Reacting to: 18 Unmissable Typical Dutch Foods
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- Опубліковано 12 вер 2024
- Let's see what Dutch people eat on a regular!
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Original Video: • Dutch Culture! 18 Unmi...
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6: 41 The distinction between "normal" cheese and vegetarian cheese is the rennet used in the production of it. Traditionally we use animal rennet which only recently born calves produce in one of the stomachs. Microbial rennet is a vegetarian alternative and more commonly used in most other countries.
actually holland is two provincies of our country and the netherlands is the whole country
🙄
You now bring up something that 99.9% of the Dutch have no problems with, but that is warned about in almost all "what not to do in The Netherlands" videos ...
There is no Dutch person, except you and a few others, who make this an issue ...
@@jeroenbeekveld4717 actually I find it not a problem just a funny fact
Long time ago,
in the time of
the VOC,
the Dutch
ships went
to all over
the world.
If people
asked
a Dutch
man where
he came from,
the Dutch man
would answer
with: "I'm from
Holland". And
this was true.
But was mis-
undertood la-
ter. Holland is
located next to
the North Sea
(the Noord Zee).
The ships set
sail from Hol-
land, and not
(for example)
from Gelder-
land (Gelder-
land is also
a province
in the Net-
herlands).
So, it is
totally
logic
the
Dutch
sailers
said, they
were from
Holland in
that period
of time. Be-
cause the
ship left
from
Hol-
land,
so
they
came
from
Hol-
land.
:p
Ruben Verheij
Why is
your
text
like
this?
In regards to the Holland thing, Holland is not a country. Holland is two provinces. The city of Utrecht is not located in Holland. It's not a thing Hollanders care about, they will always tell everyone that nobody cares. But you tell a Frisian or a Brabander that they're Hollanders, and you'll get a similar thing as when you tell a kilt-wearing Scot that they're English.
Dutch regular food is cooked potatoes with any vegetable and some meat and gravy.
The dutch hutspot is a mash of the potatoes with the vegetable together, but the dutch eat every meal the same because they like to "prakken" which means to mash: if the potato is not mashed with the vegetable allready they do it themselves with their fork.
@13:26 that is Rendang, Indonesian beef stew.
Nice. :)
ohh haven't you tried the kroket man then you really missed one of the best snacks here! or try a bitterbal or friekandel its so good!
It is frikandel
Idk if you’re Dutch but I am and the best one of this list is definitely the stroopwafel. Trust me man
@@wesleykraan6605 thats true, and the best way to eat is if its hot
As s Dutch person I can confirm frikandels are not particularly tasty at all. Kroketten / bitterballen on the other hand are great...
@@Hadewijch_ yes it is, horses are very tasty
so funny half of the food is not typical dutch but typical from the hague, the herring, kibbeling, kroket and stroopwafel are typical dutch but they didnt mention bitterballen, poffertjes, hagelslag, drop and stamppot and some more
Some Scheveningers would care to disagree, I bet... ;-)
Half? Literally 1 thing was typical from The Hague. Which country is that in again? Oh right, The Netherlands.
Maybe you have never been outside of The Netherlands and not realised that most typical dishes from other countries are also regional.
@@ef4947 Well Den Haag actually is in Holland. As long you dont call Holland a country this it is correct. as However Utrecht is not. ;)
@@Vexillum1988wat heeft Holland ermee te maken?
Hello Reggie
About the hering, a lot of Dutch people love it but also a lot do not
The kibbeling, I know nobody who does not like that, delicious mmmmm🥰
If someone dislike kibbeling he needs to be brainwashed
Can confirm.
I hate all types of fish, but kibbeling is slid down the hatch without hessitation... with a healthy ammount of garlic sauce or remoulade ofcourse
I really struggled with kibbeling lmao i tried so hard to like it but my boyfriend loves it
Utrecht isn't in Holland last time I checked? lol
It's in the Netherlands....close enough no?😆😆
I know, I know. Holland is the Netherlands, but the Netherlands isn't just Holland. It's tough for tourists though to get the difference as most promoting is for the 2 Holland provinces and not so much for the rest of the Netherlands.
