For those who like to experiment, take a portion of Aberdeen Angus mince, a portion of sausage meat mix together form two patties, press a babybel into one of the patties then seal with the other. Pop it into the airfryer. Jobs a gooden.
Always good to see a burger that lives up to the "finest" label ....looked super tasty mate. ..it's funny when I see Irish beef now I still think of the horse meat scandal ! 😊 Keep up the good work 💪🏻
I do love the way you are also subtly teaching some basic culinary skills with these. In many instances, just like this, the difference between good and fantastic does lie with the "Pimpage" - ie the way you pimp and embellish the burger, and that final result did look very good indeed.
Hi Gareth. This is a fantastic video you've done here. Youve demonstrated an amazing gourmet burger better than what you would get at an eatery that would typically cost at least £15+ in any good burger joint for basically about £1.75 can easily be made at home which is amazing. I took the liberty of calculating the calories in that beautiful gourmet burger you made. Its 770! (oil, onion, butter, mustard and tomatoe sauce estimated). But a hamburger that tastes that good has got to be high in calories. Your video wants to make me go out and buy the ingredients and make it right now! Excellent video Gareth. Each occasional time I watch your videos they just get better and better. All the best to you. 👍
Great video as usual. Always makes me laugh when the packaging warns you that some bones may remain when it’s a beef product!! Have they ever seen the size of cattle bones!!😂
Gareth I love how you sing when you eat. It really makes you want to go out and buy it straight away. Looking forward to trying them. They will be on my next shopping list.😊😂😂❤
I do love beef. I had 6 highland cattle in Canada and they were tasty beef. Next best beef I’ve had was from Dexter cattle. Angus is what a lot of people know as good beef. Hereford X Highland is pretty good too,grows faster but still not so fatty.
GAZ won’t sleep well tonight,1 finger technique was ruined 😂😂,not bad for the price.Remember GAZ NO waist please 🙏 😂😂,get every droplet 💧 out of your food 😮.David William,great scales 😅.GAZ great review,get it down yer neck 😊😊❤❤❤
I saw an informative video on oven to air fryer conversions. It said - for fresh food, reduce oven temp by 20 C and time by 20%-25%. For frozen, same temp as oven, reduce time to 50%. I have tried these a bit and they seem to be a reasonble guide.
Great video Gareth 👍🏻 will deffo try these . Ps how do you manage to keep your weight down , I’ve only got to look at a burger & put on a couple of lbs 😂 keep the videos coming bud 😊
Hi Gareth. Those burgers looked delicious and not bad for the price. When you removed the outer packaging they looked like two big sections of scotch eggs with the outer breadcrumb coating removed lol. Keep up the spot on work. Best wishes from Scotland.
Very interesting to hear your view on this offering from Tesco. I recently moved over from another well known Main Stream store given their price hikes and found Tesco Finest offer both very good value, well prepared, and tasty ready meals. My favorites so far are Beef and Ale casserole, Beef and Chianti, and as of tonight the Creamy Fish Pie. Follow the instructions for a Gas Oven and no complaints from me whilst saving 15-20% this month on outlay!
I'll have to try these. Been having Asda's version (Look pretty much identical but are more expensive and there's no Aberdeen Angus in them). If you haven't already, keep an eye out for Tesco Finest Wagyu burgers in their fridges. They stopped them around xmas time but they are the nicest supermarket bought wagyu beef burger I've had !
Do you remember inside out burgers with cheese in the middle. They brought back something similar but instead of cheese in the middle they've put the cheese between two patties.
I will pick some of them up next time I'm in Tesco I used to buy the ultimate half pounders from Iceland they were very good I think you did review them they used to be £3.25 then they went up to £5 so I stopped buying them
Looked nice especially with the onions. For me maybe add a little red wine vinegar to the onions once they are cooked down(but cook it out) to help break thru the richness of both the burger and the cheese. I like a bit of lettuce in a burger just for the crunch but we all have different tastes. Keep doing what you're doing Gareth and remember if you need to adjust your schedule to help with RL we're with ya....at least I am and I hope others are too. Sorry bit of a wall of text 😥
holiday in Canada when the mad cow disease was rampant in UK (yes that many years ago) Ordered Aberdeen Angus Burger with fries every lunch time, there was nothing to compare absolutely nothing, such a treat, never regretted buying.
