I'm growing Texas BA-1 in zone 9b in Florida and I can say that it is definitely a vigorous grower in full sunlight. Started it from a cutting in January and it is ripening its first figs now (10 total) in October. Tried the first one today and it looks the exact same as yours but I think it was even uglier on the outside. Definitely recommend this variety if you're in an area where you can grow it.
Yeah im pretty impressed by how much more hardy trees are under plastic in a green house my white sapote didn’t die at 16 degrees our coldest night here in north CA and it was totally healthy and fine “white sapote is like hardly down to 28 or so normally”
I’m in zone 9 central Texas have a brown turkey fig in ground for about 8 years already and is one of the trees that survived that 2020 freeze for a week where I had no electricity for 5 days my 5 yr pear and plum, blueberries also survived none had protection the 5 yr old ruby grapefruit, 3 avocados,3 Meyers lemon all died. I created this year a microclimate around my 25 yr old oak trees that have a large canopy and heavy mulching to see if it helps protect my bananas,lemons,guavas,star fruit this year it’s all a trial and error. I also planted new fig trees from my brown turkey clippings 15 in that are very healthy on my northern side without protection from sun,wind,cold of my yard to see the cold hardiness this winter
I would be willing to trial a Texas Ba-1 in-ground in 6B CT. If what you're saying is correct, that's promising to have such a high quality in-ground fig up here. I guess I need to get my hands on one...
The cold hardiness of figs is……a big mystery that won’t be solved anytime soon and maybe ever. I have a sneaking suspicion that most varieties have the same hardiness. It’s just a matter of circumstances and luck. For example say a farmer has 3 Mt. Etna varieties. He keeps all 3 outside unprotected to determine the most cold hardy. Only 1 makes it through the winter and he proclaims it the most cold hardy. Well maybe that tree had a slightly bigger root system that allowed it to make it through the winter. Maybe it was at the perfect angle to avoid most of the cold wind. Maybe the snow and ice settled on this tree just right to enable it to insulate from the cold. Maybe the other two had an unknown disease or rot that prohibited it from making it. Do you see what I am saying? Too many unknown factors to make an informed decision. I have yet to see a detailed study outlining why potential varieties are more cold hardy. I need facts not speculation.
I’ve wondered something similar in the back of my mind as well. I bet there still is a little genetic variability to how cold hardy a fig tree is but I’m gonna agree it’s probably 80% the random factors you listed
Well, I've had 4 fig trees all right next to each other and only the Chicago Hardy pulled through the winter without dieback above the snow line this last year. They were all of identical health under identical conditions. They had all pulled through other winters of 10 degree F lows just fine, until this freak 5 degree freeze got 'em. Chicago Hardy clearly demonstrated extra cold hardiness there, so variety definitely does matter to some degree. Of course conditions do affect things too, but under identical conditions hardier varieties are superior. I've noticed this for other plants with vast differences in cold hardiness between cultivars as well, such as pomegranates. Only varieties rated for 8a or preferably the ones for 7b can really pull through the winters consistently.
The facts are as follows: TX Ba-1 has survived in my yard for two consecutive years with a 10F low. Another very experienced grower has had similar if not better results. Hardy Chicago in my yard and in literally 1000s of other yards has survived zone 7A winters. I don't need a study when I have all of this anecdotal evidence to make an informed decision. You're now informed. There will always be unknown factors. That's what growing fig trees is all about.
Hi I watch your videos and am new to figs this year. Quick question. If fig fruit quality is so dependent on rain or lack of why not grow them in a hoop house? If you had the space would that be a good idea? Thanks Brad
If it’s indoors make sure it’s getting enough light with a lamp, also make sure you’re not over or under watering “theses are the common mistakes” the harder questions are nutritional most likely
I'm growing Texas BA-1 in zone 9b in Florida and I can say that it is definitely a vigorous grower in full sunlight. Started it from a cutting in January and it is ripening its first figs now (10 total) in October. Tried the first one today and it looks the exact same as yours but I think it was even uglier on the outside. Definitely recommend this variety if you're in an area where you can grow it.
