How to Choose the Right Baking Pan
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- Опубліковано 6 вер 2024
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Whether you’re a beginner or a seasoned baker, it’s important to know the right type of bakeware to use in making that perfect dessert. In this video, watch and learn the different types of baking pans and the best ways to use and care for them!
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This was really informative ... I do have a suggestion though !
Try showing a quick image of the cakes you mention during the video
I have a 7 1/2 inch angel food heart-shaped pan. I Want to make a regular cake mix in it! I cannot find an answer but I know to grease all pans except an angel food cake pan😊
I try to steer clear of silicone cause you always get a slight taste of it in the cake or brownie :/
Sinead Fay Does it really? I've never used silicone pans and am leery of their flexibility and my clumsiness in the kitchen. I'll stick to my tried and true. Thanks for this tip!
pagan22 no problem. I didn't want to put anyone off but you really can taste the silicone flavour whereas with the metal you can't taste it at all 😊
What?! Eew. Helpful. I was looking for review or what people think of silicone or rubber baking pans vs metal?? I want to make skulls 💀 💀
Thank you for the tips. I always enjoy Wilton videos.
Thanks for watching! -Stephanie
Great tips Wilton, helpful no matter what level of baking you’re at ! ✨
Thank you! -Stephanie
I do silicone and metal I love both.
Yay! Stephanie! You are my favorite!!! thank you for the awesome video!!!
Hi Heidi! Thank you for your kind comment! You made my day! So glad you enjoyed the video, thank you so much for watching! -Stephanie
Thank you for the tips❤
You are very welcome! Thanks for watching! -Stephanie
Thanks for your wonderful tips 💓
Thanks for watching! -Stephanie
Thank you for the information!
Which kind of bakeware can I use for fuel oven (gas oven)?
heatproof glass ceramic
Thank you for sharing
I love you so much
Thank you. It was very helpful
Yay! I am glad you found this helpful! Thanks for watching! -Stephanie
Hi Stephanie this not a question about the video but I hope you will help I want to make cupcakes but I want to make one day before and then the next day I want them to be fresh and good to eat what can I do to do that
Hi Emily! Making and decorating them one day before your event should be fine. Thanks for watching and don't forget to subscribe to our channel for more tips: s.wilton.com/10vmhuv
Helpful for future... empowering me to bake meowing
Very helpful!!!
Helpful tips..thnx
Thank you! -Stephanie
👍
Very good and informativ video❤️👌🏻
Thank you! -Stephanie
How do convert baking recipies from the south, to the mountain states?
Hello! I recommend finding recipes developed for high altitude baking. Unfortunately, because we are in the Midwest, its difficult for us to develop recipes for that region. However, there's lots of information available online. Sometimes its a matter of trial and error. Happy baking! -Stephanie
Do more buttercream flowers!
Thank you for your suggestion! -Stephanie
hi
I was looking for review or what you think of silicone or rubber baking pans vs metal?? I want to make skulls 💀 💀
Cool tips
Like ittt😍😍
Thank you! Glad you enjoyed it! -Stephanie
Nice one
Thanks for watching! -Stephanie
Now I know why always my madeleines turn out burnt... I use a dark non stick coated Wilton madeleine pan... next time I’ll adjust time and temperature :)
So glad you found this video helpful! -Stephanie
Size
can you do ,"how to bake a perfect eggless cake "
Hello! Thank you for the suggestion! We do have an egg-free recipe here: www.wilton.com/egg-free-and-dairy-free-yellow-cake/WLRECIP-8577.html -Stephanie
😍😍😍😍👍👍👍👍
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