Chicken Tagine Mchermel / طاجين الدجاج مشرمل - CookingWithAlia - Episode 409
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- Опубліковано 26 лип 2024
- This chicken tagine with olives and preserve lemons is a staple recipe in every Moroccan home :-)
WRITTEN RECIPE: goo.gl/BO0IIY
INGREDIENTS
- 1.5 kg chicken (cut into pieces or just thighs)
Ingredients for Chicken Marinade:
- Saffron water: A large pinch of saffron + 1 cup of warm water. You can store up to 1 month in the fridge.
We will use 1 teaspoon of saffron water.
- The pulp of 1 large preserved lemon (or 2 small ones)
- A handful of fresh cilantro and parsley
- 2 large garlic cloves
- 2 teaspoons ground paprika
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cumin
- 1/4 teaspoon of pepper
- 2 tablespoons of olive oil
Ingredients for the tagine:
- 2 onions (grated)
- 2 tablespoon olive oil
- Pinch of salt and ground turmeric
- 1 tablespoon fresh lemon juice
- Handful of green olives
- The skin of 1 preserve lemon (cut into quarters)
STEPS:
Preparing the ingredients
1- First, let’s prepare saffron water. Soak the saffron threads in some warm water for 10 minutes. This method boosts the saffron flavors and is economical as you can store this flavored water and use it when needed.
2- Quarter the preserved lemon. Separate the pulp from the skin. Finely chop the pulp and reserve the skin for later.
3- Finely chop the parsley and cilantro.
4- Grate the garlic cloves
Marinating the chicken
5- Now we are ready, let’s make the charmoula! In a large bowl combine: the chopped parsley and cilantro, chopped preserved lemon pulp, garlic, ground paprika, ginger, cumin, pepper, saffron water, and olive oil. Mix well.
6- Place the chicken in the charmoula marinade and massage into the flesh. I am using only chicken tights, but you can use any other chicken parts.
7- Cover and refrigerate for at least 1 hour or overnight.
Setting the tagine
8- Peel and grate the onions. Finely chop the leftover onion pieces.
9- Drizzle olive oil in the bottom of the tagine and cover with the onions.
10- Sprinkle a little bit of salt and turmeric over the onions.
11- Add the chicken over the onion bed, and cover with any leftover charmoula.
Cooking the tagine
12- When cooking in a traditional tagine over the stove, use a heat diffuser to avoid burning and cracking the bottom of the tagine. It’s a must!
13- On low-medium heat, place the diffuser first, then the tagine on top of it. Cover and cook for around 15-20 minutes until the onions and chicken release their juices and the liquids start simmering.
14- Then, reduce the heat to low, cover the tagine, and cook until the chicken is tender. This can take 1 hour or more, depending on the chicken parts and quality of your tagine. Very important - make sure that the heat is low.
15- Add the lemon juice and green olives to the sauce.
16- Top the chicken with the preserved lemon skins.
17- Taste your sauce and add salt if necessary - we wait until the end to add salt, because the preserved lemons in the charmoula are already salty!
18- Do not cover the tagine, and continue cooking for another 15 minutes or so, until the liquids have evaporated and the sauce has thickened.
Serve immediately with crusty bread. Bon appetite!
* If you'd like to watch a Dada (traditional Moroccan cook) make this dish, check out this video: flavorsofmorocco.teachable.co... - Навчання та стиль
i want to migrate to Morocco so that i can eat tagines for the rest of my life .... And then I will cook Chinese food for my Moroccan friends!!
Awww haha, you're welcome to visit us anytime!💚 I always wanted to taste Chinese food so that's a total win-win😂
Moroccans coming illegaly to Spain...
You're welcome sister
😂😂😂 you are more than welcome ❤️
They dont eat dogs or cats idk if you can handle with that for the rest of your life
My neighbors are from Morocco and they always give me a huge plate of cous cous or lentil soup.
We love Moroccan people! ❤
Moroccans are the sweetest people in the world.
Have you ever try Moroccan beef here's the recipe enjoy❤❤❤
ua-cam.com/video/ePEEN6K47TM/v-deo.html
My sister in law is Moroccan and she cooks so well. She made me a dessert that has ricotta cheese in it and u bake it in the oven. Its small round and crsipy. I forget the name of it but it was delicious. Her baklava is excellent as well.
@@sarasehli2884 Shukran Sara 🙏🏽
We love you to 🇲🇦❤️
Got me subscribed after hearing "flavours of Morocco". The Moroccan cuisine is like the 8th world wonder to me.
