New Orleans Berry Chantilly Cake
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- Опубліковано 23 лип 2024
- New Orleans native Charlie Andrews demonstrates how to make a Chantilly cake. This cake is made with layers of White almond or vanilla cake, and it's filled with berries and Chantilly creme that consists of heavy whipping cream, cream cheese and mascarpone cheese and it was founded by Chaya Conrad a New Orleans native. This recipe calls for 12 to 15 servings depending on how you slice it. It's refreshing and delicious. Hope you all will give this classic springtime New Orleans classic cake a try.
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Update 4-14-2022 In the recipe video for the creme Chantilly, add 3/4 cup confectioners' sugar twice as shown in the recipe video. Ingredient amounts etc remain the same.
Direct recipe link
www.charliethecookandrews.com/berry-chantilly-cake/
Official Website for all recipes
www.charliethecookandrews.com/
Email
charliethecookandrews@gmail.com
Facebook
facebook.com/charliethecookandrews/
Instagram
instagram.com/charliethecookandrews/?hl=en
Twitter
twitter.com/CTCAndrews
#charliethecookandrews
To donate
www.charliethecookandrews.com/
GoFundMe
www.gofundme.com/f/charlie-andrews-youtube-cooking-channel
Cash App
$CharlieA504
PayPal (donate to email address)
charliethecookandrews@gmail.com
U never fail to amaze me my brother..u make even the most difficult recipes look easy🤘🤘🤘much respect🤔🤘🤘🤘📣📣📣
@Charlie Andrews, That Can I Say About Your Cooking And Baking 🍴 🎂.. You're Just Amazing.
Hey my friend! How are you doing on this blessed Friday evening and the cake 🎂 looks delicious my friend.
@@bjponelove9949 Looks tasty
Yummy taste cake with fruit
Charlie give yourself a great big ole’ pat on the back, you deserve it. That cake belongs on the cover of Southern living. Such top notch perfection.
I appreciate all of the compliments. Thanks, cajunkid!!
Worded so well 🎯
It sure does🌼🌼🌼🙌
Charlie's the bomb! Everything he makes is boss! And good as heck!👍🍦🌴
this!
Biggest baking mistake of my life. Let me explain. I baked this chantilly cake exactly as instructed to the letter. After I cut and served it to 10 guests for Easter everyone said it was the best cake they ever ate. My partner said it was better than Lady Jane's triple berry cake from LA that he used to love. The mistake is that now everyone wants this cake for their birthdays. Looks like I'm going to do this a dozen times this year. An absolutely exceptional cake that would easily win 1st place in any baking contest.
Wow, that is awesome! Happy to hear that the Chantilly cake was successful and that everyone enjoyed it. I appreciate all of the compliments. Thank you! :)
Same here! Made it once and now everyone in my area from New Orleans area want this one. They said best one hands down.
Made this cake for some friends the other day! They loved it so much and asked me where I learned to make this, I told them it's my Uncle Charlie's recipe🤣🤣 Another amazing recipe, as always! Thank you for all that you share with us from your kitchen!
Wow that is awesome. Happy to hear that the cake was successful. You're welcome, not a problem. Thanks for leaving feedback!
@sheem. Great idea! I may borrow your ‘Uncle Charlie,’ tiny fib. I see no harm. I’m running out of real relatives to name recipes after. Looks amazing. For a girl from not far from the east bank…. On the Ms. side. We are practically relatives.
He’s amazing I guess everyone has a uncle Charlie including me….😂
“Scrape down the sides of ya bowl.” I love it.
Yes, absolutely. Thanks so much!
My favorite part! 😂❤
Oh this cake looks better than the ones at Whole Foods!
Thank you!!
My 15-year-old daughter and I made this cake on Friday for my wife’s birthday. It came out GREAT! The recipe was clear and easy to use and the results were quite satisfying. I am a food professional so we have some acquaintance with making food. My wife is a foodie off the charts and a very talented cook. She was looking at this recipe a few weeks ago on UA-cam so I copied down the name of the cake when she wasn’t looking so we could surprise her with this for her birthday. Thank you for putting this video together and sharing this excellent recipe- she was absolutely delighted and we all loved the cake. It will definitely become a regularly made cake in our family! Thank you!!!
That is awesome. Happy to hear that the Chantilly cake was successful and that everyone enjoyed it. You're welcome, not a problem. Glad I was able to help. I appreciate you for sharing your story about the results from making the recipe and for leaving feedback!!
