The flavours of the homely fare here are reminiscent of what you would taste in kudla (Mangalore) but with the sort of punchy spicing that they say “is suited to the local palate of Mudigere”. I enjoyed my meal at Kaleel’s Kitchen, hope you relish this episode too. Take care; stay safe and strong. Happy eating! If you'd like to support our work, please join our UA-cam membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below. Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ 😋
11:03 , Mr Khaleel says (Devarane gothirlila) thats the beauty of India 🙏 Different religion People have get adapted to Local tradition , language , etc ❤️
@@mclarenforever7798 Dear friend. It's how God has created us. Humans are omnivores not herbivores. It may be your feeling, to not to harm other animals for food. We can respect your thought but you can't push others to follow the same.
@@mclarenforever7798 Common dude!! You people made-up the perception of only vegan is human food.. Ancient people grown up eating raw vegetables and animals... Later somehow some hypocrites started castism, some people called themselves upper class and stopped eating non-veg. That doesn't mean human should not eat animals.. Some people thinks they are superior than others but actually they are stupids..
Truly amazed by the dedication of Kaleel and his sister towards managing this eatery. Truly hardworking and so much of energy and positive vibes that they have. Salutations
25 years experience, dedication to drive so far in any weather to get the freshest fish , homemade masala . No wonder it is so busy and rightly so . Easy to see their love and passion for what they do .brilliant . 🏆🏆🏆🏆🏆🏆🏆🏆🏆🏆🏆🏆🏆
Such a passionately driven eatery, humble and honest in all senses ! Kripal sir, you are doing a service to the society! For both the parties, the restauranteurs as well as the viewers !
So glad kripal sir brings us so many amazing dishes from Karnataka... I am of the view that Punjabi non veg food is overhyped... Not spicy enough... South Indian non veg should be promoted more... It deserves that Ps-loved the humbleness of the brother-sister duo
Although..I left nonveg...19 years back..but The colors of all dishes were so tempting...looks yummy..And offcourse. THE OWNER ARE..DOING WITH PASSION...WHICH IS GOOD...good luck To the Eatery......
Kripal honeslty I savour the flavours of Karnataka food sitting in Sydney, Australia and your selection of words makes me feel that I am actually eating and enjoying the food with you. Love your work and happy eating 🍽 and I am waiting to visit India soon and taste at all the eateries you have been in Namma Bengaluru to taste those flavours and enjoy my stay with family and friends
If a specific type of food were to taste the same everywhere, the purpose of your campaigns would be lost. Local preferences, likings and style of masale are bound to influence the cooking, especially in a commercial eatery. To compare two establishments based in different localities is impossible. Personally, I love eating at small nondescript eateries that offer good value for money and for all they are worth, may turn out to be hidden gems waiting for recognition. Your passion for food and your style of easy conversation with people is worthy of praise. Good work Kripalji!!
Had been waiting for this episode ever since you had appreciated the sulaimani tea there ... Watching you explain is like watching a 3D movie... like we almost tasted the food ...
You might see people cribbing about their Job or business... But here is Mr.kaleel so passionate and dedicated... Running everyday to mangalore via ghat section isn't a joke.. Hatsoff to him..
Mudigere has significance in Kannada literary world. Famous writer Poorna Chandra Tejasvi lived near Mudigere and has beautifully documented the local eco system including culinary in his books.