Holland is
a province
in the Net-
herlands. *
And the
Nether-
lands
is the
country
________________
* Ps.
There is
the province
"Zuid Holland"
(South Holland).
And there is
the province
"Noord Holland"
(North Holland).
As a Dutchman, I think this video is actually quite correct! Den Haag also includes the seat of government so is like the political capital of NL. And Utrecht has an exceptional long history, as it had a bishop since the year 695.
About the food, I like peanutbutter and coffee very much, I eat it at daily basis but ofc not all people like coffee or peanutbutter. It is just very common.
The snackbar Febo is known for its snackwalls where you pull fried stuff out of the wall. The kroket is very typical Dutch, just like the round ones called bitterballen. When you pull a kroket out of the wall here you say: kroketje trekken.
Cheese is even more typical, eaten on daily basis and the NL has 2 cities famous for it: Alkmaar and Gouda.
Herring with onion and pickle is typical as well, they are sold on the streets in special herring stands but some Dutch people don't like it. My experience is you hate it or love it but everyone knows it is part of our culture.
Potatoes is very common and the most traditionally used ingredient in the Dutch kitchen.
Sprinkled chocolate or Hagelslag is very common here and some eat it daily on their bread, as our breakfast and lunch are based on bread. I also ate it a year or two every day in the morning on bread (with butter so it sticks better).
We also drink a lot of beer, just like Germany. In contrast, French and Italy f.e. are known for whine.
Dutch Indies started at Jacarta and slowly expanded until much of what is now Indonesia - the largest muslimland in the world btw. The Dutch Indies decolonized at the end of the 1940s, but the atrocities Dutchmen committed in the colonial history are still a hot topic of debate like BLM.
Kibbeling is just lovely. Should really eat that more haha
like bianca albakar said. They are missing a LOT of big dutch foods.
Hell some of this list is kinda B tier stuff.
You have bitterballen: round small version of a kroket. for party's.
Poffertjes: a type of mini pancake ( very fluffy).
Bosche bol: way more know as that hague thing. its a big round eclair like thing
Or limburgse vlaai: dozens of inch or 2 high pie's like apple pie. But with all kind of fruit and other filling.
Several breakfast condiments: like hagelslag ( choclade sprinkingkells), kokosbread, etc etc
Drop/licorice: we have like dozens and dozens of version of it. hard, soft, salty, sweet etc
Haagse coffee candy
Stampot: mashed pottato's with different kind of veggies mashed in with it. Like Kale mash. Where we put little pieces of bacon in ( sometimes) and we eat with worst, or meatballs.
splitpea soup
and many more.
This list looks more like a hipster list they got from the internet.
I am from Spakenburg, i'ts a old fhising town in the provincie of Utrecht.
Smoked eel , Haring and Kibbeling.
And were also the biggest, bakkery het Stoepje on the Netherlands marktets ,and België and a littel bit of Gremany.
Greetings from Spakenburg The Netherlands Gerben and Gabriëlle
btw about the vegetarian cheese thing, most cheese is made with a curdling agent called 'rennet', which is produced from the stomach lining of baby cows...
so yeah, it could be argued that's not vegetarian. these days other curdling agents have been invented, all influencing the cheese's taste in different ways, but rennet is still the most popular because of tradition and public perception.
She missed one thing in Utrecht the " broodje Mario " is amazing!!!
You are so right. I moved out of Utrecht but I still travel back for it. Mouthwatering.
@@ari-etta hahaha yea its amazing. We probably can speak dutch to each other.😂
true
Herring, something you can wake me up for at 2 am. So delicious. And of course with chopped onions and sliced pickles.
About the kroketten, there are different types. Dutch kroketten are made with ragout that is breaded and then fried. Some other countries use potatoes to make kroketten.
A snackbar is generally a fast food joint where next to some fries you get a snack like a Frikandel or kroket (there are some different ones, my personal fav is a Bami schijf!)
Its like a burger joint without necceserally the burger (most burgers at these places are these cheap factory meh burgers)
Next to the fish i wouldnt say that these are typical dutch foods tho, the meatbal is but the stuff like that particulair stroopwafel is deffo not the real way you'd eat them, if you ever visit our country and end up in a different place you might only get a regular one (which are WAY better than the supermarket version!)
