Sorry that she's not with you. Yes, lot of us lost people during Covid Times. Our family did too. So, you are not alone. I hope you are healing, like I am trying to. For me, it as my Mom.
OK... I tried this a couple of weeks ago and my husband is already asking me to make it again. He says that your recipe is the best he’s ever had 🙂Thank you so much for sharing. Your recipes have made my family very happy.
I have so many recipes for meatloaf.. But this one was different.. I never thought about using stuffing mix.. I did one thing different though, I used a half a cup of milk and soaked the stuffing then when it was soft I mixed the rest of the ingredients in. The moistest Meatloaf EVER! It was Amazing!! It went so quick and had a lot of compliments!! And yes I gave You the credit!! Thank you!! This will be a regular menu in my home!! I greatly appreciate it!!
I made this meatloaf a second time. This time I wetted the boxed pork stuffing mix with beef broth and it made it really really moist. It's the best meatloaf I have ever made. Thanks again
I love meatloaf. I’m 35, I was raised on it. I’ve tried every “fancy” meatloaf recipe under the sun. I found this recipe 3 years ago. I still use this recipe at least 1x a month. Everyone has asked me for the recipe and I share this video. This meatloaf has now become a staple in my entire extended family as well. 🥩❤️
I've been useing box stuffing mix called Stove Top Stuffing for over 30 years now and it works great. Its loaded with a lot of herbs and spices. Really adds to meatloaf flavor.
Me too… like forever! Makes the best meatloaf… just make the stuffing and add it to the ground beef… I’d never ad it dry, I make it with stuffing already made and mix in.
@@lisaarmstrong3428 it’s SO dang good!! Sending love, health and peace to you and yours❣️Happy Meatloafing! I also put bacon and ketchup on top before I cook it…♥️🙋♀️🕉️🥰
@PATTY SMITH 👍Me as well. The herb mix is about perfect for Mmmeatloaf😂but I like a bit more spice so I toss in some garlic and a couple others - not too much but😊
I made a meatloaf tonight for my family & used 1 lb. taco flavored Turkey sausage, I lb. 93% beef, added one chopped up yellow bell pepper, 1/2 onion, & some left over stovetop dressing already cooked & in the freezer. I thawed it before adding to meat. No additional eggs because eggs & veggies already in dressing. I had a package of 4 medium sized mozzarella balls in liquid & I chopped them into about 6 pieces each. Pressed half the meat mixture into loaf pan, pressed in the cheese pieces & topped with other half of meat mixture. I mixed ketchup & honey mustard & a dash of cayenne & dash of Worcestershire for topping after it had cooked 30 minutes. All these items I had already & decided to try it. OMG, it was the best tasting & held together meatloaf I’ve ever made according to my family! Severed with mashed potatoes & sautéed seasoned zucchini.
This is now my go to Meatloaf recipe! So yummy, best I ever had. My mother was even impressed with it and that says a lot cause she is an awesome cook!
I make meat loaf 2 or 3 different ways! This is the first time I’ve ever heard of this recipe. For the topping, I always use 1/2 cup or more of ketchup mixed with Worcestershire sauce. It’s my favorite! It gives it a sweet flavor and it’s great. I’m definitely using this recipe! 👍
Hi, first let me say, I love Stovetop Stuffing, so using it in a meatloaf sounds "FABULOUS". I mean, I have yet to make one myself, because I'm always afraid I'm going to mess it up. Only thing different I would make is that I would saute the onions first, then add them. It looks sooo TASTY & DEEE-LICIOUS!! Fingers crossed it comes out as YUMMY as yours. Thanks loads for sharing with us. Arlene
I use the chicken stove top and instead of using the ketchup/bbq sauce mixture, I use 1 can of sloppy Joe sauce. For the glaze on top I use chili sauce (spicy ketchup in the condiments isle beside the regular ketchup) Use egg beaters for the eggs, and you are ready to throw it in the oven! 😋
I've made this once before, however instead of onion I used a packet of Onion Soup Mix. It is absolutely the best I've ever made. Making it again this weekend per hubby's request.
I have made meatloaf for years but always used the old recipe on the outside of Quaker Oatmeal box. It has oatmeal vs the stuffing and dried Lipton onion soup but I am sure this is tasty. I will give it a try.
Ok so that was a hit, even with someone I thought would not like it. The great things about this recipe are that the seasoning from the stuffing really simplifies the recipe and the ketchup bbq sauce mixture adds great flavor. I also prefer this shape now vs the loaf style. Crisps up really even and nice. Thank you for the great video! Will make again :-)
I made one of those meat loaves and it was really great ? Shared the meat with a couple of friends for dinner and they wanted the recipe. This is how I will make my meatloaf 's from now on! Thank you for sharing it !
Great Meatloaf! I've been making a version of this since I was 18 and I'm 57 now. Love it! Also great with ground turkey and turkey flavored stuffing mix!
I made this today. I did some minor changes. I used grass fed beef and didn’t add the onions. My daughter is not a fan of them. I baked at 350 for 45 minutes instead of the hour and then covered it with foil and let it rest for 15 minutes. This is a definite keeper. Thank you for posting.