Co workers will be lucky to work with you sir......Normal people will eat peacefully in weekend but in food channel u can eat various dishes by doing ur job ..... Every foodies dream job 😂😂😂
@Kripal sir hats off for unlocking one more hidden gem as this place seems to be there for a long time but will now get the desired attention after your video especially enjoyed the bangude along with fish meals nothing much required for a Mangalorean and to know that Mangalorean cuisine are being prepared even in remote areas of Karnataka and love the dedication of owner to travel to Mangalore to buy fish daily .. waiting for your next one tomorrow possibly moto vlog
Food lover TV and Kripal ji effect. We are from Mumbai and presently in Homestay in Mudigere. We saw the video last night and visited Kaleel and Arshia today. Excellent recommendation, Kaleel says business has shot up after the video. Arshia invited my wife and us into the kitchen was happy to see such a clean working kitchen. Passion oozes out of Kaleel and Arshia. Their smiles and warmth are as good as their food. Thank you for the recommendation I recommend it too. Any recommendations for Chikmagalur , Udipi, Mangalore, Gokarn Goa? 😀
Sir you promoting this household eateries is such a amazing job 👍 whenever iam in that part of the country i will make sure i cover these places. Often Beauty of life lies in small things. Thank you so much for the inspiration ☺️
Sir, good morning, ( sir, firstly though I'm pure pure vegetarian I'm still watching your vlog, because it's such a pleasure to see nd hear you in each nd every vlog you make, sir, thank you so much for giving your encouragement to these small, little, nice eateries nd all the best to them.Sir your encouragement gives more strength to them 💯💯,
You have briefly covered this eatery in Kripal Amanna Vlog 104… Glad you made a full episode..That fish meal looks delicious in that century old house..🌷🌷👌👌
Even in our home we never put fenugreek to our curry..we are Mangalorean..recipes do vary slightly from home to home...that yetti and bondas is exactly like how my umma makes..
Always love watching a new Food Lovers episode during lunch or dinner. Most times, watching an episode gets my appetite running !! Happy eating, Kripal sir ! 👍
God bless Mr Kaleel and his family 🙏 one can see the passion in his eyes. Wishing them the very best! Thank you Kripal for sharing another gem and showcasing these deserving/talented culinary experts 🙏
Seeing mr kalee and his sister effort and humble nature and smiling face will make any food that they serve tasty . Food cooked in Tawa and variety of fish (like mackerel pompret surmai small prawns silverfish and squid fry) looks amazingly tasty good job by Mr kaleel and fmly serving a great Manglorian charmadi cuisine for local and traveler Thank you kripal sir for showing such beautiful hotel. Happy eating sir
Mudigere, It's not just a place.. it's an Emotion. Oh the place of my birth.. I am from Ganganmakki. Sitting here in London with pure jealousy.. lovely
Today I was there had my lunch Anjal (seer fish) plain rice with yummy pulimunchi..fish curry..rasam...butter milk..kadlekal nusli..chinnamon lemon chai..yummy
Hats off to u kripal sir. U are the best form of encouragement to the small establishments.Giving a voice to these faceless gems. Until the next time BON APPETTIT
Thank you, Lithin, always love being in Chikamagalur, hope you've caught some of my vlogs on the second channel. Here's a link to one of them. ua-cam.com/video/2I0ThoK9t6s/v-deo.html
I really enjoyed the food journey to Mangalore. My mouth was watering for the prawns n fish dishes. So tasty looking. Am envying you. I just love fish n prawns dishes. Good program I really enjoy.
The flavours of the homely fare here are reminiscent of what you would taste in kudla (Mangalore) but with the sort of punchy spicing that they say “is suited to the local palate of Mudigere”. I enjoyed my meal at Kaleel’s Kitchen, hope you relish this episode too. Take care; stay safe and strong. Happy eating!
If you'd like to support our work, please join our UA-cam membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below.
Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ 😋
Wonderful sir... Ur so humble
Hey sir......
Pls visit basaveshwara rotti khanavali near marathalliiii
Basically they are family who run their hotel by hardwork
Kripal sir,
This is really a sea food heaven.
11:03 , Mr Khaleel says (Devarane gothirlila) thats the beauty of India 🙏 Different religion People have get adapted to Local tradition , language , etc ❤️
Such a pleasing personality of Mr. Kaleel and such honest food.
Yes ! He's so sweet, smiling and enthusiastic to serve too !
@@mclarenforever7798 also when you take life of innocent plants..
@@mclarenforever7798 Dear friend. It's how God has created us. Humans are omnivores not herbivores. It may be your feeling, to not to harm other animals for food. We can respect your thought but you can't push others to follow the same.
@@mclarenforever7798 understand something about food cycle
@@mclarenforever7798 Common dude!! You people made-up the perception of only vegan is human food.. Ancient people grown up eating raw vegetables and animals... Later somehow some hypocrites started castism, some people called themselves upper class and stopped eating non-veg. That doesn't mean human should not eat animals.. Some people thinks they are superior than others but actually they are stupids..
