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English is hard man. Props to this chef for his explanations.
Love your knife, who makes that?
速度慢点,但基本上相同,但belly 位可以更好
His English is next level. But his cutting is clean and neat. Hamachi best comes from Japan.
how do I order your King fish?? Do you deliver to Sydney??
👍,what is the topping of sushi?
yuzu kosho
English is hard man. Props to this chef for his explanations.
Love your knife, who makes that?
速度慢点,但基本上相同,但belly 位可以更好
His English is next level. But his cutting is clean and neat. Hamachi best comes from Japan.
how do I order your King fish?? Do you deliver to Sydney??
👍,what is the topping of sushi?
yuzu kosho