I noticed that some people are concerned about pan getting burned. Here we are using pan as a baking vessel. So any old pan, of any shape, size, material with a proper lid, which can accommodate the cake pan and doesn’t allow air to get outside, can be used to bake. Just make sure the pan is thick and heavy. I happened to have a nonstick pan, which I’ve been using from last 6 years to bake such cakes and cookies, using the same method. And it didn’t affect the coating as it’s a slow low heat cooking process. Hope this helps!
True. I use our old pressure cooker and nothing has happened to it. One needs to bake at low or medium-low heat. I dont use salt or sand coz both get into the cake as it bakes, no matter how high the stand is. 🙏🏼
Receipe seems to be to good specially since it's eggless and whole-wheat flr.. Completely healthy. Your speech is very clear. Treat for the ears. Will definitely be trying. Thankful
Very nice recipe. A tip...always use salt in your baking vessel, else over time the vessel will get damaged. Also salt helps even distribution of heat. Adding 3-4 spoons of curd enhances the texture & taste. Also adding Cinnamon & pinch of nutmeg powder enhances both aroma & taste
@@kinnuchhutkujchhotu3037 need to add fat for softness...either vegetable oil, butter or ghee. Personally i use ghee. Ideally quantity is 1/4th cup of fat for every cup of flour, but you can always add less. Curd also makes the cake soft. Using full fat milk is another form of fat. You can experiment with each & decide your preference. Personally i use bit of ghee, curd & milk. If you are a beginner or experimenting new variations bake in small bowls with only 4 tablespoons or 1/4th cup flour & add ingredients proportionately.
Recently, i found your page…i am trying so many of your recipes one by one..i always had this misconception that cakes ,cookies are all junk and made from processed ingredients…but your recipes makes a difference here..Thank you for that🎉..Great work 👍..today i am going to try your lemon cake😊
Easy recipe with things people can easily get instead of things like almond flour .i love the recipe idea.i love almond recipes but i prefer to combine it with something like flour and i couldnt really find those recipes.it looks pretty good.and i forgot to say its healthy and vegan.i prefer vegan pastries and which are healthy.but what does it taste like?it seems like you can do a carrot cake with it.
Looks to me this cake is steamed, not baked in the oven, but no water was added in the pan. And you can have it dry “baked”, on the stove for 60 minutes without burning ? That is amazing 😮!
Low heat and stand inside plus butter paper prevents burning. Not sure if dry nonstick releases any chemicals if used like this. Can use iron kadai or old pressure cooker without weight or aluminium vessels
First of all thanks a bunch for sharing this wonderful and easy to follow recipe❤...I tried it yesterday and it came out delicious especially my sister loved it and asked me to make everyday, I made few changes such that instead of using almond powder I soaked the almonds and blended them along with dates and milk and instead of vanilla essence I added cinnamon powder, I microvaved the cake for 12 minutes as I made a small one so it required less time...once again thankyou so much❤❤
Hey thank you so much for this healthy recipe!! I just bought an oven yesterday and was looking for some healthy cake recipes, when this popped up. Thanks a lot❤
You make such lovely recipes. Just one suggestion. You are still young...please discard non stick ware & replace with aluminium for baking & cast iron or normal iron for normal cooking. A little healthy fat/oil is better than no fat/oil cooking in non stic ware. Stay healthy 🙏
@@dellajose7008 at such high heat, the chemicals releasing from this cookware may enter your cake while it's baking. If passive smoking, gad inhaled from automobiles can adversely affect our health, there may be some amount of the chemical leaching in while baking..why risk it? Plus I've seen non stick cookware being used in all her recipes, that's why i thought of mentioning. Anyways it's ultimately a personal choice.
Hello lady, You have a very good healthy almond cake recipe. It’s all well explained the procedure. My only one question is that can I bake it in air oven once the dough is prepared.Please answer and thanks for sharing.