Truly amazed by the dedication of Kaleel and his sister towards managing this eatery. Truly hardworking and so much of energy and positive vibes that they have. Salutations
25 years experience, dedication to drive so far in any weather to get the freshest fish , homemade masala . No wonder it is so busy and rightly so . Easy to see their love and passion for what they do .brilliant . 🏆🏆🏆🏆🏆🏆🏆🏆🏆🏆🏆🏆🏆
The last 10 years before I retire. I'm going to live this man's life.
The way kripal sir presents the shop owner is just lively to watch,plus he gives a space for everyone to come in frame. Sooper ide! 👏
Kripal sir, everytime I see ur enthusiasm to eat the food. But in this video I can see Mr. Kaleel's enthusiasm to serve the food. 👍
True, Supriya, Kaleel is a wonderful host.
Smile in his face while serving food is priceless
Such a passionately driven eatery, humble and honest in all senses ! Kripal sir, you are doing a service to the society! For both the parties, the restauranteurs as well as the viewers !
🙏
Hotel Kalil
So glad kripal sir brings us so many amazing dishes from Karnataka... I am of the view that Punjabi non veg food is overhyped... Not spicy enough... South Indian non veg should be promoted more... It deserves that
Ps-loved the humbleness of the brother-sister duo
Although..I left nonveg...19 years back..but The colors of all dishes were so tempting...looks yummy..And offcourse. THE OWNER ARE..DOING WITH PASSION...WHICH IS GOOD...good luck To the Eatery......
Kaleel brother and Aasiya sister god bless you both. Yella items super aagidhe, aapko allah aacha rakke aur business bhi aage badey.❤️
Kripalji, aapko khaatey dekh mann trupt ho gaya... 😋
Thumps up to the smiling and humble brother-sister duo 👍
KALIL... HUMBLE PERSON ❤️
Sir, behind the door she is hiding and seeing your face expression. The true cook always see the facial expressions of the guest and gauge the taste.
Kripal honeslty I savour the flavours of Karnataka food sitting in Sydney, Australia and your selection of words makes me feel that I am actually eating and enjoying the food with you. Love your work and happy eating 🍽 and I am waiting to visit India soon and taste at all the eateries you have been in Namma Bengaluru to taste those flavours and enjoy my stay with family and friends
If a specific type of food were to taste the same everywhere, the purpose of your campaigns would be lost.
Local preferences, likings and style of masale are bound to influence the cooking, especially in a commercial eatery.
To compare two establishments based in different localities is impossible.
Personally, I love eating at small nondescript eateries that offer good value for money and for all they are worth, may turn out to be hidden gems waiting for recognition.
Your passion for food and your style of easy conversation with people is worthy of praise.
Good work Kripalji!!
True that, Rajeev.
Kripal Sir such a huge personality, won't take a single rupee when he comes to our place...❤❤❤
Had been waiting for this episode ever since you had appreciated the sulaimani tea there ... Watching you explain is like watching a 3D movie... like we almost tasted the food ...
Agreee😍
South kanara style eatery, lovely, kripal ji, best wishes to kaleel, and kudos to you for coverage
🙏नमस्कार सर, मी चंद्रशेखर शिंदे पुणे, मी आपले प्रत्येक विडिओ पहातो, खूप सुंदर असतात आपले सगळे वीडियो, धन्यवाद 👌👍🙏
I have visited that eatery.. Service & food verry nice....
Kripal sir reaction at 4.36 is truly epic😄😄.
You might see people cribbing about their Job or business... But here is Mr.kaleel so passionate and dedicated... Running everyday to mangalore via ghat section isn't a joke.. Hatsoff to him..
The words Plump and Pristine White are now synonymous with any sea food offering these days in your episodes..which is actually a good thing😀
🐟 *Feast to the Eyes - Comfort food for the Heart, mind, body and Soul* 😇
*Small homely eateries mostly are Best* 🙌🏽
Life looks very easy and peace full
From your angle,looking forward to take leaf from your book
Thanking you lot kripal
Please try Kumari's kitchen on Talacauvery Road. General Kariappa's family run eatery/home stay. Awesome traditional restaurant.
ಅದ್ಭುತ ಕೃಪಾಲ್ ಸರ್ ಮತ್ತು ಖಲೀಲ್ ಭಯ್ಯ 👌😋😍
Kaleel is so passionate of what he does, loved it . Can see the happiness on his face 😀
Loved this. Kaleel’s smile can melt butter mate.
