Thank you for setting the record straight instead of using the incorrect western vocabulary just to make them happy. I also really appreciated your plating style. Very cool! I do my baba ghanouj with the eggplant open and flattened and then I place all the toppings in layers. Will try your way next time!
Today i made both for the first time on some simple recipe from UA-cam. Right now i saw this video and will try to make it like this next time. Love food decoration, enjoyed watching yours, chef Fadi! Thank you 🙏
Thank you for setting the record straight instead of using the incorrect western vocabulary just to make them happy. I also really appreciated your plating style. Very cool! I do my baba ghanouj with the eggplant open and flattened and then I place all the toppings in layers. Will try your way next time!
Thank you 🙏 I appreciate it 😉
How lovely both appear! Thank you!
You are so welcome!
Today i made both for the first time on some simple recipe from UA-cam. Right now i saw this video and will try to make it like this next time. Love food decoration, enjoyed watching yours, chef Fadi! Thank you 🙏
I’m so glad to hear that
Please let me know after you try this one ☝️
And feel free if you need any other recipes
👌
Thanks for your sharing ur recipe sir...
You are welcome 🙏
❤️ thank you chef👍
You Are most welcome 🙏
😋😋😋😘😘