Charlie, I cannot believe your not at a million subscribers, my family subscribed years ago. Nobody cooks like you. And you break everything down so easy kudos to you baby.
I appreciate you all for being loyal subscribers and for the compliments as well. Thank you!
Hey Charlie 😉 That cake is gorgeous! I'd do that for my wedding. I'm loving the colors against the white.
Hey there! I appreciate the compliments. That is good to hear! You're welcome, not a problem!
I can only do Banana muffins
@@rickmartinez3268 Those are good too!! With tall glass of 🥛 cow juice. 😋
I was thinking that as well that would be a perfect wedding cake.
I made your banana pudding cake for my son's birthday last month. He absolutely loved it! I will try this recipe out as well because I just know those fresh berries in that cake is incredibly delicious
Hey there! Happy to hear that the Banana pudding cake was successful and that your son enjoyed it. I appreciate the compliments. Let me know how it turns out. Thanks!
The chantilly berry cake is absolutely delicious for what its worth. My whole cake went in an afternoon and it's huge. Enjoy your cake.
I too made Andrew's banana pudding cake, everyone who had a slice, loved it!
This could even be a Wedding cake! Amazing job again! Love it !Blessed hands you have!
Yes, you are right about that. I appreciate the compliments. Thanks so much!!
Would be the best wedding cake ever
This cake looks so light, refreshing and delicious. It will be part of my Easter dinner desserts.
I appreciate the compliments. That is good to hear. Let me know how it turns out. You're welcome, not a problem! :)
It is
Looks absolutely delicious! Your instructions on how to prepare and bake it are so precise and clear. Thank you, Charlie!
Hey there! I appreciate the compliments. You're welcome, not a problem!! :)
Made this cake (countless times now). It’s FANTASTIC! Whole Foods sells this cake, but it’s miles below in quality & flavor compared to yours, Charlie!! Thank you for another fabulous cake! 🎉🎉🎉
Happy to hear that the Chantilly cake was successful. I appreciate the compliments. Thank you!!
Never made one before, want it for my husband of 60 years for Father’s Day. Thank you
Wow, that's awesome. Let me know how it turns out. Thanks!
What a magnificent cake! It's a really intricate recipe but you just know that it has so much rich flavor because of all the little extra steps. Thanks for showing everything in detail so we won't make mistakes when we give it a try!
I appreciate the compliments. Happy to hear that the extra steps that I give helps. You're welcome, not a problem. Let me know how it turns out. Thanks! :)
@Charlie Andrews. I simply can not wait the 6 hours to wake up time. I’m baking for Easter Sunday dinner. Homemade egg-bread, several cakes (first one will be this nummy cake!) & whatever else I might be asked. Baking is my ‘happy thing’! Happy Baking, y’all!
Yes, sir this is my favorite cake with chopped almonds around the icing. Lol this is my go to cake for everything. Thank you Charlie for another great video
Wow that is awesome and good to hear. I totally forgot about the chopped Almonds on the sides. Yes, that would be a great addition as well. I may work on a much smaller version with almonds on the sides and see if that works. You're welcome, not a problem!! :)
@@CharlieTheCookAndrews yes delicious lol the cupcakes be good too lol 😂
🤔🤔🤔🤔🤔
@@KatieLee0823 Yes, I saw those as well!!
Charlie Anderson you are the best in New Orleans. "God bless you", and keep us smacking as you cooking, mouth be smacking" .
I appreciate the compliments. Thank you!
Here go Charlie, sending me to the store again 🤣 Lord this looks delicious
Ha ha ha I know right. lol If you decide to try the recipe, let me know how it turns out. Thanks a lot!
I tried this recipe after moving to a town that didn't have a WholeFoods version of this cake. Short comment, Devine!!! I purchased a Publix's version & was let down They didnt have real fruit between layers. I have tried other recipes by Charlie over the years with great results. Reading reviews gave me confidence to try. Hands down THE BEST!!!! I Appreciate the history lesson and details to build it properly! The cake was consumed in 2 days. 😂
Hey there! I'm happy to hear that the Chantilly cake was successful. I'm sorry to hear about your other experiences with buying a Chantilly cake from the other stores. I also appreciate the compliments. Thanks so much for sharing and for leaving feedback!!
10x better than my local Rouses! I made this for my husband's birthday. It was one of the best cakes I've ever made. Thank you for this recipe!
