Your videos have saved me! For the past 2 years, my Mother-in-Law has dinner at our house around 5 nights per week. I needed a lot of ideas that everyone would agree on, and I could not have done it without you! 😀
Gracie was trying to tell you that a lot of people do put some shredded cheddar on the veggie pizza. She was just trying to be helpful (while scoring some cheese for herself!)
I made the French Dip croissants last night. We had company over, so I made 2 cans of dough. We ran out of roast beef, but I used honey ham from the deli and homemade honey mustard with provolone cheese. They were both fantastic! My family says these will be a regular thing lol. Thank you, Mandy!
I absolutely love using Cresent rolls for recipes. I'm always asked to bring veggie pizza to family gatherings. I do put finely shredded cheese on mine, but for my sauce I do equal parts of cream cheese and sour cream with the powder ranch. I also try and bake my crust a little longer I like it crispy. Plus it holds up better if I make it ahead if time. Thanks for another great video.
I’ve been making the veggie pizza for years. Our grown daughters usually request it for special family gatherings, especially at Christmas. I put diced tomatoes, broccoli, green onions and finely shredded cheese on mine. It’s something about the Ranch flavored spread that just makes the whole thing crazy good. I do cut mine a lot smaller because it’s such a big burst of flavor. Your other recipes looked YUMMY!!!!……..Brenda
@@UniquelyGeeky I bake the crescent roll dough, let it cool, then spread on the Ranch mixture. Then I place the raw veggies all over the top, add the cheese, and sometimes I add chopped bacon. I serve it cold.
Thank you all of these recipes sounds like things my family will love Thank you for going to all that trouble. My family will Thank you do for something different
They all look delicious and so easy. I loved hearing Gracie in the background wanting that cheese 🧀. Thank you Mandy for another great one and we'll see you next time.
Mandy. This was a home run.I want all of these now that I am starving. Veggie pizza is coming to my next church gathering. Hope you have a wonderful day.
I have made the veggie pizza appetizer recipe for st least 30 years now. I always add shredded cheddar cheese on top. That's what my original recipe called for and it makes it taste so much better.
I absolutely love all your recipies but these r by far my favorite. I love roast beef and absolutely love love love blueberries 🫐 ❤️ thank you for all you post. I really have made several of your recipies and my husband and I have loved everything I've made that you shared!!!. ❤️ thank u again!!
I love Gracie, she is the reason we adopt our Toby about 6 months ago.. he is a talker like her but he will not eat cheese or any human food.. thank you for the great recipes!!!Blessings!
Yum! These all look amazing! Definitely going to try them all! I love the idea of the lemon icing sugar glaze--what a great touch with the blueberry filling! Very good ideas for our favourite crescent rolls! Thank you, Mandy! Hoping you have a great week! 😊💕
I have been thinking about making the veggie pizza for a while. My mom and I use to make them for all kinds of baby showers & wedding showers. I love them. All these appetizers look really good ❤
I really like your content. I’m watching one video on TV and then I saw a notification pop up on my phone for this new recipe. I hope you’re feeling better.
That appetizer pizza is one of my all-time favorites! I can't believe I didn't make it for my grandkids until last summer. They loved it, too! I do put shredded cheddar on mine.
I know my husband and I will be enjoying the French dip crescent rolls and ham/cheese braid. Oh the blueberry Danish ....😋😋 May make peach, apple and cherry ones too. Such a hard decision 😄
I make a ham and cheese braid also and dip cooked pieces into a sweet spicy mustard. Yummy! Your ideas are great and I love the idea of the blueberry ones.
I made those veggie pizzas for a bridal shower I hosted many years ago. You can really use whatever veggies you prefer or have on hand. I thought that the base you made with sour cream in the recipe I had called for cream cheese or maybe it was a combination but it definitely had the ranch dressing mix in it. Delicious!
Hey Mandy. These are all so delicious.. I've made the veggie pizza for years now. When I make my blueberry crescent rolls I put a thin layer of the spreadable cream cheese down first then I add pie filling. Give it a try they're so tasty. Have a Blessed Week. Love From Indiana.
