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If you can't go to "St.John", buy "Nose to Tail Eating: A Kind of British Cooking", buy a decent knife and find a good butcher. This book honestly gave me the confidence to start cooking for real.
Thanks. 😊
Well said!
heartwarming
I must go there!
does anyone know what the dish is at 1:54?
If you can't go to "St.John", buy "Nose to Tail Eating: A Kind of British Cooking", buy a decent knife and find a good butcher. This book honestly gave me the confidence to start cooking for real.
Thanks. 😊
Well said!
heartwarming
I must go there!
does anyone know what the dish is at 1:54?