Wow, that's awesome. I am happy to hear that the Chantilly cake was successful. Thanks for leaving feedback!!
I like when you say " scrape down your bowl" 😁. Looks delicious, that batter was gorgeous, can't wait to make it. Thank you!
I appreciate the compliments. Let me know how it turns out. You're welcome, not a problem!
This looks berry delicious 😋
I’ve have not ever heard of this, but it looks so good. I want this cake for my next birthday. Thank you Charlie!
I appreciate the compliments, MoNo! That is good to hear. Let me know how it turns out. You're welcome, not a problem!
Some of us down here are addicted to this cake. Can buy it by the slice like pizza.
@@carltonbanks5470 Where is down here?
@@specialty_k the title of the video
@@carltonbanks5470 oh ok! I’m in Houston trying to find that cake! I could never make this cake like Charlie.
Lord willing, I will make this cake for my Mom for Mother's Day! 🍰 Thank you for the recipe.
You're welcome. Let me know how it turns out. Thanks!
What a sweet child you are. ❤
I LOVE how organized this entire video is!!!!! I'm from LA and this is my fav cake for my birthday!!!😋
I appreciate the compliments! Thank you!!
Oh my goodness! I live in Hattiesburg Ms (not far away) and one of our bakeries started making this cake recently! I buy it for everyone's birthday! I'm thrilled I found your channel and found this cake!!! Much love!
Wow, that is awesome and good to hear that you found my channel and recipe video. I appreciate the compliments. Thanks!
Hello Charlie. I made the Berry Chantilly cake for Easter. It was so delicious and pretty,my family thought it came from Sam"s lol Instructions was so perfect too. Video was soooo helpful. My husband loved it,and he's finiky,so that's an A+ for me. You're the best. I love to watch u cook. Thank you!
Hello there! Happy to hear that the Berry Chantilly cake was successful and that everyone enjoyed it. You're welcome, not a problem. Happy I was able to helps. Thanks so much for leaving feedback!
Chef, my, my, my that is one of the prettiest cakes that I've seen lately. Must be yummy 😋 for the tummy.
I appreciate the compliments. Thank you!! 🙂
The prettiest cake I've ever seen
Thanks a lot!!
Charlie, you make the best cakes on UA-cam. This cake just looks so good.
I appreciate the compliments. Thanks, Ron!!
I would just love to make this cake for my mom for Mother's Day! What a beautiful cake, and incredible ingredients..thank you for this recipe it was a joy to watch you make it!
I appreciate the compliments. Happy to hear that you enjoy my videos. Thanks so much!!
@@CharlieTheCookAndrews In the middle of making it for mother's day now!
Made this Saturday and we had it yesterday! So GOOD! It came out perfectly. I followed every single step.
This will be one of my go-to cake recipes for all occasions. Thank you! ❤
Also, I haven’t lived there in decades, but I’m originally from La, so I was happy to find and use this recipe from a La native. ❤️❤️❤️
Heyy there! I'm happy to hear that the Chantilly cake was successful. You're welcome, not a problem. Wow, that's cool. Thanks for leaving feedback my fellow Louisiana native!!
I was just saying yesterday , I need to learn to make a Chantilly cake, and today I open UA-cam and the first thing I see is this recipe - It’s like UA-cam is reading my mind, it’s scary!! The cake looks beautiful!! Can’t wait to try it out!
That is good to hear. Let me know how it turns out. Thanks!
Charlie this cake looks absolutely beautiful and I'm sure it tastes delicious! I just might make it for Easter.
I appreciate the compliments! That's awesome. Let me know how it turns out. Thanks so much!! :D
This cake looks so delicious, and your instructions are very easy to follow. I've got to make this one!
I appreciate the compliments. That's great. Let me know how it turns out. Thanks!
i heard of this cake when a friend of mines bought it from publix bakery.i went and bought a whole one that same day.delicious.
That is awesome and good to hear. Thanks so much for sharing!!
So happy I found you. I’m a single 47yro mother and my 14yro athlete loves to eat, it’s my pleasure to cook for him and make it delicious. I can add you to my UA-cam foodie list and can’t wait to try this.
It reminds me of a cake I sold once called berries and cream Anglo food cake.
No angle food cake mix here, all homemade and as you know that’s a process too. So this cake is right my love language lane.