I made this tonight and OMG so damn good. I made up the full ketchup bbq sauce mixture and added 1/4 cup of brown sugar and mixed well. It caramelized nicely on top.
Thank you for the wonder tips w/ the meatloaf recipe and preparations. I always had a problem w/ my meatloaf often times cracking or splitting apart while baking. Love the way you built yours
Idk if I've commented here already but I made this meatloaf for the first time about a year ago and now it's the only way I'll make meatloaf. Everyone always loves it. Making it again tonight.
It's great that I stumbled across this recipe bcuz being unable to eat gluten, I can't eat stovetop stuffing but yesterday trued a gluten free stuffing mix from Aldi's which tasted good so I am trying this meatloaf this week!!! Thanks for sharing! 😊👍🏽
I made a meatloaf right after I got married from a cookbook we received for a wedding gift! I was so proud of this, asked my new husband what did he think, of my special meatloaf, and his answer was to get my money back for the cookbook. It was terrible. I never tried another meatloaf until I came across your recipe!! It was fantastic. My boys, who are now grown with their boys, ate every bit and asked for more. Now that's a fantastic recipe. If my family asks me for more of anything, I cook. I will forever make this wonderful recipe. Thank you, Roberta
The meatloaf's been in the oven for about a half hour, and boy is it starting to smell good! If smell dictates taste, I'm in heaven already! Very versatile recipe, as well. Thank you!
Your husband is correct. It is a very tasty meatloaf. It is simple and does not require some of this or that and for a single senior that is as good as it gets.
You are such a nice wife.💕 your husband is a lucky man, having a wife that makes delicious meals and keeps a cozy clean home. 💕 I will be making this recipe, we love the chicken with stuffing recipe you made on your channel. If fact we made it for thanksgiving, so easy and so delicious. I made sides of butternut and mash potatoes and gravy and cranberry sauce. I called it my foe thanksgiving meal. Ha.😁
All sounds great. Going to try it. Small change.. Less stuff mix. Scant( Little less) catchup & bb sauce in loaf. 1 quarter cup catchup & bb sauce as glaze. NO SALT, no garlic powder. Plenty salt & seasoning in stuffing mix. Sounds delicious. Thank you fir sharing.
Homerun!!! I made this for supper tonight and it is easily the best meatloaf I've ever had in my life. ...and so quick and easy to prepare. This recipe is going into my permanent collection. Many thanks for this gem!
For anyone on the fence about making this simple meatloaf, do it, do it now! This is the easiest recipe, and it tastes AMAZING! This will go into my regular dinner rotation. Thank you for the recipe!
I've got to tell you, my grandson and I were never big on meatloaf but I made this about 3 weeks ago because hubby likes meatloaf and it was so good! He and my grandson said they couldn't stop eating it. My whole family loved it! I did what someone else here said and moistened the stuffing first then mixed it in but I used chicken stock. I also added finely chopped sauteed onions and bell pepper. Your meatloaf recipe is delicious! Thank you so much!
So I went to go make meatloaf this evening, I hadn’t made it in years (no clue why because it’s so easy). So I went to look for breadcrumbs and didn’t have any but did see a bag of dried stuffing and wondered hmm... could I supplement?? so I googled “stuffing instead of breadcrumbs in meatloaf” and low and behold your video popped up! And I thank you kindly. It’s in the oven now! Also followed the rest of your steps, the entire recipe really! Only thing is I couldn’t find a glass tray (we just moved and stuff is still unpacked) so I used an aluminum tray store bought. I shaped mine into a loaf because it wasn’t quite as large as yours and then glazed it and popped it in the oven. You didn’t mention covering it or what shelf to put it on. I threw it on the center or lower shelf because I didn’t cover it and dont want it to burn. I hope that’s right. I’ll keep an eye on it. Other recipes say to cover it loosely with aluminum foil but I’m gonna try without it. If that’s incorrect please correct me. Thanks for your help tonight! And for teaching me something new. Can’t wait to check out your other recipes. Bon apetit! Sandra / New Jersey 10/2018
I'm sorry, I do leave out important facts from time to time, I can't remember things like I use to when I was younger. Lol Middle shelf, uncovered. Hope y'all like it.
I've been using stove top for years and always get compliments. Stumbled onto it when I was out of not only bread crumbs, but bread too. I like to through a squirt of yellow mustard into the glaze.
I just heard about using stuffing mix in meatloaf from Thrifty Tiffany. I'm going to try this as soon as I go grocery shopping. Looking forward to more recipes.
Funny you responded today. I am making the meat loaf again because he bragged to his buddies about it and they are coming over to play a game tonight. He asked me to make it for them. Thanks so much for the recipe!
Woah! I am not a very good cook but you made this so easy. This is the best tasting meatloaf I have EVER ate! It is better than Paula Dean’s restaurant. Thank you sooo much! :) Would love to see more recipes from you.
I came across this video yesterday and tried it. One of my husbands favorite meals has always been meatloaf. He agreed that it was the best. 3 adults ate supper along with other vegetables.....no leftovers with this meatloaf. Thanks for sharing.
Good way that I avoid over mixing is, I mix all of my ingredients without the meat together first and then combine it with the hamburger/ground pork. I use 1 lb beef, 1 lb pork, course grind if I can get the butcher to fresh grind it for me.