I know exactly what you mean.
Yes, with you there✊
Which means you're gonna like my channel too
Totally. Completely
**
ua-cam.com/video/aaYxlEoEMPI/v-deo.html
moroccon food is AMAZING!!! LOVE FROM BRAZIL!
miche21e 😍
Long live ❤ Brazil ❤
Moroccan Chicken Bastilla (Bastila / Pastilla) Recipe:arab2android.com/K6nBfcM
I love Brazil I wish Someday to travel to it 😣
Brazilian Chica bundas are AMAZING!!! Love from Morocco !!!
My wife asked for a divorce, I made this for her yesterday and after eating it she said : I can’t live without you ! You’re the love of my life ! Now I’m in the kitchen making couscous for her !
My god 😂 😂 😂 😂
@@ARLamiaa 😂
Lol 😂😂😂
😂 that‘s good reason though
You simp
I can't stop watching your cooking shows! Your joy of life makes an "ordinary" cooking show SO much more fun to enjoy!
(I think that your family and friends are very lucky. God bless your parents and family!)
Matt Bracken IW
Wow, this video is almost 6 years old already. I've come back to it so many times. Easily the best chicken tagine I've ever had!
Made this dish twice now. We don't have a tagine, so we just used a large pot, regardless it was absolutely delicious!! Can't wait to try your other recipes!
Jared Kaplan ..if you live in US you can buy tajine online.
The tajine brings a unique flavor to the dish, I highly recommend using it
ua-cam.com/channels/dxGslqpX9mSUdfwst9JusA.html
Subscribe to my channel please 🥰😍😊🙏
About moroccan food
@Mira Tay .. you’re able to find them at your local Mediterranean-Middle Eastern market or shop (I say “Mediterranean” because I wouldn’t say that I’ve seen them at a local Middle Eastern shop which are typically Arabic owned)... sometimes family owned Moroccan restaurants sell beautiful tajines too which are displayed in the entrance.
I got mine on Amazon soon my husband will send me one with a handle from Morocco
من أشهى المأكولات
تحية من لبناني
I love Moroccan food! My wife just gave me a ceramic Tagine for Christmas and Moroccan cook book. Found your channel when looking for further instruction and it's perfect. Thank you!
You know it's authentic when you grate the onion vs. chopping........enough said!!
This is one of my favorite moroccan dishes. Much love from Amsterdam. Salam alikoem!
Moroccan Chicken Bastilla (Bastila / Pastilla) Recipe:arab2android.com/K6nBfcM
Lekker Nederlandse accent 😂
Oh I'm so happy I found your channel. To learn morrocan flavors! So much love from Texas usa 🇺🇸 ❤️🇲🇦
Salamu alaykum
Happy to have come across your channel! I need/want to learn how to prepare Moroccan dishes and your channel is helping A LOT! Most Moroccan recipes are in French or Arabic and I speak neither, so your channel is a blessing. Shukran jazeelan!
Moroccan born in London..... can’t forget my routes can’t wait to go back to my hometown the place we was driven out of because of greed I won’t ever return once I’ve established my self there 💪🏼
I made this yesterday. It was so delicious. Husband loved it 😃👌🏼👍🏽
Hello Alia , I just want to tell u that i woke up today and I wanted to try sth nice I checked UA-cam and see ur video after I finish watching I went to the kitchen and make exactly the same thing and followed ur steps All I can say the Tajin was AMAZING!! thank u Alia 💜👌
I made that for my husband😁come out perfectly
Moroccan Chicken Bastilla (Bastila / Pastilla) Recipe:arab2android.com/K6nBfcM
I hope you publish a cookbook with lots of photographs one day. I would buy it in a heartbeat! 💗 Everything you show us looks so wonderful and delicious
+LifeonSkin thank you!!! now you started a project in my head. LOL.
i hope you will Alia...i will be one of the first to buy
@@cookingwithalia can you suggest to me a place to purchase authentic Tagine pot?
I love Morocco. I have been there once, and I just want to go back
Your videos have gotten incredibly detailed and artistic since you started the channel!
Moroccans are known for finesse and fast-learning...
I know that because I'm Moroccan :)
Great job!
♥️ Moroccan cuisine 🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦🇲🇦
على الرغم من أنني من بنغلاديش ، إلا أنني أحب تناول الطعام المغربي لأنه لذيذ جدًا🇧🇩🇧🇩🇧🇩
I'm French living in the US. I miss French food but when I go back to Paris, I always go to a Moroccan restaurant first. Merci!