I just love y'all ❤️❤️❤️ I could hang out with and really enjoy just talkin with you guy's ! Great people, Awesome family.. You all make me and I am certain many others feel right at home! God bless y'all❤️☯️🙏
Love watching You & your family. You are a breath of fresh air. I love being able watch and Not worry about bad content/words etc. I've been cooking for a very long time. I was raised a "real" pioneer woman. I make my own breads, cheeses, (I have swiss, cheddar and pepper coming off Nov 19th. After 10 months aging) and butter. I am getting ready to open my Candy Kitchen for the Holidays. Where I make the old-fashioned boiled peanut brittle, pecan brittle, & Walnut brittle. 9 kinds of fudge, and Pralines. I have been in needing some ideas for suppers and I have gotten those from you. Thank you! I can't wait until you start cooking for Christmas. God bless You and Your family.
Great ideas and perfect timing as I just got crescent rolls to try some of your other recipes 👍 Tonight I am making the Mongolian beef recipe from your channel, we really enjoy it. Will be giving the roast beef recipe a try and serve with salad for supper. Always a pleasure to hear laughing in your videos.
Another great video with some awesome looking recipes. I honestly did not know about the crescent sheets, learn something new everyday. Hello Miss Gracie Lou. Glad you got your cheese ☺️
I snorted right along with you Mandy when Steven almost lost his veggie pizza! They all looked delicious and the blueberry and the French dip were my favorites! The vegetable pizza I make is with mayonnaise and cream cheese instead of the sour cream and has a Bisquick crust and definitely has cheese!
Wow Amanda you really hit my spot today! The veggie pizza I've made for years probably since one of my first pampered chef parties. I have seen recipes for the French dip crescent but never with the horseradish sauce and I think that would be a great addition and we would love that thanks for that great idea. I've made some of the braids before but never just a ham and cheese and honey mustard and that sounds good also. The blueberry crescents would be a winner here also I have a daughter-in-law that is plum nuts about blueberries and I think the rest of us just like them so that would be something different and something that I could do if we were having some other kind of dessert she didn't care for or like even though it's kind of classified as a brunchy thing. Hooray on all counts
Oh wow from my little biscuit queen to NY little Cresent roll queen, 😂 good job Mandy 👍 Hello Gracie Lou 🐈😻😸😼🧀🧀🧀 Thank you so much for sharing this and have a very blessed day 👍💛🙏
A couple of alternatives and a thought… don’t tell Steven … involves cream cheese lol so the veggie pizza recipe: I use A block of softened cream cheese Plus ranch dressing mix together… Add some ranch powder if you want more of a ranch taste… instead of the sour cream. I mix the veggies in with the cream cheese mixture and also mix in or top with shredded cheddar cheese. Spread all of that over your baked crescent dough… Or… Roll up in flour tortillas and cut them into pinwheels. both ways help prevent the toppings from falling off because the cream cheese kind of binds it together. The second suggestion is for the ham and cheese roll ups… Instead of the Dijon mustard, take sour cream Worcestershire sauce and scallions and mix your ham and shredded cheese all together with the previous ingredients. this is a feeling we use quite frequently in a hollowed out bread bar and it’s fantastic! I think it would work well as a filling for crescent rolls. My final fight for the blueberry pies, mix the pie filling with softened cream cheese then you have a blueberry cheesecake pie and I think it would help keep the filling from oozing out. All three of your recipes look delicious as is, but wanted to offer my thoughts for things to try in the future.
Today , I am making some of these!! It is fun food football Sunday at my house! I make fun food and nap all day while my son and husband watch the football games!!
Those all look amazing! So happy that I watched this BEFORE my run to the grocery store! Your channel is such fun, and I really enjoy both Gracie Lou cameos, and the glimpse into the fun, playful relationship y’all have. Keep up the great content!🇺🇸❤️
I love veggie pizza we have made it for years, and yes, I put cheese on mine. The braids are good with pizza sauce, pepperoni, any other toppings you like, and Italian blend cheese, or you can do a Philly cheese steak, or any other sandwich.
You now have me craving veggie pizza!! I add cheese and tomatoes to mine as well. I can’t wait to try that ham and cheese braid! We had a chicken pot pie braid that was delicious. Thanks for another awesome video!
I can't wait to try these!!!! When Gracie wants her cheese, she sure makes sure you know to HURRY UP!!!!!! And then when Steven nearly dropped his slice of pizza!!!!! THAT was hilarious!!!!!! It was like he couldn't get it to his mouth fast enough!!!!! Glad to see you're feeling better!!!! Gracie makes a great doctor!!!! I'm REALLY sick. I got COVID, AGAIN. I had it last April, too. Not as bad as I have it now, but at least I don't have to be in the hospital. At least not yet. Sending God's blessings to you all!!!!