You and I are very different burger eaters, but I won't hold it against you. Besides, I like the kiddies' paintings on the fridge. Happy green beer day!
Tesco have brought a few different burgers out for summer and they are very nice. If you want to, I’d love to know what the lamb and mint ones are like.
@@BaldFoodieGuy burger are a fave and after having a taste the difference steak and vintage cheddar,il bet on it this was as good as you said. Time for another donut burger here I think 🤔😋🤤
The Co-Op do a grand burger made with rib beef and brisket. One of their ' irresistible ' range. We cooked them, while camping, in a ridge monkey XL which kept them really moist.
I've recommended Aldi Aberdeen Angus Quarter Pounders umpteen times. Due to the extremely high fat content, I only eat them occasionally (with mountains of fresh vegetables), and I reduce the fat using the George Foreman. The Aldi burgers are significantly cheaper. Add your own cheese. The Aldi contain beef, salt and pepper. The Tesco have a lot of extra cr*p in them! I worry about your health, Gareth, given the amount of unhealthy food I see you eating, but nobody EVER listens to a word I say. Food Hygiene Tip: I always write the date on certain things when opened. For example sauces, mayonnaise, pickles and the like.
No need to invest in a £50 George Foreman Grill; I grill my meats in the grill section of my electric cooker, during the grilling process I use a new cocktail stick to pierce my meats several times to encourage the fat to drip into the tray.
Hi Gareth. This is an odd question and nothing to do with the food. I've noticed that you have the same door as us in the background. Did you use a special oil to coat it? I've heard handmarks stain on it so just wondered what you've done.... Thanks in advance. Jon
‘We’re not posh on this channel’!!!😂😂 That’s why I enjoy it so much! Thanks for posting, and keep going.
Glad you enjoy it!
Working class tucker ❤🎉😊
Suit you sir
The red onion is a bit posh….😂
Me to Gaz is brill
For those who like to experiment, take a portion of Aberdeen Angus mince, a portion of sausage meat mix together form two patties, press a babybel into one of the patties then seal with the other. Pop it into the airfryer. Jobs a gooden.
andddd...Robert's your dads brother !! 😆. That sounds good, may have to try that, cheers !
Great suggestion for the digestion 😁👌
Oh great(!)
Yet another item to add to my shopping trolley! 🤨 ☺️
You do realise that most of us would miss these gems - if it wasn't for you Gaz 😊
I love it when you look at the camera which generally gives the first clue, followed by mmmmmmmmmm!
Always good to see a burger that lives up to the "finest" label ....looked super tasty mate. ..it's funny when I see Irish beef now I still think of the horse meat scandal ! 😊
Keep up the good work 💪🏻
Congrats 88k. Keep them coming. Your the best one on youtube x👍
Thank you! Will do!
"That's a taste sensation" Peter Kay.
Peter is an o-kay comedian!
I do love the way you are also subtly teaching some basic culinary skills with these. In many instances, just like this, the difference between good and fantastic does lie with the "Pimpage" - ie the way you pimp and embellish the burger, and that final result did look very good indeed.
They looked great, and by your reaction tasted great too! Will defo try these!
Hi Gareth. This is a fantastic video you've done here. Youve demonstrated an amazing gourmet burger better than what you would get at an eatery that would typically cost at least £15+ in any good burger joint for basically about £1.75 can easily be made at home which is amazing. I took the liberty of calculating the calories in that beautiful gourmet burger you made. Its 770! (oil, onion, butter, mustard and tomatoe sauce estimated). But a hamburger that tastes that good has got to be high in calories. Your video wants to make me go out and buy the ingredients and make it right now! Excellent video Gareth. Each occasional time I watch your videos they just get better and better. All the best to you. 👍
Cheers Miles thanks pal. Hope you're well mate.