Tina, I did the same, mix everything BEFORE I add the meat. I'll keep in mind the idea of having the butcher grind the meat. What's the advantage of the 'coarse grind?
I have tried NUMEROUS meatloaf recipes and this is BY FAR the BEST meatloaf I have EVER had.! Thank you for sharing this recipe. The seasonings in the stuffing mix provide a perfect flavor. Very, Very impressive! I have finally found the perfect meatloaf recipe in my opinion. Thanks again!!
That looks delicious 🤤 I can’t wait to make it for my family. I never thought to use stovetop stuffing, or barbecue sauce with ketchup. I usually use diced carrots and celery along with the diced onions. ❤Thank you for sharing.😊
Forget about Gordon Ramsey and those other "Snooty Chefs". A Southern gal that knows what good honest food is - that's the ONLY way to go. I tried this and it IS the best meatloaf I ever had. Thanks! btw...Love your accent!!!!!!
AFmedic6871 I don't consider GOrdon Ramsey a "snooty chef" His tuna cakes using canned tuna, are delicious, his mac n cheese rocks!! His pot roast and mustard dumplings is to die for!!!
I made this meatloaf and OMG! It’s a home run. The texture, the flavor and the ease. It’s definitely going in my quick meal line up. Thanks for sharing. Even single guys can make this. Easy peasy.
Hokey smoke! It IS perhaps the best meatloaf I've ever eaten, and that includes my own signature meatloaf stuffed with homemade creamed spinach! I used cornbread stuffing mix (store brand), garlic salt (instead of garlic powder and salt, as I was out of garlic powder, darn it!), half a green bell pepper, and I added some Old Bay Seasoning. Your recipe is delicious and stoopid easy. Thank you!
Had to laugh when you said look how pretty that meatloaf looks! LOL- I swear I do that. This recipe looks delicious. I'm of German decent and was taught to add a tablespoon or two of milk to the meat mixture. I'm a senior citizen on a budget that lives alone and this would last for a while. Sandwiches and also would freeze well.
I started making my meatloaf with Box stuffing 3-5 years ago. Stove Top Herbal stuffing mix makes a great moist meatloaf. The chicken or turkey one works fantastic. The different bread crumbs is good to make a delicious moist meatloaf 💪👍💯😋😋
I LOVE this recipe and my wife reacted like your husband did. She always compliments my cooking, but she actually did say, "This is the best meatloaf I've ever had!". I love it because besides being delicious it is MEGA simple, fast, and EASY to put together. One tip I will share with everyone is if you've ever seen those loaf pans with the lift-out insert and wondered about them, get one!! I LOVE mine and after you let your meatloaf rest you can just lift the whole thing out and transfer it to a plate for slicing. I like that as a side benefit the leftovers are the perfect shape for meatloaf sandwiches MMMmmm,. I'm making this again tonight!
Tastes fantastic with Turkey seasoning Stovetop as well... that's the way I make my meatloaf as well. :) and if you don't have any BBQ sauce, for some reason, you can substitute Ketchup, Brown Sugar, and half a teaspoon of Mustard.
After getting food poisoning from meatloaf that wasn’t refrigerated properly, I was turned off of meatloaf for years! My husband is not fond of it either, but this recipe sounds really good! It’s been a long enough time now that I feel I could eat meatloaf again. I’m going to surprise my husband with it. I will let you know how it all goes later on!
Here’s what happened tonight. I made this meatloaf, but since I only had 1 egg, I added 3-1/2 T. of milk as replacement for the other egg. I mixed this up as directed but I put half of the mixture down in the baking dish, put a mound of shredded cheese on it and then put the other half of the mixture on top. Carefully sealed the outer edges so the cheese wouldn’t ooze out. Then baked as directed. It smelled delicious. So, I fed my husband and my picky 5 year old this meatloaf recipe and they both LOVED it!! My husband said it was “really flavorful” and he’d “like to have that again”. My 5 year old said, “Mmmmm! This is good!” There was enough left over for my husband to take to work with him tomorrow. He said he’s looking forward to his lunch tomorrow! 😊Thank you for this recipe! I was pleasantly surprised and so was my husband! I will definitely be making this again. 😍
Meatloaf is one of my favorite dishes to make. I use ketchup and a little bit of brown sugar (to taste)for my glaze it is really good. I will definitely try your recipe because it looks yummy. Thanks for this idea
I tried this and it was very good. I added one pouch of Lipton Beefy Onion Soup Mix instead of the chopped onion and used Sweet Baby Ray's barbeque sause because that's my favorite. This is the same way I make mine except for the stuffing. I always use Lipton Onion Soup Mix but now I will always add the stuffing. .
Tried this stuffing mix in meatloaf today, I used some milk to soak the stuffing mix & cut down ketchup & bbq sauce by half. Still came out nice & moist, the spices in the stuffing mix really added a different flavor that we all enjoyed. Served it with leftover beef rice today & made a huge meatloaf, gonna try it with stuffed back potatoes & I am sure we will have meatloaf sandwiches. Good recipe for a change of pace & I might use the recipe to make meatballs served over white rice with beef gravy.
