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Perilla Oil Colded Soba Noodles 🍜 | + Chilled Zizania Latifolia Salad + Vegan Mayo
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- Опубліковано 2 сер 2024
- Hey there! Today on PY Cooking Made Simple, Rachel and Mandy are gonna take you into the delicious world of Perilla Oil Soba Cold Noodles and Chilled Zizania Latifolia Salad! 🍜 This is Mandy's first time showcasing her cooking skills in front of all of you~ 🌟
Rachel's noodle dish was inspired by BTS's Jung Kook's original Perilla Oil Soba recipe. We've transformed it, using our knowledge of vegan cuisine, into a fully plant-based version🌱.
We're also gonna introduce a vegan mayo in the noodles sauce. It's rich, creamy, and tastes just as good without the dairy or eggs. It's not just for the noodles; you can use it as a dip for bamboo shoots, Zizania Latifolia, lettuce, sushi, and all kinds of cold dishes. It's truly a must-have for veggie lovers out there. 💚
Mandy, after watching a cooking tutorial by Master Aki, brings us a simple yet delicious chilled Zizania Latifolia salad 😋. She uses Korean first-press cold Perilla oil and various seasonings to create a fragrant and refreshing dipping sauce. Paired with the seasonal Zizania Latifolia, well, its taste speaks for itself. One bite and you'll want another.
We hope you'll love this episode of our cooking series. If you wanna see more vegan recipes, please support us! 🥰
💌【Exciting Chapters】💌
00:00 Highlight Intro
00:20 Opening Introduction
01:17 Boiling Zizania Latifolia: How to achieve a crisp and evenly cooked texture? Ice water is the key!
01:57 Making vegan mayo: Rich and creamy. Dairy-free and egg-free, yet just as delicious..
04:58 Boiling Soba Noodles: Add to boiling water, easy to cook.
05:13 Mixing Zizania Latifolia Dipping Sauce: Carefully mixed for enhanced flavor.
06:23 Mixing Noodles: Tips for making your noodles springy.
07:00 Chilled Zizania Latifolia: Capturing the flavor at its peak.
07:49 Making Soba Noodle Cold Sauce: Sauce is the soul of mixed noodles, perfect use of Perilla oil.
09:16 Preparing Zizania Latifolia: Cut diagonally for easy consumption.
10:34 PY Cafeteria: Fun tasting time with the lovely Rachel and Mandy.
🤗【Support Us】🤗
To support Peace And Yummy, please donate through the "Thanks" button below the video. We appreciate all of your support as we create more quality vegan recipe videos. Thank you! 🙏
🥦【Vegan Perilla Oil Colded Soba Noodles Recipe】🥦
[Ingredients]:
Soba Noodles: As needed
[Cold Sauce]:
Perilla Oil: 2 tablespoons
Vegetarian Shiitake Oyster Sauce: 2 tablespoons
vegan mayo: 1 tablespoon
Seaweed Powder: To taste
Chili Sauce: To taste
🥦【Chilled Zizania Latifolia Salad Recipe】🥦
[Ingredients]:
Zizania Latifolia: One bag
PS. The Zizania Latifolia variety used in the video is "Authentic Puli Beauty Leg".
[Dipping Sauce]:
Perilla Oil: 1 tablespoon
Sesame Oil: 1 teaspoon
Vegetarian Shiitake Oyster Sauce: 1 teaspoon
Black Vinegar: 1 teaspoon
White Sugar: 1 teaspoon
Chili Sauce: To taste
🥦【Vegan Mayo Recipe】🥦
Soft Tofu: Half a box, about 145g
Perilla Oil: 25g
Yellow Mustard Sauce: 1 teaspoon
White Sugar: 2 tablespoons
White Vinegar: 1 tablespoon
Salt: 1/2 teaspoon
#SobaNoodles #VeganMayo #Zizania Latifolia
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--🤗【支持我們】🤗--
支持Peace And Yummy請透過影片下方的「超級感謝」打賞資助我們拍攝更多優質的素食料理影片喔。謝謝您們🙏。
為什麼蔓蔓要減肥...都這麼瘦了😓, 要多吃一點啦😍韓式真的不可以漏掉海苔❤推一個👍
哈哈，蔓蔓只是想保持健康身材啦😆
Enjoy food & Holiday🎉👍
Absolutely! Enjoy your food and Happy Moon Festival! 🥳🌕
中秋節快樂
謝謝祝福😊。也祝您中秋節快樂，月圓人團圓🌕
謝謝分享！前幾天收到的素蛋黃酥非常好吃，謝謝你們
您太客氣了！真的很開心您喜歡我們的全素蛋黃酥。😊
蔓蔓首秀，讚起來
蔓蔓真的很棒吧!😍 感謝您的支持，希望您繼續喜歡我們的節目~🎉❤️
謝謝！
您好😊 真的非常謝謝您的常態性超級感謝✨
秋粉🎉頭香❤
Ya! 秋粉旗搖起來🥳
紫蘇油一般市面上好像比較少看到，不知是在哪購入的呢？
廠商的網站這邊
aigoo.1shop.tw/komega
蔓蔓說話能清楚些嗎？不要那麼裝可愛的聲調啊。還有匙發音錯了。是二聲上揚，不是屎三聲
謝謝您看得那麼仔細😊建議和指正讓我們能夠不斷進步🙏