I took photos of everything to make the dough and make the yummy recipes. I don't like roast beef so I will make it with Sweet Bologna. My husband love Roast Beef and I will make him some with Roast Beef. Thak You for sharing your recipes. Sweet dream.🥰
LOVE veggie pizza! This is a must at all our family get togethers! We have always done it with cream cheese and also add shredded cheese. Don’t think you can go wrong anyway! 😁
Hi Mandy. Great recipes as always. You always seem to find unique recipes. I’ve seen the veggie pizza, but not the others. Love your original song 🎵 “I’m making such a mess”😂 Thanks for sharing food, laughter and fun.🤗💕
Oh gosh Mandy, once again some really great recipes I just love watching your channel and seeing all of the recipes you share, these 4 recipes looked so good, I also love blueberry and can't wait to try those blueberry danish and also agree that the glaze on the top was probably the most amazing, I can't wait to give these recipes a try, thanks again for another wonderful video, have a great day, sending love and hugs, bye!! 😂🤗😻💜💜💜
Want some more crescent roll recipes? Watch this video: ua-cam.com/video/lu_v_7nYLGc/v-deo.html
😄😄😄
Your videos have saved me! For the past 2 years, my Mother-in-Law has dinner at our house around 5 nights per week. I needed a lot of ideas that everyone would agree on, and I could not have done it without you! 😀
Comments like this make me smile and make all the work worth it!!!! 💕💕💕
Gracie was trying to tell you that a lot of people do put some shredded cheddar on the veggie pizza. She was just trying to be helpful (while scoring some cheese for herself!)
😸
Absolutely. I know we do lol and bacon pieces.. buttt we like bacon
Yes, cheese on the veggie pizza. What a great idea, Gracie!
Gracie says cheese on everything!!! 🐱🐾
I add shredded cheddar to the top too and I use less sour cream + a block of cream cheese for the spread.
I made the French Dip croissants last night. We had company over, so I made 2 cans of dough. We ran out of roast beef, but I used honey ham from the deli and homemade honey mustard with provolone cheese. They were both fantastic! My family says these will be a regular thing lol. Thank you, Mandy!
This is probably my favorite "how to" recipe video using crescent, or any canned dough. Thanks for these awesome ideas!
I absolutely love using Cresent rolls for recipes. I'm always asked to bring veggie pizza to family gatherings. I do put finely shredded cheese on mine, but for my sauce I do equal parts of cream cheese and sour cream with the powder ranch. I also try and bake my crust a little longer I like it crispy. Plus it holds up better if I make it ahead if time. Thanks for another great video.
I love anything blueberry to Mandy, that one will definitely be on my list.
I’ve been making the veggie pizza for years. Our grown daughters usually request it for special family gatherings, especially at Christmas. I put diced tomatoes, broccoli, green onions and finely shredded cheese on mine. It’s something about the Ranch flavored spread that just makes the whole thing crazy good. I do cut mine a lot smaller because it’s such a big burst of flavor. Your other recipes looked YUMMY!!!!……..Brenda
Do to bake yours or do you serve it raw?
@@UniquelyGeeky I bake the crescent roll dough, let it cool, then spread on the Ranch mixture. Then I place the raw veggies all over the top, add the cheese, and sometimes I add chopped bacon. I serve it cold.
Thank you!!!
Thank you all of these recipes sounds like things my family will love Thank you for going to all that trouble. My family will Thank you do for something different
They all look delicious and so easy. I loved hearing Gracie in the background wanting that cheese 🧀. Thank you Mandy for another great one and we'll see you next time.
You two are so cute! I definitely will try the blueberries ones. I love everything blueberries too.
Mandy. This was a home run.I want all of these now that I am starving. Veggie pizza is coming to my next church gathering. Hope you have a wonderful day.
Oh Mandy, you did it again I am going to go
through all my Pamper chef recipes for new ideas for dinner. Thanks for the ideas.
I love a crescent roll dinner with a side salad….ham and cheese will be on our menu this week for sure🇨🇦❤️🇨🇦
Oh Mandy…… add a little cream cheese or ricotta or marscapone to that blueberry pie mix to thicken it up a bit….yummm ❤️🇨🇦❤️
I have made the veggie pizza appetizer recipe for st least 30 years now. I always add shredded cheddar cheese on top. That's what my original recipe called for and it makes it taste so much better.
