share nhi karte! Main bana ke khilata bhi hun aur btata bhi hun sabko.... You are an inspiration for all the food lovers and cooks all around the world! Huge Respect for you :)
Love the recipe sir ... followed ur lots of recipes... I’m learning from ur videos thank u
Yr ranveer aap na sach me great ho... Aap kisi bhi dish ki recipe nhi dete balki uska aage peeche ki poori knowledge dete ho.... Aap sach me cooking sikhate ho... Jo aur koi youTuber k bs ki baat nhi hai. .. This makes the difference between a youTuber only and a great 👨🍳chef....
🤤🤤ek aur laziz recipe..😍😍 thank you sir ji..
Awesome dish I am 12 years old I made it for my mom and dad they didn't let me have a bite
Awesome SIR
Yumm!!! The way you explain each detail behind a receipe is amazing. It comes naturally to you to improvise on the go and it shows it is coming straight from your heart. Keeping it simple yet delicious 😋. Thank you. Ab koi bahana nahin chalega....banana to padega....potato wedges ☺
bht khubsurti sy sikhaty hain.itni easy aur ultrnate options k sath ky n b time ho tu dil apny app bhgta hai bnany ko.i lov to cook somthng new
What a delicious recipe sir. Your way of explanation shows your dedication towards cooking. You are the best sir. Tq for sharing such different recipes.🙏
You are the best sir. You give so many useful tips in each video. Like using Hing powder if you don't have onion or garlic powder. Thank you so very much. 😊
Ranveer things to say to u :
1.Ur vds are relaxing
2. Ur skills are refreshing
3. Ur style of speaking is mind soothing
4. Ur camera is oyy hoyy oyy
5. Ur dishes are beautiful
6. LASTLY...ur adaa is cripsy karara😁😁
I watch his videos in between studies
Just like now
😋😋😋
Chef.. kitne achhe se smja rahe ho... Super dish..🙏👍
God bless you Mr Brar for making cooking soo interesting
Ranveer Brar is my favorite chef. I use to watch his all cooking channel's.
Ranveer tum har recipe bade pyar se banate ho chahe rojmaja ki recipe ho ya fir koi anokhi recipe ho .... tumhara yahi andaz mujhe bahut pasand hai ..... 🤗🤗
Perfect 👌 dish for evening.
Thank u sir 🙏.
Tried the recipe just now.....wedges came out beautifully...thanks sir
We made it and it was so so good. Highly recommended trying this. we also have added jalapenos and sour cream. I think I am not going back to chips nachos.
Tried My hands on Potato wedges and followed you step by step , it came out super and Was crunchy from outside and soft from inside, even the sharpness was like Knife Edge, I have messaged you photos with a message on instagram ....Thank you chef. You are indeed very very special...
Lots of love to our favourite chef .
Chefji, u were so romantic with the patatoes . Thanks for the innovative recipe
I will definitely try this at home ....it looks really yummy😋😋...Lots of love and respect from Bangladesh🇧🇩🇮🇳
You are the best chef in the world. I can,t explain my feelings you are the best.🥺😘😘
Me too....
Why do people who watch chef ranveer's videos dont even know a word of english ?
@@luckydude3764 English hi sab Kuch Nahi hai ji .
ua-cam.com/video/aYOSudH7Fog/v-deo.html
Chef nagarkoti
ua-cam.com/video/aYOSudH7Fog/v-deo.html
Nice recipe....aap khana banate samay jo baaten karte ho....usse recipe aaur bhi tasty ban jati hai...u r the best...👍👌🏼💕💕💕💕
This looks soo delicious BTW. Can't wait to try 🤩🤩
U r so sweet ..ap ka smiling face hume bht atcha lgte hai bro..aur ap ki pyara pyara sa bate karne ki andaj bhi..thank u etna kuch hume sikhane ko mile hai ap se..thank u so much god ap ko khush rakhe ...aur ap ki family ko ..
would like a recipe with a way to make spring roll sheet at home.
