Seen many videos of making ganache... But you really were helpful for me to understand what's diff between whipping it or not... Even you solve my problem of how to use it as frosting.... It was very clear video.. Thank you mam
For filling macarons, what ratio can be used if white chocolate? That can be travelled for 2 hours? And in 3 chocolate 1 cream, does it still soften in room temp?
Hello Aditi! Thank you for the lovely tutorial. I have a question - is whipped white chocolate ganache as sturdy as unwhipped? I mean if the cake is frosted with whipped ganache and then chilled… does it support painting on it or pipe chocolate like Mehandi design? I’d greatly appreciate if you could guide with this.. thank you!
Thaaaank you thaaank you so much I have only 2 ingredients n searching for icing or frosting ideas and your video help me incredibly just a life saver ❤️🙏 thanks!!
Please PLEASE make the video on how to frost with white chocolate colored ganache and talk about the types of food coloring to use in it, if you could add something about making the ganache with couverture chocolate it would be great too!!
Hi..what brand of white compound chocolate did you use? Any suggestion on how much ganache to make to cover only 4 inch, 6 inch and 8 inch round cakes. Thank you :)
Thanks Aditi! Any tips to eliminate that oily residue that splits from the ganache? I used compound as well. I haven’t really made large quantities with couverture, so I’m not sure if I faced this issue with that as well.
Hey Aditi. Thanks for making the video. I have a question would be glad if you can answer while making ganache in double boiler it's thinking and not coming out runny. I am not mixing cream in it just plain compound white chocolate. Please tell me is it compulsory to add cream. Thank you
Really helpful! Definitely going to try this out as I really needed an alternative to traditional buttercream which is sometimes too sweet for friends and family
Seen many videos of making ganache... But you really were helpful for me to understand what's diff between whipping it or not... Even you solve my problem of how to use it as frosting.... It was very clear video.. Thank you mam
Finally a video with a clear demonstration and how all three consistencies actually work in practice.
Would definitely want to see a video on frosting a cake with coloured ganache. Thank you for all the free knowledge you share :)
Glad you like it
For decorate a cake it si better whipped ganache or the not whipped one?
I love your videos! They are so informative and straight to the point. Thanks for posting.
Thank you.. checked so many videos but lastly found what I needed 😊
I am glad you did
Thanks Aditi. What is the ratio for milk chocolate ganache
Truly appreciate the info and scope of your video. You went beyond making just the ganache. God bless!
Thank you for posting such a straightforward simple explanation for white chocolate ganache ❤
For filling macarons, what ratio can be used if white chocolate? That can be travelled for 2 hours?
And in 3 chocolate 1 cream, does it still soften in room temp?
Can I use white chocolate ganache to drip in my chocolate whipped cream frosting?
Hey.. Aditi can I use home cream collected from milk
This is really helpful coz it's easier method to get whipped cream. Thanx
Hello Aditi! Thank you for the lovely tutorial.
I have a question - is whipped white chocolate ganache as sturdy as unwhipped?
I mean if the cake is frosted with whipped ganache and then chilled… does it support painting on it or pipe chocolate like Mehandi design? I’d greatly appreciate if you could guide with this.. thank you!
Can I use liquid colouring for ganache number 1...... For my donuts.The video is so clear and I like it so much.Thank u.
Can i make this recipe but with milk chocolate ?
I would love to see the milk chocolate version😍😍😍
Can we use simple white milky bar
Which white compound are u using please tell
Whipped white ganache can use for cover the cake ,pls reply
What type of white chocolate ganache consistency would be best for macarons?
Hi aditi can I use full fat milk as cannot eat cream and butter
Hi aditi please show how to frost cakes with coloured ganache.
Hi can we use whipped white chocolate ganache to cover the layer cakes?
Can we pipe it between cookies to make a sandwiched cookie?
Thaaaank you thaaank you so much I have only 2 ingredients n searching for icing or frosting ideas and your video help me incredibly just a life saver ❤️🙏 thanks!!
Once you whipped it,will it be stable enough to frost a cake?
Can I use nestle all purpose cream for cream..? Thank you
Is the colour you use white gel colour or any icing colour will do ?
Hi thanks for the detailed video ... is it ok to used whipped white chocolate ganache to frost a cake ? Or will not set well can u help ? thanks
how long can you keep white chocolate ganash in the fridge please
Yes plz a video using white ganache covering a cake
Can we frost cakes with whipped chocolate ganache?
Which will be better to frost a cake... whipped ganache or unwhipped one?
Please PLEASE make the video on how to frost with white chocolate colored ganache and talk about the types of food coloring to use in it, if you could add something about making the ganache with couverture chocolate it would be great too!!