I made the French Dip crescents tonight and they were a hit! Even my picky eater loved them, it’s a miracle lol 😋👍
I absolutely love all your recipies but these r by far my favorite. I love roast beef and absolutely love love love blueberries 🫐 ❤️ thank you for all you post. I really have made several of your recipies and my husband and I have loved everything I've made that you shared!!!. ❤️ thank u again!!
The blueberry danish will be at our Sunday evening gathering. They will love them. God Bless and stay safe.
I love Gracie, she is the reason we adopt our Toby about 6 months ago.. he is a talker like her but he will not eat cheese or any human food.. thank you for the great recipes!!!Blessings!
Yum! These all look amazing! Definitely going to try them all! I love the idea of the lemon icing sugar glaze--what a great touch with the blueberry filling! Very good ideas for our favourite crescent rolls! Thank you, Mandy! Hoping you have a great week! 😊💕
easy to make each one with many varieties. looked easy and very inviting. makes me want to create my own.
I seriously laughed out load when he dropped his yummyzzz..lol looks sooo good! Thank you mandy for making my day! God bless!
These all look beautifully delicious! Veggie pizza is one of my favorites. That ham and cheese. Oh my! There are no words. Thanks Mandy
Good afternoon Mandy. Veggie pizza appetizers - talk about healthy delicious!!
I have been thinking about making the veggie pizza for a while. My mom and I use to make them for all kinds of baby showers & wedding showers. I love them. All these appetizers look really good ❤
The blueberry danish looks incredible! I bet that would be good with other canned pie fillings too
I was thinking raspberry would be yummy with the lemon glaze !
Mandy, All of these recipes sound delish. Thanks for sharing more quick and easy Crescent Roll / Sheet rescipes.
I really like your content. I’m watching one video on TV and then I saw a notification pop up on my phone for this new recipe. I hope you’re feeling better.
Great video! Wife and I watched and decided your husband likes food as much as I do! 👍🏻👍🏻
That appetizer pizza is one of my all-time favorites! I can't believe I didn't make it for my grandkids until last summer. They loved it, too! I do put shredded cheddar on mine.
Love crescent roll cooking. That pizza looks good. Thanks for sharing 🥰
I know my husband and I will be enjoying the French dip crescent rolls and ham/cheese braid. Oh the blueberry Danish ....😋😋 May make peach, apple and cherry ones too. Such a hard decision 😄
I make a ham and cheese braid also and dip cooked pieces into a sweet spicy mustard. Yummy! Your ideas are great and I love the idea of the blueberry ones.
You two are adorable! I love how your hubby loves everything you make! I laughed when I heard you laugh! So cute!!
Thank you again Mandy! I’m also a lover of everything blueberry and I will be making those tomorrow! Can’t wait to try the lemon glaze
My daughter makes the veggie pizza for holidays, it's so good! All of those look delish!
Mandy each one of the recipes looked delicious. Love when Steve taste tests for you. I’ve got to try the blueberry crescent rolls! Great job.❤
I, too, am a cat mom. I look forward to seeing Gracie as much as I look forward to your recipes.
I made those veggie pizzas for a bridal shower I hosted many years ago. You can really use whatever veggies you prefer or have on hand. I thought that the base you made with sour cream in the recipe I had called for cream cheese or maybe it was a combination but it definitely had the ranch dressing mix in it. Delicious!
I also thought there was suppose to be cream cheese in base to make it more stable 😊
Yes, I always used at least 1/2 cream cheese and the rest sour cream just to thin it out and make it spreadable.
All of these look so good and super easy to make, will be trying them all.
Also, I love the new glasses!!
Finishing up my lunch meal plan so I'll definitely be adding these to it.
Hey Mandy. These are all so delicious.. I've made the veggie pizza for years now. When I make my blueberry crescent rolls I put a thin layer of the spreadable cream cheese down first then I add pie filling. Give it a try they're so tasty. Have a Blessed Week. Love From Indiana.
I just love y'all ❤️❤️❤️
I could hang out with and really enjoy just talkin with you guy's !
Great people, Awesome family..
You all make me and I am certain many others feel right at home!
God bless y'all❤️☯️🙏
All of these recipes sound delicious! I like all of them!