Wow, I just made a meatloaf following your recipe. I have to say it is the best meatloaf I have ever tasted. Thank you so much. It was a big hit and my family loved it.
Thanks! I will try this instead of the lipton onion soup mix and bread crumbs that I use. Good ideal about the rollong pin to crush the stuffing mix to a power.
Aww you have such a beautiful accent. Thank you for your recipe. I looked all over the internet for a quick and easy tasty meatloaf and your recipe is the best!! Of course i had to work with and around it bc i didnt have a couple of ingredients. I didnt have an egg so I added a tablespoon of mayo. Didnt have an onion so I added dried minced onion (i need to go to the grocery store lol) I also lined the bottom and top with bacon...threw it in the oven and wala.. . Mmm, came out great!!
Thank you for sharing and also for putting the recipe in the Description. We are going to make this and try it. I hope it is a winner, because we are always looking for spectacular recipes.
Lost my wife a year ago, her secret was the stuffing mix. She used it instead of bread crumbs, it was a hit, love that you discovered this
Sorry for your loss of mate ..did u make the loaf ..how was it
Lost mine 5yrs ago,… never thought a grownass man could cry so much.
🙏s for Healing to ya
-Maranatha 🎚
I'm so sorry about your wife, Sir.
Sorry that she's not with you. Yes, lot of us lost people during Covid Times. Our family did too. So, you are not alone. I hope you are healing, like I am trying to. For me, it as my Mom.
OK... I tried this a couple of weeks ago and my husband is already asking me to make it again. He says that your recipe is the best he’s ever had 🙂Thank you so much for sharing. Your recipes have made my family very happy.
I have so many recipes for meatloaf.. But this one was different.. I never thought about using stuffing mix.. I did one thing different though, I used a half a cup of milk and soaked the stuffing then when it was soft I mixed the rest of the ingredients in. The moistest Meatloaf EVER! It was Amazing!! It went so quick and had a lot of compliments!! And yes I gave You the credit!! Thank you!! This will be a regular menu in my home!! I greatly appreciate it!!
Thank you, I'm glad you all enjoyed it!
I'm going to make that soon in March for me and my son! Looks so good. Down the road I'll make it for my fiance
I like to try new things and I love meatloaf
I have turkey stuffing mix on hand is that ok
@@gwenienelson2535 I've made it with Turkey stuffing and it was great!
My mom showed me the stuffing technique years ago and it really is delicious. I also add mild Italian sausage to my ground beef.
I made this meatloaf a second time. This time I wetted the boxed pork stuffing mix with beef broth and it made it really really moist. It's the best meatloaf I have ever made. Thanks again
Wish I had seen your comment before making this. I will do that next time!
I’ve been making this meatloaf recipe for years. My adult kids still love it! I put a mixture of ketchup and brown sugar on top.
Excellent idea with the brown sugar... thanks.. 😊
I love meatloaf. I’m 35, I was raised on it. I’ve tried every “fancy” meatloaf recipe under the sun. I found this recipe 3 years ago. I still use this recipe at least 1x a month. Everyone has asked me for the recipe and I share this video. This meatloaf has now become a staple in my entire extended family as well. 🥩❤️
I love more onions and mushrooms and bell peppers
Looks good
Oh wow! I am so glad you all love it. Blessings to you and your family!!
L
😊
I too love meatloaf
A must to make.
I've been useing box stuffing mix called Stove Top Stuffing for over 30 years now and it works great. Its loaded with a lot of herbs and spices. Really adds to meatloaf flavor.
Me too… like forever! Makes the best meatloaf… just make the stuffing and add it to the ground beef… I’d never ad it dry, I make it with stuffing already made and mix in.
@@suecastillo4056thanks Sue, I will make the stuffing first then add it to the ground meat. Sounds good!👍🙏❤️🇨🇦
@@lisaarmstrong3428 it’s SO dang good!! Sending love, health and peace to you and yours❣️Happy Meatloafing! I also put bacon and ketchup on top before I cook it…♥️🙋♀️🕉️🥰
I like the Stove Top garlic & herb flavor. Yummy
@PATTY SMITH 👍Me as well. The herb mix is about perfect for Mmmeatloaf😂but I like a bit more spice so I toss in some garlic and a couple others - not too much but😊
Gotta keep this recipe valid. I referenced this a handful of times a year. Excellent recipe!
I made a meatloaf tonight for my family & used 1 lb. taco flavored Turkey sausage, I lb. 93% beef, added one chopped up yellow bell pepper, 1/2 onion, & some left over stovetop dressing already cooked & in the freezer. I thawed it before adding to meat. No additional eggs because eggs & veggies already in dressing. I had a package of 4 medium sized mozzarella balls in liquid & I chopped them into about 6 pieces each. Pressed half the meat mixture into loaf pan, pressed in the cheese pieces & topped with other half of meat mixture. I mixed ketchup & honey mustard & a dash of cayenne & dash of Worcestershire for topping after it had cooked 30 minutes. All these items I had already & decided to try it. OMG, it was the best tasting & held together meatloaf I’ve ever made according to my family! Severed with mashed potatoes & sautéed seasoned zucchini.
