Hakaw- Easy Recipe!!! (Har gow)
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- Опубліковано 8 вер 2024
- Try this easy and yummy dumpling recipe made with juicy shrimp! This recipe comes with an easy tutorial on how to make the hakaw wrapper too.
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I love the nature sound in the background. Nakaka-relax kahit anghirap nung recipe 😅
salamat po..:)
Amazing 👌 , nice & mouthwatering recipe , looks so delicious 👍🏼//
Thank you so much 👍
Very nice,thank you
Welcome 😊
Super lecker! Galing nman sis.ma try ko nga ang version mo
Salamat. :)
Hello! Should i steam with the pan lid on or lid off?
with lid on.. :)
Hi. I want to try it at mukhang madami magagawa sa isang recipe. Questions:
1. Shelf life po kung ilalagay sa freezer
2. Kung nasa freezer at isteam ko na, need ba i thaw muna?
3. If puwede i steam kahit frozen pa, ilang minutes ang pag steam?
Thank you.
Thank you. I would say it can stay frozen for up tp three months or more... Yes, much better to thaw so it will steam faster.. Lastly, if straight from frozen, mga 30-45 minutes. You can always check if luto na loob by instering a toothpick and check of warm na inside.
@@FoxyFolksy Thank you
Any good substitute for chives and bamboo shoots?
you can use water chesnut instead of bamboo shoots and scallions instead of chives.
hi po, can we use store bought dumpling wrappers for this?
Absolutely...:)
Magkano po nagastos mo?
depende po kasi sa mga brand ng ingredients na gagamitin..:)
Hello po. Can't find the recipe from your link. I'm humbly askin po if you could give me the link? 😅 thank you po
I do not have the printable recipe on my site yet..soon po...
Thank you maam. But can you put the exact ingredients on description po? Thank you po. .
Blurred yong ibang video di masyado clear ang amount Ng ingredients