Love watching You & your family. You are a breath of fresh air. I love being able watch and Not worry about bad content/words etc. I've been cooking for a very long time. I was raised a "real" pioneer woman. I make my own breads, cheeses, (I have swiss, cheddar and pepper coming off Nov 19th. After 10 months aging) and butter. I am getting ready to open my Candy Kitchen for the Holidays. Where I make the old-fashioned boiled peanut brittle, pecan brittle, & Walnut brittle. 9 kinds of fudge, and Pralines. I have been in needing some ideas for suppers and I have gotten those from you. Thank you! I can't wait until you start cooking for Christmas. God bless You and Your family.
Always love the surprise to the biscuit ideas . Thanks for sharing. God Bless
These all sound perfect for the upcoming holidays. I plan on trying them all. Yum. Thank you Mandy for sharing. ❤
My late sister-in-law used to make the crescent roll veggie pizza all the time. So good!
Great ideas and perfect timing as I just got crescent rolls to try some of your other recipes 👍 Tonight I am making the Mongolian beef recipe from your channel, we really enjoy it. Will be giving the roast beef recipe a try and serve with salad for supper. Always a pleasure to hear laughing in your videos.
Another great video with some awesome looking recipes. I honestly did not know about the crescent sheets, learn something new everyday. Hello Miss Gracie Lou. Glad you got your cheese ☺️
Oh, I want to make the ham and cheese braid for upcoming holidays!
I snorted right along with you Mandy when Steven almost lost his veggie pizza! They all looked delicious and the blueberry and the French dip were my favorites! The vegetable pizza I make is with mayonnaise and cream cheese instead of the sour cream and has a Bisquick crust and definitely has cheese!
Wow Amanda you really hit my spot today! The veggie pizza I've made for years probably since one of my first pampered chef parties. I have seen recipes for the French dip crescent but never with the horseradish sauce and I think that would be a great addition and we would love that thanks for that great idea. I've made some of the braids before but never just a ham and cheese and honey mustard and that sounds good also. The blueberry crescents would be a winner here also I have a daughter-in-law that is plum nuts about blueberries and I think the rest of us just like them so that would be something different and something that I could do if we were having some other kind of dessert she didn't care for or like even though it's kind of classified as a brunchy thing. Hooray on all counts
Definitely making these recipes this week, my husband want the roast beef crescent
These all look so yummy 😋!!! I love watching your videos so much!! Every single video I leave saying "that was my favorite video!!"♥️
French dip crescent rolls sounds so yummy. Making am Amazon grocery order for ingredients now 😋
The French dip is my favorite. I always get it at Jason’s deli.
Oh wow from my little biscuit queen to NY little Cresent roll queen, 😂 good job Mandy 👍
Hello Gracie Lou 🐈😻😸😼🧀🧀🧀
Thank you so much for sharing this and have a very blessed day 👍💛🙏
Oh my that ham and cheese roll looks amazing. Such a great idea for me to make for dinner. It's going on my list.
A couple of alternatives and a thought… don’t tell Steven … involves cream cheese lol so the veggie pizza recipe: I use A block of softened cream cheese Plus ranch dressing mix together… Add some ranch powder if you want more of a ranch taste… instead of the sour cream. I mix the veggies in with the cream cheese mixture and also mix in or top with shredded cheddar cheese. Spread all of that over your baked crescent dough… Or… Roll up in flour tortillas and cut them into pinwheels. both ways help prevent the toppings from falling off because the cream cheese kind of binds it together. The second suggestion is for the ham and cheese roll ups… Instead of the Dijon mustard, take sour cream Worcestershire sauce and scallions and mix your ham and shredded cheese all together with the previous ingredients. this is a feeling we use quite frequently in a hollowed out bread bar and it’s fantastic! I think it would work well as a filling for crescent rolls. My final fight for the blueberry pies, mix the pie filling with softened cream cheese then you have a blueberry cheesecake pie and I think it would help keep the filling from oozing out. All three of your recipes look delicious as is, but wanted to offer my thoughts for things to try in the future.
It's 8AM and I need dinner at 5PM, so I'm here at Mandy's house getting my new tried and true recipes ❣️
Today , I am making some of these!! It is fun food football Sunday at my house! I make fun food and nap all day while my son and husband watch the football games!!