Im enjoying these vids! Cool stuff!
This is NOT what Dutch people eat, for the most part. we usually have potatoes pair that with some vegetable and then smash the life out of it...We call it stamppot.
Thanks for the nice video - i'm from the Netherlands...loved it
never get your kibbeling at the beach, they re-fry it for some reason and call it "fresh" fried kibbeling.
You either like or hate the raw herring (I love them without the chopped onions). Another thing in that catagory: black liqorice, I prefer the salty ones. First you have to try the Stroopwafel just as it is. They are so tasty especially if you warm them on top of a warm cup of coffee/tea. Just a few seconds should do the trick.
They're best when they're so fresh, they haven't even cooled down completely yet. Often times there's a market stall on the larger markets that sell these.
I'm very Dutch but I HATE herring. It's not really raw and absolutely not rotten, it's ripened in salt (like certain famous hamm kinds)
Herring, how we eat it. It's not raw. It's salted. When it's ripen than you can eat it. The insides is taken out except for the pancreas. That's for the enzymes to get the fish ripen. Salting food is centuries old. Hope got that English right.
Kroket is ecatualy very thick ragout. Made of meat... Not the best meat... But well it's stil delicious Herring is delicious aswell.
There’s one important thing that needs to be said. The herring is being “gekaakt”. When herring is caught and stored whole in the ship’s hold it would rot and be inedible. The proces of “haringkaken” is done immediatly after the fish have been caught. This means that every bit of the inside of the fish except for the pancreas is removed. This allows the enzymes to ripen the herring when they are stored in brine on the ship. After they are offloaded most of the time they will go to the shops directly in small barrels or buckets with the brine.
In the shops the pancreas is taken out, the bones are removed and the fish then is ready to be served. With or without diced onions and/or pickles.
Technically the fish is still raw, but the ripening proces is like cooking.
This is more a video about 'food that she ate in the netherlands' than 'typical dutch foods'... some are very dutch, but at least half of it was not.. She even goes to a LIBANESE place.. how is that dutch ?? and the indonesian food, also very dutch.... She keeps calling our country Holland.. so she doesn't even get that right!!
Babi Pangang, Lahmacun and Shawarma are also Dutch food...
What bothered me the most is that she went to a modern art museum in a country with great museums.
And that she told we share a big wine bottle of beer. Complete bull.
The whole world loves our "stroopwafels". If you can get them at the store, you should buy them. Take a cup of coffee and put a stroopwafel on top, let it become warm, then you have a delicious soft stroopwafel.
And yes, most Dutch families do fry or buy snacks and fries about once a week. The Kroket is very popular and comes in many flavours like beef, Goulash, pinut souce, cheese and shrimps. A smaller version of the kroket is called a bitterbal Also the frikandel is a very popular snack. And what you can do with a kroket you can also use rice, noodles and even vegetables as filling. A new snack I still has to try is the Loempidel.
2:14
Somewhere
there was my
first Techno-party.🥳
The dutch and german languages have the same influence from the west germanic language. As you said, the 2 languages have a lot in commen. :)
Normal cheese is made with rennet, which is from the cow
Yes but that isn't meat and therefore cheese is already vegetarian. By using a non-animal sourced substitute for rennet it becomes vegan.
@@ehekkert That's wrong... Something is vegetarian when no animals died for the product to be made... (No ingrediënts come from dead animals so to speak.)
Vegan is no products/ingrediënts from any animals.
For the Rennet the animal has to die, so the cheese made with the rennet isn't vegetarian.
This is of course per definition. There are alot of people who don't eat meat and fish and do eat normal cheese and call themselves vegetarian, which is fine, it's not about nitpicking, but technically normal cheese isn't vegetarian.
yeah man coffee is huge here too.
generally, any time of day it's acceptable to have people over, it's acceptable to serve them coffee - my mom could drink coffee right before bed and sleep like a baby.
if you go somewhere for a meeting or a talk with someone, especially if it's business or government related, you will be asked if you'd like a coffee (or tea)
it's the fuel of the people
Dude I’m Dutch and it’s just so much fun to watch at all these foods which are normal here and you’re just so surprised about it
About the herring. The way she describes it sounds disgusting, but it actually tastes good. Also I feel like it's more a tourist thing to eat. I don't think a lot of natives eat it regularly.
