Jjim Galbi is 1st in line for me!! So glad to have found your channel on youtube! I have been getting your emails for a while lol. So glad to get to see you here!
Hello. I am a Korean living in Daegu. Daegu is the hottest region in Korea. That is why the food is salty and spicy. They also use a lot of garlic compared to other regions. And I will introduce you to the food. The pig intestines of Banyaweol Village, the chicken gizzards of Pyeonghwa Market, chicken... Surprisingly, pufferfish cuisine is also famous even though it is an inland region. The ttarogukbap (original yukgaejang) of Jungang-ro, spicy braised ribs of Dongindong, and mung-tigi of Sangindong are some of the local foods of Daegu.
That Hanok startbucks looks awesome!! I am from Daegu but I didn't even know the existence of Hanok starbucks in Daegu until I watch this video! Can't wait to check it out:) I enjoyed watching your video😊
Thank you~! Horse is eaten on Jeju Island. I will definitely try it the next time I'm in Jeju. I did eat raw horse in Japan actually. I thought it was just a mistranslation on the menu as all the other foods were raw fish. Oops.
What would YOU eat in Daegu first?
I'd love to try the banchan feast
I went to Daegu last year and I had the flat mandau (납작만두) at the Seomun market and they were very tasty.
Jjim Galbi is 1st in line for me!! So glad to have found your channel on youtube! I have been getting your emails for a while lol. So glad to get to see you here!
@@jmomm Heya! It really is so delicious. I crave it - but haven't found it in Seoul yet :(
Thanks for joining us over on UA-cam! :)
Hello. I am a Korean living in Daegu. Daegu is the hottest region in Korea. That is why the food is salty and spicy. They also use a lot of garlic compared to other regions. And I will introduce you to the food. The pig intestines of Banyaweol Village, the chicken gizzards of Pyeonghwa Market, chicken... Surprisingly, pufferfish cuisine is also famous even though it is an inland region. The ttarogukbap (original yukgaejang) of Jungang-ro, spicy braised ribs of Dongindong, and mung-tigi of Sangindong are some of the local foods of Daegu.
Thanks for the info! Will have to visit again.
That Hanok startbucks looks awesome!! I am from Daegu but I didn't even know the existence of Hanok starbucks in Daegu until I watch this video! Can't wait to check it out:) I enjoyed watching your video😊
Thank you! Yes, be sure to check it out.
Definitely that Mandu! I want to do a Starbucks tour while over there, since you’ve shown me some amazing different ones!
Please do! There are so many great cafes here that Starbucks has no choice but to try and stand out sometimes.
So many beautiful places to see in SK. I hope I can go and visit soon 🙏🏻
Yes! Hope you can sometime!
Have you been to Michin Buffet? Would love to see a food review there if you haven’t.
I have not. Will look into it though!
great video... isn't horse meat sashimi a big thing there? you should give it a try
Thank you~!
Horse is eaten on Jeju Island. I will definitely try it the next time I'm in Jeju.
I did eat raw horse in Japan actually. I thought it was just a mistranslation on the menu as all the other foods were raw fish. Oops.
What month were you there?
This was back in December 2022.