Varies from people to people. People with severe lactose intolerant may feel the negative effects for an entire day or two, while others a few mere hours. Take note that all human beings are actually lactose intolerant in some way however some are so minor that it requires said person to realistically chug down huge amount of dairy products in one sitting to even remotely trigger any ill effects of lactose intolerance.
If you have lactose intolerant symptoms and you feel fine after drinking lactose free milk as if you're drinking dairy free milk then you are lactose intolerant
People with severe lactose intolerant may feel the negative effects for an entire day or two, while others a few mere hours. Take note that all human beings are actually lactose intolerant in some way however some are so minor that it requires said person to realistically chug down huge amount of dairy products in one sitting to even remotely trigger any ill effects of lactose intolerance.
No chemicals, just cows who produce A2. It's all about the protein. Gotta be kinda food sciencey to understand it. Bottom line, though, cows milk isn't that good for us humans.
No. It's actual milk. My Mom breeds these cows to sell to farmers. It takes tinkering with the blood types via online to get the right DNA strain. If you get the right DNA strain you have a pair that will create a calf that will later produce that milk. My Mom knows the process way better than I can explain, but basically you just do a blood test and some how or another through a kit you have a blood type then send it to this certain website for verification after they test it, but after so long of testing blood types you get the gist of which blood types will create that A2 milk. The best kid of A2 milk would be organic I'm assuming meaning they're grass fed only and went through little process at the plant. Milk has to be processed. It has to be. If you have ever milked an animal by hand before you will notice the dirt and dead skin that gets in the milk. Filtering the milk removes what I call the milk film and any pieces of skin and dirt. Some people say milk has to be fortified to be able to drink, but that was with the other cow milk and not this. I grew up drinking raw, organic goat that had been strained in a coffee filter. So it wasn't fortified. I never got sick. The only thing you really need to question with A2 milk is what the cow was fed and how the milk was processed. Other than that, A2 comes from an actual cow.
@@christins.1481 your mom is a clueless idiot and liar, her cows produce milk that’s sold to corporations where they intentionally poison and taint the drinks via pasteurization for the benefit of destroying the masses by causing problems and sicknesses. You get real safe milk directly from the cow, not a corporate chain! So stop spreading BS here!
Who needs laxatives when all you need to do is eat a ton of ice cream lol
Varies from people to people. People with severe lactose intolerant may feel the negative effects for an entire day or two, while others a few mere hours. Take note that all human beings are actually lactose intolerant in some way however some are so minor that it requires said person to realistically chug down huge amount of dairy products in one sitting to even remotely trigger any ill effects of lactose intolerance.
@@fsdfsdf456 Sounds like you are the one coping. 🤣
I’ve been getting fairlife milk for years now. I just recently noticed it’s lactose free lol. It’s a great milk.
Not tasty
Nice commercial, maybe I’ll get some for my kid to try.
A2 Ice Cream, please!
My favorite lactose free milk is "Good Mood" Best tasting ever
I’m Lactose intolerant !
I’m Lactose intolerant !
I’m Lactose intolerant !
I’m Lactose intolerant !
Do they make a2 ice cream?
If you have lactose intolerant symptoms and you feel fine after drinking lactose free milk as if you're drinking dairy free milk then you are lactose intolerant
People with severe lactose intolerant may feel the negative effects for an entire day or two, while others a few mere hours. Take note that all human beings are actually lactose intolerant in some way however some are so minor that it requires said person to realistically chug down huge amount of dairy products in one sitting to even remotely trigger any ill effects of lactose intolerance.
a2 protein is in jersey cows and goats, goat milk is good
I’m lactose my self but it taste really bad when you have lqctose it taste like vomit
Lactaid milk solved this.
I want that apart of my everyday life
i thought i was lactose intolerant for a long time but i was actually egg intolerant
What is it ? Can you please elaborate ?
I have some issue I guess, when I eat eggs , I get skin rashes .. is it allergy?
it could be the egg white. Try eliminating them for a month and see. @@speed999-uj5kr
@@speed999-uj5kr If you get skin rashes everytime you eat eggs then it's definitely an allergy
Good morning.
Yo none of the lactose milk work for me 😭
At least you have vegan options like nut beverages
Drink A2 Cow Milk from your Local farms & you should be alright
That would be nice, if those local farms didn’t overprice shit.
@@MrPolandballfr
I just found out I’m lactose intolerant （我其实感染轮状病毒了）
didnt understand a bit
me either 😂
BRAUMS MILK HAS A2 PROTEIN.
Lactate milk is the only way for me
Why not plant-based milk instead?
Because they don't want to.
Because it's not real milk.
Because you gotta drink 10 glasses to get the same nutritional value as real milk
Because milk comes from an animal with tits
Because milk doesn't come from a plant.
Simple solution is to drink buffalo milk
Liars
Me
same profile picture
My stomach hurts from a Milkshake last night 😭😭
Probably all the vegetable oil in it as well
Maybe yah
Malk Yume
No doubt they put chemicals into this.
Hm, interesting. I looked at the label online using pictures of the product and all it says is milk and vitamin a3. Suspicious if you ask me.
No chemicals, just cows who produce A2. It's all about the protein. Gotta be kinda food sciencey to understand it. Bottom line, though, cows milk isn't that good for us humans.
No. It's actual milk. My Mom breeds these cows to sell to farmers.
It takes tinkering with the blood types via online to get the right DNA strain. If you get the right DNA strain you have a pair that will create a calf that will later produce that milk.
My Mom knows the process way better than I can explain, but basically you just do a blood test and some how or another through a kit you have a blood type then send it to this certain website for verification after they test it, but after so long of testing blood types you get the gist of which blood types will create that A2 milk.
The best kid of A2 milk would be organic I'm assuming meaning they're grass fed only and went through little process at the plant. Milk has to be processed. It has to be.
If you have ever milked an animal by hand before you will notice the dirt and dead skin that gets in the milk. Filtering the milk removes what I call the milk film and any pieces of skin and dirt.
Some people say milk has to be fortified to be able to drink, but that was with the other cow milk and not this. I grew up drinking raw, organic goat that had been strained in a coffee filter. So it wasn't fortified. I never got sick.
The only thing you really need to question with A2 milk is what the cow was fed and how the milk was processed. Other than that, A2 comes from an actual cow.
@@christins.1481
@@christins.1481 your mom is a clueless idiot and liar, her cows produce milk that’s sold to corporations where they intentionally poison and taint the drinks via pasteurization for the benefit of destroying the masses by causing problems and sicknesses. You get real safe milk directly from the cow, not a corporate chain! So stop spreading BS here!