The smile n that owners face is truly bliss 👍🏼✌🏼👏🏼
Mudigere has significance in Kannada literary world. Famous writer Poorna Chandra Tejasvi lived near Mudigere and has beautifully documented the local eco system including culinary in his books.
Co workers will be lucky to work with you sir......Normal people will eat peacefully in weekend but in food channel u can eat various dishes by doing ur job ..... Every foodies dream job 😂😂😂
@Kripal sir hats off for unlocking one more hidden gem as this place seems to be there for a long time but will now get the desired attention after your video especially enjoyed the bangude along with fish meals nothing much required for a Mangalorean and to know that Mangalorean cuisine are being prepared even in remote areas of Karnataka and love the dedication of owner to travel to Mangalore to buy fish daily .. waiting for your next one tomorrow possibly moto vlog
Hi Rohit, motovlog next week 🤞, tomorrow, we plan to show the concluding part of our Malleswaram outing.
Food lover TV and Kripal ji effect. We are from Mumbai and presently in Homestay in Mudigere. We saw the video last night and visited Kaleel and Arshia today. Excellent recommendation, Kaleel says business has shot up after the video. Arshia invited my wife and us into the kitchen was happy to see such a clean working kitchen. Passion oozes out of Kaleel and Arshia. Their smiles and warmth are as good as their food. Thank you for the recommendation I recommend it too. Any recommendations for Chikmagalur , Udipi, Mangalore, Gokarn Goa? 😀
Sir you promoting this household eateries is such a amazing job 👍 whenever iam in that part of the country i will make sure i cover these places. Often Beauty of life lies in small things. Thank you so much for the inspiration ☺️
Sir, good morning, ( sir, firstly though I'm pure pure vegetarian I'm still watching your vlog, because it's such a pleasure to see nd hear you in each nd every vlog you make, sir, thank you so much for giving your encouragement to these small, little, nice eateries nd all the best to them.Sir your encouragement gives more strength to them 💯💯,
See see, when it's non veg, Kripal finds everything is so so good 😀
Sir now my dream is to live like you and want to taste those foods u eat atleast once ,though Am vegetarian I can't skip ur videos
How hard worker he is, daily moidigere to mangalore then maintaining Hotel. Unbelievable
Going at 3 am to get fresh fish personally shows his outstanding commitment to serve good quality food. Respect to Khaleel.
3+3 TOTAL 6 HOUR'S JOURNEY THTS THROUGH GHAT SECTION.. AMAZING
You have briefly covered this eatery in Kripal Amanna Vlog 104… Glad you made a full episode..That fish meal looks delicious in that century old house..🌷🌷👌👌
Even in our home we never put fenugreek to our curry..we are Mangalorean..recipes do vary slightly from home to home...that yetti and bondas is exactly like how my umma makes..
Always love watching a new Food Lovers episode during lunch or dinner. Most times, watching an episode gets my appetite running !! Happy eating, Kripal sir ! 👍
Happy eating, Benjamin. 😋
God bless Mr Kaleel and his family 🙏 one can see the passion in his eyes. Wishing them the very best! Thank you Kripal for sharing another gem and showcasing these deserving/talented culinary experts 🙏
Seeing mr kalee and his sister effort and humble nature and smiling face will make any food that they serve tasty . Food cooked in Tawa and variety of fish (like mackerel pompret surmai small prawns silverfish and squid fry) looks amazingly tasty good job by Mr kaleel and fmly serving a great Manglorian charmadi cuisine for local and traveler
Thank you kripal sir for showing such beautiful hotel.
Happy eating sir
Got it... will plan weekend vist to Mudigere .🤗
Enjoyed the episode thoroughly, for sure will visit some day. 😋
My go to place next time I am in India... Rare to find such a place with big heart
Everytime I challenge myself to not get water in my mouth while watching your videos. Here i lose challenge #147.
Even though I’m a vegetarian I watched full episode. Presentation by Mr. Kripal is graceful.
Thank you, Nirmith. 🙏
Passionate restaurateur and host!