This indeed is the best food in the world, I know, I lived in Morocco many years. Shugran.
alia i think .you forget somerhing important :D
Did you live everywhere else in the world as well? 😂
Hi Alia, I have a tagine and I made your chicken yesterday: it was a success! Thank you for the recipe! And congrats for your channel, it is super interesting. Bye from Italy :)
I’m Sephardi so I love Moroccan food! I’ll be making this for Passover
Oh my garlic, it's perfect! I'm vegetarian (sic!) but I've done this for my wife and my son. They've been my guinea pigs and they've loved it! I'll try vegi version (I'll use bean and peas balls instead of chicken, this time with benefit for myself). I know, this will not be a tagine, but I''m sure, it will be tasty. Also, because lack of time I've done 10 min. couscous, and to be honest, nothing better did happen to me this day, it was delicious. Alia, thank you very much for your hard work for us. It's something valuable. It's something, what makes life more... tasty ;) .
actually moroccan have different way to make tajine there is fish tajine, beaf tajine, chicken tajine, veggi tajine.
THANK YOU sooo much! I did this recipe and it came out spot on perfect! I even made your preserved lemons a few months back, so it was a prefect use! I also pick and cure my own olives, so it was so rewarding! Thanks hanini. Saha from Malta! xo
Malta and morocco have a comman language by the way
Hi Alia, I want to thank you so much for this recipe!!! I MADE IT TODAY for my husband and he absolutely 💯 loved it!! It reminded him of the days he would go travelling to Morroco. Brought back so many memories! Thank you so much 💗
Salute from Morocco🇲🇦🇲🇦 Moroccan cuisine is the best cuisine in the world!!!
Hi I just made this recipe for the first time in my tagine. We slow cooked it for almost an hour and it turned out superb!!! The preserved lemons takes it to a whole new level. Thank you so much for your inspiring videos. We love your bubbly personality, which makes your videos special.
I'am Moroccan myselfes but was born in the Netherlands. The Tajin is really an amazing way to cook al kind of meals. That can be with fish, meat or even vegetarian. With rice, cooscoos or even potato. And of course don't forget the traditional "Ras el Hanout" which consist of at least twenty of the most important herbs and spices. Through those herbs and spices your mouth will make a journey of all kinds of smells and flavors. If you have never eaten that, I would say go to a Moroccan toko and get the ingredients and cook a delicious Moroccan tagine. Enjoy your meal :)
شغلك جميل جدايعطيك العافيه يارب u make cooking tajin looks so easy!
+Om Joud choukran :-)
I was so AMAZED the first time I had the preserved lemon in this dish in Morocco-- I bit in and my life was changed! Thank you!
This looks MAGNIFICENT! Thank you for sharing!
My great-grandmother was Moroccan and I wish I was able to meet her/learn her dishes.
I can’t wait to try your recipes!
love this recipe..made it for dinner and my husband and I enjoyed it thank you 😄
I am so glad i found your videos , i havent had a tagine since i left the country a long time ago , finally now i will make my first Tagine thanks to you .
جزائريين المغاربة توانسة العرب وين راكم 😂 ديرولي جام نحس روحي مشهورة
I just ate lunch, but this video makes me hungry. That seasoning looks epic, Alia! I'll have to try this recipe soon.
+Hungry Gopher yes! let me know how it goes :-)
+cookingwithalia
I made it this weekend without saffron. It was outstanding. My husband and I worked hard not to finish the whole pot, so we could have some leftover to enjoy =). Now I know how to use my home-made preserved lemons for seasoning. Thanks, Alia!
Tagine series! Awesome! I'm hispanic and my fiancé is Moroccan, this will really help as the tagine isn't something I'm used to lol. Love the new editing by the way, it's really nice! :)
I love this video I bought a tagine and the chicken was fantastic and I am not a great cook so tender.i live in the mountains so it did take awhile but worthwhile!
Wow, I've made preserved lemons and I was looking for a recipe to try them to the full - and I've found it!
Thank you very much.
Oh my goodness, YAAAASSS!!! This looks so absolutely AMAZING!!!! I not only hit the like button, I also subscribed and added to my favorites!!! ❤️️❤️️❤️️❤️️❤️️
ohh so glad you enjoyed it!!!!
*Just found your channel and Iam grateful ♥*. Thank you for sharing those wonderful dishes! Reminds me so much of my beloved mom which is of morrocan descent (sadley died of cancer 4 y/a). Now I gotta pursue her legacy :-) My dad really don't know how to fix morrocan food ... hahahahaha.