With these premium supermarket burgers you can make a fresher burger than the chains eg Gourmet burger Kitchen
Great video as usual. Always makes me laugh when the packaging warns you that some bones may remain when it’s a beef product!! Have they ever seen the size of cattle bones!!😂
Thanks 😊
Sometimes the mechanical meat stripper will nab the bone taking off a splinter which then gets minced into fragments. That's why they give a warning.
Jokes on you then Jackie lol. 🔪 shaving vibes to scrape muscle from 🦴 we call it butchering. Splitting of joints to remove limbs = smashed bones 🤭
Not bad I suppose £1.50 they look good on the packaging .Gareth approves it's ok ✌️
Barber's Adagio for Cheese Strings.
Jamie Oliver , Gordon Ramsey , Heston Blumenthal ... aaaaand BFG .
The Mount Rushmore of British cuisine .
🙈 🙉 🙊 👨🍳
Haha yes
Great review sure looked tasty. Can't wait for the chain to open selling these delicious burgers (Mcbaldies).
Haha 👍
They look delicious! Thanks for another honest review 💜💜💜
My pleasure 😊
Great video Gareth, channel is so good, keep posting…!!
Cheers Gareth
Burgers certainly looked good. THANKS FOR THE SCALES DAVID.
That looked well nice never go to Tesco but I might have to pop in now
Gareth I love how you sing when you eat.
It really makes you want to go out and buy it straight away.
Looking forward to trying them. They will be on my next shopping list.😊😂😂❤
Congrats on the 88k🥳
Cheers Steve
you should be on the stage tiwt twoo sweeping up of course 😄 you make us all chuckle keep up the goodwork
Great review Gaz that looked nice and it didn’t shrink as much as I thought it would 👏👏👍👍
Cheers Peter
I do love beef. I had 6 highland cattle in Canada and they were tasty beef.
Next best beef I’ve had was from Dexter cattle.
Angus is what a lot of people know as good beef.
Hereford X Highland is pretty good too,grows faster but still not so fatty.
the bun also looked amazing!!!!
Simple pleasures make happy days Gareth…. keep up the good work
Thanks 👍
They look great! They definitely got the G mmmmm of approval 👍🏼😋
GAZ won’t sleep well tonight,1 finger technique was ruined 😂😂,not bad for the price.Remember GAZ NO waist please 🙏 😂😂,get every droplet 💧 out of your food 😮.David William,great scales 😅.GAZ great review,get it down yer neck 😊😊❤❤❤
Waist is around your belly. Waste is the word you need 😂.
I saw an informative video on oven to air fryer conversions. It said - for fresh food, reduce oven temp by 20 C and time by 20%-25%. For frozen, same temp as oven, reduce time to 50%. I have tried these a bit and they seem to be a reasonble guide.
I agree, with frozen food I usually halve the normal fan oven time when using the air fryer.
Cheers
@@MonkeyHunch1 If you're happy to wait twice as long to do it in a normal oven, that's your choice.
Super looking big burger with all the extras you added were great too, very tasty and you could see you enjoyed.
Thank you 😋
I could just eat that right now, looks gorjuss 🍔
Hi mate. Burgers look great. Another good video. Keep it up bud. Where did you get those plates you used.
They used to be sold by Asda, no longer available from my local store, but you could check out your own store, pasta bowls appear to be in favour now.
The alchemy with the various ingredients chemically interacting is fascinating 😂👍
Great video Gareth 👍🏻 will deffo try these . Ps how do you manage to keep your weight down , I’ve only got to look at a burger & put on a couple of lbs 😂 keep the videos coming bud 😊
No idea lol
Look forward to trying them ❤
Another mouth-sized burger and bun!
Delighted you did not add any other vegetable contaminants... 🤣
Looks magic, nice one Gareth .