Thank you ❤️🙏🏾👏🏽
Wow, that is awesome and good to hear. Yes, no Angel food cake mix here. lol ha ha ha funny! You're welcome, not a problem! :)
@@CharlieTheCookAndrews
Thank you for responding 🙏🏾
I've never had cream chantilly. This looks SO delicious!😍😍😍
That's understandable. Thanks so much!
Charlie, you've done it again!!! This cake looks amazing and I am sure taste delicious. I can't wait to try this recipe.
I appreciate the compliments. Let me know how it turns out. You're welcome, not a problem! :)
Charlie!!!! whooo... I can't wait to taste this! Ty for sharing.🤤
You're welcome, not a problem. Let me know how it turns out. Thanks! :)
What a gorgeous cake!! Thanks for sharing!!!
I appreciate the compliments. You're welcome, not a problem!
Looks 👀Good Charlie as always!!!! That would be a nice spring cake to have for any occasion!!! Can’t wait to try this!!!! Yum yum 😋
I appreciate the compliments. Yes, you are right about that. Awesome, let me know how it turns out. Thanks!
Another beautiful masterpiece! Thanks Charlie, for showing us the method! ❤️
I appreciate the compliments. You're welcome, not a problem!
I don't know why I'm just finding your channel now, but I'm thanking the UA-cam gods that I did. Wow--you are a true delight to watch with a wealth of knowledge! This is my kind of cuisine, for sure--can't wait to binge more of your videos and figure out which recipe to try first!
Hey there! I appreciate the compliments and for watching the video. Thanks so much!!
Thank you for making this video and sharing. I love this cake - its my favorite. I'll have to try your receipe out.
You're welcome, not a problem. Let me know how it turns out. Thanks1
Charlie yes, this looks amazing and I bet it taste amazing!!! You are one the best!
I appreciate the compliments. Yes, it was delicious. Thanks so much!! :)
This looks so delicious!! A work of art.
Thank you!! :)
That’s absolutely beautiful!!
Thank you!
Oh MY GOODNESS!!! This looks awesome. Thank you!
I appreciate the compliments. You're welcome, not a problem!!
Wow! I'm so inspired to try this. Love how you explain everything, it gives me confidence to give it a go. Thanks for sharing 👍 😊 ❤
I am happy to hear that you are inspired by this video, and it gives you confidence to give the recipe a try. Let me know how it turns out. You're welcome, not a problem!
It’s so rare to see cakes made from scratch these days ❤️, I’m soo obsessed with your channel! And thank you for being so detailed with your instructions it’s really helpful
Yes, you are right about that. You're welcome, not a problem. Happy to hear that my videos are helpful and that you enjoyed them. Thanks! :)
What a beautiful cake!! Love you Charlie!
I appreciate the compliments. Thank you!
Just fabulous. I love your exact instructions.
I appreciate the compliments. Thanks!
This cake looks yummy!! It's giving spring vibes and tea parties!!!
Thank you! Yes, absolutely!! :)
That cake looks so good! Also kudos for taking the trouble of showing the steps with such dedication. It's always a joy to watch videos of cooks and bakers that really like what they do.
I appreciate the compliments. Happy to hear that you enjoyed the video. Thanks!
Wow this looks so delicious!!! Thank you for sharing!
I appreciate the compliments. You're welcome, not a problem!
Yes!!! Your cake recipes are always a hit!😋
Thank you!!
I made this cake this weekend for 4th of July. This is THE BEST berry chantilly cake out there. So amazingly moist and light. Just perfection! Thank you so much for sharing your recipe with us!
Hey there! Happy to hear that the Berry Chantilly cake was successful and that you enjoyed it. You're welcome, not a problem. Happy I was able to help. Thanks for leaving feedback!
This was so relaxing to watch. Looks delicious and very beautiful!
I appreciate the compliments. Thanks!!
Gorgeous Cake! Definitely making it this weekend. Thank you Charlie
Thank you! Let me know how it turns out. You're welcome, not a problem!
What a Masterpiece!!! You’ve done it again. Thank you for sharing
You're welcome. I appreciate the compliments!!
I made this cake for Easter Sunday. I followed your recipe EXACTLY (your instructions are fantastic by the way). I had one piece and my very weight conscious sister-in-law had one piece. Well, two of my nieces polished off the rest of the cake that evening calling it "the best cake they've ever had". This recipe is simply magnificent Mr. Charlie. Thank you for what is now a family favorite for ALL holidays. Aunt Julie is expected to bring it every single time. Lol. Have a blessed day!!