Really depends though! It's kind of like the vegemite of the Netherlands. You either love it or you hate it. I hate it, but my friends love it and eat it regularly :)
If you ever visit the Netherlands and go to Utrecht you should eat a broodje Mario! It’s the best sandwich in Utrecht!
They actually showed some of our nice foods, usually they go for the stuff that is an acquired taste like licorice and such. (thats a love it or hate it candy, literally no inbetweens on that)
Haring, also known as "Dutch Sushi" i personally find disgusting lol... i too am not a fan of fish, let those critters swim!
She wasnt fully correct tho, you have pickled haring, that is what she described, but what she actually was eating is fresh haring, and that is fully cleaned out, no left over gut in there and ... its raw.. (and yes, people who like it, eat it like that, grab it by the tail and basically take bites of it, it usually comes with chopped onions)
That croquette (Kroket) she had was a really luxury one lol, we usually dont make that much work out of it, and it gets served in several ways, on bread or simply with fries or even just on its own.
Actually, pretty much everything she has is the luxury version of what we usually would have.
Those caramel waffles (Stroop wafels) are amazing lol, especially freshly made... omg so good.
Potato dishes, yes, we got a million of those hehehe.
Indeed all cheese is vegetarian as it doesnt harm an animal to make it, vegetarians eat it, vegans wont eat it, because its still an animal product and .. i feel they are missing out, our cheese is the best! lol
We also have a lot of different vegan food, and most of it is pretty darn nice.
That cake she had, is very popular, i personally dont like it because my weird taste buds cant handle dried fruit, and it has raisins in it, so .. yeah.. thats not for me.
Meat balls vary a lot, but they are all good hehehe, its ground beef or pork.. or both, seasoned with herbs, an egg is added and also some breadcrumbs so it becomes a smooth "dough" from which we roll those balls and then bake them. There is also salmon and chicken versions.
We indeed have some great beers, most are quite strong... its certainly not to be compared with Bud light hehehe, if you drink one of those bottles, you already feel it, drink 2 and you're on your way to getting drunk fast lol.
And indeed we do have a lot of organic food readily available in stores, i love it.
We indeed have a lot of foods that are brought here from our colonial days, Indonesia was one of our colonies so therefor we got a lot of their amazing food here too.
There is only one thing that, as a good Dutchie, annoyed me a little :P .. its the Netherlands, not Holland, Holland is just a small part of our country (north and south Holland, those are 2 provinces out of 12 we got.. yes its a small nation hehehe)
Thnx for the video and react Reggie, i always enjoy watching these :D
disagree on that. Some of the ones in the video are very local to south holland.
Coffee is a massive thing in the Netherlands, there are few European countries where people drinks so much coffee. People drink it all day round every day
How does the food you remember from the States taste in the Netherlands???
Have you found (and tried) Texan or Mexcian food in the Netherlands?
How does it compare?
No bitterballen ,no stamppot , no appeltaart ,no patatje met, speciaal or oorlog , no pannenkoeken etc. . She went to the wrong places
lol, where to start...
Croquettes: the Dutch Olympians gets their own supply of Croquettes and "bitterballen" at the Holland House. If needed, they send a masterchef there to locally source and make them if not allowed to import them there.
Vegetarian cheese... well, there are different levels of vegan: some just don't eat meat, but are fine with animal products like milk and derivatives of them, others won't have ANY that comes from animals like milk, cheese, eggs, etc. Which can be going pretty far...
The Herring, just try it... japanese LOVE it, they always have to try it.
and the video was way too flat imo, they show 10 things and tell like 1.
And for how much ppl eat it... its snacks, so you eat that maybe once a week/month type of food.