Hey
M kuch din se apka h vlog dekh rai hu achi cooking krty hy acha seekhty hy or achi batein krty hy wo andaz h alag hy apka😊
His way of talking is really very soothing, even if you ignore his video once, you cant resist yourself to watch it the next time it pops out in front of your eyes. And obviously, the history he tells us about the food is also pleasing to hear.
I wish mai thousand times like kar sakti sir apki dish lajavab h, (tussi great ho sir 😍😍👌💯💯💯💯💯💯💯💯)
I love the way sir teaches a recipe ,and we never forget it ❤️
Can we bake it? Pls share baking instructions if possible. ❤️
Lovely recipe 👌🏻 Greetings from Scotland ♥️ Have a wonderful day everyone 🌻
Sir you are amazing and aap jis tarah reciepe s ko describe krte h mind-blowing🤘❤️
Looking so yummy! Awesome explanation... Dear chef Thank you so much for sharing the outstanding evening snack recipe. Lots of love from Kolkata. 👌👌💝💝
The way you show your receipes it looks so easy to do. We all love potatoes in any form. Waiting to do to do this potato very soon.
Always and forever... Biggest fan of his words...... How can someone talk so sweet...the bestest chef ever ❤💜💜💜
Truly it’s the best version of wedges sir. But prefer the 10:35 version rather than the latter chat one.. but shall admit the ease of your cooking and creating something new out everytime..
Getting ❤️ from you on my very first comment was like wowwwwwwwwwwww I watch all your videos have tried many recipes of yours like tandoori chila, tandoori momos and all turned out awesome
Now want some desi recipes made with some videshi vegetables ( broccoli, zucchini......) from you
❤️ to you to your recipes and Ishaan and Pallavi
Its look so Yummy, Ranveer ji ap jis tarha se baatein karte he natural smile face p aa jati he.
Am in love with his chopping skills and closeups of the same
Hello sir its a basic question
What you do with the left over fried oil after use or what should be done with it should we use it again?
please if you can make a seperate video on it, it would be helpful. thanks!
I’m so happy so see people are more generous towards food than people😂 not a single video has been disliked😂🤞🏻
बहुत बढिया सिखाते हो.Great. Thanks beta
Philosophers : Everything is hard until you do it.
This man : Mushkil kaam hum kartehi nahi!!
PS Great video
Wow man!!! How slowly and minutely you explain each detail.
Ranveer is like a food commentator ❤️🔥
Namaskar !!
Bhaiyya...mene apke Dahi ke Kabab aur Nihari try Kiya....aur woh bohat mazay ke they....Mujhe aapka Bolne ka , sikhanay ka andaazz...sab bohat achaa lagta hai...*You are the best Teacher..* Mene aapse bohat kuch sikha aur banaya ...AP bilkul aik professor ki tarha ... History aur Khana bohat ache se batatay Hain....May God Bless you!!...
Farah Hassan from Kuwait ✨🇰🇼
So yum thank you so much for the recipe and please reply
All recipes seem easy to make after watching your video,👍👍
Me: I am feeling low today 🙄
Brain: Watch Ranveer cut onion at lightning speed. 😅😍
Best recipe sir
Love from New Zealand 🇳🇿
Sir can these wedges be prepared earlier n fried at the time of iftari
Sir your details n tiny tips are really commendable
Happy Sunday everyone😊
Sending lots of love from Life style❤
I think this was the best and easiest wedges recipe I tried..But yes this was amazing..😲😲
It's kinda like the "Aloo Tuk" that you made in one of your videos.
u teach concepts of cooking so beautifully and in an easy way...after watching ur videos i have understood cooking and day by day improvising my techniques..thank u sir
Sir ji ishan ki to roz roz balle balle hoti hogi .... love from delhi .... big fan sirji
Before mayo n sauce if u kept dish in oven for 1 min to melt the cheese than that food was perfect for me... i love melted cheese❤️❤️❤️❤️❤️❤️❤️
I m so used to cripsy that when today Ranveer said crispy...