Hey there! Happy to hear that the Berry Chantilly cake was successful and that everyone enjoyed it. You're welcome, not a problem. Thanks so much for leaving feedback!
I’m an absolute lover of this type of cake and I so enjoy watching you cook. Amazing chef! Nothing like home made!
That is good to hear. I appreciate the compliments. Yes, you are right about that. Thanks so much!!
Thank you so much for this video Charlie , one of my favorite cakes .
You're welcome, not a problem. That is good to hear.
Ohhhhhhh my Charlie you did it again!!! That is such a beautiful,gorgeous and delicious looking cake. I’m drooling 🤤
I appreciate the compliments. Thanks so much!!
This is one of my favorite cakes, I got one for my birthday a few years ago but I am going to make my own using your recipe, I always follow your recipes when I bake cakes. Thanks for all you do Charlie. Be Blessed!
That is good to hear! I appreciate the compliments. You're welcome, not a problem! :)
Beautiful cake. Love how you show all ingredients up front that are required and give very detailed directions.
I appreciate the compliments. Thanks!
Charlie!!! Amazing job as usual! 👏🏾👏🏾👏🏾
Thanks so much!! :)
Wow!! I absolutely loved your step by step video!! Thank you! It looks incredible and oh so delicious!
I appreciate the compliments. You're welcome, not a problem. Thanks!
I made this cake over the weekend and it was sooooooooooo delicious! The Chantilly was nice and fluffy, the cake was soft, the berries gave it such a nice fresh burst of sweetness without making the cake mushy AT ALL. Excellent!
Awesome. I am happy to hear that the Berry Chantilly cake was successful and that you enjoyed it. Thanks for leaving feedback!
Chantilly is my favorite cake!
You did an amazing job Charlie!! If I lived near you I would be wanting to place an order. 😊 Keep the great recipes coming.
God bless you!!
That is good to hear. I know right. I sure will keep the recipes coming. Thanks so much!!
The cake looks beautiful, Charlie! The layers look so moist. I can't wait to try this recipe.
I appreciate the compliments. Let me know how it turns out. Thanks!
That looks beautiful! Great job Charlie!
I appreciate the compliments. Thank you!
Such a pretty cake. First time on this channel. Love how detailed you are with the ingredients. 👍🏽 I wanna make this!
I appreciate the compliments. That is good to hear. Thanks!
I clicked this video soooo fast! THIS IS MY ABSOLUTE FAVORITE CAKE OF ALLLLL TIME!! I NEED SOMEONE TO MAKE ME ONE!! PLEASE!!!! Thank you Charlie you’re amazing 😻
Wow that is awesome and good to hear. Happy I was able to answer your request. I wish I could make you one. You're welcome, not a problem! :)
OMG Sis, me too. I've never had a Chantilly cake. Studied them in class but never tried one. This looks delicious indeed!
@@nurturetheearth Well I am certainly going to find me a cake maker because this is a delicious cake!! Someone bought me one for my birthday a few years ago and I have been in love with the chantilly since then!
@@2ndWindQueen Treat Yo Self! 😋 LOL enjoy Sis. I don't bake often so I may have to find a bakery in my area so I can finally try it!
@Kori Q. that's Florida right?
I made this cake for New Years Eve 2023, and I was told by many that this was the best cake that they have ever had. So, I obviously will be using this one forever! The demo on how to make this step by step was superb. Thank you so much. P.S. I think the cake base will also be the one I use when making any white cake. Again, TY
Hey there! I am happy to hear that the Berry Chantilly cake was successful and that everyone enjoyed it. You're welcome. Yes, you can most definitely use the cake base for a white cake. It is delicious. Thanks for leaving feedback!
This is absolutely gorgeous
Thank you!! :)
OMG!!! What a beautiful gorgeous cake and I know that it is delicious. I think that the berries look so fresh and fabulous and the creamy icing 🧁 wow so yummy. You skills are superb!!!!
I appreciate the compliments. Thanks, Ms. Beverly!
This cake looks good. Keep up the good recipes Charlie.
Thanks a lot. I sure will!!
This looks absolutely scrumptious 😋 😍 I am definitely making this. Thank you for sharing!!
You're welcome, not a problem! That's awesome. Let me know how it turns out!
