How To Use a Keg King Pressure Fermenter

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  • Опубліковано 7 лип 2024
  • Pressure fermentation is a great way to create cleaner tasting beers, and can speed up lager fermentation times! This video shows you how to put your Keg King pressure fermenter together, sanitise, pressurise and ferment in it.
    Please remember to like and subscribe if you found this video useful. We'd also love to hear about your pressure fermented brews!
    Keg King pressure fermenters: kegthat.com/product-category/...
    The pressure fermenter from the video: kegthat.com/product/chubby-30...
    Amarillo pale ale kit: kegthat.com/product/amarillo-...
    00:00 What is a pressure fermenter?
    00:25 Benefits of pressure fermentation
    02:37 What's included with the Keg King Chubby 30L
    02:56 Assembly
    11:16 Sanitisation
    14:12 Wort in
    15:48 Spunding valves
    16:24 Pressurising the fermenter
    18:51 Fermentation
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КОМЕНТАРІ • 8

  • @bigsqueegie
    @bigsqueegie Місяць тому +1

    This Chubby has been on my radar for a little while. I like the idea of single vessel or using it as a keg..

    • @KegThat
      @KegThat  Місяць тому +1

      After 10 months of using it I still love it! I'm changing how I ferment beers so all my brews can be pressurised during fermentation

    • @bigsqueegie
      @bigsqueegie Місяць тому

      @@KegThat that's good to know. Have you had experience with any other pressure fermenters? Probably a toss up between this or a corny keg.

    • @KegThat
      @KegThat  Місяць тому

      I used a Fermzilla a couple of years ago, but found it a bit difficult to keep pressurised and it has more parts than the Fermenter King so found I needed to pay extra attention to sanitisation. Newer models have come out since, maybe they address some of these issues? I have fermented in a corny keg, I'd recommend swapping a floating dip tube for the existing one but depending how much you brew these can be a great option too. Do you have a keg setup?

    • @bigsqueegie
      @bigsqueegie Місяць тому

      @@KegThat No, no kegs at the mo, just bucket and pressure barrel/ bottles. I've been happy with the results so far, just wondering if a pressure/ keg setup would be worth it for my next move

    • @KegThat
      @KegThat  Місяць тому

      @@bigsqueegie Something to take into consideration would be how to serve/transfer from the PF without an existing CO2 setup. Happy to give advice but was wondering if you had a plan?
      I'd say pressure fermenting for "clean" styles (IPAs, certain stouts, lagers etc) has really been a game changer.

  • @neoanderson5146
    @neoanderson5146 11 місяців тому +1

    I only bottle but found this very interesting to watch, cheers :)