Just made this for my family tonight and was hoping for left overs nope it was amazing thank you for the great recipe
Glad y'all liked it! I rarely have left overs either! lol
Meatloaf with Stovetop Stuffing is absolutely the best the best meatloaf recipe ever invented!
We like stuffed peppers. This would make a good stuffing for peppers. I may try this next time.
This is now my go to Meatloaf recipe! So yummy, best I ever had. My mother was even impressed with it and that says a lot cause she is an awesome cook!
Thank you Gina, glad y'all liked it!
STILL HERE IN 2021 QUEEN. YES, this is the one!
I make meat loaf 2 or 3 different ways! This is the first time I’ve ever heard of this recipe.
For the topping, I always use 1/2 cup or more of ketchup mixed with Worcestershire sauce. It’s my favorite!
It gives it a sweet flavor and it’s great.
I’m definitely using this recipe! 👍
THANKS! I've never made a topping on my meatloaf. I'll give yours a try.
Monserrat, How much Worcestershire Sauce do you add to the ketchup?
So happy I saw this…… don’t eat a lot of beef but adding some grand beef to my grocery list 😊. Thank you
Great way to make an easy meatloaf! Stuffing and combined ketchup & BBQ sauce sounds yummy!
I'm a Brit and I thought I would give this a go. My goodness it is so flavoursome. Thank you for the recipe.
You're welcome!
Hi, first let me say, I love Stovetop Stuffing, so using it in a meatloaf sounds "FABULOUS". I mean, I have yet to make one myself, because I'm always afraid I'm going to mess it up. Only thing different I would make is that I would saute the onions first, then add them. It looks sooo TASTY & DEEE-LICIOUS!! Fingers crossed it comes out as YUMMY as yours. Thanks loads for sharing with us. Arlene
I use the chicken stove top and instead of using the ketchup/bbq sauce mixture, I use 1 can of sloppy Joe sauce.
For the glaze on top I use chili sauce (spicy ketchup in the condiments isle beside the regular ketchup)
Use egg beaters for the eggs, and you are ready to throw it in the oven! 😋
I like to chop the onions fine. They cook into the meatloaf. They taste good 👍🏻
I would never have thought of Stove Top. Wow! Thanks, Lady!
I've made this once before, however instead of onion I used a packet of Onion Soup Mix. It is absolutely the best I've ever made. Making it again this weekend per hubby's request.
I'm glad you liked it! You can never have to much meatloaf, right! lol
I imagine between the stove top and the Onion Soup mix it's over kill with the salt.
@@diannawalker1666 Use half a packet then. My mom's uses the union mix it was always good.
@@diannawalker1666 she didnt put in any onion soup mix
Looks delicious
I have made meatloaf for years but always used the old recipe on the outside of Quaker Oatmeal box. It has oatmeal vs the stuffing and dried Lipton onion soup but I am sure this is tasty. I will give it a try.
Ok so that was a hit, even with someone I thought would not like it. The great things about this recipe are that the seasoning from the stuffing really simplifies the recipe and the ketchup bbq sauce mixture adds great flavor. I also prefer this shape now vs the loaf style. Crisps up really even and nice. Thank you for the great video! Will make again :-)
I made one of those meat loaves and it was really great ? Shared the meat with a couple of friends for dinner and they wanted the recipe. This is how I will make my meatloaf 's from now on! Thank you for sharing it !
That's great! You are welcome.
Thanks so much! About to make this right now with homemade mashed potatoes/gravy and corn! I’ll let you know how it turns out🤗
It turned out great! Thanks again💕
Great Meatloaf! I've been making a version of this since I was 18 and I'm 57 now. Love it! Also great with ground turkey and turkey flavored stuffing mix!
Ads mashed potatoes and turkey gravy and it's Thanksgiving in a bowl.
I made this today. I did some minor changes. I used grass fed beef and didn’t add the onions. My daughter is not a fan of them. I baked at 350 for 45 minutes instead of the hour and then covered it with foil and let it rest for 15 minutes. This is a definite keeper. Thank you for posting.
Made this last night, exactly as demonstrated on the video. Simple and QUICK to make. Husband loved it -- I loved it. Thanks for posting your recipe.
I'm so glad y'all liked it!!
I made this tonight and OMG so damn good. I made up the full ketchup bbq sauce mixture and added 1/4 cup of brown sugar and mixed well. It caramelized nicely on top.
I just made this and it is in the oven. I love the idea of the stuffing mix because I don't always have breadcrumbs.
Thank you for the wonder tips w/ the meatloaf recipe and preparations. I always had a problem w/ my meatloaf often times cracking or splitting apart while baking. Love the way you built yours
Idk if I've commented here already but I made this meatloaf for the first time about a year ago and now it's the only way I'll make meatloaf. Everyone always loves it. Making it again tonight.
Thank you, I'm glad you like it and continue to cook it.
It's great that I stumbled across this recipe bcuz being unable to eat gluten, I can't eat stovetop stuffing but yesterday trued a gluten free stuffing mix from Aldi's which tasted good so I am trying this meatloaf this week!!! Thanks for sharing! 😊👍🏽
I made a meatloaf right after I got married from a cookbook we received for a wedding gift!