Allah ie rhamha (may she rest in peace ur beloved mom)
I’m obsessed with everything Moroccan
I can't tell you the amount of times I've made this recipe. You make it so easy to follow and people go wild for it! Thank you for the great recipes and instructions
Adorei, fiz e ficou uma delícia! No final acrescentei duas gemas de ovo ao molho, como num fricassé. Ficou muito bom!! Obrigada Alia, é um prazer aprender consigo. Um grande abraço desde Lisboa!!
Hello almeida🤗
How are you doing?
I love this Alia. I've always wanted to buy a Tagline and cook in it, I would love to try this out.
+FitAnge S tagines bring a wonderful falvor to food due to slow cooking. you can find them on amazon.com if you live in the US. also, make sure you buy the plain clay one (no decorations). the decorated ones are not for cooking, just display.
Moroccan food, wow, sweet and savory goodies in one pot. I am not Moroccan but I love making Tagines for my family very often. My personal favorite of Tajines is Lamb shanks that often make. Will definitely try this one soon!
I am Moroccan and I thank you for being close to the Moroccan way. In Morocco, we love the tagine with apricots and plum fruit
I can’t wait to make this, it looks great!! ❤️
Moroccans are the loveliest people on the planet earth. I know I am biased, because my wife is Moroccan. I also know I tell the truth.
You wrote this comment under duress.
Rhythmicons
Haha, I see that you are so jealous, but no. There was no duress or anything. I love Morocco and its people out of my own will.
@@ajr1247 I was just teasing! At least there's a man not afraid to say great things about his wife in the comment section. My wife is a Filipina and I bought a tagine today to cook for her when i saw your comment. I hope you and your loved ones are and remain free of the virus.
Rhythmicons
Haha, thank you. I also pray you stay safe out there from this COVID-19. Thanks a lot, once again.
Haha go tell French or Belgium people that, you'll see the answers! lol
I did this recipe after watching your video. OH MY GOODNESS, so much beautiful flavour. thank you for sharing.
جربته بس استبدلت البقدونس بنعناع وطلع يجنننن ومرة حلو يسلمو عالوصفة 💞💞😘
thank you تبارك الله عليك
Any Moroccans Here
Mikael Dume 🖐🏼
yeah sure
Yees
Mikael Dume yess i'am
Mikael Dume 🖐🖐🖐
This looks absolutely amazing!
Thank you for sharing this recipe 🥰
This was amazing! I made this a week ago, so good! It's very easy to make, the ingredients are not very hard to find in the common supermarkets, it's delicious!!!!
Alia you made me curving this yammy delicious tagine. Tbarak Allah 3lik ;)
ماشاء الله عليك وخلاص. شغلك مرتب ومنظم وواثقة من دك الشي لي كتعملي. تبارك الله شكل الطاجين كيشهي ♡♡♡
+majida majida choukran :-)
Dchrmoula is dw hhh 😅hsabli mn mrikan
Went To Moroccan restaurant to taste an Original Tagine chicken plate. After that I concluded the one you taught me here in your video, is twice delicious. Thank you for sharing this amazing recipe to none Moroccans citizens.
Alhamdulilah for this recipe.
I'm loving this Dish.💖💖💖💖💖
Alia i love everything about this episode. specially the stunning back ground music. would love to know what its called
thank you
You can check tarab andalouci great music or check a band called ibn arabi its soufi music
beautiful. I love the background music.
what song is this??? Love it as well! reminds me of when I went to Morocco! It's already been 7 years now :'(
@@questioneverythingFC Baghdad Café from Christophe Goze
Baghdad Café from Christophe Goze
الطبخ المغربي ديما توووووت وصل الى العالمية ..........
Thank you! I love you’re recipes, so easy to follow 😊
Hello flamenco 🤗
How are you doing?
Love Morocco
after making all this dishes .how do u maintain ur self...
I made your recipe 10+ times and each time it was insaaaaanely delicious!!! Shukran!!! ❤️❤️❤️❤️
I’ve never tried that but definitely would love to! Looks delicious
I love this tajine hmmm 😍😍 Alia kookt goed.
bessaha!
allah ie 3tik saha.
شكرا لك على نشر ثقافتنا المغاربية
تقافة المغربية . 🙂
مغربية لان أصل الطاجين مغربي 🇲🇦 👌
you are doing a great job representing moroccan culture in youtube, think of moroccan music for your next videos, i think it would be better association than turkish music. wishing you the best of luck.
Looks so easy and so delicious! I have to try! Thanks for sharing!
I wanna marry a Moroccan woman. I need this food.