I have been there both food and ambiance is fab💙our mudigere❤
Mudigere ? Is it a place
Mudigere, It's not just a place.. it's an Emotion. Oh the place of my birth.. I am from Ganganmakki. Sitting here in London with pure jealousy.. lovely
@@prantosarathy386 why don't you look up on the net. Or check description n maps
ನನ್ನು ಕರೆದುಕೊಂಡು ಹೋಗಪ್ಪ ನಾನು ಬರ್ತೇನೆ ಜೊತೇಲಿ
Fish or chicken matches perfectly with boiled rice and not white rice.
Oh my Mudigere!!
It's treat to eyes watching your episodes. This one is special. Happy eating.
Sir, you are the best food blogger in India… ❤️❤️❤️
You are great sir :-) the way you exploring all the small scale hidden gem restaurants speechless..one word hats off
Mr. Khaleel is on cloud 9 as he served The indomitable Mr. Kripal Ammanna
Love from ❤ kolar (KGF)
Enjoyed this video a lot. The sea food spread looks Delicious
Good one. Mouthwatering local dishes. Yummy 😋😋
Assalamualaikum sir
Qariyath your blog is like a aroma, with out salt n sugar no dish in kechen
Bahut bahut Shukriya, Abdullah! 🙏
Khaleel kitchen food is pure home made taste .😋
Beautiful nature village food also our city mudigere thank you for supporting coming here sir 🙏
Kripal Ji, please make a episode on Hotel Raginadu, Suryanagar phase1, Bangalore
❤️ಬೆಳಗಾವಿ❤️
REALLY food is really good but he serve with lots of love ✌✌✌✌🙏
Today I was there had my lunch Anjal (seer fish) plain rice with yummy pulimunchi..fish curry..rasam...butter milk..kadlekal nusli..chinnamon lemon chai..yummy
KRIPAL pomfret spicey mouth watering .HAPPY EATING guru nice vlog
Hats off to u kripal sir.
U are the best form of encouragement to the small establishments.Giving a voice to these faceless gems.
Until the next time
BON APPETTIT
Oo God, food heaven 😋
We love ur videos sir😍😍😍u r real food taster😍😍
Kalil masha allah
Kripal sir God Bless you ❤️
Promoting the small business is fantastic thing
Kaleel's innocence took me.
Food was amazing. Tried the bangude deep fry and biryani rice (khushka). Great taste. Could feel the freshness of the fish in every bite.
No words to
Describe u Kripal 🙏
Kk sir u can also take cook experience once plz
Waiting your food blog from Hotel Empire Bangalore
Though I am a veggie but still i appreciate the dishes variety 🤣
dosent make any sense.
@@ImranAhmed-rd3zm it doesn't have to 😊
@@akshaypai2096 your missing out bhai.
@@ImranAhmed-rd3zm personal choice 😊n my entire family eats nonveg so I know I'm not missing on anything 🤣
Food looks delicious 😋
Welcome to chickmaglore... Land of Coffee
Thank you, Lithin, always love being in Chikamagalur, hope you've caught some of my vlogs on the second channel. Here's a link to one of them. ua-cam.com/video/2I0ThoK9t6s/v-deo.html
I definitely want to visit and experience this wonderful place. If you can advise how to go from Bangalore.
I really enjoyed the food journey to Mangalore. My mouth was watering for the prawns n fish dishes. So tasty looking. Am envying you. I just love fish n prawns dishes. Good program
I really enjoy.
Very kind people
Mr amana please please put out videos on how to enjoy the food tours of cities you visited
Try Shree krupa fish hotel in katpadi junction, Udupi
Nivu. Namma. ಬಾಗಲಕೋಟೆ. Food. Taste. Madi. Sir
Nayak shab, mention type of food in bagalkot, I love village type jolada roti / yengahi
@@nagarajdn7385 Hu. SIR
we shud name this "Khadak" episode :D
Tiffin coffee tea video 💜💜💜💜💜
Majestic 💚💚 mam video 👍👍👍👍 Ok 👍👍 all members 💚💚ok
🙏🏻👌👌😋 చాలా బాగుంది అండి సూపర్
I always food lover and also food lovers tv lover ❤️
Mudigere my native place nice to see see you there sir ... Have a great time enjoy your food
Top notch.
Such dedicated sister and brother,
*here the food is best,i like biryani too, worth waiting as it's busy as usual*
I am just waiting for my next trip to mudigere to try kaleel kitchen menu