I was so proud of this, asked my new husband what did he think, of my special meatloaf, and his answer was to get my money back for the cookbook. It was terrible. I never tried another meatloaf until I came across your recipe!! It was fantastic. My boys, who are now grown with their boys, ate every bit and asked for more.
Now that's a fantastic recipe. If my family asks me for more of anything, I cook. I will forever make this wonderful recipe.
Thank you,
Roberta
The meatloaf's been in the oven for about a half hour, and boy is it starting to smell good! If smell dictates taste, I'm in heaven already! Very versatile recipe, as well. Thank you!
It's so good. I made it dinner for dinner tonight and I was staring at my stove and drooling around the 30 minute mark, lol.
I've been doing this for the last twenty years. and I love it. the stuffing mix has all the seasonings you need.
Yes it is.
Your husband is correct. It is a very tasty meatloaf. It is simple and does not require some of this or that and for a single senior that is as good as it gets.
You are such a nice wife.💕 your husband is a lucky man, having a wife that makes delicious meals and keeps a cozy clean home. 💕 I will be making this recipe, we love the chicken with stuffing recipe you made on your channel. If fact we made it for thanksgiving, so easy and so delicious. I made sides of butternut and mash potatoes and gravy and cranberry sauce. I called it my foe thanksgiving meal. Ha.😁
All sounds great. Going to try it. Small change..
Less stuff mix. Scant( Little less) catchup & bb sauce in loaf.
1 quarter cup catchup & bb sauce as glaze. NO SALT, no garlic powder. Plenty salt & seasoning in stuffing mix. Sounds delicious. Thank you fir sharing.
Homerun!!! I made this for supper tonight and it is easily the best meatloaf I've ever had in my life. ...and so quick and easy to prepare. This recipe is going into my permanent collection. Many thanks for this gem!
Glad you liked it.
We have been using stuffing mix in our meatloaf for over 30 years! The best ever!
What’s funny to me is that meatloaf USED to be the cheap meal. But, now-a-days ground beef is a premium cost meat. We’re in trouble folks!
For anyone on the fence about making this simple meatloaf, do it, do it now! This is the easiest recipe, and it tastes AMAZING! This will go into my regular dinner rotation. Thank you for the recipe!
Thank you! Glad you liked it.
Simple without to many ingredients is great! !I add a lil garlic cloves to it.stuffing hell yeah great idea!
I've got to tell you, my grandson and I were never big on meatloaf but I made this about 3 weeks ago because hubby likes meatloaf and it was so good! He and my grandson said they couldn't stop eating it. My whole family loved it! I did what someone else here said and moistened the stuffing first then mixed it in but I used chicken stock. I also added finely chopped sauteed onions and bell pepper. Your meatloaf recipe is delicious! Thank you so much!
Glad you all liked it. Thank you for trying it and letting me know that yall liked it.
So I went to go make meatloaf this evening, I hadn’t made it in years (no clue why because it’s so easy). So I went to look for breadcrumbs and didn’t have any but did see a bag of dried stuffing and wondered hmm... could I supplement?? so I googled “stuffing instead of breadcrumbs in meatloaf” and low and behold your video popped up! And I thank you kindly. It’s in the oven now! Also followed the rest of your steps, the entire recipe really! Only thing is I couldn’t find a glass tray (we just moved and stuff is still unpacked) so I used an aluminum tray store bought. I shaped mine into a loaf because it wasn’t quite as large as yours and then glazed it and popped it in the oven. You didn’t mention covering it or what shelf to put it on. I threw it on the center or lower shelf because I didn’t cover it and dont want it to burn. I hope that’s right. I’ll keep an eye on it. Other recipes say to cover it loosely with aluminum foil but I’m gonna try without it. If that’s incorrect please correct me. Thanks for your help tonight! And for teaching me something new. Can’t wait to check out your other recipes.
Bon apetit!
Sandra / New Jersey
10/2018
I'm sorry, I do leave out important facts from time to time, I can't remember things like I use to when I was younger. Lol Middle shelf, uncovered. Hope y'all like it.
Wow, bravo. I have never seen anyone move the meatloaf from the edges so that the glaze can get on the sides! Thanks for the demonstration!
More onions and more garlic for my family! That’s the beauty of meatloaf. As you like it! Like the stuffing idea.
Back in '24! This is the stove top recipe I trust. Everyone else is doing too much!
I've been using stove top for years and always get compliments. Stumbled onto it when I was out of not only bread crumbs, but bread too. I like to through a squirt of yellow mustard into the glaze.
I may try the mustard next time. thanks!
I use the mustard also👍
Me too!
My mother-in-law’s meatloaf glaze was just the best! Made with Heinz chili sauce, brown sugar and dry mustard powder. Sweet with just enough heat!
That does sound good
I just heard about using stuffing mix in meatloaf from Thrifty Tiffany.
I'm going to try this as soon as I go grocery shopping.
Looking forward to more recipes.
I like that recipe for meatloaf…cannot wait to try it. Thanks for sharing IN NYC
My mouth watered when you showed it. I love meatloaf!! I'm can't wait to make it .