Thanks 👍
Will have to try these 😊
Hi Gareth. Those burgers looked delicious and not bad for the price. When you removed the outer packaging they looked like two big sections of scotch eggs with the outer breadcrumb coating removed lol. Keep up the spot on work. Best wishes from Scotland.
Cheers Stewart
Great review BFG, I do like food with a bit of slippage, and I agree I think it's time to treat yourself to a new pan. Keep up the good work.
Thanks 👍
They look great and something else you are forcing me to try, not that I am complaining 🍴
Very interesting to hear your view on this offering from Tesco. I recently moved over from another well known Main Stream store given their price hikes and found Tesco Finest offer both very good value, well prepared, and tasty ready meals. My favorites so far are Beef and Ale casserole, Beef and Chianti, and as of tonight the Creamy Fish Pie. Follow the instructions for a Gas Oven and no complaints from me whilst saving 15-20% this month on outlay!
Next time you fry onions last few minutes splash a bit of Worcestershire sauce and a teaspoon of brown sugar thank me later
AGREED!
It’s looking good Mate😋🍽
A great review Gareth, I like how you cook your food. You do it well, do you cook for your wife and children too off camera?
Cheers Paul, sometimes 👍
Think I might have to take a trip to Tesco in the near future, they looked well decent. Well done Chef Gareth. Mind how you go love.
You're welcome thank you 😊
Looks a good one Gareth, will get these 😀👍
Cheers Ian
Going Tesco later. Will keep a look out.
Hope you enjoy it!
Those look fascinating. I have not seen anything quite like that here in the USA.
I would come to your café when you open one!!!
I know what I'm having fri nite tea looks lovely mate 😊😊
Hope you enjoy
I'll have to try these. Been having Asda's version (Look pretty much identical but are more expensive and there's no Aberdeen Angus in them).
If you haven't already, keep an eye out for Tesco Finest Wagyu burgers in their fridges. They stopped them around xmas time but they are the nicest supermarket bought wagyu beef burger I've had !
Cheers pal
Do you remember inside out burgers with cheese in the middle. They brought back something similar but instead of cheese in the middle they've put the cheese between two patties.
Those do look good!
Oh yes,😋 it looks gorgeous Gareth Xxx 😊❤
Cheers yes I enjoyed it
Fantastic...a bit of quality there for £3.00 Gareth, can't go wrong there, I love fried onions on a burger👍
Congrats on 88k subscribers
Cheers mate thank you
@@BaldFoodieGuy You're Welcome
Happy st Patrick's day.. burgers look 😋
David sure got his moneys worth :) 😂
Looking forward to trying them ❤
Enjoy
I have to say, that looked amazing, and pretty good value too. The issue is was it deluxe? !!!
You should try iceland roast dinners
“Masterpiece” ……a genius at work…..Watch out Fanny Craddock….😂👍
Haha 👍
Try slap sauce it's amazing
Aye up Gaz I'm of up north next week from daaaan saaaf doing some work in Maryport, going to try out burger van on way up❤👍👍👍
Nice one mate enjoy
That looked bloody good.
Was it better than the Irving's sausage, bacon and black pudding?
Certainly made me hungry! Thanks Gareth.
I liked both
I will pick some of them up next time I'm in Tesco I used to buy the ultimate half pounders from Iceland they were very good I think you did review them they used to be £3.25 then they went up to £5 so I stopped buying them
Going to try this one. cheers
Hope you enjoy
Looked nice especially with the onions. For me maybe add a little red wine vinegar to the onions once they are cooked down(but cook it out) to help break thru the richness of both the burger and the cheese. I like a bit of lettuce in a burger just for the crunch but we all have different tastes. Keep doing what you're doing Gareth and remember if you need to adjust your schedule to help with RL we're with ya....at least I am and I hope others are too. Sorry bit of a wall of text 😥
Sounds great!
How long did you cook it for in the air fryer.
I used olive oil and add some brown sugar to my onions really nice
Sounds great!