After watching your video I eagerly wanted to make this cake and today I tried my hands to do it and believe it it was amazing though I am not that good in baking thing but now next time I will be making it with ease.😊 Thanks a lot.A new subscriber and waiting for such healthy recipes .😊
I noticed that some people are concerned about pan getting burned. Here we are using pan as a baking vessel. So any old pan, of any shape, size, material with a proper lid, which can accommodate the cake pan and doesn’t allow air to get outside, can be used to bake. Just make sure the pan is thick and heavy.
I happened to have a nonstick pan, which I’ve been using from last 6 years to bake such cakes and cookies, using the same method. And it didn’t affect the coating as it’s a slow low heat cooking process. Hope this helps!
True. I use our old pressure cooker and nothing has happened to it. One needs to bake at low or medium-low heat. I dont use salt or sand coz both get into the cake as it bakes, no matter how high the stand is. 🙏🏼
@@vandana5575Even I've noticed my pan burning by using salt 😮 don't know how.
Good receipe
Can we use walnut flour instead of almond flour 13.30
I made using pista powdered finely and it turned out yummy ..Thanx again ,Dear .@@pragnyabellare3724
I made the cake and it turned out super tasty and was very easy to make.Will be making often now. Thank you for sharing.
Making a date paste to sweeten a cake is so unique, I've never seen that before in a no-oven cake. Thanks for posting this 😄
Receipe seems to be to good specially since it's eggless and whole-wheat flr.. Completely healthy.
Your speech is very clear. Treat for the ears.
Will definitely be trying. Thankful
Very nice recipe. A tip...always use salt in your baking vessel, else over time the vessel will get damaged. Also salt helps even distribution of heat.
Adding 3-4 spoons of curd enhances the texture & taste. Also adding Cinnamon & pinch of nutmeg powder enhances both aroma & taste
Better to avoid salt for health
@@lakshmanladiI think she meant, salt outside the vessel, not in the batter
How to make it a bit more soft becoz sorry these one I felt a bit hard.
@@tropicalflowergardening8198 Correct
@@kinnuchhutkujchhotu3037 need to add fat for softness...either vegetable oil, butter or ghee. Personally i use ghee. Ideally quantity is 1/4th cup of fat for every cup of flour, but you can always add less.
Curd also makes the cake soft. Using full fat milk is another form of fat.
You can experiment with each & decide your preference.
Personally i use bit of ghee, curd & milk.
If you are a beginner or experimenting new variations bake in small bowls with only 4 tablespoons or 1/4th cup flour & add ingredients proportionately.
Clean and easy presentation, Thanks keep posting nice dishes
Clean presentation. Soft spoken…... God bless you. Keep going.
1.25cup milk
1/3cup dates
Blend it
1/2cup almond blend it to powder
3/4cup wheat flour
1tsp b.powder
1/4tsp b soda
Vanilla essence
Very well explained & very easy to follow and make ❤. Thanks dear.God
Wonderful preparation of almond cake. Enjoyed watching your recipe. Like to watch more from you in future. Stay safe, blessed & connected 👏👍👌
Recently, i found your page…i am trying so many of your recipes one by one..i always had this misconception that cakes ,cookies are all junk and made from processed ingredients…but your recipes makes a difference here..Thank you for that🎉..Great work 👍..today i am going to try your lemon cake😊
Thanks so much 🙏. Glad to know you like our recipes 😊.
Could you please advise how to bake it in the oven as I’d really like to try it. Looking forward to eating it! Thanks 😃
I have prepared this Recipe, very Tasty!. and used the Owen, also I added Some Cinnamon Powder, because I didn't have the vanilla extract, thanks!.🌻🌻
How many mins in the Oven ?
@@shilpasingh993 around 30,minutes!.