I thought he said it wrong
Yes I also thought he saip cripsy😂😂
Kitti mast recipe..batata anni Kothimbir maze favourite..kuthlya hi swaroopat mala
avadtat👌👌😊
I love the way you say " music ke baad"😂😂😂🙏
You bring smile on my face.when ever I am down I watch your videos sir.stress buster to me.
It doesn't seems like scripted video this all are orignal reaction expression of ranveer sir❤️❤️❤️❤️
Hi Ranveer......luv ur recipes morethan recipes I luv ur back stories of those recipes....I actually like to cook n watching ur videos I started to luv cooking n make it more presentable......I understand from ur videos dat cooking has to be done with heart n not mind......dat help us make the dish even more tasty n delicious for our loved ones❤️
Having my exam tomorrow Saw your video's notification came running here best snacks recipe!
Same
Thanks for the recipe Ranveer sir. Could you please tell how long to cook the wedges to cook it 30%?
There is something more than a chef in you💯💚
It was yummy chef , I tried , I am only 12 yes old
Mashallah alhamdulillah sir 🥰😍🥰😍🥰😍🥰😍
Made this recipe today and it turned out maa sha allah thank you so much RB... 😍😍😍
Who else waiting for MasterChef new season ❤️😁
Hi ranveer potatoes should be fry for 2 times or we can fry at one time only. Receipe was really yummy 😋
Waiting for you to put *Cripsy* potato wedges in the title😂🤭
@Nikhil Raj it's crispy not cripsy 😁
@@winterwonderlandneeko7325 if you listen carefully at times in some videos chef says "Cripsy" not crispy, i based my comment on that :)
@@uzma648 Thank you so much for telling me I didn't know that before.😁
7:35 se suno..no cripsy😎😂
@Nikhil Raj BRUH GO GET EDUCATED FOR GOD'S SAKE. It's CRISPY.
Wow ur way of teaching recipes is on point 👌👌👌
Ranveer you make all the recipies so easy that anyone can make it. Huge fan of your chef
I like to put it in the oven, i will try it your way this weekend inshallah
Every time we learn new tricks n tips from you chef… you are an amazing person 👨🍳
Sir dahi me laal mirch powder dalne se better mayonnaise me chilly powder dalna zyada better nahi honga kya
East or West chef ki duniya me
Ranveer is the best...wah wah wah😜
Nice to know you have from all over
The world. Your Recipes are easy to
Follow. I buy this food from grocery
Store. Ready to eat fried item. Now
I can try at home. Thank you for Sharing
Ranveer ji.😊
Very nice sir .. its pleasure to watch your videos. Anyone will want to cook and eat right away with desi flavours 👍👍
Chef aapki har recipe itani acchi hoti hai aur aap jo sab tips and tricks batate hain
ab to kahne ke liye shabd nahi hai
Seeing your recipes, we can make immediately, because very basic items which are at home . Thank you son, bless you
Ghazab alternatives for onion,garlic, paprika ❤️
I am just 13 started cooking 🍳 with your recipe me and my family loves you
All the best for you jounrey ahead
From.krishang santlalani
Nice. Ajwain can also be used!
Chef good job explaining the details...will try
Brar saab as people saying u are the da vinci of cooking and more thing i add ur plating level always of billboard level🙏🙏❤️❤️❤️
Great dish, but If due to health constraints , we can't eat fried ? Any option for baking them.? Temp. N time
I m falling in love with cooking more and more after watching ur recipes
Its very tricky to season the potato wedges from inside, Thanks for sharing this trick of coating the wedges with the flour and spices while its hot for a far better texture & flavour
The style of describing 🤔the recipe in so cute manner is your monopoly👍👍
Waah thank you chef ranveer for this yummy recipe u r the best 👌👌💝💝 will definitely try this recipe
Venkatesh Iyer
ji ❤️ I recently moved to study in Ireland and make videos on life in IRELAND, time mile toh ek baar jarur dekheye aur please kuch feedback dijiye on how to improve
I tried this and it turned out really tasty!