Hello blue, I've just had them burgers for my tea and man they were fantastic. Nice one dude. Cuppa tea time. Bye for now bud. 🤗😃✋✌️👍
Cheers Darren glad they were tasty mate. 😋
Looked good Jeff ❤
That looks so tasty Gareth 👍🏻👍🏻
Cheers John, yes went down well.
Think you need some Tshirts printing with your slogan "come and have a look what I've got"
😁👍
Haha 👍
holiday in Canada when the mad cow disease was rampant in UK (yes that many years ago)
Ordered Aberdeen Angus Burger with fries every lunch time, there was nothing to compare absolutely nothing, such a treat, never regretted buying.
Cheers Douglas
Spot on.
they look great good old tesco
Hi looks awesome, I had one very similar, but was a tex-chilli cheese 🙂
You and I are very different burger eaters, but I won't hold it against you. Besides, I like the kiddies' paintings on the fridge. Happy green beer day!
Please can we have a tour of the Fridge Gallery?🙂
Tesco have brought a few different burgers out for summer and they are very nice. If you want to, I’d love to know what the lamb and mint ones are like.
Sounds great!
These are definitely the finest Gaz. There fantastic.
So good
Definitely a real UA-camr keeping it real 💯 we do buy things on if you recommend them or not brilliant videos
I appreciate that
That looked a decent burger but as you say caramelised onion makes a lot of difference
That looks GOOD!
Looks good!
Another great review, but still the pervie Mmmmmmmmmmmm. Keep up the good work.
Thanks, will do!
9 and 3 quarter rating,im running to Tesco right now 😮❤❤
Sorry. Sold Out. 😟
@johndavis7944,I managed to get the last 6 packets of the burgers,WOOOHOOO,having them tonight 👌
@@Vape636 Lucky you. But not for the next shoppers who want one after you. Enjoy your plunder and pillage.
Listen John,I’m a HULK OK 🆗
@@Vape636 Right, got it!
A hulk who buys in bulk... 👍😀
I've been watching this channel for a while and just realised that it's not " Baldy Food Guy" but "Bald Foodie Guy."😂
Yummy burger !!
*Oh yes,come on - Burger Heaven 🍔🍔👌🔥🔥*
That looks spectacular. Well done Bald Foodie Guy . Faultless
Glad you enjoyed it
Yummy 😋 ❤😊
@@BaldFoodieGuy burger are a fave and after having a taste the difference steak and vintage cheddar,il bet on it this was as good as you said.
Time for another donut burger here I think 🤔😋🤤
Brill video Gaz as always
You're welcome
I want some now.
NICE!
That is making my mouth water
The Co-Op do a grand burger made with rib beef and brisket. One of their ' irresistible ' range. We cooked them, while camping, in a ridge monkey XL which kept them really moist.
Cheers Chris
I've recommended Aldi Aberdeen Angus Quarter Pounders umpteen times. Due to the extremely high fat content, I only eat them occasionally (with mountains of fresh vegetables), and I reduce the fat using the George Foreman.
The Aldi burgers are significantly cheaper. Add your own cheese. The Aldi contain beef, salt and pepper. The Tesco have a lot of extra cr*p in them!
I worry about your health, Gareth, given the amount of unhealthy food I see you eating, but nobody EVER listens to a word I say.
Food Hygiene Tip: I always write the date on certain things when opened. For example sauces, mayonnaise, pickles and the like.
No need to invest in a £50 George Foreman Grill; I grill my meats in the grill section of my electric cooker, during the grilling process I use a new cocktail stick to pierce my meats several times to encourage the fat to drip into the tray.
Hi Gareth. This is an odd question and nothing to do with the food. I've noticed that you have the same door as us in the background. Did you use a special oil to coat it? I've heard handmarks stain on it so just wondered what you've done.... Thanks in advance. Jon
Kids been drawing on it.
Try ALDI's Southern Fried Microwave Chicken burger. It actually has a genuine chicken breast not formed and shaped in the packet.