Instead of cream can v use milk
is ganache will melt if the weather is hot?
Can we use milk instead of amul cream as cream is not available
Can I use this ganache for layer the red velvet cake
Can we do fondant cover on it similarly as we do with chocolate ganache
Yes
Hi Mam can you please post a video of milk chocolate ganache as well
Which brand color u used
Can we make chocolate ganache from milk chocolate?
Can you use the whipped ganache for frosting the cake or is the peanut butter consistency better?
Hi.ur videos are like reli gud...can I ask if I can use this for frosting a mango cake ?
Thank you so much and yes you can use it
Which cream do we use if not richs and tropolite?
Can we use the whipped ganache to frost a cake?
Can you also do milk chocolate ganache
Well done,I like the way you explain the steps great job!
Can you frost cake with whipped ganache?
Can we use whipping cream instead of cream
well explained ..thankk uu u
My pleasure
Can you do it for Milk chocolate
Can I use Amul cream ?
cream should be whipping cream?
Can you please share the video for how to coat a cake with colored ganache
Yes pls share video on frosting with coloured ganache
Hi,can I use white chocolate ganaj under the icing fondant? Thanks
Sure
Hey will the cream change white chocolate's taste ,like a sour or bitter ? If yes what should I do to make it taste like white chocolate?
Can we use choco chips ??
Hey I have a question, does the ganache Harden when it's dried?
can i use whipped cream ?
Hi in this video which type of colour u used? And which type of colour use for colour ganache? Gel based or oil based?
Hi..what brand of white compound chocolate did you use? Any suggestion on how much ganache to make to cover only 4 inch, 6 inch and 8 inch round cakes. Thank you :)
Which brand cream you are using plz tell?
Can you make a video on icing the cake with whipped chocolate ganache??
Did u use heavy whipping cream?
Make a video for milk chocolate as well please
please tell me what cream r u using?? I mean which brand??
does whipped ganache set as hard as regular ganache?
This video is very helpful. Can we use this whipped chocolate ganache to cover a fondant cake ?
Yes
I want to learn how to cover the cake with colour ganache... With sharp edges
Me too
Yeah exactly
Please do
Show us mam.. i want a strawberry flavoured white ganache
Me too
Can I use liquid color for ganache... Only gel color can used
Gel colours are preferable but liquid can be used but not too much
Thanks Aditi! Any tips to eliminate that oily residue that splits from the ganache? I used compound as well. I haven’t really made large quantities with couverture, so I’m not sure if I faced this issue with that as well.
Ma'am it's really useful
Thank you 😊
Plz share a video with white ganache cake icing
I love the way you explain things in all ur videos... Worth seeing ur channel.. Thank you
Colour used in ganache is oil based or gel colour?
Nice information... please share the video of ganache frosting cake
Hey Aditi. Thanks for making the video. I have a question would be glad if you can answer while making ganache in double boiler it's thinking and not coming out runny. I am not mixing cream in it just plain compound white chocolate. Please tell me is it compulsory to add cream. Thank you
Hi wonderful video.. do show us how to spread it on cake as well.. also ratio of milk chocolate ganashe
Can i use olpers cream bec this cream is not available in my country .. and which brand for white chocolate
Any cream which has fat in it is good
Thank you so much for this. You’ve helped me a lot. Everything I need to know about ganache in this short video. Thank you
Yes madame, pls show how to frost cakes with coloured ganache
Hi just found your post liked it n can on make potato soufflé eggless n Lemon cream tarts pls
Please upload the video on frosting the cake with whipped cream and how to get sharp and neat edges..
Great video❤️
Hello, I'm new to your channel. Really love watching your videos. But for me in the whipped ganache I'm not getting peaks. How do I solve that?
Thank you for the video
Can you show me
How to frost the cake with ganache
yes please!!!
I have a video on that ua-cam.com/video/TEVnexZca5I/v-deo.html
Which chocolate brand is this?
yes please show us how to cover the cake with coloured ganache?
Please show how to cover the cake with coloured ganache
If i beat it after pouring the whipping what will i do if iwant the consistensy to cover a cake what will i do a?
Really helpful! Definitely going to try this out as I really needed an alternative to traditional buttercream which is sometimes too sweet for friends and family
Try my less sweet buttercream as well
@@Adilicious thanks will do
@@Adilicious milk chocolate ganache plz
Can I use amul fresh cream?
Thanks for the useful tips ❤
How much ganache is needed to frost a 2kg cake you think? Please help
What's the difference between ganacha and icing wipped cream they both are saem or not mem plz tell me
How to make white chocolate and milk chocolate?
Please shared
Is this gel colour/ what colour we can use please tell us
Thank you for your video. You make it look so easy.