I’ve been looking at quite a few chantilly cake recipes and I believe this is the one. Also, I really enjoyed your video. Your voice is calm and relaxing. 😊 Really excited to try your recipe!
I am happy to hear that you enjoyed the video. I appreciate the compliments. Let me know how it turns out. Thanks!
The berries make this cake look so beautiful. I enjoyed watching you make it, Charlie.
I am happy to hear that you enjoyed the video. I appreciate the compliments. Thanks!
@@CharlieTheCookAndrews no problem at all. 🙂👍🏿
Beautiful 🤩 cake 🍰. Looks absolutely delicious 😋.
I appreciate the compliments. Thanks!
This cake is just absolutely awesome.
Thanks a lot!!
Bada ba ba ba! I'm lovin it! I can't wait to try this one I really hope I can get it just like it looks on the video. Please keep em coming.
I appreciate the compliments. I sure will. Thanks so much!!
Another amazing masterpiece, Charlie! Wow, this looks absolutely divine.. I'm definitely going to make this for Easter. The berries on top of all that delicious Chantilly cream is heavenly 😋
Thanks Charlie!
I appreciate the compliments. That is good to hear. Let me know how it turns out. You're welcome, not a problem!! :)
Good afternoon 👨🍳 I am just amazed on how this Chef makes so many good dishes that's cake is so adorable. I just love it.
I am Gluten-free 👌 but it's still rock okay. 👍
This is definately a very beautiful and delicious looking cake. I love it. Fabulous. Would love to make it one day.
Beautiful and looks delicious. I can’t wait to try this recipe. 🌸🍰
I appreciate the compliments. That's awesome. Let me know how it turns out. Thanks!
I've been waiting on you to post this! I can't wait to try the recipe!
Happy I was able to answer your request! Let me know how it turns out. Thanks!
This was absolutely beautiful. I can’t wait to try this.
Thank you! Let me know how it turns out.
Love this one Charlie. Absolutely excellent. I don’t know if you’ve done the chicken or seafood stuffed fried pistolletes rolls, but that’d be a fire video because I know you’d hook them up.
I appreciate the compliments, Brandon. I've never heard of a Pistollete before, but I can create it. Thanks so much for the request!
I don’t doubt that cake would last a week in someone else’s refrigerator. I would give it 3 days, tops, in mine. Because it looks AMAZINGLY DELICIOUS 🤤
15 table bangs!
I know right. lol ha ha ha I appreciate the compliments. Thanks!
I've found that some homemade cakes taste best after being in the refrigerator overnight. I think maybe the flavors meld, or something. I've never tried this cake, though... but it looks promising.
My absolutely favorite cake. Thanks for sharing with us.
You're welcome, not a problem. That is good to hear. Thanks a lot!! :)
Looks great and good for spring
Thank you. Yes, you are right about that!
Charlie I know you didn’t post this cake and I’m trying to get this waist snatched for the summer 😭😂 Looks so good 🍰 ❤️
I know right. lol ha ha I appreciate the compliments. Thanks!
This is my favorite cake. I’m from Georgia where’s it popular but relocated to Philly several years ago and couldn’t find it anywhere. Bakeries had no clue what I was asking for 🤷🏽♀️. I finally found a version of it where they put simple syrup and water on the cake to make it moist. They also put honey in the icing. We’re talking a Jersey bakery who put their Italian twist on it. I didn’t care for it because the cake was “wet” and honey changed the flavor of what a traditional Chantilly cake taste like to me.
That is good to hear and understandable. Thanks so much!!
That glass table be catching hell 🤣. Good job Charlie , that looks to pretty to even eat . Keep up the good work !
I know right! lol I appreciate the compliments. I sure will keep up the good work. Thanks!
Honestly you make the prettiest cakes.
Thank you!! :)
This is my FAVORITE type of cake of all time, Whole Foods actually has a pretty good version that’s easily accessible but why buy from a store for special occasions when I could make my own??? Saving immediately for my next birthday 🥳
That is awesome and good to hear. I know right. lol Let me know how it turns out. Thanks! :)
I'm *in love* with the Whole Foods version, so I knew this one would be even better! Can't wait to try to make it myself
Oh merciful heavens:: I need some of that fabulous looking cake...I'm drooling here!!
I appreciate the compliments. Thanks!
oh wow Charlie!! this is fantastic! yum and a great cake im definitely making thanks so much! :)
I appreciate the compliments. You're welcome, not a problem. Let me know how it turns out. Thanks!