Korean BBQ (Easy Bulgogi Recipe)

I will show you how to cook restaurant-quality Beef Bulgogi, oozing with aroma and flavor, using Good Life Sesame Oil. It is so easy to make and the result is truly Amoyzing! Try it for yourself!
#PanlasangPinoy #TasteTheGoodLife #GoodLife
Bulgogi Recipe
Ingredients:
1 ½ lbs. rib eye steak, thinly sliced
Marinade ingredients:
3 tablespoons Good Life Sesame Oil
5 tablespoons soy sauce
3 tablespoons brown sugar
4 teaspoons toasted sesame seeds
1 bunch green onions, sliced diagonally
3 tablespoons garlic, minced
1 teaspoon ground black pepper
Procedure:
1. Combine all marinade ingredients in a bowl. Mix well until the sugar dissolves completely.
2. Pour the marinade over the sliced steak. Toss until the meat gets completely covered with the marinade. Cover with a plastic wrap and refrigerate for a minimum of 1 hour.
3. Heat a non-stick pan. Sear the marinated bulgogi until the color turns dark brown. Turn it over to cook the opposite sides.
4. Remove the bulgogi from the pan and arrange on a serving plate. Do this step until all the marinated beef are cooked.
5. Serve with lettuce and your favorite Korean side dishes. Share and enjoy!

[@user-lv7wv3st9w]

Wow sarap

[@MarianneMacaspac7698]

Sarap niyan old subs no skip views po silent lng now lng nagcomments thnks for always sharing po

[@juvylynescober]

Wow saraap nkkgutom nmn😋😋

[@kagutomnorthtv7852]

wow ibang lahi dish tayo sarap cguro ito lutuin ko dn to sa bukid someday

[@planetrehina1990]

Ayos, lahat ng key ingredients, basic lang.
Thanks, Chef!

[@monetcuizon8073]

Sarap nman po nyan chef..thank you chef my bago na nman akong natutunan sa panlasang pinoy..

[@angiederamos3978]

Woww try ko yan chef thank you

[@lorryespaldon3615]

I love korean food at try ko to..thanks for sharing your recipe..

[@kuyacoytv8873]

Sarap naman nyan idol thanks for sharing God bless Po👌

[@yonesobi]

Thank you chef sa new dish gusto ko talaga matutunan magluto korean food kahit simpleng paraan

[@donzkielove6137]

Sarap talaga s tainga ng boses 🥰 sarap gagawa din me niyan hahah .. watching from 🇨🇦

[@moninaemsvlog3386]

Salamat chef vanjo my natotonan nman Ako Korean recipe..❤❤❤

[@jenniferrobles2605]

Yownnnn chef nadali mo hinahanap ko recipe ng bulgogi da best ka tlga chef ☺️

[@mikecasamaka8244]

love this. mapapadali pag prepare namin

[@user-ej4jr8fy8c]

Wow sarp

[@jovancabs]

Wow ansarap Naman nyan chef.

[@elenitacustodio6499]

GOOD EVENING CHEF VANJO.......WOW SARAP NMAN PO NYAN..JUICY....HOPING N ONE DAY MAKATIKIM NMAN PO NYAN....THANK YOU SO MUCH PO......😋😋😋😋😋😋😋

[@borjambok9219]

ISTOPADONG PATO naman lutuin nyo sunod sir at pa shout out narin po...watching from CAPIZ

[@xyverdj1552]

Maraming salamat sa tips sir perfect

[@Poriecross]

Sarap nmn niyan idol

[@jocelynalabado8088]

Wow...looks yummy.l like it...Tanks for sharing...

[@davaotripsters]

Good evening, Chef Vanjo @Panlasang Pinoy... Wow! GRABE itong Beef Bulgogi recipe, Chef Vanjo... Perfect for Korean side dishes pero napakasarap nito! Thank you so much for sharing your recipe, Chef Vanjo... 😍😋💖💖

[@panlasangpinoy]

You are welcome, Christian! 💪🏻

[@josieloberes6309]

So yummy!!willl try..thank u for sharing❤️

[@melissagonzales9341]

I try ko nga rin po yan...

[@rowenalagman5144]

Hello chef pashout naman po sa susunod na vlog nyo..weng ng tarlac po..salamat po..😊❤️

[@maryjanepineda4535]

Perfect!!! I love this recipe .Im from Korea

[@kidskid8210]

Korean pretender

[@ms.a5746]

Sir of ggawin yan at iis stick sa ref gnu po katagl ang self life

[@budo6476]

Watching from romblon,romblon

[@Clean-N-ShineInDfw]

So excited it's in English I was afraid I wouldn't understand this recipe at first. Thanks so much 🧡

[@kristannane6683]

Chef! Pa request easy kimchi using pinoy ingredients. Yung easier way para swak sa bulgogi

[@rolandogabisan4054]

watching from Ireland

[@mmmajesty4388]

Wow!! Thank You for sharing Idol😍

[@fearcangel5696]

Thank you so much chef, mouth watering po.

[@bennedictinemarin2240]

Pa note po sa video editor may parts na left speaker lang may volume :)

[@rollybartolata0529]

mas issneun 🤤

[@jessabeljourney-233]

Love this dish plus the sesame oil!

[@kathrynsagana4261]

Anlakas ng echo

[@jenelynvega2634]

Yummy! 😋😋

[@josephineportante7400]

Hi Chef, wat if i just use the bulgogi sauce, is it ok?

[@ahtrinidad17]

Thank you chef

[@DebbieLynToomey]

What’s the difference between bulgogi and teriyaki? BTW, love your videos. Salamat

[@kylorokx1552]

Ginger
Mirin
Soy sauce
Sugar
Garlic
Water
Cornstarch slurry

[@reinaros9185]

Bakit po matigas palagi ang beef ko pagnagluluro ako? Pls help. Tnx po

[@reinaros9185]

Yong luto ho ho ba bulgogi malambot na yon -di ko ba palalambotin pa? Tnx so much

[@ofwjourneytv]

HEALING IN THE NAME OF JESUS CHRIST

[@honeyleth555]

Wow! Yummy😋

[@edelitacrisponde2701]

Ano tawag sa loto

[@jaceme3035]

Pwede Po ba gamitin Ang pork belly sa bulgogi?

[@PinoyCookingTV1]

Another yummy recipe Chef Vanjo😋

[@Blade-Thing]

pwede ma basa?

[@andy-nr6bh]

Chef hindi ba huhugasan ang beef?

[@yongjustiniano1003]

Ano po yong mga sidedish nyan tnx

[@Blade-Thing]

Pwede light soy sauce?

[@annabellerodriguez3335]

Paano po

[@reynoldcf]

Some chef said that sesame seed oil should not be heated and should be added after cooking, is this true?

[@redgegonzales3829]

Mga recent videos niyo po, sa left speaker lang lumalabas ang boses niyo.

[@betsypiegollywow]

Alternative for rib eye steak please?

[@panlasangpinoy]

Flank streak is a good substitute.

[@digitalfanboy6557]

di niyo ba alam na galing sa karne ng bull kaya nga bull-gogi?

[@Coco81218]

This is more like Filipino beef steak not Korean bulgogi which has plum extract and mirin

[@regieumaly7210]

Ang hina ng boses mo sir. Pero don sa ibang part ng video mo, malakas yung boses. sana maayos at maireupload mo yung video. i mean mahina boses mo don sa part na nageexplain ka. bandang 0:04at sa 1:00 at 2:00 mins.