Those all look amazing! So happy that I watched this BEFORE my run to the grocery store! Your channel is such fun, and I really enjoy both Gracie Lou cameos, and the glimpse into the fun, playful relationship y’all have. Keep up the great content!🇺🇸❤️
Your husband is awesome just like you are and your son. Love your channel ❤️
Love the blueberry recipe, will try with a cream cheese combo....Thanks for sharing
I love veggie pizza we have made it for years, and yes, I put cheese on mine. The braids are good with pizza sauce, pepperoni, any other toppings you like, and Italian blend cheese, or you can do a Philly cheese steak, or any other sandwich.
You now have me craving veggie pizza!! I add cheese and tomatoes to mine as well. I can’t wait to try that ham and cheese braid! We had a chicken pot pie braid that was delicious. Thanks for another awesome video!
The french dips look A-MAZING!
All of your recipes look good. Gonna try them all .
I can't wait to try these!!!! When Gracie wants her cheese, she sure makes sure you know to HURRY UP!!!!!! And then when Steven nearly dropped his slice of pizza!!!!! THAT was hilarious!!!!!! It was like he couldn't get it to his mouth fast enough!!!!! Glad to see you're feeling better!!!! Gracie makes a great doctor!!!! I'm REALLY sick. I got COVID, AGAIN. I had it last April, too. Not as bad as I have it now, but at least I don't have to be in the hospital. At least not yet. Sending God's blessings to you all!!!!
Cucumber is delicious on the Veggie Pizza. I LOVE it.
I love your glasses. I love every recipe because I love “ handhelds”
The blueberry and the roast beef looks irresitable thanks 👍
I think Gracie was right on the cold veggie pizza, I would put on shredded cheese lightly plus give some to Gracie. Love that kitty!
I love the veggie pizza. The wife of one of my co-workers used to bring that to work functions and I loved it.
Everything looks so delicious!! I love what ever you make!!! Thankyou for making cooking so easy . ❤
I took photos of everything to make the dough and make the yummy recipes. I don't like roast beef so I will make it with Sweet Bologna. My husband love Roast Beef and I will make him some with Roast Beef. Thak You for sharing your recipes. Sweet dream.🥰
They all look great. Thanx! 👏
Great recipes Mandy, thanks for sharing. Love those kind of Appetizers.
LOVE veggie pizza! This is a must at all our family get togethers!
We have always done it with cream cheese and also add shredded cheese.
Don’t think you can go wrong anyway! 😁
Can’t wait to try all of these! Will start with the blueberry first!
I love to make things with crescent rolls. Thanks for ideas
Gotta tell you, Mandy....I love that you snort when you laugh. You are so real, ma'am !!
Great recipes! I’ve made blueberry hand pies with refrigerated pie crust. 😋
Aww I love 💕 watching your channel! Y’all always bring a smile to my face!!
Hi Mandy. Great recipes as always. You always seem to find unique recipes. I’ve seen the veggie pizza, but not the others. Love your original song 🎵 “I’m making such a mess”😂
Thanks for sharing food, laughter and fun.🤗💕
Love all those simple recipes. Stephen is so funny!!!
You guy's make so amazing stuff. I love watching your show. Thank you so much for sharing and shoeing us how to make your recipes
I love veggie pizza!! This reminds me of my childhood 🙌 Awesome! Thank you for sharing 😊
These are some good ones! I watch all of these videos and see a bunch of the same thing but these are kind of unique.
Awesome recipes, thanks for sharing ❤️👍❤️👍❤️
Oh gosh Mandy, once again some really great recipes I just love watching your channel and seeing all of the recipes you share, these 4 recipes looked so good, I also love blueberry and can't wait to try those blueberry danish and also agree that the glaze on the top was probably the most amazing, I can't wait to give these recipes a try, thanks again for another wonderful video, have a great day, sending love and hugs, bye!! 😂🤗😻💜💜💜
Good afternoon Mandy and Steven and thank you for sharing your yummy meals
The blueberry crescents would be awesome with a little cream cheese in with the blueberry filling!!!
YUMMMY 🎉 Thank you so much, Sweet Friend. These look wonderful.
I put the broccoli and cauliflower in the food processor and mince them and add cheese to my veggie pizza . Have been making it for years yummiest
So good and so easy! Thanks for sharing and have a wonderful week ❤️
All good! I’ve made them, only veg pizza I put some shredded cheddar cheese on top, every party I’ve been to had some cheese on top!👍❤️
Ohhhh the one with the au jus…can’t wait to try!
Loved this! I want the little bit of singing to be a regular feature. It was funny and you have a nice voice so the best of both worlds!