There is no English word that describes 'gezellig' correctly, you will need several words or even a full explanation to really translate it properly. Something a lot of Americans that learn Dutch seem to run into, yet they seem to love the word and wondering why there is no English variant of it.
a 'snackbar' doesn't need to be a vending machine type store. The most common you see a setup where you have a open kitchen and you order at the same place you would if you would visit a butcher, bakery or a similar store. The vending machines are actually a American invention from the 50's and were a big hit then, yet where America decided to get rid of that system there are still stores (mostly snackbars) who still have these things. There is however a huge problem as these machines are no longer being made. So getting replacement parts is getting more difficult as time goes on.
Cheese is made from milk, milk comes from a cows udder. Or if you really wish to compare it to humans, boob milk pretty much. You can also get cheese from other animals, like goats and sheep for example.
The fish thing, yes it sounds bad and personally I hated it. But its a mixed bag idea. One person likes it and the next doesn't. If you really want to try something, I can strongly recommend 'Kibbeling'. This is pretty much the fish variant of chicken nuggets. These fish bits are covered in batter and then deep fried. Really delicious and healthy for you.
It's not that people hate the vegan food specifically, it's more the people who call them self's vegans that are the reason for the hate. How they act is not cool to say the least.
Most of it are just snacks, something to eat between meals.
You do not order four hamburgers for dinner in the USA either.
And some are adapted to tourists, like the stroopwafel, it should only be a crispy thin waffle with warm caramel, flavored with cinnamon, in between, to go with a cup of coffee or tea.
But for tourists they glaze them, put M&M on it and Nutella and put other rubbish on them, loosing the taste and experience.
Same goes for poffertjes, oliebollen, and Dutch pancakes, nowhere in the tourist areas you get the real Dutch food nor taste.
The herring she ate is salted and slightly fermented, perfectly degutted and cleaned, served with very fine cut raw unions, called Hollandse Nieuwe.
Normal Dutch food consists of a starter like soup, main dish boiled potatoes with vegetables and meat (i.e. baked pork filet), and as desert some vla (soft creamy pudding) and fruit.
The hering i never never never eat😖the kibbeling is very good haha! The Indonesian food i love!!!! 😊🌷
Haha, she didn't say rotten, but ripens! 🤢🤣 But if you're not a fish guy, you definitely won't like the herring, it's raw! I love it, but among the Dutch it's also 50/50! 😁
And you're right, the Croquette isn't Dutch, it's French, but nobody makes and eats them so much as us, and you have them in different flavours like, vegetarian, Shrimp, Veal, Beef, Chicken Peanut sauce, etc.!
We have them also in small balls, called Bitterballen, it's a snack when you having a drink! 😋
I really like your videos about The Netherlands and looking forward to see your taste test! 👌👍
Maybe you like this video of The Booze Traveller, it's about the culture history of
alcoholic beverages in The Netherlands (Amsredam)!
It's really funny! Yes, a bit long, 38 minutes and not the best quality, but definitely worth it! 🍻
Plus, you get to see the herring right out of the water and straight into the mouth! 🤪
ua-cam.com/video/fpdNie1xe3w/v-deo.html
Hate fish go for stroopwafels, vlammetjes, stamppot and the Dutch version of Indonesian cuisine. Broodje Rendang is heaven!
they mean with vegetarian cheese is that it is not made of milk or other animal sources (atleast i thought so )
No that would be Vegan cheese.
I don't know the exact details but in the production of cheese they normally use something that comes from a dead animal (I believe something from a cows stomach or bones or something like that....).
Using something you need to kill an animal for to obtain makes normal cheese not vegetarian. So for vegetarian cheese that bit is replaced with a vegetarian alternative.
Kibbeling is terrible, and I like fish. Just a lump of deep fried cod that tastes like frying fat with cardboard, hence the reason everybody has a sauce with it, they do not like the kibbeling, just the sauce but are unaware of it. Haring (Herring) on the other hand, with some raw onions, is awesome and very healthy! You should defenitely try a kroket or bitterbal with some Dijon musterd. Typically Dutch, not very healthy though. And it's not made of bechamel, actually it's ragout, made of meat with a crispy skin.
hahaha the lady said Utrecht wrong but you !! you said it correct the " ggg" / " chch " sound is just as if you pull up spit from your belly to your mouth ahha
Utrecht is my city! And 100 times better than Amsterdam 🤷🏽♀️😂 If you come here, I’d love to show you around! I’m also an Dutch/Indo mix haha
My grandmother didn't like the haring.
haring is pretty nice mate..