Abubakar E'maan pathetic!
Abubakar E'maan pathetic 2 pathetiiic asf
I'm Moroccan
Aya Benali Vlogs married?
WHO CARES ???
BARA DABRI FI GAWRI ZE3MA ??
simo san lol machi gawri hada rah smito khalid HHHHH funny comments pls
Love Moroccan chicken. Thank you for sharing ms alia
Awesome recipe, will try soon, yummy.....Moroccans. are so preety, didn't know that...
Love the background music. What's is called . Love recipe too😊
Mariha Ahmed yes! Same i want to know the name
Unutursun diye
ua-cam.com/video/mvRQtbqLPK8/v-deo.html
epicmonkeydrunk ua-cam.com/video/OWWJlWOjsDs/v-deo.html 57:00
ua-cam.com/video/OWWJlWOjsDs/v-deo.html 57:00 minute
looks lovely but those are not chicken thighs, they are drumsticks.
facepalm*
They r chicken heads
@@chaymaebouabid4944 ew
@@helliswar HAAHAHHAHAHHAHAHAHAHHAHAHAHAHAHA
They're called thighs everywhere outside of the US
Today it's the third time I prepare this dish. I love it. Thanks for sharing this recipe!
Made this today with my brand new tagine. So flavorful, so fragrant, so easy! Thank you so much for this recipe! It was absolutely delicious!
Please Can somebody tell what the tune/song called? Please!
+Elvira Arifi the music is from a royalty free music library. we used 2 songs: Kazhounka & Baghdad-Cafe
cookingwithalia what can i use instead of a heat diffuser?
Omg I searched many top sites for it I didnt find it! Now itll be an earworm for ever
Please could you say which site it is? I searched online for kazounka but didnt find 😧
Baghdad Café from Christophe Goze
I did a dna test and found I have North African blood. I want to experience North Africa so bad
Arrived from Marrakech yesterday and have tried many kind of Tagine. Absolutely love it.
Nice. Love the look in your eyes once you’ve tasted your cooking.
ممكن ترجمة بالعربية
تاخدي زعفران شعرة توضعي فيه كاس ماء وتتركيه على جنب تحضري شرمولة تقطعي معدنوس وقسبر ضيفي الليمون وتوم وفلفل احمر سكنجبير فلفل اسود وزيت زيتون وماء زعفران تاخدي اطراف ذجاج تغمسيها في الخليط وتغطيها وتتركيها تتشرب العناصر ومن بعد تاخذي بصل زوج حبات واحدة تقطعيها قطع صغيرة وتانية تريحها توضعي فوقهم اطراف ذجاج وحبات زيتون اخضر وقليل من ملح وزيت وتغطيها وتوضع فوق نار وشهية طيبة.المهم في الوصفة هو طاجين وانا ليس لذيا ههههه.ايه تزينيه بي قطع الليمون.
we are moroccan we are eater
My tagine is cooking this dish right now! I make it every other week. Thanks Alia!
هدشي عندك تيحمققق 🤤❤️❤️❤️
Je dirai que la cuisine maghrébine est top et la meilleure au monde, que ça soit Algérie, Maroc ou Tunisie, après avoir terminer un plat on a plus ses doigts
Ici on parle de la cuisine marocaine qui est pure et dure marocaine , on parle ni d’Algérie ni de pays du Nord africain .
Dois je comprendre alors de votre commentaire que la cuisine marocaine vous dérange ?! Ça reste votre avis . Mais ce qu’il se marocain est marocain et ce qui est égyptien est égyptien... à bon entendeur.
@@comptecompte9723 Oui je sais que c'est marocain mais je voulais dire aussi que ce soit Algérie, Tunisie ou Libye c'est bon aussi, déjà chaque pays utilise des épices différentes.
My boyfriend is Moroccan I’m making this now for his lunch while he’s sleeping.. OMG IT SMELLS AMAZING!!!! Thank you !!
Lol
So happy to find out that I can cook tajine in my apartment!! Just need to get a heat diffuser. Your food looks so delicious and I love your channel vibe!!
I used to think cuisines outside of India, do not use much spices. But this way of cooking looks very familiar to me, and I know I am going to cook it. Thanks for sharing your recipe !
I love your warm and enthusiastic personality
+Ahmed127 Thank you :-D
U are amazing thank you so much for these recipes 😊
Machaa lah 3lik tajin tla3 nadi so good job !
Looks incredible! Thank you so much for sharing 🌞
+Leanne Burlaka so happy you liked it! :-)