What temp in the oven ?
excellent perfect measurement cups and spoons
reminds me of ½bag (pkt )flour biscuit turned out delicious 70s 1970s
Wow ! Delicious healthy best with tea 🍵 👌👍
Delicious and easy preparation. Will definitely try. God bless
Very nice and healthy almond cake.. enjoyed watching 😋👍
Bht sundar dear
Hey😘🥰💞👑🌟🌙🌺🌺🌺
Easy recipe with things people can easily get instead of things like almond flour .i love the recipe idea.i love almond recipes but i prefer to combine it with something like flour and i couldnt really find those recipes.it looks pretty good.and i forgot to say its healthy and vegan.i prefer vegan pastries and which are healthy.but what does it taste like?it seems like you can do a carrot cake with it.
OMG 😮 I never saw such a healthy yummy snack. Thank you very much dear❤
Thanks for the recipe . May i know the alternative for milk that will work out well ?
Very tasty n healthy cake ❤🎉
VERY Good recipe, surely, I can make it, thanks
Can you also suggest some good frosting WITHOUT icing sugar and non dairy whipping cream
Bhut he tasty bnaya hai ❤❤😊
Very nice and healthy cake .Sure to try soon
Very yummy and healthy recipe of cake till now i watched on youtube
Looks to me this cake is steamed, not baked in the oven, but no water was added in the pan. And you can have it dry “baked”, on the stove for 60 minutes without burning ? That is amazing 😮!
Low heat and stand inside plus butter paper prevents burning. Not sure if dry nonstick releases any chemicals if used like this. Can use iron kadai or old pressure cooker without weight or aluminium vessels
First of all thanks a bunch for sharing this wonderful and easy to follow recipe❤...I tried it yesterday and it came out delicious especially my sister loved it and asked me to make everyday, I made few changes such that instead of using almond powder I soaked the almonds and blended them along with dates and milk and instead of vanilla essence I added cinnamon powder, I microvaved the cake for 12 minutes as I made a small one so it required less time...once again thankyou so much❤❤
Cinnamon does add a nice flavour 😊. Glad to know you liked the recipe, thank you for trying it out.
Please mention the otg timings if not making in pan @@TabuTinkuFoodies
Hi she has mentioned it in description@@rekhagopalka4296
Super Healthy Cake. No harmful thing used. Taste bhi Health bhi. Keep it up....
Healthy receipe
Will surely try it
Very easy and healthy cake, i love it, and thanks for sharing .
Can we do the same in idli steamer?
Easy healthy cake recipe....God bless
You shared the recipe in a very nice manner. Thanks for sharing
Healthy Nutrition The Cake is Looks So Tastey Super
Thank you so much mam for sharing such easy recipes 😊will definitely try it during kids school holidays , regards to you from Mauritius 🇲🇺
Looks so nice and very healthy, gonna try it out, thank you ❤
Simple Neat Less ingredients, Super easy to make. Great ❤
Be Blessed By The Divine Dear❤
Very nice and easy healthy cake recipe.
I really loved this almond cake it was yummy it seems , thank you for sharing,i will surely try ❤😊
Wow very delicious and well prepared cake....thanks mam
Thank you for the lovely recipe. Looks easy and will try. But in case we need to bake it in an oven . What should be the temp settings and timing
Great presentation considering everyone, involving simple ingredients. Clear crystal, treat to eyes,
ears and too tempting ❤
Super, Thank You very much.
Awesome 😊 will definitely try this 🙌👌👍🌹Thanks😊
Very well explained. Liked the recipe will try God bless ❤
I always look for healthy options,this is the best 👏🏻👌👌👍🏻thanks for sharing
Wow. Looking delicious. Let me try this. Thank you❤️💐👏😍❤
Hey thank you so much for this healthy recipe!! I just bought an oven yesterday and was looking for some healthy cake recipes, when this popped up. Thanks a lot❤
Thank you! Glad you liked the recipe.