Thanks for the recommendation. I just ordered one from Edible Landscaping.
Yeah im pretty impressed by how much more hardy trees are under plastic in a green house my white sapote didn’t die at 16 degrees our coldest night here in north CA and it was totally healthy and fine “white sapote is like hardly down to 28 or so normally”
I’m in zone 9 central Texas have a brown turkey fig in ground for about 8 years already and is one of the trees that survived that 2020 freeze for a week where I had no electricity for 5 days my 5 yr pear and plum, blueberries also survived none had protection the 5 yr old ruby grapefruit, 3 avocados,3 Meyers lemon all died. I created this year a microclimate around my 25 yr old oak trees that have a large canopy and heavy mulching to see if it helps protect my bananas,lemons,guavas,star fruit this year it’s all a trial and error. I also planted new fig trees from my brown turkey clippings 15 in that are very healthy on my northern side without protection from sun,wind,cold of my yard to see the cold hardiness this winter
I hope it works out!
Thank you for posting!
I would be willing to trial a Texas Ba-1 in-ground in 6B CT. If what you're saying is correct, that's promising to have such a high quality in-ground fig up here. I guess I need to get my hands on one...
The cold hardiness of figs is……a big mystery that won’t be solved anytime soon and maybe ever. I have a sneaking suspicion that most varieties have the same hardiness. It’s just a matter of circumstances and luck. For example say a farmer has 3 Mt. Etna varieties. He keeps all 3 outside unprotected to determine the most cold hardy. Only 1 makes it through the winter and he proclaims it the most cold hardy. Well maybe that tree had a slightly bigger root system that allowed it to make it through the winter. Maybe it was at the perfect angle to avoid most of the cold wind. Maybe the snow and ice settled on this tree just right to enable it to insulate from the cold. Maybe the other two had an unknown disease or rot that prohibited it from making it. Do you see what I am saying? Too many unknown factors to make an informed decision. I have yet to see a detailed study outlining why potential varieties are more cold hardy. I need facts not speculation.
That’d be one hell of a study!
I’ve wondered something similar in the back of my mind as well. I bet there still is a little genetic variability to how cold hardy a fig tree is but I’m gonna agree it’s probably 80% the random factors you listed
Well, I've had 4 fig trees all right next to each other and only the Chicago Hardy pulled through the winter without dieback above the snow line this last year. They were all of identical health under identical conditions. They had all pulled through other winters of 10 degree F lows just fine, until this freak 5 degree freeze got 'em. Chicago Hardy clearly demonstrated extra cold hardiness there, so variety definitely does matter to some degree. Of course conditions do affect things too, but under identical conditions hardier varieties are superior. I've noticed this for other plants with vast differences in cold hardiness between cultivars as well, such as pomegranates. Only varieties rated for 8a or preferably the ones for 7b can really pull through the winters consistently.
The facts are as follows: TX Ba-1 has survived in my yard for two consecutive years with a 10F low. Another very experienced grower has had similar if not better results. Hardy Chicago in my yard and in literally 1000s of other yards has survived zone 7A winters. I don't need a study when I have all of this anecdotal evidence to make an informed decision. You're now informed. There will always be unknown factors. That's what growing fig trees is all about.
Hi
I watch your videos and am new to figs this year. Quick question. If fig fruit quality is so dependent on rain or lack of why not grow them in a hoop house? If you had the space would that be a good idea?
Thanks Brad
Absolutely.
I agree….great fig
what camera you use and what mic setup?
Canon t6i
Can you please help me identify what is wrong with my indoor fig tree? It's a brown Turkey fig and I have photos I can send you.
Probably has something to do with keeping it indoors
If it’s indoors make sure it’s getting enough light with a lamp, also make sure you’re not over or under watering “theses are the common mistakes” the harder questions are nutritional most likely
Is it as early as smith? Smith is an early fig right?
They're both mid season.