I just fed this to my husband for the first time. He says don't forget this recipe. He loved it! I did too. Thank you so much!
Cool, I'm glad he liked it!
Funny you responded today. I am making the meat loaf again because he bragged to his buddies about it and they are coming over to play a game tonight. He asked me to make it for them. Thanks so much for the recipe!
Woah! I am not a very good cook but you made this so easy. This is the best tasting meatloaf I have EVER ate! It is better than Paula Dean’s restaurant. Thank you sooo much! :) Would love to see more recipes from you.
Thank you, I'm glad you like it. I have a recipe playlist with some other recipes in it on my channel.
Do you use the seasoning package part of the stovetop box?
@@bettycameron7165 When I checked other comments, they said to use the seasoning package for great flavor.
I came across this video yesterday and tried it. One of my husbands favorite meals has always been meatloaf. He agreed that it was the best. 3 adults ate supper along with other vegetables.....no leftovers with this meatloaf. Thanks for sharing.
Glad you like it!
Good way that I avoid over mixing is, I mix all of my ingredients without the meat together first and then combine it with the hamburger/ground pork. I use 1 lb beef, 1 lb pork, course grind if I can get the butcher to fresh grind it for me.
Thanks for the tip!
Tina, I did the same, mix everything BEFORE I add the meat. I'll keep in mind the idea of having the butcher grind the meat. What's the advantage of the 'coarse grind?
I have tried NUMEROUS meatloaf recipes and this is BY FAR the BEST meatloaf I have EVER had.! Thank you for sharing this recipe. The seasonings in the stuffing mix provide a perfect flavor. Very, Very impressive! I have finally found the perfect meatloaf recipe in my opinion. Thanks again!!
Thank you Tim, I'm glad you liked it!
A quick tip, before glazing put the meatloaf under the broiler for about 3 minutes, to dry it off, then glaze.
Glad i read your reply b4 i did it. 😀
Wow…..Great Idea as far as the Stovetop Stuffing Mix….I love meatloaf and I love Stovetop Stuffing too(:
that's what I like - quick n easy and I'm sure Delicious.
Just remember, Don't Let Your Meat Loaf ! Thanks for Sharing !
That looks delicious 🤤 I can’t wait to make it for my family. I never thought to use stovetop stuffing, or barbecue sauce with ketchup. I usually use diced carrots and celery along with the diced onions. ❤Thank you for sharing.😊
And especially when you add gravy 🙂 mmmmm so good 👍
Forget about Gordon Ramsey and those other "Snooty Chefs". A Southern gal that knows what good honest food is - that's the ONLY way to go. I tried this and it IS the best meatloaf I ever had. Thanks!
btw...Love your accent!!!!!!
Awe, Thanks sweetie!
I agree home cooks are the best. I am trying this recipe.
AFmedic6871 I don't consider GOrdon Ramsey a "snooty chef" His tuna cakes using canned tuna, are delicious, his mac n cheese rocks!! His pot roast and mustard dumplings is to die for!!!
It looks really dry? Was it?
Nancy Goodm
I made this meatloaf and OMG! It’s a home run. The texture, the flavor and the ease. It’s definitely going in my quick meal line up. Thanks for sharing. Even single guys can make this. Easy peasy.
I made this for supper tonight... It's delicious! Thanks for posting! 💞💞
The chef sounds like a good soul. Keep making cooking videos. You are a natural.
Thank you
Hokey smoke! It IS perhaps the best meatloaf I've ever eaten, and that includes my own signature meatloaf stuffed with homemade creamed spinach! I used cornbread stuffing mix (store brand), garlic salt (instead of garlic powder and salt, as I was out of garlic powder, darn it!), half a green bell pepper, and I added some Old Bay Seasoning. Your recipe is delicious and stoopid easy. Thank you!
Cool, glad you liked it. Yours sounds great also.
Reading all the positive comments made me Crave some of your meatloaf recipe cant wait to make it. Thanks so much.
I'm gonna try this stuffing in my meatloaf I'm cooking tomorrow. looks delicious. thank you for sharing this video 😊
Waiting on my sis to make her meatloaf and share 🙂 TY for sharing 👍
Had to laugh when you said look how pretty that meatloaf looks! LOL- I swear I do that. This recipe looks delicious. I'm of German decent and was taught to add a tablespoon or two of milk to the meat mixture. I'm a senior citizen on a budget that lives alone and this would last for a while. Sandwiches and also would freeze well.
I started making my meatloaf with Box stuffing 3-5 years ago. Stove Top Herbal stuffing mix makes a great moist meatloaf. The chicken or turkey one works fantastic. The different bread crumbs is good to make a delicious moist meatloaf 💪👍💯😋😋
Getting ready to make meatloaf for my hubby for the first time, watching a bunch of videos to prepare myself.
This looks delish with mashed potatoes and gravy yummy!
This sounds really Good! Awesome idea with stovetop dressing! 💜
I LOVE this recipe and my wife reacted like your husband did. She always compliments my cooking, but she actually did say, "This is the best meatloaf I've ever had!". I love it because besides being delicious it is MEGA simple, fast, and EASY to put together. One tip I will share with everyone is if you've ever seen those loaf pans with the lift-out insert and wondered about them, get one!! I LOVE mine and after you let your meatloaf rest you can just lift the whole thing out and transfer it to a plate for slicing. I like that as a side benefit the leftovers are the perfect shape for meatloaf sandwiches MMMmmm,. I'm making this again tonight!