Thank you so much for yummy and healthy recipe 🙏
Hi! Can you pls do a gluten free,vegan version? Thanks ❤
Really very yummy nice n easy recipe.thanks a lot
A worth try recipe. Healthy too
Very nice recipe shared, thankyou 🎉🎉
Nice recipe. I will try it. Thank you.
Thank u look yummy ,will try it 👌👍
Very yummy n healthy recipe,I will definitely try this as I am a sugar patient ❤
Wow super sonic fantastic yummy recipe Thank U so much Dear 🙏👍👌🤩😋🤗
😮
Looks to be very good. I am going to bake one.
❤ very nice and healthy
Thanku so much for this recipe, I will try it tommorow ❤
Wow very nice I will try this u r so young thank u for sharing the recipe
Glad you liked the recipe! And thanks for the compliment😊. Though I’m not that young, I’ll be turning 40 soon.
You make such lovely recipes. Just one suggestion. You are still young...please discard non stick ware & replace with aluminium for baking & cast iron or normal iron for normal cooking. A little healthy fat/oil is better than no fat/oil cooking in non stic ware.
Stay healthy 🙏
I think that is just an old vessel to bake the cake on stovetop..i am also using my old nonstick pans for the same..no direct contact with food btw..❤
@@dellajose7008 at such high heat, the chemicals releasing from this cookware may enter your cake while it's baking. If passive smoking, gad inhaled from automobiles can adversely affect our health, there may be some amount of the chemical leaching in while baking..why risk it?
Plus I've seen non stick cookware being used in all her recipes, that's why i thought of mentioning.
Anyways it's ultimately a personal choice.
Aluminium is as harmful.
Receipe is very easy n healthy since I dont hv non stick pan can I use cooker without whistle
Wow very nice. Must try receipe
Thank you its really amazing
Thanks 🎉very healthy and yummy 😋
Looks yummy, will try, thanks for sharing. God bless 😊
Thank you! Glad you liked the recipe 😊
Definitely gonna try out this soon ❤
Hello lady,
You have a very good healthy almond cake recipe. It’s all well explained the procedure. My only one question is that can I bake it in air oven once the dough is prepared.Please answer and thanks for sharing.
Thank you! I haven’t used air oven for baking cakes. Although you can bake it in a conventional oven at 180°C/350°F for around 40-45 minutes.
Wow looks awesome 👌 👏
Healthy & Tasty recipe 🎉🎉🎉👌👍
Very nice and healthy cake
can we use Jaggery powder in place of dates?
Very easy and Delicious. Thanks k
Hi. Can I use juwar flour instead of wheat flour?
Really easy & healthy cake
Awesome seems yummy, and easy
I like this healthy recipe
Very nice great yum cake
It looks yummy I will try
After watching your video I eagerly wanted to make this cake and today I tried my hands to do it and believe it it was amazing though I am not that good in baking thing but now next time I will be making it with ease.😊 Thanks a lot.A new subscriber and waiting for such healthy recipes .😊
Thank you! Happy to know you liked the recipe 😊
It's a great recipe, Ma'am. A small request, please share the ingredient list in GRAMS also along with cup measurements. Thank you
So good n healthy.. will definitely try...teach orange flavour cake...
Very delicious and healthy cake 🍰 recipe 👍🎉🎉
Khub bhalo recipe
V nice recipe
I'll try in an oven in which I prepare jack fruit cake .
Well made
❤❤ Very nice n healthy recipe👍
Ravi aur kangani jo use kar sakeingey?. Cake MEI. .kabhi Raat Ko ek dum bhookh llagey
Great healthy Recipe
Nice cake n well explained
Awasome recipe!!
Keep posting like this recipe 😊
Superb 🎂👏easy and healthy💪 thanks dear
Thank you!
Thanks for the recipe
A must try it’s a great healthy cake recipe 👍
Thank you!
Delicious will try soon 🤤🤤
Sooperb which blender u r using❤
Thank you! It’s Bosch Food processor
thank you for the recepie