Just try it :D
meatball are of cow meat ;) (of pig combi)
some times its chicken..
Cheese isn't vegetarian. When made they put something in there that's called chymosine (stremsel), an enzyme that comes from the stomach of a calf.
Kibbeling is Norwegian, fried cod cheeks.
Groeten uit nederland = greetings from the netherlands
this is not the best video they are speaking of food from de hague and utrecht which is not known in other parts of the country
its just a little bit of the national food
Hering is dilicious and kibbeling too.
i think herring and kibbeling are the fish that are perfect for non fish lovers like me. I hate fish, but i love Herring and Kibling. ( geen graatjes )
Truth is that the Dutch Cuisine is really, really poor. I am a dutchman so i speak from experience. Most Dutch dishes we imported from foreign countries, like potatoes, pasta, pizza and even most of our veggies. The Netherlands is a trade country which is in our DNA. So all the good stuff that we eat is from abroad. Lots of food from the VOC are from Asian countries. stuff like pepper the most basic ingredient isn't dutch.
Herring for me no, never, while my father couldn't wait each year for the new herring . You like the old buildings, here in Rotterdam the center of the town was bombed because the Netherlands wouldn't surrender to Germany. Just look for a photo . Before and after. Bombing was may 14th 1940
I like haring verry much
Our country is called netherlands.that women was wrong. Its not holland.
we eat a lot of sanwiches
It's the Netherlands NOT Holland.
Ja = Yes
You eat a croquette warm
There is NO more head on the fish
She tells a lot of nonsense
frits uit Amsterdam
buy Venco Boerderij drop
pleas upload again.. :o
why is she saying holland its not HOLLAND its the netherlands, Holland is a state in the netherlands
Nederland o Nederland not Holland.
I live in Gelderland In the Nederlands
Huppeldepup
Visit us some time
Try a kroket
Are u still uploading? 😔
lol you act like its something special i eat it every week especially a kroket. good video
thats also what asians say when you are happy when your rice table is brought to your table.....
@@casualstyle79netherlands55 indeed. bring it in
But have you ever tried a kroket on a krentenbol?
It says enough that the dutch people won’t correct the girl calling it the country Holland i think these are just some hipsters. It would be so much better with some “normal” dutch people.
BTW. Dont try the Haring 🤣
Indonesian food is the best there is
I don't like krokets.
Only boomers say huppedepup
Most dutch people dont like the Herring.. ha ha... well at least I don't. 😁
*The Netherlands not Holland
react to dutch rap!
Herring ya don't know how you feel about that ? Fish is dead mate... you don't need to think anything just eat it... we won a LOT of wars on that ! Trust me ... is good food.... food that kings eat ! And this guy goes like : I don't know how I feel about it.... I bring a trawler full of herring to ANY place in Africa and that Trawler with 100s of tons of herring will be gone in 10 seconds ! And here this guy : I don't know how I feel about it.... just eat it will ya ! It is your yank food the ENTIRE WORLD avoid ! Why ? It is poison ... ask Robert F kennedy junior about that... he was an environmental lawyer for a longgggggg time, he can tell you ANYTHING about how you people poison yourself soooo back to the 1960's shall we ? Ok here some numbers for you yanks : so the 60's you yanks spend around 6 percent of annual budget on chronic diseases so then the 80's started suddenly that jumped to 20 percent thennn 1990 here we go : EIGHTY percent that is 80 percent of the annual budget you spend on chronic diseases !! Coincidence ? Noooooo !!!!! You eat poison for food !!!!! .... our food ? Just eat it will ya and respect good food for a change !!! And for you weird people who want to go to yankland as tourists : at least I warned ya didn't I ! So if you arrive in yankland and you are vomiting within 24 hours then don't come to me because then I will throw you a : I TOLD YA SO ! Carry on.