Tastes fantastic with Turkey seasoning Stovetop as well... that's the way I make my meatloaf as well. :) and if you don't have any BBQ sauce, for some reason, you can substitute Ketchup, Brown Sugar, and half a teaspoon of Mustard.
I went shopping today to get the ingredients for this. Meatloaf is one of my favorite meals and I can't wait to try this. Thanks for sharing.
Very good meatloaf, we love meatloaf at our house and this is our new favorite! Thanks much
I made meatloaf in the standard recipe form but never tried the stuffing mix. Will give it a try , looks easier than the recipe I currently use.
After getting food poisoning from meatloaf that wasn’t refrigerated properly, I was turned off of meatloaf for years! My husband is not fond of it either, but this recipe sounds really good! It’s been a long enough time now that I feel I could eat meatloaf again. I’m going to surprise my husband with it. I will let you know how it all goes later on!
Here’s what happened tonight. I made this meatloaf, but since I only had 1 egg, I added 3-1/2 T. of milk as replacement for the other egg. I mixed this up as directed but I put half of the mixture down in the baking dish, put a mound of shredded cheese on it and then put the other half of the mixture on top. Carefully sealed the outer edges so the cheese wouldn’t ooze out. Then baked as directed.
It smelled delicious. So, I fed my husband and my picky 5 year old this meatloaf recipe and they both LOVED it!! My husband said it was “really flavorful” and he’d “like to have that again”. My 5 year old said, “Mmmmm! This is good!” There was enough left over for my husband to take to work with him tomorrow. He said he’s looking forward to his lunch tomorrow!
😊Thank you for this recipe! I was pleasantly surprised and so was my husband! I will definitely be making this again. 😍
Zephirin Drouhin Wow...that sounds good. I like the way you think!!
Joyce Hackett how did you like it with the cheese in the middle? Gooood, isn’t it! 😛
My aunt has been making this since Stove-Top stuffing (cornbread for her) was created decades ago. It is the best
Meatloaf is one of my favorite dishes to make. I use ketchup and a little bit of brown sugar (to taste)for my glaze it is really good. I will definitely try your recipe because it looks yummy. Thanks for this idea
I tried this recipe and I have 1 word Scrumptious!!!
A MUST try recipe...It was DE LI CIOUS👍🏽👍🏽👍🏽👍🏽
Thank you!
I tried this and it was very good. I added one pouch of Lipton Beefy Onion Soup Mix instead of the chopped onion and used Sweet Baby Ray's barbeque sause because that's my favorite. This is the same way I make mine except for the stuffing. I always use Lipton Onion Soup Mix but now I will always add the stuffing.
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Yum, that sounds good.
I have to use Sweet Baby Ray's too, it's the best!
@@pattyw831 I
Tried this stuffing mix in meatloaf today, I used some milk to soak the stuffing mix & cut down ketchup & bbq sauce by half. Still came out nice & moist, the spices in the stuffing mix really added a different flavor that we all enjoyed. Served it with leftover beef rice today & made a huge meatloaf, gonna try it with stuffed back potatoes & I am sure we will have meatloaf sandwiches. Good recipe for a change of pace & I might use the recipe to make meatballs served over white rice with beef gravy.
The meatballs served over rice with the gravy sounds good! Yum
Wow, I just made a meatloaf following your recipe. I have to say it is the best meatloaf I have ever tasted. Thank you so much. It was a big hit and my family loved it.
Thanks! I will try this instead of the lipton onion soup mix and bread crumbs that I use. Good ideal about the rollong pin to crush the stuffing mix to a power.
My family enjoyed this so much, I’m back 2 weeks later and I’m going to make this again!
Cool!!!! Glad yall liked it.
Thrifttastticmom We really did, thank you so much for this yummy, quick recipe! It’s in the oven and my mouth is watering, it smells so good! 😋
Excellent meatloaf, actually you can even nix the eggs, it's such a moist meatloaf! Great, you shared, easy supper!
Aww you have such a beautiful accent. Thank you for your recipe. I looked all over the internet for a quick and easy tasty meatloaf and your recipe is the best!! Of course i had to work with and around it bc i didnt have a couple of ingredients. I didnt have an egg so I added a tablespoon of mayo. Didnt have an onion so I added dried minced onion (i need to go to the grocery store lol) I also lined the bottom and top with bacon...threw it in the oven and wala.. . Mmm, came out great!!
wala=voila
Thank you for sharing and also for putting the recipe in the Description. We are going to make this and try it. I hope it is a winner, because we are always looking for spectacular recipes.
Your accent is sweeter than this meatloaf. thank you my sister from the land down under. JAMAICA WEST INDIES.
💯💯💯💯💯 you have done it again.
I truly enjoy following your recipes 😊
Thank you so much💕💕
It really is pretty! I can't wait to make it. I use salsa in my meatloaf and it's good too.
This would be good served with a delicious pasta salad. 😊 yum