Crescent Roll Veggie Pizza

This Crescent Roll Veggie Pizza is an easy appetizer and classic recipe that’s perfect for serving at parties or even for a light lunch. It starts with a crescent roll crust that is baked until golden brown and topped with a cream cheese and ranch spread followed by an assortment of fresh veggies.
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⭐️ ⭐️ Ingredients ⭐️ ⭐️
⭐️ Crust ⭐️
2 cans of Pillsbury Crescent Roll Dough
⭐️ Creamy Ranch Sauce⭐️
8 ounces of Cream Cheese at room temperature
8 ounces of Sour Cream- low fat works great
2 Tablespoons Ranch Dressing Seasoning Mix (or 1 package Hidden Valley Ranch Powder_
⭐️ Toppings for Veggie Pizza ⭐️
1/2 cup Red Bell Pepper diced into 1/4" pieces
1/2 cup Yellow Bell Pepper diced into 1/4" pieces
1/2 cup Orange Bell Pepper diced into 1/4" pieces
1/2 cup Cherry Tomatoes quartered
3/4 cup Shredded Carrots
3/4 cup Broccoli Florets cut into 1/2" pieces
1/2 cup Green Onions sliced
1/4 cup Red Onion sliced thin
3/4 cup Black Olives sliced
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